17 Swedish Meatballs With Dill Sauce Recipe Get Cooking And Enjoy!
Published on: Mar 14, 2024
If you're looking for a delicious and authentic Swedish dish to impress your guests, look no further than Swedish meatballs with dill sauce. This classic dish is a staple in Swedish cuisine and is loved for its rich flavors and comforting taste. In this article, we will guide you through the step-by-step process of making this mouth-watering dish, so you can enjoy a taste of Sweden in the comfort of your own home. From the perfect blend of spices to the creamy dill sauce, this recipe is sure to become a favorite in your household. So, put on your apron and let's get cooking!
Main Ingredients: Sour Cream, Creme Fraiche, Mayonnaise, Fresh Dill
This creamy and tangy sauce is the perfect accompaniment to your beer can chicken. Made with sour cream, dill, and a touch of caviar, it adds a touch of elegance to your meal.
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Market Street Cucumber Dill Sauce for Fish
Main Ingredients: Cucumber, Mayo, Sour Cream, Fresh Dill, Salt, Black
Fresh and light, this cucumber dill sauce is a great option for those looking for a healthier alternative. Made with Greek yogurt, cucumber, and dill, it pairs perfectly with beer can chicken and adds a refreshing touch to your meal.
This savory sauce is a must-try for any beer can chicken lover. Made with a combination of beef broth, cream, and Worcestershire sauce, it adds a rich and hearty flavor to your chicken.
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Homemade Dill Sauce
Main Ingredients: Mayonnaise, Sour Cream, Lemon Juice, Dill, Garlic
This homemade dill sauce is simple yet flavorful. Made with mayonnaise, dill, and a touch of lemon juice, it is the perfect dipping sauce for your beer can chicken.
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Creamy Dill Sauce for Salmon
Main Ingredients: Mayonnaise, Sour Cream, Freshly Squeezed Lemon Juice
Another great option for those who love the classic combination of dill and salmon. This creamy sauce is made with cream cheese, dill, and a touch of lemon, creating a rich and tangy flavor that pairs perfectly with beer can chicken.
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Tzatziki Sauce
Main Ingredients: Greek Yogurt, Cucumber, Fresh Lemon Juice, Dill
This Greek-inspired sauce is a refreshing addition to any beer can chicken meal. Made with yogurt, cucumber, and garlic, it adds a burst of flavor to your chicken and is perfect for dipping.
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Lemon Dill Sauce
Main Ingredients: Garlic, Dry White Wine, Lemon Juice, Fresh Dill, Dijon
Add a touch of zest to your beer can chicken with this lemon dill sauce. Made with lemon juice, dill, and a touch of honey, it adds a tangy and sweet flavor to your meal.
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Creamy Mustard Dill Sauce
Main Ingredients: Mayonnaise, Sour Cream, Dill, Dijon Mustard, Fresh
This creamy and flavorful sauce is a great option for those who love a little kick to their chicken. Made with Dijon mustard, dill, and mayonnaise, it adds a touch of spice and creaminess to your beer can chicken.
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Creamy Dill Sauce
Main Ingredients: Sour Cream, Mayonnaise, Fresh Dill, Dried Dill
If you can't get enough of dill, then this sauce is for you. Made with a combination of sour cream, mayonnaise, and dill, it is creamy and full of flavor, making it the perfect topping for your beer can chicken.
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Vegan Lemon Dill Sauce
Main Ingredients: Cashews, Water, Large Lemon, Lemon, Dill, Salt, Pepper
For our vegan friends, here's a delicious sauce that is perfect for your beer can chicken. Made with cashews, lemon juice, and dill, it is creamy, tangy, and completely plant-based.
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Creamy Wasabi Dill Sauce
Main Ingredients: Wasabi Powder, Cold Water, Mayonnaise, Sour Cream
If you're a fan of spicy food, then you'll love this creamy wasabi dill sauce. Made with wasabi paste, dill, and mayonnaise, it adds a kick of heat to your beer can chicken and is perfect for those who love a little extra flavor.
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Spicy Fish Taco Sauce
Main Ingredients: Mayonnaise, Lemon, Dill, Cumin, Black Pepper, Salt
This sauce is a delicious way to add a Mexican twist to your beer can chicken. Made with a combination of mayonnaise, chipotle peppers, and lime juice, it is spicy, tangy, and perfect for dipping.
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Salmon Dill Sauce
Main Ingredients: Sour Cream, Mayo, Fresh Dill, Garlic, Fresh Lemon
For those who can't get enough of dill and salmon, here's another delicious sauce to try. Made with dill, cream cheese, and a touch of lemon, it adds a creamy and tangy flavor to your beer can chicken.
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Honey Dill Sauce
Main Ingredients: Mayonnaise, Fresh Dill, Honey, Lemon Juice, Dijon
Add a touch of sweetness to your beer can chicken with this honey dill sauce. Made with honey, Dijon mustard, and dill, it is the perfect combination of sweet and savory and is sure to be a hit with your taste buds.
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Fish Taco Sauce
Main Ingredients: Sour Cream, Mayonnaise, Lime Juice, Medium Lime, Taco
This sauce is a great option for those looking for a lighter alternative to traditional beer can chicken sauces. Made with Greek yogurt, lime juice, and cilantro, it is fresh, tangy, and perfect for adding a little extra flavor to your chicken.
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Sauce For Salmon [Video]
Main Ingredients: Sour Cream, Mayonnaise, Dijon, Lemon Juice, Dill, Salt
If you prefer to follow along with a video, then this recipe is for you. This delicious sauce is made with salmon, Dijon mustard, and dill, and is sure to be a hit with your beer can chicken.
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Remoulade Sauce
Main Ingredients: Mayonnaise, Creole Mustard, Dill, Lemon Juice, Paprika
This French-inspired sauce is a delicious and unique option for your beer can chicken. Made with mayonnaise, Dijon mustard, and capers, it adds a tangy and savory flavor to your chicken.
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Garlic Sauce (Mediterranean/Lebanese Dip)
Main Ingredients: Greek Natural Yogurt, Garlic Cloves, Mayonnaise, Olive
This garlic sauce is a great option for those who love a strong and flavorful sauce. Made with garlic, lemon juice, and olive oil, it is perfect for dipping your beer can chicken and adding a touch of Mediterranean flavor to your meal.
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Easy Tzatziki Sauce
Main Ingredients: Seedless Cucumber, Garlic, Lemon Juice, Greek Yogurt
If you're looking for a quick and easy sauce to pair with your beer can chicken, then this recipe is for you. Made with Greek yogurt, cucumber, and dill, it is light, refreshing, and perfect for dipping.
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Nordic Style Easy To Make Mustard and Dill Sauce
Main Ingredients: Honey, Dijon Mustard, Lemon Juice, Olive Oil, Dill, Salt
Last but not least, this creamy and flavorful sauce is a great option for those who love a classic combination of mustard and dill. Made with Dijon mustard, sour cream, and dill, it is the perfect topping for your beer can chicken.
Ingredients You Will Need
For the meatballs:
Ground beef - 1 pound
Ground pork - 1 pound
Onion - 1 medium, finely chopped
Breadcrumbs - 1/2 cup
Egg - 1, beaten
Milk - 1/4 cup
Salt - 1 teaspoon
Black pepper - 1/2 teaspoon
Allspice - 1/2 teaspoon
Nutmeg - 1/4 teaspoon
Butter - 2 tablespoons
Olive oil - 2 tablespoons
For the dill sauce:
Butter - 2 tablespoons
Flour - 2 tablespoons
Beef broth - 2 cups
Heavy cream - 1/2 cup
Salt - 1/4 teaspoon
Black pepper - 1/4 teaspoon
Fresh dill - 1/4 cup, chopped
Now that you have all your ingredients ready, let's start cooking!
Step-by-Step Instructions
Making the meatballs:
In a large mixing bowl, combine the ground beef, ground pork, onion, breadcrumbs, egg, milk, salt, black pepper, allspice, and nutmeg. Mix all the ingredients together until well combined.
Using your hands, form the mixture into small meatballs (about 1 inch in diameter).
In a large skillet, heat butter and olive oil over medium heat. Add the meatballs to the skillet and cook for about 10-12 minutes, turning occasionally, until browned on all sides and cooked through.
Remove the meatballs from the skillet and set aside.
Making the dill sauce:
In the same skillet, melt butter over medium heat. Add flour and whisk until well combined.
Slowly pour in the beef broth and whisk until the mixture thickens.
Add heavy cream, salt, and black pepper to the skillet and stir until well combined.
Bring the sauce to a simmer and let it cook for a few minutes until it thickens.
Stir in the chopped dill and let it cook for another minute.
Add the cooked meatballs back to the skillet and let them simmer in the sauce for a few minutes.
Your Swedish meatballs with dill sauce are now ready to be served! Garnish with some extra fresh dill and serve with your choice of side dish, such as mashed potatoes or lingonberry jam. Enjoy the authentic flavors of Sweden with this delicious and easy-to-make dish.
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