16 Swedish Meatballs Tomato Sauce Recipe Taste The Magic Today!
Published on: Mar 7, 2024
Swedish meatballs and tomato sauce is a classic combination that is beloved by many. The rich and savory meatballs paired with the tangy and flavorful tomato sauce make for a delicious and satisfying meal. While there are many variations of this dish, this Swedish meatballs tomato sauce recipe is sure to impress with its traditional flavors and easy preparation.
Main Ingredients: Sour Cream, Creme Fraiche, Mayonnaise, Fresh Dill
Elevate your beer can chicken game with this unique Swedish-inspired sauce. Creamy sour cream and salty caviar come together in a tangy and flavorful sauce that pairs perfectly with tender and juicy chicken. Impress your dinner guests with this delicious twist on a classic dish.
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Homemade Tomato Sauce
Main Ingredients: Olive Oil, Onion, Cherry Tomatoes, Water, Garlic, Dried
Nothing beats the taste of homemade tomato sauce. It's rich, flavorful, and can be used in a variety of dishes. Plus, making your own sauce allows you to control the ingredients and customize the flavor to your liking. Use this sauce as a base for your beer can chicken or as a topping for pasta dishes.
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Raw Tomato Sauce
Main Ingredients: Tomatoes, Olive Oil, Garlic, Sea Salt, Basil Leaves
If you're short on time but still want a fresh and delicious tomato sauce, this recipe is for you. Simply blend together fresh tomatoes, garlic, olive oil, and herbs for a quick and easy sauce that packs a punch of flavor. It's perfect for those busy weeknights when you want a homemade meal without all the fuss.
If you're a fan of Swedish meatballs, you'll love this sauce on your beer can chicken. It's a creamy and flavorful sauce made with a blend of beef broth, sour cream, and Worcestershire sauce. The tangy and savory flavors pair perfectly with the smoky and tender chicken.
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Basic Tomato Sauce
Main Ingredients: Olive Oil, Onion, Small Carrot, Celery, Fresh Parsley
This simple and classic tomato sauce is a staple in many households. It's made with canned tomatoes, garlic, onion, and herbs for a flavorful and versatile sauce. Use it as a pizza sauce, pasta sauce, or as a base for your beer can chicken. You can even freeze it for later use.
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The Best Fresh Tomato Sauce
Main Ingredients: Tomatoes, Olive Oil, Garlic Cloves, Small Yellow Onion
If you have an abundance of fresh tomatoes, this sauce is a must-try. It's made with fresh tomatoes, garlic, and herbs for a bright and vibrant sauce that's bursting with flavor. Use it as a topping for your beer can chicken or mix it with some cooked pasta for a quick and delicious meal.
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Shortcut Blender Tomato Sauce
Main Ingredients: Tomatoes, Yellow Onion, Garlic Cloves, Extra Virgin
Short on time but still want a homemade tomato sauce? This recipe is for you. It's made in a blender using canned tomatoes, garlic, and herbs for a quick and easy sauce that tastes like it's been simmering all day. Use it on your beer can chicken or as a base for other dishes.
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Three Ingredient Tomato Sauce
Main Ingredients: Tomatoes, Olive Oil, Salt, Fresh Basil
Yes, you read that right – this tomato sauce only requires three ingredients. It's made with canned tomatoes, garlic, and butter for a rich and flavorful sauce that's perfect for topping your beer can chicken. It's quick, easy, and delicious – what more could you ask for?
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Roasted Tomato Sauce
Main Ingredients: Tomatoes, Garlic, Olive Oil, Italian Seasoning, Salt
Roasting tomatoes brings out their natural sweetness and adds depth to this sauce. It's made with roasted tomatoes, garlic, and herbs for a flavorful and slightly charred sauce. Use it on your beer can chicken for a unique and delicious twist.
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San Marzano Tomato Sauce
Main Ingredients: Minced Garlic, Extra Virgin Olive Oil, Peeled Tomatoes
San Marzano tomatoes are known for their rich and sweet flavor, making them the perfect base for a tomato sauce. This sauce is made with canned San Marzano tomatoes, garlic, and herbs for a traditional and flavorful sauce. Use it on your beer can chicken or as a base for pasta dishes.
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Fast Fresh Tomato Sauce
Main Ingredients: Tomatoes, Olive Oil, Garlic, Salt, Pepper, Fresh Basil
If you want a fresh and flavorful tomato sauce in a pinch, this recipe is for you. It's made with canned tomatoes, garlic, and herbs for a quick and easy sauce that tastes like it's been simmering for hours. Use it on your beer can chicken for a burst of bright and tangy flavor.
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Pico de Gallo Salsa
Main Ingredients: Tomatoes, Red Onion, Jalapenos, Cilantro, Lime
This fresh and zesty salsa makes a delicious topping for your beer can chicken. It's made with diced tomatoes, onion, jalapeno, cilantro, and lime juice for a flavorful and slightly spicy sauce. Serve it alongside your chicken for a Mexican-inspired twist.
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Salsa Roja (roasted Red Salsa)
Main Ingredients: Tomatoes, Yellow Onions, Serrano Peppers, Seeds
Roasting the tomatoes and peppers in this salsa adds a smoky and complex flavor. It's made with roasted tomatoes, peppers, onion, garlic, and spices for a bold and flavorful sauce. Use it on your beer can chicken or as a dip for chips.
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Classic Tomato Sauce
Main Ingredients: Garlic, Olive Oil, Red Pepper Flakes, Kosher Salt
You can't go wrong with a classic tomato sauce. This recipe is made with canned tomatoes, onion, garlic, and herbs for a simple and delicious sauce that pairs well with any dish. Use it on your beer can chicken or as a base for pasta sauces.
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Simple, Beautiful Sicilian Tomato Sauce
Main Ingredients: Olive Oil, Butter, Onions, Garlic, Italian Tomatoes
This Sicilian-style tomato sauce is rich, flavorful, and oh-so-easy to make. It's made with canned tomatoes, onion, garlic, and anchovy paste for a unique and savory sauce. Use it on your beer can chicken or as a topping for pasta dishes.
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Easy Marinara Sauce
Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
This marinara sauce is a staple in many Italian dishes and makes a delicious topping for beer can chicken. It's made with canned tomatoes, garlic, onion, and herbs for a simple and flavorful sauce. Use it on your chicken or as a base for other dishes.
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Homemade Marinara Sauce
Main Ingredients: Tomatoes, Extra Virgin Olive Oil, Garlic, Finely
Once you try this homemade marinara sauce, you'll never want to go back to store-bought. It's made with fresh tomatoes, garlic, onion, and herbs for a rich and flavorful sauce. Use it on your beer can chicken or as a base for other dishes.
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Remoulade Sauce
Main Ingredients: Mayonnaise, Ketchup, Pickle Juice, Creole Seasoning
This creamy and tangy sauce is a perfect accompaniment to beer can chicken. It's made with mayonnaise, Dijon mustard, capers, and herbs for a flavorful and versatile sauce. Use it as a dipping sauce for your chicken or as a topping for sandwiches.
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Our Favorite Homemade Vodka Sauce
Main Ingredients: Tomatoes, Table Salt, Extra Virgin Olive Oil, Small
This vodka sauce is a crowd-pleaser and makes a delicious addition to your beer can chicken. It's made with canned tomatoes, cream, vodka, and herbs for a rich and creamy sauce with a slight kick. Serve it alongside your chicken for a delicious and indulgent meal.
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Arrabiata Sauce
Main Ingredients: Tomatoes, Red Chili, Garlic, Tomato Puree, Olive Oil
If you like a little heat, this sauce is for you. It's made with canned tomatoes, red pepper flakes, garlic, and herbs for a spicy and flavorful sauce that pairs perfectly with beer can chicken. Serve it over your chicken for a bold and delicious meal.
The Perfect Blend of Meat and Spices
Swedish meatballs are made with a mixture of ground beef, pork, and veal, creating a perfect balance of flavors and textures. The addition of breadcrumbs, milk, and eggs help bind the meat together and add moisture, resulting in tender and juicy meatballs.
When it comes to spices, the key is to keep it simple and let the meat shine. A combination of salt, black pepper, and allspice adds depth and warmth to the meatballs. For an extra burst of flavor, some recipes call for a dash of nutmeg as well. These spices not only enhance the taste of the meatballs but also give a distinct Swedish touch to the dish.
A Tangy and Flavorful Tomato Sauce
The tomato sauce in this recipe is what takes these meatballs to the next level. The tangy and zesty flavors of the tomatoes perfectly complement the rich and savory meatballs. The key to a good tomato sauce is to use high-quality canned tomatoes, and San Marzano tomatoes are known to be the best for making sauce.
To make the sauce, start by sautéing onions and garlic in a pan until they are soft and fragrant. Then add in the canned tomatoes, sugar, salt, black pepper, and Italian seasoning. Let the sauce simmer for about 20 minutes, allowing the flavors to develop and the sauce to thicken.
Bringing It All Together
To serve, place the meatballs in a cast iron skillet and pour the tomato sauce over them. Sprinkle some fresh chopped parsley on top for a pop of color and freshness. Serve with your choice of pasta or mashed potatoes for a satisfying and hearty meal.
This Swedish meatballs tomato sauce recipe is a perfect balance of flavors and textures, making it a crowd-pleasing dish. Whether you're looking for a comforting weeknight meal or an impressive dinner party dish, this recipe is sure to become a family favorite. Give it a try and taste the flavors of Sweden in your own kitchen!
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<p>Swedish meatballs and tomato sauce is a classic combination that is beloved by many. The rich and savory meatballs paired with the tangy and flavorful tomato sauce make for a delicious and satisfying meal. While there are many variations of this dish, this Swedish meatballs tomato sauce recipe is sure to impress with its traditional flavors and easy preparation.</p>
<h2>The Perfect Blend of Meat and Spices</h2><h3><b>Swedish meatballs</b> are made with a mixture of ground beef, pork, and veal, creating a perfect balance of flavors and textures. The addition of breadcrumbs, milk, and eggs help bind the meat together and add moisture, resulting in tender and juicy meatballs.</h3>
To make the sauce, start by sautéing <b>onions</b> and <b>garlic</b> in a pan until they are soft and fragrant. Then add in the canned tomatoes, <b>sugar</b>, <b>salt</b>, <b>black pepper</b>, and <b>Italian seasoning</b>. Let the sauce simmer for about 20 minutes, allowing the flavors to develop and the sauce to thicken.</p><h2>Bringing It All Together</h2><h3>To serve, place the meatballs in a <b>cast iron skillet</b> and pour the tomato sauce over them. Sprinkle some fresh <b>chopped parsley</b> on top for a pop of color and freshness. Serve with your choice of <b>pasta</b> or <b>mashed potatoes</b> for a satisfying and hearty meal.</h3>
This Swedish meatballs tomato sauce recipe is a perfect balance of flavors and textures, making it a crowd-pleasing dish. Whether you're looking for a comforting weeknight meal or an impressive dinner party dish, this recipe is sure to become a family favorite. Give it a try and taste the flavors of Sweden in your own kitchen!
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