20 Swedish Meatballs Sweet Sauce Recipe Elevate Your Taste Buds!

Published on: Mar 14, 2024

If you're craving a hearty and flavorful meal, look no further than Swedish meatballs with sweet sauce. These classic meatballs are a staple in Swedish cuisine and are often served at holiday gatherings and special occasions. In this article, we'll share with you a delicious and easy recipe for Swedish meatballs with a sweet and tangy sauce that will have your taste buds dancing. So let's get started!

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Swedish Sour Cream and Caviar Sauce for Salmon

Main Ingredients: Sour Cream, Creme Fraiche, Mayonnaise, Fresh Dill
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If you're looking for a unique and flavorful sauce to pair with your beer can chicken, look no further than this Swedish sour cream and caviar sauce. Made with tangy sour cream and briny caviar, this sauce adds a touch of luxury to your meal. Plus, it's incredibly easy to make! Simply mix together your sour cream and caviar, and add in a squeeze of lemon juice for some extra brightness. The creamy texture of the sauce pairs perfectly with the crispy skin of the chicken, making each bite a delight for your taste buds. This sauce also works well with grilled salmon, so if you have any leftover, be sure to save it for your next seafood dinner.
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No beer can chicken feast is complete without a side of delicious meatballs, and this easy Swedish meatball sauce is the perfect accompaniment. Made with a creamy gravy base and flavored with Worcestershire sauce and dried herbs, this sauce adds a rich and savory element to your meal. Simply mix together your Worcestershire sauce, beef broth, and heavy cream in a saucepan and bring to a simmer. Then, add in your dried herbs of choice, such as thyme or rosemary, for an extra layer of flavor. Pour the sauce over your meatballs and enjoy! This sauce is also great for dipping your beer can chicken in, or for spooning over mashed potatoes on the side.
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BBQ Sauce for Meatballs

Main Ingredients: Brown Sugar, Vinegar, Mustard, Barbecue Sauce
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For a classic and crowd-pleasing option, you can't go wrong with a BBQ sauce for your meatballs. This sauce is sweet, tangy, and slightly spicy, making it the perfect complement to the smoky flavor of your beer can chicken. To make this sauce, simply mix together ketchup, molasses, brown sugar, and a few dashes of your favorite hot sauce. You can also add in some liquid smoke for an extra smoky kick. Heat the sauce in a saucepan until it thickens, and then pour it over your meatballs or chicken for a finger-licking good meal.
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Spicy Orange Bbq Sauce for Meatballs

Main Ingredients: Frozen Meatballs, Bbq Sauce
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If you're a fan of a little heat in your food, this spicy orange BBQ sauce is sure to become a new favorite. Made with tangy orange juice and spicy chili paste, this sauce adds a unique and delicious twist to your meal. To make this sauce, simply mix together your orange juice, chili paste, brown sugar, and a splash of vinegar in a saucepan. Cook until the sauce thickens, and then pour it over your meatballs or chicken. The bright citrus flavor pairs perfectly with the smoky flavors of the chicken, creating a flavor explosion in every bite.
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Sauce Bordelaise Meatballs

Main Ingredients: Red Wine, Shallots, Crushed Black Pepper, Fresh Thyme
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This French-inspired sauce is rich, savory, and perfect for drizzling over your beer can chicken. Made with red wine and shallots, this sauce adds a touch of elegance to your meal. To make this sauce, sauté your shallots in butter until they are soft and translucent, then add in your red wine. Simmer until the sauce has reduced, and then add in a splash of balsamic vinegar and a sprinkle of fresh thyme. Pour over your meatballs or chicken and enjoy the decadent flavors.
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Cranberry Sweet Sauce

Main Ingredients: Whole Berry Cranberry Sauce, Unsalted Butter, Sugar
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If you're looking for a festive and flavorful sauce for your beer can chicken, this cranberry sweet sauce is the perfect choice. Made with fresh cranberries and honey, this sauce is a wonderful balance of sweet and tart. To make this sauce, simply cook your cranberries with some orange juice and honey until they burst and thicken. The bright and tangy flavors of the cranberries pair perfectly with the juicy chicken, making this a must-have sauce for the holiday season.
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Tangy Horseradish Tomato Sauce For Meatballs

Main Ingredients: Condensed Tomato Soup, Vegetable Juice Cocktail
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If you're a fan of tangy and bold flavors, this horseradish tomato sauce is the perfect choice for your beer can chicken. Made with tangy horseradish and spicy mustard, this sauce adds a zesty kick to your meal. To make this sauce, simply mix together your horseradish, mustard, and ketchup in a saucepan and bring to a simmer. Add in some diced tomatoes for extra texture and flavor, and then pour over your meatballs or chicken. This sauce is also great for dipping your chicken in, or for spooning over roasted vegetables on the side.
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Slow Cooker Chipotle Barbecue Sauce Meatballs

Main Ingredients: Meatballs, Water, Ketchup, Honey, Molasses, Brown
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If you're short on time but still want to impress your guests with a delicious meal, these slow cooker chipotle barbecue sauce meatballs are the perfect option. Made with canned chipotle peppers in adobo sauce and your favorite BBQ sauce, this sauce packs a punch of smoky and spicy flavors. To make this sauce, simply mix together your BBQ sauce and chopped chipotle peppers in adobo sauce in your slow cooker. Add in your cooked meatballs and let them simmer in the sauce for a few hours, allowing all the flavors to meld together. Serve with your beer can chicken for a delicious and easy meal.
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Sweet & Spicy BBQ Sauce Meatballs in Slow Cooker

Main Ingredients: Meatballs, Brown Sugar, Ketchup, Molasses, Apple Cider
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For a slightly different twist on the classic BBQ sauce, try this sweet and spicy version that's perfect for your beer can chicken. Made with a combination of honey and hot sauce, this sauce has a balance of sweet and heat that will leave your taste buds wanting more. To make this sauce, simply mix together your ketchup, honey, hot sauce, and a splash of apple cider vinegar in your slow cooker. Add in your cooked meatballs and let them simmer in the sauce for a few hours. The result is a delicious and sticky sauce that pairs perfectly with your smoky chicken.
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SAUCE FOR MEATBALLS

Main Ingredients: Extra Virgin Olive Oil, Garlic Cloves, Tomato Puree
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If you're looking for a versatile and simple sauce for your meatballs and chicken, this basic sauce is the way to go. Made with a base of tomato sauce and flavored with garlic and Italian seasoning, this sauce is easy to customize and can be used in a variety of dishes. To make this sauce, simply heat up your tomato sauce in a saucepan and add in some minced garlic and a few teaspoons of Italian seasoning. You can also add in some red pepper flakes for a bit of heat, if desired. Pour over your meatballs or chicken for a quick and tasty meal.
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Sweet Marinara Sauce for Meatballs and Pasta

Main Ingredients: Diced Fire Roasted Tomatoes, Tomato Sauce, Dried
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If you're serving your beer can chicken with a side of pasta, this sweet marinara sauce is the perfect accompaniment. Made with balsamic vinegar and honey, this sauce adds a touch of sweetness to your classic marinara sauce. To make this sauce, simply cook your diced tomatoes with some minced garlic and onion in a saucepan. Add in your balsamic vinegar and honey, and let the sauce simmer until it thickens. Serve over your meatballs and pasta, or use it as a dipping sauce for your chicken.
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Instant Pot Meatballs and Sauce

Main Ingredients: Olive Oil, Frozen Meatballs, Water, Spaghetti Sauce
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If you have an Instant Pot, this recipe for meatballs and sauce is a game-changer. Made with a homemade tomato sauce and beef meatballs, this dish is full of flavor and can be made in just a fraction of the time it would take on the stovetop. To make this dish, simply cook your beef meatballs in the Instant Pot and then add in your homemade tomato sauce. Cook on high pressure for a few minutes, and then release the pressure and enjoy your delicious meal. The best part? The sauce and meatballs will be perfectly seasoned and ready to serve, making this a quick and easy dinner option.

Ingredients:

Meatballs:

- 1 pound ground beef - 1/2 pound ground pork - 1/2 cup breadcrumbs - 1/4 cup milk - 1/4 cup finely chopped onion - 1 egg - 1 teaspoon salt - 1/4 teaspoon black pepper - 1/4 teaspoon allspice - 1/4 teaspoon nutmeg

Sauce:

- 2 tablespoons butter - 2 tablespoons all-purpose flour - 1 cup beef broth - 1/4 cup heavy cream - 2 tablespoons brown sugar - 1 tablespoon honey - 1 tablespoon Dijon mustard - 1 tablespoon soy sauce - Salt and pepper, to taste

Instructions:

1. Make the Meatballs:

- In a large bowl, mix together the ground beef, ground pork, breadcrumbs, milk, onion, egg, salt, black pepper, allspice, and nutmeg until well combined. - Roll the mixture into 1-inch balls and set aside.

2. Cook the Meatballs:

- In a large skillet, heat a tablespoon of oil over medium-high heat. - Add the meatballs to the skillet and cook for 8-10 minutes, shaking the pan occasionally to brown all sides. - Once cooked, remove the meatballs from the skillet and set aside.

3. Make the Sauce:

- In the same skillet, melt the butter over medium heat. - Whisk in the flour and cook for 1-2 minutes until lightly golden. - Slowly pour in the beef broth and heavy cream, whisking constantly to prevent lumps. - Stir in the brown sugar, honey, Dijon mustard, and soy sauce. - Bring the mixture to a simmer and cook for 5-7 minutes until the sauce thickens. - Season with salt and pepper, to taste.

4. Serve:

- Add the cooked meatballs back to the skillet with the sauce and stir to coat. - Cook for an additional 2-3 minutes until the meatballs are heated through. - Serve the Swedish meatballs with the sweet sauce over mashed potatoes or egg noodles for a delicious and comforting meal. In just a few simple steps, you can create a mouthwatering dish of Swedish meatballs with a sweet sauce that will impress your family and friends. The combination of brown sugar, honey, Dijon mustard, and soy sauce adds a unique and satisfying flavor to the dish. So next time you're in the mood for a hearty and delicious meal, give this Swedish meatballs recipe a try.
20 swedish meatballs sweet sauce recipe Elevate your taste buds!

Swedish Sour Cream and Caviar Sauce for Salmon

yield: 8 total time: 10 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 cup sour cream
  • 8 ounces creme fraiche
  • 1/2 cup mayonnaise
  • 4 tablespoons fresh dill chopped
  • 1 pinch white pepper
  • 3 1/2 ounces caviar red lumpfish

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 6 grams
  • Cholesterol : 105 milligrams
  • Fat : 19 grams
  • Protein : 4 grams
  • SaturatedFat : 8 grams
  • Sodium : 340 milligrams
  • Sugar : 3 grams
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