20 Swedish Meatballs Recipe With Sauce Get Ready To Indulge!
Published on: Mar 14, 2024
Swedish meatballs are a classic and beloved dish that originated in, as the name suggests, Sweden. These bite-sized meatballs are made with a combination of ground beef and pork, along with spices and herbs, then served with a rich and creamy sauce. This dish has gained popularity all over the world, and for good reason. The combination of savory meatballs and flavorful sauce makes for a delicious and satisfying meal. If you're looking to recreate this traditional Swedish dish at home, look no further. This article will provide you with a professional and well-organized recipe for Swedish meatballs with sauce.
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Ingredients for Swedish Meatballs
Meatball Ingredients:
1 pound ground beef
½ pound ground pork
1 cup breadcrumbs
1 egg
1 small onion, finely chopped
1 teaspoon garlic powder
1 teaspoon allspice
½ teaspoon nutmeg
Salt and pepper to taste
Sauce Ingredients:
4 tablespoons butter
4 tablespoons all-purpose flour
2 cups beef broth
1 cup heavy cream
1 tablespoon Worcestershire sauce
Salt and pepper to taste
Instructions for Swedish Meatballs
In a large mixing bowl, combine the ground beef, ground pork, breadcrumbs, egg, finely chopped onion, garlic powder, allspice, nutmeg, salt, and pepper. Mix well until all the ingredients are fully incorporated.
Roll the mixture into 1-inch sized meatballs and place them on a baking sheet lined with parchment paper.
Bake the meatballs in the oven at 350 degrees F for 20 minutes, or until they are fully cooked.
Meanwhile, prepare the sauce by melting 4 tablespoons of butter in a large saucepan over medium heat.
Add 4 tablespoons of all-purpose flour to the melted butter and whisk until it forms a smooth paste.
Slowly pour in 2 cups of beef broth, whisking constantly, until the sauce thickens.
Stir in 1 cup of heavy cream and 1 tablespoon of Worcestershire sauce. Season with salt and pepper to taste.
Once the meatballs are fully cooked, add them to the sauce and let them simmer for 5 minutes to allow the flavors to combine.
Serve the Swedish meatballs hot with the creamy sauce and enjoy!
Now you can impress your friends and family with this authentic and delicious Swedish meatball recipe. The combination of the savory meatballs and creamy sauce will have everyone asking for seconds. So, what are you waiting for? Head to the kitchen and start cooking up these flavorful and hearty meatballs. You won't regret it!
![Best Homemade Alfredo Sauce Recipe [Video] - S&SM](https://sweetandsavorymeals.com/wp-content/uploads/2019/02/Alfredo-Sauce-Recipe-1-680x1020.jpg)
![Best Homemade Alfredo Sauce Recipe [Video] - S&SM](https://sweetandsavorymeals.com/wp-content/uploads/2019/02/Alfredo-Sauce-Recipe-2-680x1020.jpg)
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