15 Swedish Meatballs Recipe Using Frozen Meatballs You Must Try Them!

Published on: Mar 6, 2024

Frozen meatballs are a convenient and versatile ingredient that can easily be transformed into a delicious and hearty meal. One of the most popular dishes made with frozen meatballs is Swedish meatballs, a classic and beloved dish in many households. This dish is not only easy to make, but it is also a crowd-pleaser that is perfect for any occasion. In this article, we will share with you a simple and delicious Swedish meatballs recipe using frozen meatballs that will have your family and friends coming back for seconds.

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Upgrade your beer can chicken with this slow cooker Swedish meatball recipe. Tender, juicy chicken combined with a rich and creamy sauce, these meatballs are the perfect comfort food. Plus, the slow cooker does all the work for you, making it an easy and stress-free meal.
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If you're short on time but still want a delicious beer can chicken meal, look no further than this crock pot Swedish meatball recipe. With just a few simple ingredients, you can have a flavorful and satisfying meal on the table in no time.
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This mini Swedish meatball recipe is perfect for a party or a family dinner. Serve them over creamy mashed potatoes for a hearty and delicious meal that everyone will love. Plus, they're freezer-friendly, so you can make a big batch and save some for later.
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Crockpot Swedish Meatballs

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Another slow cooker option, these crockpot Swedish meatballs will become a family favorite. The meatballs are simmered in a savory sauce that is full of flavor, making them the perfect topping for pasta or served as an appetizer.
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If you're looking for a quick and easy beer can chicken recipe, look no further than these easy Swedish meatballs. With just three ingredients, you can have a delicious and satisfying meal on the table in under 30 minutes.
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The Easiest Swedish Meatballs

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For a twist on the classic beer can chicken, try these easy Swedish meatballs. Made with ground chicken, they are a lighter and healthier option, but still packed with flavor. Serve them with your favorite vegetables for a well-rounded meal.
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Crock Pot Swedish Meatballs

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Another crock pot option, these Swedish meatballs are perfect for a weeknight dinner. Made with a creamy and flavorful sauce, they are sure to be a hit with the whole family. Serve them over egg noodles for a traditional Swedish twist.
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Crock Pot Swedish Meatballs

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For a dairy-free option, try these crock pot Swedish meatballs. Made with coconut milk and dairy-free cream cheese, they are a delicious and creamy alternative. Serve them over your favorite pasta for a comforting and satisfying meal.
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Crock Pot Swedish Meatballs

Main Ingredients: Frozen Meatballs, Cream Of Mushroom Soup, Sour Cream
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Instant Pot Delicious Swedish Meatballs

Main Ingredients: Beef Broth, Milk, Water, Cream Of Mushroom Soup, Egg
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The Instant Pot is a busy cook's best friend, and this delicious Swedish meatball recipe is no exception. With just a few minutes of prep time, you can have tender and flavorful meatballs in a rich and creamy sauce. Serve them over your favorite pasta or with mashed potatoes for a hearty meal.
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3 Ingredient Swedish Meatballs

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Freezer Friendly Easy Swedish Meatballs

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If you're looking for a meal prep option, these freezer-friendly Swedish meatballs are the perfect solution. Make a big batch and freeze them for a quick and easy meal any night of the week. Serve them over pasta or with your favorite vegetables for a well-rounded meal.
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Instant Pot, Swedish Meatballs and Egg Noodles

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This Instant Pot Swedish meatball recipe takes the classic dish to a whole new level with the addition of egg noodles. The creamy and savory sauce pairs perfectly with the tender and flavorful meatballs, making it a crowd-pleasing meal.
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Dairy-Free Instant Pot Swedish Meatballs with Pasta

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For a dairy-free option that still packs a flavorful punch, try these Instant Pot Swedish meatballs with pasta. Made with coconut milk and dairy-free cream cheese, this recipe is a delicious and creamy alternative for those with dietary restrictions.
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Super-Easy Crock-Pot Super Bowl Swedish Meatballs

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Whether you're hosting a Super Bowl party or just looking for a tasty appetizer, these crock-pot Swedish meatballs are a must-try. They are easy to make and will be a hit with your guests. Serve them with toothpicks for a fun and easy finger food.
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If you're looking to switch things up a bit, try this Swedish meatball gravy recipe. The savory and creamy gravy pairs perfectly with the tender and flavorful meatballs, making it a delicious and comforting meal. Serve it over your favorite pasta or mashed potatoes.
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For a kid-friendly twist on the classic dish, try this Swedish meatball mac and cheese recipe. The creamy and cheesy mac and cheese is loaded with tender and flavorful meatballs, making it a satisfying and delicious meal for the whole family.
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Easy Swedish Meatball Casserole

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This easy Swedish meatball casserole is a one-dish wonder that will become a family favorite. Made with egg noodles, a creamy sauce, and tender meatballs, it's a hearty and comforting meal that everyone will love.
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Swedish Meatballs Alfredo

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For a decadent and delicious twist on the classic dish, try this Swedish meatballs Alfredo recipe. The creamy and flavorful sauce pairs perfectly with the tender and juicy meatballs, making it a meal fit for any special occasion.
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Creamy Swedish meatballs with mushrooms

Main Ingredients: Swedish Meatballs, Olive Oil, Brown Onion, Mushrooms
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This creamy Swedish meatball recipe is loaded with flavorful mushrooms, making it a hearty and delicious meal. Serve it over your favorite pasta or with mashed potatoes for a satisfying and comforting dish that will please any crowd.

Ingredients

For the meatballs:

  • 1 pound of frozen meatballs
  • 1/2 cup of breadcrumbs
  • 1/4 cup of milk
  • 1 egg
  • 1/4 cup of chopped onion
  • 1 clove of minced garlic
  • 1/4 teaspoon of salt
  • 1/4 teaspoon of black pepper
  • 2 tablespoons of vegetable oil

For the sauce:

  • 1 can of cream of mushroom soup
  • 1/2 cup of beef broth
  • 1/4 cup of sour cream
  • 1/4 teaspoon of Worcestershire sauce
  • 1/4 teaspoon of dijon mustard
  • Salt and pepper to taste

Instructions

Step 1: Preparing the Meatballs

To start, preheat your oven to 375°F. In a large bowl, mix together the breadcrumbs, milk, egg, chopped onion, minced garlic, salt, and black pepper. Once well combined, add in the frozen meatballs and gently mix until they are fully coated with the breadcrumb mixture.

Next, heat the vegetable oil in a skillet over medium heat. Place the coated meatballs in the skillet and cook for about 5 minutes, turning occasionally, until they are browned on all sides. Transfer the meatballs to a baking dish and bake in the preheated oven for 20-25 minutes.

Step 2: Making the Sauce

While the meatballs are baking, you can start preparing the sauce. In a saucepan, combine the cream of mushroom soup, beef broth, sour cream, Worcestershire sauce, dijon mustard, salt, and pepper. Heat the sauce over medium heat, stirring occasionally, until it comes to a simmer.

Once the meatballs are cooked, remove them from the oven and pour the sauce over them. Return the baking dish to the oven and bake for an additional 10 minutes, or until the sauce is heated through.

Step 3: Serving and Enjoying

Finally, remove the dish from the oven and let it cool for a few minutes before serving. You can serve the Swedish meatballs over egg noodles, mashed potatoes, or with a side of lingonberry jam for a traditional Swedish touch. Garnish with chopped parsley for a pop of color and added flavor.

There you have it, a delicious and easy Swedish meatballs recipe using frozen meatballs. This dish is perfect for a weeknight dinner, a potluck, or even a special occasion. The combination of tender meatballs and savory sauce is sure to be a hit with everyone. Give this recipe a try and add it to your collection of go-to meals!

15 swedish meatballs recipe using frozen meatballs You must try them!

Slow Cooker Swedish Meatballs

yield: 6 total time: 40 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 10 3/4 ounces cream of mushroom soup
  • 1/2 cup sliced mushrooms fresh
  • 2 cups beef broth
  • 1/2 onion finely diced
  • 2 teaspoons garlic powder
  • 2 tablespoons A1 steak sauce
  • 1 dash paprika
  • salt
  • pepper
  • 28 ounces frozen meatballs this is around 33 meatballs
  • 1 cup sour cream
  • rice
  • mashed potatoes
  • mashed potatoes
  • noodles
  • rice

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 23 grams
  • Cholesterol : 30 milligrams
  • Fat : 11 grams
  • Fiber : 2 grams
  • Protein : 5 grams
  • SaturatedFat : 6 grams
  • Sodium : 690 milligrams
  • Sugar : 3 grams
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