When it comes to classic comfort food, few dishes can compete with the savory and delicious taste of Swedish meatballs. This traditional recipe has been passed down for generations and has become a staple in many households. But what if we told you there was a way to elevate this beloved dish even further? By adding a twist of sweet and tangy flavor from the beloved Sweet Baby Ray's BBQ sauce, you can take your Swedish meatballs to a whole new level. Not only is this recipe a crowd-pleaser, but it's also incredibly easy to make. So let's dive into the details of this mouth-watering Swedish meatballs recipe with Sweet Baby Ray's sauce, and get ready to impress your family and friends at your next dinner party.
Swedish meatballs are a delicious and classic dish that has been enjoyed by generations. These tender and flavorful meatballs are a staple in Swedish cuisine and have become a popular dish all around the world. While there are countless variations of this dish, we have rounded up the top 19 Swedish meatball recipes for you to try at home. Whether you prefer traditional meatballs or a twist on the classic recipe, there is something for everyone on this list.
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Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
If you're short on time or just looking for a quick and easy recipe, using frozen meatballs is a great option. These delicious Swedish meatballs using frozen meatballs are ready in no time and still pack that authentic Swedish flavor. Simply cook the frozen meatballs in a pan with a few simple ingredients like beef broth, sour cream, and Worcestershire sauce for a tasty and convenient meal.
No Swedish meatball recipe is complete without a delicious sauce to pour over the meatballs. This Swedish meatball sauce is a creamy and savory addition to any meatball dish. Made with a rich roux and beef broth, this sauce is then flavored with Worcestershire sauce, Dijon mustard, and sour cream for a tangy and creamy finish. Pour it over your meatballs and enjoy!
Looking for the ultimate Swedish meatball recipe? Look no further because we have found the best one for you. These Swedish meatballs are made with a combination of ground beef and pork for a flavorful and tender meatball. They are then smothered in a creamy and savory sauce for a delicious and satisfying meal.
If you want to stick to tradition and make authentic Swedish meatballs, this is the recipe for you. These meatballs are made with a mixture of ground beef and ground pork, breadcrumbs, and a variety of herbs and spices. They are then cooked in a creamy beef broth sauce for a truly authentic taste that will transport you to Sweden with every bite.
The Instant Pot has revolutionized the way we cook, and Swedish meatballs are no exception. This recipe uses the Instant Pot to cook the meatballs quickly and easily, while still retaining all the flavor. The creamy sauce is also made in the Instant Pot, making this a one-pot meal that is perfect for busy weeknights.
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30 Minute Swedish Meatballs
Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
If you're looking for a quick and easy dinner option, these 30-minute Swedish meatballs are the perfect choice. They are made with a combination of ground beef and pork, breadcrumbs, and a variety of herbs and spices. The meatballs are then cooked in a creamy beef broth sauce for a delicious and comforting meal that can be on the table in no time.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
The crockpot is a busy cook's best friend, and this recipe for crockpot Swedish meatballs is no exception. The meatballs are made with a combination of ground beef and pork, breadcrumbs, and a variety of herbs and spices. They are then cooked in a creamy and flavorful sauce all day in the crockpot, resulting in tender and flavorful meatballs that are sure to be a hit.
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Super Easy Swedish Meatballs
Main Ingredients: Breadcrumbs, Milk, Large Egg, Onion Powder, Garlic
If you're short on time or just looking for a simple and easy recipe, these super easy Swedish meatballs are the perfect choice. They are made with a combination of ground beef and pork, breadcrumbs, and a variety of herbs and spices. The meatballs are then cooked in a delicious and savory sauce, resulting in a quick and tasty meal that the whole family will love.
For a classic and traditional Swedish meatball recipe, look no further than this one. Made with a combination of ground beef and pork, breadcrumbs, and a variety of herbs and spices, these meatballs are full of flavor and perfectly tender. They are then served in a creamy and savory sauce for a truly authentic taste.
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Easy Old-Fashioned Swedish Meatballs
Main Ingredients: Ground Beef, Lean Ground Pork, Dry Breadcrumbs, Finely
For those who prefer a more old-fashioned approach to cooking, this easy recipe for Swedish meatballs is sure to please. Made with a combination of ground beef and pork, breadcrumbs, and a variety of herbs and spices, these meatballs are simple yet delicious. They are then cooked in a creamy and flavorful sauce for a classic and comforting dish.
One of the most famous places to find Swedish meatballs is at IKEA. Now you can enjoy the same tasty meatballs at home with this recipe for IKEA meatballs in sauce. Made with a combination of ground beef and pork, breadcrumbs, and a variety of herbs and spices, these meatballs are then cooked in a delicious and creamy sauce that will remind you of your favorite furniture store.
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Crockpot Swedish Meatballs
Main Ingredients: Frozen Meatballs, Heavy Cream, Grated Parmesan Cheese
If you love the convenience of a slow cooker, this recipe for crockpot Swedish meatballs is a must-try. The meatballs are made with a combination of ground beef and pork, breadcrumbs, and a variety of herbs and spices. They are then cooked in a savory and creamy sauce all day, resulting in tender and flavorful meatballs that are perfect for a busy day.
We couldn't resist including another recipe for IKEA-style Swedish meatballs on this list. This version is made with a combination of ground beef and pork, breadcrumbs, and a variety of herbs and spices. The meatballs are then cooked in a creamy and flavorful sauce that will transport you right back to the IKEA cafeteria.
If you prefer to use your slow cooker for weeknight meals, this recipe for slow cooker Swedish meatballs is for you. Made with a combination of ground beef and pork, breadcrumbs, and a variety of herbs and spices, these meatballs are then cooked in a creamy and savory sauce all day, resulting in tender and flavorful meatballs that are perfect for a busy day.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Onion Soup Mix, A1
The crock pot is a busy cook's best friend, and this recipe for crock pot Swedish meatballs is no exception. The meatballs are made with a combination of ground beef and pork, breadcrumbs, and a variety of herbs and spices. They are then cooked in a creamy and flavorful sauce all day in the crock pot, resulting in tender and flavorful meatballs that are sure to be a hit.
For those who prefer a vegetarian option, these meatless Swedish meatballs are a great alternative. Made with a mixture of mushrooms, lentils, and oats, these meatballs are still packed with flavor and have a similar texture to traditional meatballs. They are then cooked in a creamy and savory sauce for a delicious and satisfying meal.
For a simple and easy Swedish meatball recipe, look no further than this one. Made with a combination of ground beef and pork, breadcrumbs, and a variety of herbs and spices, these meatballs are full of flavor and perfectly tender. They are then served in a creamy and savory sauce for a delicious and comforting dish that is sure to become a family favorite.
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Easy Keto Swedish Meatballs
Main Ingredients: Ground Pork, Ground Chuck, Zucchini, Egg, All Purpose
If you're following a keto diet, you don't have to miss out on the deliciousness of Swedish meatballs. This recipe uses a combination of ground beef and pork, almond flour, and a variety of herbs and spices to create low-carb and keto-friendly meatballs. They are then cooked in a creamy and flavorful sauce, making this a perfect keto-friendly meal option.
Ingredients
For the meatballs:
1 pound ground beef
1/2 pound ground pork
1/2 cup breadcrumbs
1/4 cup milk
1 egg
1/4 cup finely chopped onion
1/4 teaspoon garlic powder
1/4 teaspoon ground allspice
1/4 teaspoon ground nutmeg
1/4 teaspoon ground black pepper
1/2 teaspoon salt
For the sauce:
1 cup Sweet Baby Ray's BBQ sauce
1/4 cup beef broth
1 tablespoon Worcestershire sauce
1 tablespoon Dijon mustard
Instructions
Step 1: Prepare the meatballs
In a large bowl, mix together the ground beef, ground pork, breadcrumbs, milk, egg, onion, garlic powder, allspice, nutmeg, black pepper, and salt. Mix well until all ingredients are evenly combined.
Using your hands, form the mixture into small meatballs, about 1-2 inches in diameter.
Place the meatballs on a baking sheet lined with parchment paper and bake at 400 degrees Fahrenheit for 20-25 minutes, or until they are fully cooked.
Step 2: Prepare the sauce
In a small saucepan, mix together the Sweet Baby Ray's BBQ sauce, beef broth, Worcestershire sauce, and Dijon mustard. Cook over medium heat until the sauce is heated through.
Add the cooked meatballs to the sauce and stir gently to coat them evenly.
Let the meatballs simmer in the sauce for an additional 5-10 minutes, until they are fully coated and the sauce has thickened slightly.
Step 3: Serve and enjoy!
Once the meatballs are fully cooked and coated in the delicious Sweet Baby Ray's sauce, they are ready to be served. You can serve them as an appetizer or as a main dish, paired with some creamy mashed potatoes or fluffy egg noodles. The possibilities are endless!
With this Swedish meatballs recipe with Sweet Baby Ray's sauce, you'll be able to enjoy the classic flavors of this traditional dish with an added twist of tangy and sweet BBQ sauce. So next time you're craving some comfort food, give this recipe a try and watch as your taste buds thank you.
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