17 Swedish Meatballs Recipe Sour Cream Gravy You Won't Believe The Taste!

Published on: Mar 7, 2024

Swedish meatballs are a classic comfort food that has gained popularity all over the world. These small, savory meatballs are typically made with a mixture of ground beef and pork, seasoned with warm spices like nutmeg and allspice. While they may seem like a simple dish, the key to making perfect Swedish meatballs lies in the sauce. In this article, we'll teach you how to make a delicious sour cream gravy to accompany your Swedish meatballs, taking your meal to the next level.

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1 of 20

Crock Pot Swedish Meatballs

Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Dry Onion Soup Mix
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some meatballs and noodles on a plate with gravy over them, ready to be ...
These Crock Pot Swedish Meatballs are a delicious and easy meal that will have your whole family asking for seconds. Made with a creamy gravy and tender meatballs, this dish is perfect for a cozy night in. Plus, it's made in the slow cooker, so you can set it and forget it until dinner time.
2 of 20

Mini Swedish Meatballs with Mashed Potatoes

Main Ingredients: Mashed Potatoes, Russet Potatoes, Unsalted Butter
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Mini Swedish Meatballs with Mashed Potatoes
Pin on Recipes
If you're looking for a fun twist on traditional Swedish meatballs, try these Mini Swedish Meatballs served with creamy mashed potatoes. The mini meatballs are perfect for parties or as an appetizer, and the combination of the creamy gravy and comforting mashed potatoes is sure to please any crowd.
Main Ingredients: Butter, White Onion, Milk, Bread, Eggs, Ground Pork
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This classic Swedish Meatballs recipe is a must-try for any meatball lover. Made with a combination of ground beef and pork, these meatballs are packed with flavor and smothered in a rich and creamy gravy. Serve them over egg noodles for a hearty and satisfying meal.
4 of 20

Delicious Swedish Meatballs Using Frozen Meatballs

Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
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If you're short on time, this recipe for Delicious Swedish Meatballs using frozen meatballs is the perfect solution. Simply heat up some pre-made meatballs and whip up a quick gravy using cream of mushroom soup and beef broth. In less than 30 minutes, you'll have a delicious and comforting meal on the table.
5 of 20

Swedish Meatballs with Creamy Gravy

Main Ingredients: Olive Oil, Onion, Meatloaf, Panko Bread Crumbs, Large
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Nothing says comfort food like a plate of Swedish Meatballs with creamy gravy. This recipe combines tender meatballs with a rich and decadent gravy made with heavy cream and beef broth. Serve it over mashed potatoes or egg noodles for a truly satisfying meal.
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If you have an Instant Pot, you have to try this recipe for Swedish Meatballs. Using the pressure cooking function, you can have perfectly cooked and tender meatballs in just a fraction of the time it would normally take. And the best part? You can still enjoy the same delicious gravy that you know and love.
7 of 20

30 Minute Swedish Meatballs

Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
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When you're short on time but still craving some comfort food, these 30 Minute Swedish Meatballs are the perfect solution. Made with a combination of ground beef and pork, these meatballs are packed with flavor and smothered in a rich and creamy gravy. And the best part? They can be on the table in just 30 minutes.
8 of 20

Crock Pot Swedish Meatballs

Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
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This Crock Pot Swedish Meatballs recipe is a game-changer. By using the slow cooker, you can have perfectly tender and flavorful meatballs without having to spend hours in the kitchen. The creamy gravy is made with a combination of beef broth and sour cream, adding a tangy twist to this classic dish.
9 of 20

Super Easy Swedish Meatballs

Main Ingredients: Breadcrumbs, Milk, Large Egg, Onion Powder, Garlic
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If you're new to cooking or just looking for a simple and delicious recipe, these Super Easy Swedish Meatballs are the perfect choice. Made with a few basic ingredients, these meatballs are tender and flavorful, and the creamy gravy can be whipped up in just a few minutes. Serve it over pasta or rice for a complete meal.
10 of 20

The Best Swedish Meatballs and Gravy

Main Ingredients: Ground Beef, Ground Pork, Panko Bread Crumbs
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There are a lot of Swedish Meatball recipes out there, but this one truly is the best. Made with a combination of ground beef and pork, these meatballs are perfectly seasoned and coated in a creamy and flavorful gravy. Serve them over mashed potatoes or egg noodles for a classic and comforting meal.
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This Swedish Meatball recipe is a tried and true favorite. Made with a blend of ground beef and pork, these meatballs are packed with flavor and smothered in a rich and creamy gravy. Serve them over pasta or rice for a satisfying and hearty meal that will have everyone asking for seconds.
12 of 20

Easy Old-Fashioned Swedish Meatballs

Main Ingredients: Ground Beef, Lean Ground Pork, Dry Breadcrumbs, Finely
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If you're looking for a classic and comforting recipe, these Easy Old-Fashioned Swedish Meatballs are just the thing. Made with a combination of ground beef and pork, these meatballs are seasoned to perfection and smothered in a creamy and flavorful gravy. Serve them over mashed potatoes or egg noodles for a truly satisfying meal.
Main Ingredients: Ground Beef, Ground Pork, Eggs, Bread Crumbs, Milk
Ikea Swedish Meatballs Go Go Go Gourmet
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If you've ever been to Ikea, you know that their Swedish Meatballs are a must-try. But you don't have to wait until your next shopping trip to enjoy them. This recipe for Ikea-style Swedish Meatballs is simple and delicious, and you can have them on the table in no time. Serve them with lingonberry jam for an authentic taste.
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Using your slow cooker to make Swedish Meatballs is a game-changer. Simply mix together the meatball ingredients, roll them into balls, and let them cook in the slow cooker all day. The result is perfectly tender and flavorful meatballs that are smothered in a creamy and delicious gravy.
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If you're looking for a vegetarian twist on traditional Swedish Meatballs, this recipe is for you. Made with a blend of lentils and mushrooms, these Vegetarian Swedish Meatballs are packed with flavor and coated in a creamy and flavorful gravy. Serve them over pasta or rice for a satisfying and hearty meal.
16 of 20

Swedish Meatball Mac and Cheese

Main Ingredients: Swedish Style Meatballs, Elbow Macaroni, Butter, Flour
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Mac and cheese gets a delicious and savory twist with this Swedish Meatball Mac and Cheese recipe. Tender and flavorful meatballs are mixed in with creamy and cheesy macaroni for a truly satisfying and comforting dish. Plus, it's a great way to use up any leftover meatballs.
17 of 20

Easy Swedish Meatballs in Cream Sauce

Main Ingredients: Meatballs, Butter, Sour Cream, Beef Broth, Flour, Egg
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This Easy Swedish Meatballs in Cream Sauce recipe is a must-try for any meatball lover. Made with a combination of ground beef and pork, these meatballs are perfectly seasoned and coated in a creamy and flavorful sauce. Serve them over egg noodles or mashed potatoes for a hearty and satisfying meal.
18 of 20

Swedish Meatballs Alfredo

Main Ingredients: Garlic Alfredo Sauce, Heavy Whipping Cream, Sour Cream
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If you're a fan of both Swedish Meatballs and Alfredo sauce, this recipe is for you. Tender and flavorful meatballs are smothered in a rich and creamy Alfredo sauce for a truly decadent and satisfying meal. Serve it over pasta or rice for a complete and comforting dish.
19 of 20

Creamy Swedish meatballs with mushrooms

Main Ingredients: Swedish Meatballs, Olive Oil, Brown Onion, Mushrooms
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This recipe for Creamy Swedish Meatballs with Mushrooms is a delicious and comforting twist on the classic dish. The addition of mushrooms adds an earthy and savory flavor to the creamy gravy, and the tender meatballs are packed with flavor. Serve it over mashed potatoes or egg noodles for a hearty and filling meal.
20 of 20

Quickie Creamy Tomato Curry Meatballs {Recipe}

Main Ingredients: Swedish Meatballs, Mild Curry Sauce, Crushed Tomatoes
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If you're looking for a quick and easy meal that's packed with flavor, these Quickie Creamy Tomato Curry Meatballs are just the thing. The combination of tomato sauce, coconut milk, and curry powder creates a creamy and flavorful sauce that pairs perfectly with the tender and flavorful meatballs. Serve it over rice for a complete and satisfying meal.

The Importance of a Good Gravy

Why is gravy important?

Gravy is a staple in many cuisines around the world, and for good reason. It adds a richness and depth of flavor to any dish, taking it from ordinary to extraordinary. In the case of Swedish meatballs, the right gravy can elevate the flavors of the meatballs and tie the whole dish together. Sour cream is a key ingredient in this gravy, providing a tangy and creamy base that pairs perfectly with the warm spices in the meatballs.

The Secret to a Perfect Sour Cream Gravy

So, what's the secret to making a delicious sour cream gravy? It's all about balance. The key is to find the perfect ratio of sour cream to broth, as well as the right amount of seasoning. Too much sour cream can overpower the other flavors, while too little can make the gravy too thin. The right balance will result in a silky smooth gravy with just the right amount of tanginess.

How to Make Sour Cream Gravy for Swedish Meatballs

Ingredients

  • 1 cup beef broth
  • 1/2 cup sour cream
  • 2 tablespoons butter
  • 1 tablespoon all-purpose flour
  • 1 teaspoon Worcestershire sauce
  • Salt and pepper, to taste

Instructions

  1. In a small saucepan, melt the butter over medium heat.
  2. Add the flour and whisk until well combined, cooking for about 1 minute.
  3. Slowly pour in the beef broth while whisking continuously to avoid any lumps.
  4. Stir in the Worcestershire sauce and season with salt and pepper.
  5. Reduce the heat to low and let the gravy simmer for about 5 minutes, stirring occasionally.
  6. After 5 minutes, whisk in the sour cream and continue to cook for another 2-3 minutes until heated through.
  7. Taste and adjust seasoning, if needed.
  8. Pour the gravy over your Swedish meatballs and enjoy!

Final Thoughts

With this sour cream gravy recipe, you'll be able to take your Swedish meatballs to the next level. The creamy and tangy flavors of the gravy perfectly complement the warm and savory spices in the meatballs, creating a delicious and comforting meal. Give it a try and impress your family and friends with your newfound culinary skills. Happy cooking!
17 swedish meatballs recipe sour cream gravy You won't believe the taste!

Crock Pot Swedish Meatballs

yield: 6 total time: 40 minutes
4.5 Stars (2 reviews)
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Ingredients

  • 10 3/4 ounces cream of mushroom soup
  • 1 3/4 cups beef broth
  • 1 package dry onion soup mix
  • 2 tablespoons A1 steak sauce
  • 2 pounds swedish meatballs frozen fully cooked
  • 16 ounces egg noodles
  • 1 cup light sour cream
  • jam ligonberry, or whole cranberry sauce

Nutrition

  • Calories : 380 calories
  • Carbohydrate : 60 grams
  • Cholesterol : 80 milligrams
  • Fat : 9 grams
  • Fiber : 2 grams
  • Protein : 13 grams
  • SaturatedFat : 4 grams
  • Sodium : 440 milligrams
  • Sugar : 4 grams
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