16 Swedish Meatballs Recipe Sour Cream Cream Mushroom Soup Unleash Your Inner Chef!
Published on: Mar 14, 2024
If you're looking for a hearty and flavorful dish to add to your dinner rotation, look no further than this Swedish meatballs recipe featuring sour cream and cream of mushroom soup. Bursting with savory flavors and creamy textures, this classic dish is sure to become a family favorite. In this article, we'll take a closer look at the key ingredients and steps involved in creating the perfect Swedish meatballs with a twist. So grab your apron and get ready to impress your taste buds with this delicious recipe.
Main Ingredients: Olive Oil, Butter, Broad Egg Noodles, Sour Cream
This hearty soup combines the flavors of traditional Swedish meatballs with a comforting noodle soup. The tender meatballs are seasoned with fragrant herbs and spices, while the noodles add a satisfying texture to each bite. The broth is rich and savory, making it the perfect dish for a cold winter night. Serve with a side of crusty bread for a complete and delicious meal.
If you're a fan of classic Swedish meatballs, you'll love this twist on the recipe. Instead of making a traditional gravy, this recipe uses cream of mushroom soup to add a creamy and indulgent element to the dish. The result is a flavorful and comforting meal that can be served over rice or pasta for a hearty dinner.
This soup takes all the elements of the beloved Swedish meatball and turns them into a hearty and satisfying meal. The meatballs are simmered in a rich and flavorful broth, along with tender vegetables and pearl barley for added texture. This dish is perfect for a cozy night in or as a crowd-pleasing dish at a dinner party.
For a vegetarian twist on the classic Swedish meatball, try this mushroom soup recipe. The meatballs are replaced with a variety of mushrooms, including cremini, shiitake, and oyster, for a meaty and satisfying texture. The broth is infused with fragrant herbs and spices, making it a comforting and flavorful meal.
This soup is a perfect blend of Italian and Swedish flavors. The meatballs are made with a combination of ground beef and pork, along with parmesan cheese for added richness. The broth is infused with Italian herbs and served with spinach and acini di pepe pasta for a complete and delicious meal.
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Slow Cooker Swedish Meatball Soup
Main Ingredients: Frozen Meatballs, Beef Broth, Cremini Mushrooms, Small
This slow cooker recipe is perfect for those busy weeknights when you want a warm and comforting meal without all the fuss. The meatballs are cooked low and slow in a flavorful broth, along with tender vegetables and egg noodles. Simply set it and forget it, and come home to a delicious and satisfying dinner.
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Swedish Rose Soup
Main Ingredients: Rose Hip, Sugar, Salt, Cayenne Pepper, Cornstarch
This elegant and flavorful soup is perfect for a special occasion or a romantic dinner for two. The meatballs are made with ground veal and pork for a delicate and tender texture, and served in a fragrant broth infused with rosemary and thyme. Serve with a glass of red wine for a truly luxurious experience.
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Hungarian Mushroom Soup
Main Ingredients: Butter, Onion, Mushrooms, Flour, Paprika, Chicken
This soup recipe is rich and creamy, thanks to the addition of sour cream and heavy cream. The meatballs are made with ground beef and pork, and the broth is flavored with paprika and dill for a Hungarian twist. This dish is perfect for a cold winter day when you want something warm and comforting.
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Crockpot Cream of Chicken and Mushroom Soup (Keto Soup...
Main Ingredients: Olive Oil, Small Onion, Mushrooms, Garlic, Chicken
This keto-friendly soup recipe is perfect for those following a low-carb lifestyle. The meatballs are made with a combination of ground chicken and pork, and the broth is thickened with cream cheese and coconut milk. The addition of mushrooms and bacon adds a savory and satisfying element to this dish.
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Keto Chicken Cordon Bleu Soup
Main Ingredients: Chicken Stock, Diced Ham, Mushrooms, Onion, Dried
This unique and flavorful soup recipe takes inspiration from the classic French dish, chicken cordon bleu. The meatballs are made with ground chicken, ham, and swiss cheese, and served in a creamy broth flavored with dijon mustard and white wine. This dish is perfect for a dinner party or a special occasion.
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Rich Beef Soup
Main Ingredients: Beef, Medium Carrots, Parsley, Celery, Onion
This hearty and satisfying soup is perfect for a cold winter night. The meatballs are made with ground beef and pork, and the broth is flavored with red wine and beef broth. The addition of potatoes, carrots, and celery make this dish a complete and comforting meal.
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Mushroom Soup
Main Ingredients: Potatoes, Mushrooms, Carrot, Onion, Cream Cheese, Sour
This simple and flavorful soup is the perfect way to highlight the earthy and rich flavor of mushrooms. The meatballs are made with a combination of ground beef and pork, and the broth is flavored with fresh herbs and garlic. Serve with a sprinkle of parmesan cheese for added depth of flavor.
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Creamy Mushroom Soup
Main Ingredients: Mushrooms, Onion, Butter, Almond Flour, Chicken Broth
This indulgent and creamy soup is perfect for a special occasion or when you want to treat yourself to something delicious. The meatballs are made with ground beef and pork, and the broth is thickened with heavy cream and parmesan cheese. The addition of mushrooms and sherry adds a depth of flavor to this dish.
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White Chili with Tofu and Pintos
Main Ingredients: Onion, Garlic, Green Pepper, Squash, Carrot, Celery
This soup puts a vegetarian twist on the classic white chili recipe. The meatballs are replaced with tofu cubes, and the broth is made with vegetable broth and coconut milk. The result is a flavorful and satisfying dish that is perfect for those looking for a meatless option.
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Roasted Mushroom Soup
Main Ingredients: Mushrooms, Kosher Salt, Black Pepper, Thyme, Granulated
This soup recipe takes the flavors of roasted mushrooms and turns them into a rich and satisfying meal. The meatballs are made with a combination of ground beef and pork, and the broth is flavored with roasted mushrooms and garlic. This dish is perfect for a cold winter day when you want something warm and comforting.
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Soup of the Bakony Outlaws
Main Ingredients: Oil, Yellow Onions, Thick Cut Bacon, Sweet Paprika
This unique and flavorful soup is inspired by the Hungarian region of Bakony. The meatballs are made with a combination of ground pork and smoked sausage, and the broth is flavored with red wine and paprika. Serve with a side of crusty bread for a complete and comforting meal.
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Hungarian Mushroom Soup with Fresh Dill
Main Ingredients: Butter, Onion, Mushrooms, Flour, Paprika, Vegetable
This version of Hungarian mushroom soup adds a fresh and bright element with the addition of fresh dill. The meatballs are made with ground beef and pork, and the broth is thickened with sour cream for added richness. Serve with a sprinkle of paprika for added flavor and color.
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Southwestern Three Bean Soup with Chicken
Main Ingredients: Ground Chicken, Onion, Celery, Garlic, Ground Cumin
This hearty and flavorful soup is perfect for those who love a bit of spice in their meals. The meatballs are made with ground chicken, and the broth is made with black beans, kidney beans, and pinto beans. The addition of corn and chili powder add a southwestern twist to this dish.
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Sausage Potato Soup
Main Ingredients: Spicy Italian Sausage, Unsalted Butter, Olive Oil
This soup is a hearty and flavorful meal on its own. The meatballs are made with ground sausage and pork, and the broth is thickened with mashed potatoes. The result is a rich and satisfying dish that is perfect for a cold winter night.
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Knock Your Socks off Crock Pot Soup
Main Ingredients: Italian Sausage, Potatoes, Diced Tomatoes, Bacon
This crockpot soup recipe is perfect for those days when you want a warm and comforting meal without all the work. The meatballs are made with a combination of ground beef and pork, and the broth is made with beef broth, tomato sauce, and red wine. Simply set it and forget it, and come home to a delicious and satisfying dinner.
Key Ingredients for Swedish Meatballs with Sour Cream and Cream of Mushroom Soup
1. Ground Beef and Pork
Ground beef and pork are the main ingredients in this Swedish meatball recipe. These meats provide a rich and hearty base for the dish, with the pork adding a bit of extra flavor and moisture. Be sure to use a mix of both for the perfect balance of taste and texture.
2. Bread Crumbs and Milk
The addition of bread crumbs and milk to the meat mixture helps keep the meatballs moist and tender. The bread crumbs also act as a binder, keeping the meatballs from falling apart during cooking. For an extra boost of flavor, consider using seasoned bread crumbs.
3. Sour Cream and Cream of Mushroom Soup
These two ingredients are the stars of the show in this recipe. The sour cream adds a tangy creaminess to the sauce while the cream of mushroom soup adds depth and richness. Make sure to use a good quality cream of mushroom soup for the best results.
Steps for Making Swedish Meatballs with Sour Cream and Cream of Mushroom Soup
1. Prepare the Meat Mixture
Start by combining the ground beef and pork, bread crumbs, and milk in a large bowl. Mix well until all ingredients are fully incorporated.
2. Form the Meatballs
Using your hands, roll the meat mixture into 1-inch balls and place them on a greased baking sheet. Make sure they are evenly sized to ensure even cooking.
3. Bake the Meatballs
Pop the meatballs in the oven and bake at 375 degrees for 20-25 minutes, or until they are fully cooked and slightly browned.
4. Prepare the Sauce
While the meatballs are cooking, combine the sour cream and cream of mushroom soup in a saucepan over medium heat. Stir until the sauce is smooth and heated through.
5. Add the Meatballs to the Sauce
Once the meatballs are finished cooking, remove them from the oven and add them to the sauce. Gently stir to coat the meatballs in the sauce.
6. Serve and Enjoy!
Transfer the meatballs and sauce to a serving dish and garnish with fresh herbs or dill for an extra burst of flavor. Serve with your favorite side dishes and enjoy your delicious Swedish meatballs with sour cream and cream of mushroom soup.
Now that you have the perfect Swedish meatball recipe with a twist, go ahead and give it a try. Your taste buds will thank you!
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