15 Swedish Meatballs Recipe Easy With Sour Cream Get Cooking And Enjoy!
Published on: Mar 5, 2024
One of the most beloved dishes in Swedish cuisine is the classic Swedish meatballs. These savory and tender meatballs are a staple in many households, and their popularity has spread all over the world. While the traditional recipe may seem intimidating, this easy version with sour cream is perfect for those who want to enjoy the taste of Sweden without spending hours in the kitchen. With just a few simple ingredients and some basic cooking skills, you can recreate this delicious dish in the comfort of your own home.
This classic Swedish dish is a must-try for any meatball lover. The combination of juicy meatballs and creamy gravy makes for a satisfying and flavorful meal. Serve them over egg noodles or mashed potatoes for a comforting and delicious dinner.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
For an easy and hands-off approach, try making your Swedish meatballs in a crock pot. Simply mix together frozen meatballs and a few ingredients for the sauce, and let it cook on low for a few hours. The result is tender and flavorful meatballs that are perfect for a busy weeknight.
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Super Easy Swedish Meatballs
Main Ingredients: Breadcrumbs, Milk, Large Egg, Onion Powder, Garlic
If you're short on time but still want to enjoy homemade Swedish meatballs, this recipe is for you. With just a few pantry staples and pre-made meatballs, you can whip up a delicious and satisfying meal in no time.
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Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
Don't have the time or energy to make your own meatballs from scratch? No problem! This recipe uses frozen meatballs as a shortcut, but still delivers on flavor with a creamy and savory sauce that will have you coming back for seconds.
If you're a fan of the popular kitchen appliance, you'll love this recipe for Instant Pot Swedish meatballs. With the help of pressure cooking, the meatballs come out tender and juicy, and the sauce is rich and flavorful.
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30 Minute Swedish Meatballs
Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
Short on time but still craving Swedish meatballs? This recipe can be on the table in just 30 minutes! Using pre-made meatballs and a few simple ingredients, you can have a delicious and satisfying meal in no time.
This classic recipe for Swedish meatballs is a tried and true favorite. Made with a blend of ground beef and pork, these meatballs are tender and flavorful, and the creamy sauce is the perfect accompaniment.
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Easy Old-Fashioned Swedish Meatballs
Main Ingredients: Ground Beef, Lean Ground Pork, Dry Breadcrumbs, Finely
If you're looking for a traditional and no-fuss recipe for Swedish meatballs, this is the one for you. Made with simple ingredients and a straightforward cooking process, these meatballs will transport you to a cozy Swedish dinner table.
Love the famous meatballs from Ikea? You can recreate them at home with this recipe. The secret to their deliciousness is a blend of ground beef, pork, and veal, along with a few key seasonings.
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Swedish Meatballs with Sour Cream Sauce
Main Ingredients: Butter, Extra Virgin Olive Oil, Onion, Dry Bread
This recipe puts a tangy twist on classic Swedish meatballs by adding sour cream to the creamy gravy. The result is a rich and flavorful sauce that pairs perfectly with the tender and juicy meatballs.
For a hands-off approach to making Swedish meatballs, try this recipe for slow cooker meatballs. With just a few ingredients and some patience, you'll have a delicious and comforting meal that practically cooks itself.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Onion Soup Mix, A1
Another tasty and easy crock pot recipe for Swedish meatballs, this version uses a combination of beef and pork meatballs for a flavorful and hearty meal. Serve it over noodles or mashed potatoes for a complete dinner.
If you're looking for a vegetarian option for Swedish meatballs, this recipe has got you covered. Made with a blend of chickpeas, oats, and spices, these meatless meatballs are surprisingly satisfying and flavorful.
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One Pot Keto Swedish Meatballs
Main Ingredients: Ground Beef, Onion, Nutmeg, Salt, Almond Flour, Egg
For those following a keto diet, this recipe for Swedish meatballs is a delicious and low-carb option. Made with a combination of ground beef, pork, and almond flour, these meatballs are full of flavor and perfect for a keto-friendly meal.
If you're in a rush but still want to enjoy homemade Swedish meatballs, this recipe is for you. With just a few ingredients and a quick cooking process, you can have a delicious and satisfying meal on the table in no time.
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Easy Swedish Meatballs in Cream Sauce
Main Ingredients: Meatballs, Butter, Sour Cream, Beef Broth, Flour, Egg
This recipe takes the classic Swedish meatballs and adds a twist by serving them in a creamy mushroom sauce. The result is a rich and savory dish that pairs perfectly with mashed potatoes or egg noodles.
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Skillet Swedish Meatballs
Main Ingredients: Ground Turkey, Large Egg, Milk, Bread Crumbs, Onion
If you're looking for a one-pan meal, this recipe for skillet Swedish meatballs has got you covered. The meatballs are cooked in a flavorful sauce right in the skillet, making for an easy and delicious dinner.
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Slow Cooker/Crock Pot Mock Swedish Meatballs
Main Ingredients: Meatballs, Cream Of Mushroom Soup, Beef Broth, Steak
For a different take on Swedish meatballs, try this recipe that uses a combination of ground beef, pork, and turkey. The result is a lighter and healthier version of the classic dish, without sacrificing any flavor.
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Copycat IKEA™ Swedish Meatballs
Main Ingredients: Cooked Meatballs, Allspice, Butter, Flour, Beef Broth
Love the famous Swedish meatballs from Ikea? This recipe is a spot-on copycat version that will satisfy your cravings without leaving your house. Serve them with lingonberry jam, mashed potatoes, and gravy for an authentic experience.
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Seriously Amazing Swedish Meatballs in Brown Gravy
Main Ingredients: Small Onion, Butter, Bread, Milk, Lean Ground Beef
This recipe for Swedish meatballs is seriously amazing, thanks to a flavorful blend of ground beef, pork, and spices. The brown gravy is rich and savory, making for a delicious and comforting meal that the whole family will love.
Swedish meatballs are a delicious and hearty dish that has become a staple in many households. Made with a mixture of ground beef and pork, these meatballs are packed with flavor and are perfect for any occasion. Whether served as an appetizer, a main course, or even as a snack, Swedish meatballs are always a crowd-pleaser. With so many variations and recipes available, it can be overwhelming to find the perfect one. But fear not, as we have compiled a list of the top 20 Swedish meatball recipes that will have you drooling in no time.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
If you're a busy bee and love the convenience of slow-cooker meals, then this recipe is for you. These Crock Pot Swedish meatballs are incredibly easy to make and require minimal effort. Simply mix together ground beef, pork, bread crumbs, and seasonings, then form them into bite-sized balls. Let them cook in a creamy, flavorful sauce for a few hours and voila, a delicious meal is ready to be devoured. Serve them over mashed potatoes or egg noodles for a classic Swedish meatball experience.
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Super Easy Swedish Meatballs
Main Ingredients: Breadcrumbs, Milk, Large Egg, Onion Powder, Garlic
Looking for a quick and easy recipe that still delivers on taste? Look no further than these super easy Swedish meatballs. Made with frozen meatballs, this recipe cuts down on prep time without sacrificing flavor. Simply cook the meatballs in a skillet, then add in a creamy sauce made with beef broth, heavy cream, and seasonings. In no time, you'll have a mouth-watering dish that will have everyone asking for seconds.
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Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
Another great recipe using frozen meatballs, this dish is perfect for those days when you're pressed for time. The secret to making these delicious Swedish meatballs is in the sauce. Made with a combination of beef broth, Worcestershire sauce, and sour cream, the sauce adds a rich and tangy flavor to the dish. Serve over egg noodles or rice for a satisfying and filling meal.
The Instant Pot has become a popular kitchen appliance for its ability to cook meals quickly and easily. This recipe for Instant Pot Swedish meatballs is no exception. Using frozen meatballs and a few simple ingredients, you can have a delicious and hearty meal in under 30 minutes. The meatballs are cooked in a creamy sauce made with beef broth, heavy cream, and spices, making them tender and full of flavor.
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30 Minute Swedish Meatballs
Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
If you're short on time but still want to enjoy a home-cooked meal, then this recipe is perfect for you. These 30-minute Swedish meatballs are quick to make and require minimal ingredients. The key to this recipe is using pre-made meatballs and a simple sauce made with beef broth and heavy cream. Serve over egg noodles or mashed potatoes for a delicious and satisfying meal.
Sometimes, simple is best. This classic Swedish meatball recipe uses a combination of ground beef and pork, bread crumbs, and spices to create flavorful and juicy meatballs. The secret to making them extra tender is to soak the bread crumbs in milk before adding them to the mixture. Serve with lingonberry jam and mashed potatoes for a traditional Swedish meal.
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Easy Old-Fashioned Swedish Meatballs
Main Ingredients: Ground Beef, Lean Ground Pork, Dry Breadcrumbs, Finely
If you're a fan of old-fashioned recipes, then this one is for you. These easy old-fashioned Swedish meatballs are made with a simple combination of ground beef, pork, bread crumbs, and milk. The meatballs are then cooked in a creamy sauce made with beef broth, Worcestershire sauce, and heavy cream. Serve over egg noodles or mashed potatoes for a comforting and satisfying meal.
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Swedish Meatballs with Sour Cream Sauce
Main Ingredients: Butter, Extra Virgin Olive Oil, Onion, Dry Bread
For a tangy twist on the classic Swedish meatball, try this recipe that uses a sour cream sauce instead of a creamy one. The meatballs are made with a combination of ground beef, pork, bread crumbs, and spices, then cooked in a flavorful sauce made with beef broth, Worcestershire sauce, and sour cream. The result is a delicious and unique take on a traditional dish.
If you've ever been to Ikea, chances are you've tried their famous Swedish meatballs. Now, you can recreate them at home with this recipe that mimics the flavors of the original. Made with a combination of ground beef, pork, and breadcrumbs, these meatballs are cooked in a creamy sauce and served over mashed potatoes. Add a side of lingonberry jam for an authentic Ikea experience.
Another slow-cooker recipe, these Swedish meatballs are perfect for when you want a delicious meal without all the fuss. Simply mix together ground beef, pork, bread crumbs, and seasonings, then form them into balls and let them cook in a creamy sauce. The slow cooker does all the work, making this dish a breeze to prepare. Serve with rice or mashed potatoes for a hearty and filling meal.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Onion Soup Mix, A1
For all the vegetarians out there, you can still enjoy the mouth-watering flavors of Swedish meatballs with this recipe. Made with a combination of mushrooms, lentils, and bread crumbs, these meatless meatballs are packed with flavor and nutrients. Top them with a creamy sauce made with vegetable broth and heavy cream for a delicious and satisfying meal.
If you're following a keto diet, you don't have to miss out on the deliciousness of Swedish meatballs. This one-pot keto recipe uses almond flour instead of bread crumbs to keep the dish low-carb. The meatballs are cooked in a creamy sauce made with beef broth, heavy cream, and seasonings, making it a perfect keto-friendly meal. Serve over cauliflower rice for a complete and satisfying dish.
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One Pot Keto Swedish Meatballs
Main Ingredients: Ground Beef, Onion, Nutmeg, Salt, Almond Flour, Egg
For those busy weeknights when you don't have a lot of time to cook, this quick Swedish meatball recipe is a lifesaver. Made with frozen meatballs and a simple sauce made with beef broth and heavy cream, this dish is ready in under 20 minutes. Serve over egg noodles or mashed potatoes for a delicious and filling meal.
For a creamy and flavorful twist on the classic Swedish meatball, try this recipe that uses a cream sauce instead of a beef broth-based one. The meatballs are made with a combination of ground beef and pork, bread crumbs, and spices, then cooked in a creamy sauce made with heavy cream and sour cream. Serve over egg noodles or mashed potatoes for a rich and satisfying meal.
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Easy Swedish Meatballs in Cream Sauce
Main Ingredients: Meatballs, Butter, Sour Cream, Beef Broth, Flour, Egg
If you're looking for a one-pan meal, then this recipe for skillet Swedish meatballs is perfect for you. The meatballs are made with a combination of ground beef, pork, and breadcrumbs, then cooked in a skillet with a creamy sauce. The result is a delicious and hearty meal that is perfect for any night of the week.
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Skillet Swedish Meatballs
Main Ingredients: Ground Turkey, Large Egg, Milk, Bread Crumbs, Onion
This mock Swedish meatball recipe is a great alternative for those who are short on time or don't have access to certain ingredients. Made with frozen meatballs and a simple sauce made with cream of mushroom soup, this dish is easy to prepare and full of flavor. Let it cook in the slow cooker or crock pot for a few hours and enjoy a delicious and effortless meal.
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Slow Cooker/Crock Pot Mock Swedish Meatballs
Main Ingredients: Meatballs, Cream Of Mushroom Soup, Beef Broth, Steak
Love Ikea's Swedish meatballs but can't make it to the store? Fear not, as this copycat recipe will satisfy your cravings. Made with a combination of ground beef, pork, and breadcrumbs, these meatballs are cooked in a rich and creamy sauce that mimics the flavors of the original. Serve with mashed potatoes and lingonberry jam for a true Ikea experience.
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Copycat IKEA™ Swedish Meatballs
Main Ingredients: Cooked Meatballs, Allspice, Butter, Flour, Beef Broth
If you're a fan of brown gravy, then you have to try this recipe for seriously amazing Swedish meatballs. The meatballs are made with a combination of ground beef, pork, and breadcrumbs, then cooked in a brown gravy made with beef broth, Worcestershire sauce, and heavy cream. Serve over egg noodles or mashed potatoes for a rich and indulgent meal.
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Seriously Amazing Swedish Meatballs in Brown Gravy
Main Ingredients: Small Onion, Butter, Bread, Milk, Lean Ground Beef
Last but not least, we have a traditional Swedish meatball recipe that uses lingonberry jam as a topping. Made with a combination of ground beef, pork, and breadcrumbs, these meatballs are cooked in a creamy sauce and served with a side of lingonberry jam. The tanginess of the jam pairs perfectly with the savory meatballs, making for a delicious and authentic Swedish dish.
How to Make Swedish Meatballs with Sour Cream
Gather Your Ingredients
The key to making delicious Swedish meatballs is using fresh, high-quality ingredients. For this recipe, you will need ground beef, ground pork, breadcrumbs, milk, egg, onion, garlic, salt, pepper, and nutmeg. The addition of sour cream in this recipe adds a creamy and tangy element to the meatballs, giving them a unique flavor.
Mix and Shape the Meatballs
In a large mixing bowl, combine the ground beef and pork with the breadcrumbs, milk, egg, diced onion, minced garlic, and the seasonings. Mix everything together until well combined. Using your hands, roll the mixture into small balls, about 1 inch in diameter. This recipe will make around 20-25 meatballs.
Cook the Meatballs
Next, heat a large skillet over medium heat and add a tablespoon of butter. Once the butter has melted, carefully place the meatballs in the skillet, making sure not to overcrowd them. Cook for about 8-10 minutes, turning them occasionally to ensure they are cooked through. You can also bake the meatballs in the oven at 375°F for 25 minutes if you prefer a healthier option.
Add the Sour Cream Sauce
Once the meatballs are cooked, remove them from the skillet and set them aside. In the same skillet, add another tablespoon of butter and melt it over medium heat. Then, add in flour and whisk until well combined. Slowly pour in beef broth and sour cream, whisking continuously until the sauce thickens. Season with salt and pepper to taste.
Serve and Enjoy!
Finally, add the cooked meatballs back into the skillet with the sour cream sauce, and let them simmer for a few minutes to soak up all the flavors. Serve the Swedish meatballs with your choice of sides, such as mashed potatoes or egg noodles, and enjoy this delicious and easy version of a traditional Swedish dish.
In conclusion, this easy Swedish meatball recipe with sour cream is a must-try for any meatball lover. The addition of sour cream in the recipe adds a unique and delicious flavor to the dish, making it stand out from traditional recipes. Impress your family and friends with this simple yet flavorful dish that is sure to become a household favorite. Try it out today and taste the flavors of Sweden in the comfort of your own home.
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