15 Swedish Meatballs Recipe Alton Brown Unlock Flavor Sensations!

Published on: Mar 7, 2024

Alton Brown is a renowned chef and television personality known for his creative and scientific approach to cooking. Among his many delicious recipes, his take on Swedish meatballs is a must-try for any food lover. With a perfect balance of flavors and a foolproof method, this Swedish meatballs recipe is sure to become a staple in your kitchen.

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Main Ingredients: Butter, White Onion, Milk, Bread, Eggs, Ground Pork
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Swedish meatballs are a classic dish that is loved by many for their rich, savory flavor and tender texture. Whether you're looking for a quick and easy weeknight dinner or a dish to impress at a dinner party, these 19 recipes for Swedish meatballs are sure to satisfy.
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Delicious Swedish Meatballs Using Frozen Meatballs

Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
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If you're short on time, using frozen meatballs is a great way to cut down on prep work without sacrificing taste. These recipes take frozen meatballs and transform them into delicious, authentic Swedish meatballs that will have your family and friends asking for seconds.
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The sauce is what makes Swedish meatballs truly special. Made with a combination of beef broth, heavy cream, and a touch of sour cream, this creamy, flavorful sauce is the perfect accompaniment to the meatballs. These recipes will show you how to make the perfect sauce for your Swedish meatballs.
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If you're looking for a truly authentic Swedish meatball experience, these recipes are for you. Made with traditional ingredients and cooking methods, these recipes will transport you to the streets of Sweden with every bite.
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The Instant Pot is a game-changer when it comes to cooking, and these recipes for Swedish meatballs are no exception. Using the pressure cooker function, these recipes will have your meatballs cooked to perfection in a fraction of the time.
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ALTON BROWN'S SWEDISH MEATBALLS [RECIPE]

Main Ingredients: White Bread, Milk, Clarified Butter, Finely Chopped
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Celebrity chef Alton Brown has a reputation for creating delicious and foolproof recipes, and his Swedish meatball recipe is no exception. Follow these recipes to make Alton's famous Swedish meatballs in your own kitchen.
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30 Minute Swedish Meatballs

Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
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Short on time? These recipes for 30-minute Swedish meatballs will have dinner on the table in no time. Using a few shortcuts and clever cooking techniques, these recipes are perfect for busy weeknights.
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Super Easy Swedish Meatballs

Main Ingredients: Breadcrumbs, Milk, Large Egg, Onion Powder, Garlic
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If you're a beginner in the kitchen or just looking for a simple and straightforward recipe, these easy Swedish meatball recipes are for you. With minimal ingredients and easy-to-follow instructions, these recipes will have you making perfect Swedish meatballs in no time.
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Crock Pot Swedish Meatballs

Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
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Let your slow cooker do the work with these crock pot Swedish meatball recipes. With just a few minutes of prep, you can come home to a delicious and hearty meal that will warm you up on a cold day.
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These recipes are the ultimate guide to making the perfect Swedish meatballs. With a variety of cooking methods and unique flavor combinations, you're sure to find a recipe that suits your taste buds.
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Easy Old-Fashioned Swedish Meatballs

Main Ingredients: Ground Beef, Lean Ground Pork, Dry Breadcrumbs, Finely
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If you're a fan of classic, old-fashioned recipes, these Swedish meatball recipes are for you. Made with simple, wholesome ingredients, these recipes will remind you of the homemade meatballs your grandma used to make.
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IKEA Meatballs in Sauce (Swedish Meatballs)

Main Ingredients: Olive Oil, Ground Beef, Ground Pork, Milk, Panko Bread
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IKEA is known for their delicious meatballs, and now you can recreate them at home with these recipes. With a few pantry staples and a little bit of time, you can have the famous IKEA meatballs and sauce in your own kitchen.
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Crockpot Swedish Meatballs

Main Ingredients: Frozen Meatballs, Heavy Cream, Grated Parmesan Cheese
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These crockpot Swedish meatball recipes are perfect for those busy days when you don't have time to cook. Just throw the ingredients in the slow cooker and let it work its magic while you go about your day.
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Similar to crockpot recipes, these slow cooker Swedish meatball recipes are perfect for when you have a little more time to let your meatballs cook. The longer cooking time allows for the flavors to develop and creates tender, juicy meatballs.
Main Ingredients: Ground Beef, Ground Pork, Eggs, Bread Crumbs, Milk
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If you can't get enough of IKEA's famous meatballs, these recipes are for you. From traditional Swedish meatballs to unique flavor combinations, these recipes are sure to satisfy your cravings.
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Crock Pot Swedish Meatballs

Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Onion Soup Mix, A1
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These recipes for crock pot Swedish meatballs are perfect for potlucks, parties, or when you just want to have a delicious and easy meal. With minimal prep and hands-on cooking time, you can spend more time enjoying your meal and less time in the kitchen.
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Seriously Amazing Swedish Meatballs in Brown Gravy

Main Ingredients: Small Onion, Butter, Bread, Milk, Lean Ground Beef
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Take your Swedish meatballs to the next level with these recipes for seriously amazing meatballs in brown gravy. The addition of rich, flavorful gravy takes these meatballs from delicious to truly unforgettable.
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Easy Keto Swedish Meatballs

Main Ingredients: Ground Pork, Ground Chuck, Zucchini, Egg, All Purpose
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If you're following a keto diet, you don't have to miss out on the deliciousness of Swedish meatballs. These recipes are low-carb, high-fat, and filled with all the flavor you love in a traditional Swedish meatball.

What Makes Alton Brown's Swedish Meatballs Stand Out?

A Unique Blend of Spices

Alton Brown's Swedish meatballs recipe is not your average meatball dish. What sets it apart is the unique blend of spices that he incorporates. While traditional Swedish meatballs may use only allspice, Brown's recipe also includes nutmeg, cardamom, and black pepper. This adds a depth of flavor that is sure to impress your taste buds.

A Perfectly Moist Texture

One of the biggest challenges in making meatballs is achieving the right texture. Many recipes result in dry and tough meatballs, but not Alton Brown's. His recipe calls for a combination of ground beef and pork, which results in a perfectly moist and tender meatball. The addition of milk-soaked bread also helps to keep the meatballs from drying out, making them melt-in-your-mouth delicious.

The Secret Ingredient: Grated Onion

The key to any great dish is often a secret ingredient, and Alton Brown's Swedish meatballs are no exception. In addition to the usual suspects like garlic and parsley, Brown adds grated onion to his meat mixture. This not only adds flavor but also helps to keep the meatballs moist. Grating the onion also ensures that it is evenly distributed throughout the meatballs, giving each bite a burst of flavor.

The Foolproof Method

Alton Brown is known for his scientific approach to cooking, and his Swedish meatballs recipe is no different. He breaks down the cooking process into a step-by-step method, making it easy for anyone to follow. From shaping the meatballs to browning them in the pan, Brown's technique ensures that each meatball is cooked to perfection and coated in a rich, flavorful sauce.

In Conclusion

Alton Brown's Swedish meatballs recipe is a delicious and unique take on a classic dish. With a perfect blend of spices, a moist texture, and a foolproof method, this recipe is sure to become a favorite in your household. So why not give it a try and taste for yourself the magic that happens when science meets cooking?
15 swedish meatballs recipe alton brown Unlock flavor sensations!

Swedish Meatballs

yield: 9 total time: 80 minutes
4.6 Stars (47 reviews)
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Ingredients

  • 2 tablespoons butter
  • 1 white onion or large yellow, peeled, grated, use the large holes of a box cheese grater
  • 2/3 cup milk
  • 5 slices bread crusts removed, bread cut into pieces
  • 2 eggs
  • 1 pound ground pork
  • 1 1/2 pounds ground beef
  • 2 teaspoons kosher salt
  • 1 teaspoon ground nutmeg freshly
  • 1 teaspoon ground cardamom
  • 2 teaspoons black pepper
  • 6 tablespoons butter
  • 1/3 cup flour
  • 1 quart beef stock
  • 3/4 cup sour cream
  • salt
  • 4 tablespoons lingonberry red currant, raspberry or cranberry jelly, less or more to taste, optional

Nutrition

  • Calories : 530 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 175 milligrams
  • Fat : 38 grams
  • Fiber : 1 grams
  • Protein : 30 grams
  • SaturatedFat : 18 grams
  • Sodium : 1120 milligrams
  • Sugar : 4 grams
  • TransFat : 1 grams
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