16 Swedish Meatballs Party Recipe Delight In These Amazing Recipes!
Published on: Mar 13, 2024
If you're looking to throw a party with a touch of Swedish flair, then look no further than this delicious recipe for Swedish meatballs. These perfectly seasoned and tender meatballs are a staple in Swedish cuisine and are sure to be a hit at any gathering. Not only are they easy to make, but they also make for a great finger food, making them perfect for any size party. So, gather your friends and family and get ready to impress them with this tasty and authentic Swedish meatball party recipe.
Welcome to our list of the top 19 Swedish meatball recipes! These delicious and savory meatballs originated in Sweden and have become a popular dish all over the world. Whether you're looking for a classic recipe or a new twist on this traditional dish, we've got you covered. Grab your apron and get ready to make some mouth-watering Swedish meatballs!
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Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
We'll start off with a classic and authentic Swedish meatball recipe. This recipe uses a combination of ground beef and pork for the perfect texture and flavor. The meatballs are then simmered in a rich and creamy sauce made with beef broth, heavy cream, and dijon mustard. Serve over mashed potatoes or egg noodles for a traditional Swedish meal.
If you're short on time but still want to enjoy some delicious Swedish meatballs, this recipe is for you. These meatballs are made with frozen meatballs, cream of mushroom soup, and beef broth for a quick and tasty meal. It's perfect for busy weeknights or when you need to whip up a meal in a pinch.
Let your slow cooker do all the work with this delicious and easy crockpot Swedish meatball recipe. The meatballs are cooked in a savory sauce made with beef broth, worcestershire sauce, and onion soup mix for extra flavor. Serve over mashed potatoes or egg noodles for a hearty and comforting meal.
Looking for the perfect sauce to go with your Swedish meatballs? Look no further! This recipe uses a combination of sour cream, beef broth, and flour to create a rich and creamy sauce that pairs perfectly with the meatballs. Serve over noodles or rice for a delicious and satisfying meal.
If you're a fan of old-fashioned recipes, you'll love this one for Swedish meatballs. These meatballs are made with a combination of ground beef, pork, and breadcrumbs for a classic and hearty dish. The sauce is made with a simple combination of beef broth, heavy cream, and flour for a rich and delicious flavor.
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30 Minute Swedish Meatballs
Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
If you have an Instant Pot, you'll want to try out this recipe for Swedish meatballs. The meatballs are cooked in the Instant Pot and then the sauce is made right in the pot, making for an easy and quick meal. Serve with your favorite side dish for a complete and tasty meal.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
In a rush but still want to enjoy some homemade Swedish meatballs? This recipe is perfect for you. These meatballs are made with a combination of ground beef, pork, and panko breadcrumbs for a crispy and flavorful texture. The sauce is made with a combination of beef broth, sour cream, and worcestershire sauce for a tangy and delicious flavor.
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Super Easy Swedish Meatballs
Main Ingredients: Breadcrumbs, Milk, Large Egg, Onion Powder, Garlic
If you want to add a unique twist to your Swedish meatballs, try this recipe that uses lingonberry jam in the sauce. The jam adds a hint of sweetness to the dish and pairs perfectly with the savory meatballs. Serve over mashed potatoes or egg noodles for a delicious and different meal.
If you have a bag of frozen meatballs in your freezer, you can easily turn them into a delicious Swedish meatball dish with this recipe. The sauce is made with a combination of beef broth, sour cream, and worcestershire sauce for a tangy and creamy flavor. Serve over noodles or rice for a quick and tasty meal.
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Easy Old-Fashioned Swedish Meatballs
Main Ingredients: Ground Beef, Lean Ground Pork, Dry Breadcrumbs, Finely
Add a little sweetness to your Swedish meatballs by using cranberry sauce in the sauce. The sauce also includes beef broth, sour cream, and cornstarch for a creamy and flavorful texture. Serve over mashed potatoes or egg noodles for a hearty and delicious meal.
Love the meatballs from IKEA? Now you can make them at home with this recipe. The meatballs are made with a combination of ground beef, pork, and breadcrumbs for a classic and delicious flavor. The sauce is made with a combination of beef broth, sour cream, and soy sauce for a unique and tasty twist on the traditional sauce.
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Crockpot Swedish Meatballs
Main Ingredients: Frozen Meatballs, Heavy Cream, Grated Parmesan Cheese
If you're looking for a vegetarian version of Swedish meatballs, this recipe is for you. These meatballs are made with a combination of lentils, oats, and breadcrumbs for a hearty and flavorful dish. The sauce is made with a combination of vegetable broth, sour cream, and soy sauce for a tangy and savory flavor.
Let your slow cooker do all the work with this delicious and easy recipe for Swedish meatballs. The meatballs are cooked in a creamy sauce made with beef broth, sour cream, and flour for a rich and comforting dish. Serve over mashed potatoes or egg noodles for a filling and delicious meal.
If you're following a keto diet, you can still enjoy Swedish meatballs with this recipe. The meatballs are made with a combination of ground beef, pork, and almond flour for a low-carb and high-protein dish. The sauce is made with a combination of beef broth, sour cream, and xanthan gum for a creamy and keto-friendly sauce.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Onion Soup Mix, A1
Add a delicious twist to your Swedish meatball dish by using cream cheese in the sauce. The sauce also includes beef broth, heavy cream, and sour cream for a rich and creamy texture. Serve over noodles or rice for a delicious and satisfying meal.
This recipe takes traditional Swedish meatballs to the next level by adding cream of mushroom soup to the sauce. The sauce also includes beef broth, sour cream, and flour for a creamy and flavorful texture. Serve over mashed potatoes or egg noodles for a delicious and comforting meal.
Add some extra flavor to your Swedish meatballs by using a delicious and savory gravy in this recipe. The gravy is made with beef broth, brown gravy mix, and sour cream for a rich and flavorful sauce. Serve over mashed potatoes or egg noodles for a hearty and tasty meal.
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Easy Keto Swedish Meatballs
Main Ingredients: Ground Pork, Ground Chuck, Zucchini, Egg, All Purpose
For a unique twist on Swedish meatballs, try this recipe that uses cream of chicken soup in the sauce. The sauce also includes beef broth, sour cream, and thyme for a delicious and creamy flavor. Serve over mashed potatoes or egg noodles for a comforting and tasty meal.
The Perfect Blend of Spices
Swedish meatballs are known for their distinct blend of spices that give them their unique flavor. To achieve this, you'll need a combination of ground beef, ground pork, and ground veal. This trio of meats adds depth and richness to the meatballs. Along with the meats, you'll need breadcrumbs, eggs, garlic, onions, and a variety of spices such as allspice, nutmeg, and cardamom. These spices give the meatballs their signature Swedish flavor that will have your guests coming back for more.
Adding a Creamy Sauce
No Swedish meatball party would be complete without a creamy sauce to accompany them. The sauce is made from a simple combination of butter, flour, beef broth, sour cream, and a touch of soy sauce. The result is a rich and velvety sauce that pairs perfectly with the meatballs. To truly impress your guests, consider adding a splash of lingonberry jam to the sauce. This traditional Swedish ingredient adds a hint of sweetness and tanginess that elevates the dish to a whole new level.
Serving Suggestions
Swedish meatballs are a versatile dish and can be served in a variety of ways. For a traditional Swedish experience, serve them over a bed of egg noodles or lingonberry jam. For a more modern twist, consider serving them on top of a creamy mashed potato or alongside a fresh green salad. No matter how you choose to serve them, these meatballs are sure to be a hit with your guests.
Make Ahead and Freeze
One of the great things about this Swedish meatball party recipe is that you can make them ahead of time and freeze them until the day of your event. This is especially helpful for larger parties where you have a lot of prep work to do. Simply follow the recipe and form the meatballs, then place them in a single layer on a baking sheet and freeze. Once frozen, transfer them to a freezer-safe container and store for up to 3 months. When you're ready to serve, simply thaw and cook as directed in the recipe.
In Conclusion
With its perfect blend of spices, creamy sauce, and versatile serving options, this Swedish meatball party recipe is sure to be a crowd-pleaser. It's easy to make, can be prepared ahead of time, and is a delicious way to add a touch of Swedish culture to your next gathering. So, gather your ingredients and get ready to impress your guests with this tasty and authentic dish.
