19 Swedish Meatballs Grape Jelly Recipe Taste The Magic Today!
Published on: Mar 5, 2024
The Swedish meatballs grape jelly recipe is a unique twist on the classic dish that is sure to delight your taste buds. With a perfect blend of savory and sweet flavors, this recipe is a must-try for any meatball lover. Not only is it delicious, but it is also easy to make and can be served as an appetizer or main dish. In this article, we will guide you through the simple steps of making this delectable dish that is sure to be a crowd-pleaser.
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Dry Onion Soup Mix
If you're a fan of the classic Swedish meatballs, then you'll love this slow cooker version! Tender, juicy meatballs simmered in a rich and creamy sauce, this dish is perfect for a cozy night in or a potluck party. And the best part? It takes minimal effort to make! Simply throw all the ingredients in the crockpot and let it work its magic. Serve with some mashed potatoes or noodles for a hearty and satisfying meal.
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Mini Swedish Meatballs with Mashed Potatoes
Main Ingredients: Mashed Potatoes, Russet Potatoes, Unsalted Butter
These mini Swedish meatballs are the perfect appetizer for any occasion. Made with a blend of ground beef and pork, these bite-sized meatballs are packed with flavor from the traditional Swedish spices. Serve them alongside some creamy mashed potatoes for a comforting and delicious combination. You can also make them ahead and freeze them for a quick and easy appetizer option anytime.
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Crockpot Meatballs
Main Ingredients: Swedish Meatballs, Chili Sauce, Grape Jelly
If you're looking for a crowd-pleasing dish, then these crockpot meatballs are a must-try. Made with a simple yet flavorful sauce, these meatballs are slow-cooked to perfection, resulting in tender and juicy bites that are sure to impress. Whether you're hosting a party or just want a comforting meal, these crockpot meatballs will become a family favorite in no time.
These easy Swedish meatballs are perfect for those busy weeknights when you want a quick and delicious meal. Made with just a handful of ingredients, these meatballs are ready in under 30 minutes. The secret to their rich and flavorful taste? A splash of Worcestershire sauce and some Dijon mustard. Serve them over egg noodles or rice for a complete and satisfying meal.
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Super-Easy Crock-Pot Super Bowl Swedish Meatballs
Main Ingredients: Frozen Meatballs, Grape Jelly, Barbecue Sauce, Chili
Need a delicious and fuss-free dish for your Super Bowl party? Look no further than these super-easy crockpot Swedish meatballs. Packed with flavor from a combination of ground beef and pork, these meatballs are slow-cooked in a tangy and sweet sauce, resulting in a crowd-pleasing appetizer that everyone will love. And the best part? You can make them ahead and keep them warm in the crockpot until it's time to serve.
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Swedish Meatball Mac and Cheese
Main Ingredients: Swedish Style Meatballs, Elbow Macaroni, Butter, Flour
Get ready for a mouth-watering combination of two classic comfort foods – Swedish meatballs and mac and cheese. Creamy and cheesy mac and cheese is topped with tender and flavorful Swedish meatballs, making it a hearty and satisfying meal that will please both kids and adults alike. This dish is perfect for those chilly nights when you want something warm and comforting.
No list of Swedish meatball recipes is complete without a classic version of the dish. Made with a blend of ground beef and pork, these meatballs are seasoned with traditional spices like nutmeg and allspice, then served with a rich and creamy sauce. Pair them with some lingonberry jam for a true taste of Sweden.
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Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
Running short on time? Don't worry, you can still enjoy delicious Swedish meatballs using frozen meatballs from the grocery store. Simply whip up the creamy and flavorful sauce from scratch and add in the frozen meatballs. Let them simmer for a few minutes until heated through and serve with your favorite side dishes. Easy, quick, and still delicious!
The key to a delicious plate of Swedish meatballs is the sauce. This recipe for Swedish meatball sauce is quick and easy to make, and it's packed with flavor from a combination of beef broth, Worcestershire sauce, and Dijon mustard. Pour it over your meatballs and enjoy the perfect balance of tangy, sweet, and savory flavors.
Looking for the ultimate Swedish meatball recipe? Look no further! This recipe is a combination of all the best elements of Swedish meatballs – tender and juicy meatballs, a flavorful sauce, and the perfect blend of spices. Serve them over some buttered egg noodles for a complete and satisfying meal that will have everyone coming back for seconds.
If you want a taste of true Swedish cuisine, then this authentic Swedish meatball recipe is a must-try. Made with a blend of ground beef and pork, these meatballs are flavored with traditional spices and served with a creamy and flavorful sauce. Pair them with some mashed potatoes or lingonberry jam for a truly authentic experience.
The Instant Pot is a game-changer when it comes to making quick and easy meals. And these Instant Pot Swedish meatballs are no exception. Tender and juicy meatballs are cooked in a tangy and savory sauce, resulting in a dish that's bursting with flavor. Serve them over mashed potatoes or egg noodles for a delicious and comforting meal.
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30 Minute Swedish Meatballs
Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
Short on time but craving Swedish meatballs? This recipe for 30-minute Swedish meatballs is the answer. Made with a combination of ground beef and pork, these meatballs are cooked in a rich and creamy sauce in just 30 minutes. Serve them over some buttered egg noodles or mashed potatoes for a quick and satisfying meal that's perfect for busy weeknights.
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3 Ingredient Appetizer Meatballs
Main Ingredients: Swedish Meatballs, Bbq Sauce, Apricot Preserves
If you're in need of a last-minute appetizer for a party or potluck, look no further than these 3-ingredient appetizer meatballs. Simply combine frozen meatballs, grape jelly, and chili sauce in a crockpot and let them cook until heated through. The result? Sweet and tangy meatballs that are sure to be a hit with everyone.
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Super Easy Swedish Meatballs
Main Ingredients: Breadcrumbs, Milk, Large Egg, Onion Powder, Garlic
Want a recipe for Swedish meatballs that's so easy, even a beginner cook can make it? Try this super easy version that requires only a handful of ingredients and minimal effort. Simply mix together the meatballs, seasonings, and a can of cream of mushroom soup, and bake in the oven for a delicious and comforting meal that's ready in no time.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
This crockpot Swedish meatball recipe is perfect for those days when you want a hearty and comforting meal without spending hours in the kitchen. Simply combine all the ingredients in the crockpot and let it cook on low for a few hours. The result? Tender and flavorful meatballs in a creamy and savory sauce that will have you coming back for more.
This recipe for Swedish meatballs is a classic and simple version that's perfect for those who want to stick to the basics. Made with a blend of ground beef and pork, these meatballs are seasoned with salt, pepper, and allspice, then simmered in a rich and creamy sauce. Serve them with some egg noodles or mashed potatoes for a satisfying and delicious meal.
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Easy Old-Fashioned Swedish Meatballs
Main Ingredients: Ground Beef, Lean Ground Pork, Dry Breadcrumbs, Finely
This recipe for easy old-fashioned Swedish meatballs is a tried and tested family favorite. Made with a blend of ground beef and pork, these meatballs are seasoned with traditional spices and cooked in a creamy and delicious sauce. Serve them over some buttered egg noodles for a classic and comforting meal that will never go out of style.
If you're a fan of the famous IKEA meatballs, then you'll love this recipe for making them at home. Juicy and flavorful meatballs are cooked in a creamy and savory sauce, resulting in a dish that's almost identical to the ones served at the furniture store. Serve them with some mashed potatoes or lingonberry jam for a true IKEA experience.
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Swedish Meatballs Alfredo
Main Ingredients: Garlic Alfredo Sauce, Heavy Whipping Cream, Sour Cream
For a twist on the classic, try this recipe for Swedish meatballs Alfredo. Tender and flavorful meatballs are served over a bed of pasta coated in a creamy and cheesy Alfredo sauce. This dish is a perfect combination of two beloved comfort foods, and it's sure to become a family favorite in no time.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Dry Onion Soup Mix
If you're looking for a delicious and easy weeknight dinner, look no further than these crock pot Swedish meatballs. Made with a combination of ground beef and pork, these meatballs are simmered in a creamy gravy until they are tender and flavorful. Serve them over egg noodles or mashed potatoes for a comforting meal that the whole family will love.
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Mini Swedish Meatballs with Mashed Potatoes
Main Ingredients: Mashed Potatoes, Russet Potatoes, Unsalted Butter
For a fun twist on a classic dish, try making mini Swedish meatballs with mashed potatoes. These bite-sized meatballs are packed with flavor and are perfect for popping in your mouth as an appetizer or serving as a main course with a side of mashed potatoes. They're also great for parties and potlucks!
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Crockpot Meatballs
Main Ingredients: Swedish Meatballs, Chili Sauce, Grape Jelly
Crockpot meatballs are a game-changer when it comes to weeknight dinners. Simply mix together your meatball ingredients, roll them into balls, and let them cook in the crockpot for a few hours. The result? Tender and flavorful meatballs that are perfect for any occasion – whether it's a busy weeknight or a special gathering.
These easy Swedish meatballs are a staple in many households, and for good reason. Made with a mixture of ground beef, pork, and spices, these meatballs are baked until golden brown and then simmered in a creamy gravy. Serve them over egg noodles or mashed potatoes for a hearty and satisfying meal.
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Super-Easy Crock-Pot Super Bowl Swedish Meatballs
Main Ingredients: Frozen Meatballs, Grape Jelly, Barbecue Sauce, Chili
For your next Super Bowl party, impress your guests with these super-easy crock-pot Swedish meatballs. Made with store-bought frozen meatballs, this recipe couldn't be any simpler. Just throw everything in the crockpot and let it cook until the meatballs are hot and the flavors have melded together. Your guests will thank you!
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Swedish Meatball Mac and Cheese
Main Ingredients: Swedish Style Meatballs, Elbow Macaroni, Butter, Flour
Combining two classic comfort foods, this Swedish meatball mac and cheese is the ultimate comfort food dish. Made with creamy mac and cheese and flavorful meatballs, this dish is perfect for a cozy night in. Plus, it's a great way to use up any leftover meatballs you may have from a previous meal!
No list of Swedish meatball recipes would be complete without the classic version. These traditional Swedish meatballs are made with a combination of ground beef and pork, seasoned with onion, allspice, and nutmeg. They're then fried until golden brown and simmered in a creamy gravy. Serve with lingonberry jam for an authentic Swedish experience.
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Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
If you're short on time but still want to enjoy delicious Swedish meatballs, this recipe is for you. Made with frozen meatballs, this dish comes together in just 30 minutes. The secret to its deliciousness lies in the flavorful gravy made with beef broth, cream, and Worcestershire sauce. Your taste buds will thank you.
The sauce is what makes Swedish meatballs so special, and this recipe for Swedish meatball sauce is no exception. Made with a roux, beef broth, cream, and seasonings, this sauce is rich, creamy, and full of flavor. Pour it over your meatballs and serve with mashed potatoes for a tasty and comforting meal.
Everyone claims to have the best Swedish meatball recipe, but this one truly lives up to its name. Made with a mix of ground beef and pork, these meatballs are baked until golden brown and then simmered in a rich and creamy sauce. Serve with egg noodles or mashed potatoes for a delicious and satisfying meal.
If you're looking for an authentic Swedish meatball recipe, look no further than this one. Made with a combination of ground beef and pork, breadcrumbs, and spices, these meatballs are cooked in a skillet until golden brown and then simmered in a creamy gravy. Serve with lingonberry jam for a truly authentic experience.
For a quick and easy meal, try making instant pot Swedish meatballs. Using your pressure cooker, you can have tender and flavorful meatballs ready in just 20 minutes. Serve them over egg noodles or mashed potatoes for a delicious and comforting meal.
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30 Minute Swedish Meatballs
Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
Short on time but still craving Swedish meatballs? This recipe is for you. In just 30 minutes, you can have these tasty meatballs on the table. Made with a combination of ground beef and pork, they are packed with flavor and simmered in a creamy gravy. Serve with your favorite side for a quick and satisfying meal.
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3 Ingredient Appetizer Meatballs
Main Ingredients: Swedish Meatballs, Bbq Sauce, Apricot Preserves
For a party or gathering, these 3 ingredient appetizer meatballs are sure to be a hit. Made with just frozen meatballs, grape jelly, and chili sauce, this recipe couldn't be any easier. Simply throw everything in the crockpot and let it cook until the meatballs are hot and the sauce is bubbly. Your guests will love them!
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
This crock pot Swedish meatball recipe is perfect for those busy weeknights when you don't have the time to cook a complicated meal. Just mix together the ingredients, roll the meatballs, and let them cook in the crockpot until they are tender and flavorful. Serve with your favorite pasta or potatoes for a satisfying meal.
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Super Easy Swedish Meatballs
Main Ingredients: Breadcrumbs, Milk, Large Egg, Onion Powder, Garlic
With just a handful of ingredients, you can have these super easy Swedish meatballs on the table in no time. Made with frozen meatballs, this recipe is perfect for those days when you don't have the energy to cook. Simply mix together the sauce ingredients, pour it over the meatballs, and let them cook until they are hot and flavorful.
This classic Swedish meatball recipe is a staple in many households. Made with a combination of ground beef and pork, these meatballs are seasoned with spices and then simmered in a creamy gravy. Serve with egg noodles or mashed potatoes for a comforting and delicious meal.
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Easy Old-Fashioned Swedish Meatballs
Main Ingredients: Ground Beef, Lean Ground Pork, Dry Breadcrumbs, Finely
If you're looking for a traditional Swedish meatball recipe that is easy to make, this is the one for you. Made with a combination of ground beef and pork, these meatballs are rolled and then fried until golden brown. They are then simmered in a flavorful gravy and served over your favorite pasta or potatoes.
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Swedish Meatballs Alfredo
Main Ingredients: Garlic Alfredo Sauce, Heavy Whipping Cream, Sour Cream
This twist on the classic Swedish meatball recipe is sure to become a new favorite. Instead of simmering the meatballs in a traditional gravy, they are cooked in a creamy Alfredo sauce, giving them a rich and indulgent flavor. Serve over fettuccine for a delicious and satisfying meal.
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Creamy Swedish meatballs with mushrooms
Main Ingredients: Swedish Meatballs, Olive Oil, Brown Onion, Mushrooms
For a variation on the classic Swedish meatball recipe, try this version with mushrooms. The meatballs are simmered in a creamy mushroom sauce, adding an extra layer of flavor and texture. Serve over egg noodles or mashed potatoes for a hearty and comforting meal.
The Secret Ingredient: Grape Jelly
One of the key ingredients in this Swedish meatball recipe is grape jelly, which may seem like an unusual addition. However, it adds a unique sweetness and tanginess to the dish that perfectly complements the savory flavors of the meatballs. The grape jelly also helps to create a thick and flavorful sauce that coats the meatballs, making them even more delicious.
Why Use Grape Jelly?
You may be wondering why grape jelly is used in this recipe instead of other types of jelly. Well, the answer is simple - it's all about the flavor. Grape jelly has a distinct flavor that pairs perfectly with the spices and herbs used in Swedish meatballs. It also has a thick consistency, making it ideal for creating a rich and flavorful sauce.
Other Benefits of Grape Jelly
Aside from its delicious flavor, grape jelly also has some health benefits. It is a good source of antioxidants, which help to protect the body from free radicals. It also contains vitamin C and potassium, which are essential for maintaining a healthy immune system and heart health.
The Recipe
Now that you know the secret ingredient, let's dive into the recipe itself. To make Swedish meatballs with grape jelly, you will need frozen meatballs, grape jelly, ketchup, soy sauce, Worcestershire sauce, and garlic powder. Simply combine the ingredients in a saucepan and cook until the meatballs are heated through and the sauce has thickened. Serve hot and enjoy the delicious flavors of this unique dish.
A Versatile Dish
This Swedish meatballs grape jelly recipe can be served in various ways, making it a versatile dish. You can serve it as an appetizer, with toothpicks for easy snacking, or as a main dish with mashed potatoes or rice. You can also add some fresh herbs for a pop of color and extra flavor.
Conclusion
In conclusion, the Swedish meatballs grape jelly recipe is a must-try for anyone looking to add a unique twist to their meatball game. It's easy to make, delicious, and versatile, making it a perfect dish for any occasion. So why not give it a try and impress your family and friends with this unexpected and tasty dish.
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