17 Swedish Meatballs Crockpot Recipe Grape Jelly Cook Up Something Special!

Published on: Mar 6, 2024

One of the most beloved dishes in Sweden, and around the world, is Swedish meatballs. The combination of tender, flavorful meatballs and creamy gravy is simply irresistible. While this classic comfort food may seem intimidating to make at home, it can actually be a breeze with the help of a crockpot. And for a unique twist on the traditional recipe, try adding a surprising ingredient - grape jelly. This unexpected addition adds a touch of sweetness and tanginess that will take your meatballs to the next level. Read on to discover how to make this delicious Swedish meatballs crockpot recipe with grape jelly.

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Slow cooker Swedish meatballs are the ultimate comfort food. The savory aroma of the meatballs cooking in a rich and creamy gravy will make your mouth water. Not to mention, it's a super easy recipe that you can set and forget in your slow cooker. Perfect for busy weeknights or lazy weekends, these Swedish meatballs will become a family favorite in no time.
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Crock pot Swedish meatballs are a classic dish that never goes out of style. The slow cooking method allows the flavors to develop and blend together perfectly, resulting in tender and juicy meatballs. Serve them over a bed of egg noodles or with a side of mashed potatoes for a hearty and satisfying meal.
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Crockpot Meatballs

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If you're looking for a hands-off approach to making Swedish meatballs, then look no further than this crockpot meatball recipe. Simply mix up the ingredients, form the meatballs, and let your slow cooker do the rest. The end result is juicy and flavorful meatballs that are perfect for any occasion.
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Mini Swedish Meatballs with Mashed Potatoes

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Mini Swedish meatballs with mashed potatoes are the perfect bite-sized appetizer for any party or gathering. These little meatballs pack a big punch of flavor and are sure to be a hit with your guests. Serve them with a creamy gravy and some homemade mashed potatoes for a tasty and satisfying treat.
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Crock Pot Swedish Meatballs

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Another crock pot variation of the classic Swedish meatballs, this recipe is perfect for those busy days when you don't have time to stand over the stove. The slow cooking method ensures that the meatballs are juicy and flavorful, while the creamy gravy adds the perfect finishing touch. Serve them over a bed of rice or with some steamed vegetables for a well-rounded meal.
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If you're a fan of using your crock pot for easy and delicious meals, then this crock pot meatball recipe is a must-try. These meatballs are slow-cooked in a tangy and sweet sauce, resulting in a burst of flavor in every bite. Serve them over a bed of noodles or with toothpicks for a crowd-pleasing appetizer.
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Hosting a party and need a tasty appetizer that's sure to impress? Look no further than these crock-pot party meatballs. These meatballs are coated in a tangy and flavorful sauce and cooked to perfection in your slow cooker. Your guests won't be able to resist going back for seconds.
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These slow cooker party meatballs are a crowd favorite for any occasion. The combination of tangy and sweet flavors in the sauce make these meatballs irresistible. Plus, the slow cooking method ensures that they are tender and juicy every time. Serve them with toothpicks for easy and mess-free snacking.
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Don't let the unusual combination of ingredients fool you, these crock pot grape jelly meatballs are a delicious and easy option for any occasion. The tangy and sweet sauce pairs perfectly with the savory meatballs for a burst of flavor in every bite. Serve them over a bed of rice or with toothpicks for a crowd-pleasing appetizer.
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This crock pot Swedish meatball recipe is a classic that never goes out of style. The slow cooking method allows the flavors to develop and blend together perfectly, resulting in tender and juicy meatballs. Serve them over a bed of egg noodles or with a side of mashed potatoes for a comforting and satisfying meal.
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Creamy Swedish meatballs with mushrooms

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Take your Swedish meatball game to the next level with these creamy Swedish meatballs with mushrooms. The addition of mushrooms adds extra depth and flavor to the already delicious meatballs. Serve them over a bed of egg noodles or with some mashed potatoes for a hearty and satisfying meal.

Preparing the Meatballs

To start off, you will need to prepare the meatballs. In a large mixing bowl, combine ground beef, breadcrumbs, minced garlic, dried parsley, dried oregano, egg, salt, and pepper. Mix all the ingredients together until well combined. Then, using your hands, roll the mixture into 1-inch round meatballs. Place the meatballs on a plate and set aside.

Cooking the Meatballs in the Crockpot

Next, it's time to get your crockpot ready. Heat olive oil in a large skillet over medium-high heat. Once hot, add the meatballs and cook for about 2-3 minutes on each side, until they are lightly browned. This step helps to seal in the flavors and gives the meatballs a nice texture. Transfer the meatballs to your crockpot.

Making the Grape Jelly Sauce

Now comes the unique twist on the traditional Swedish meatballs recipe - the grape jelly sauce. In the same skillet you used to cook the meatballs, add chopped onion and butter. Cook until the onion is translucent, then add beef broth, grape jelly, Dijon mustard, salt, and pepper. Stir the ingredients together until well combined, then pour the sauce over the meatballs in the crockpot.

Cooking and Serving

Cover the crockpot and cook on low heat for 4 hours. This allows the flavors to meld together and the meatballs to become tender and juicy. Once done, serve the Swedish meatballs with the grape jelly sauce over your choice of noodles, mashed potatoes, or rice. You can also garnish with fresh parsley for added flavor and presentation. In conclusion, this Swedish meatballs crockpot recipe with grape jelly is a must-try for any meatball lover. The crockpot makes it easy and convenient to prepare, while the grape jelly adds a unique and delicious twist. Serve it for a cozy family dinner or impress your guests with this unexpected and flavorful dish. Give it a try and enjoy the mouthwatering flavors of Swedish meatballs in a whole new way.
17 swedish meatballs crockpot recipe grape jelly Cook up something special!

Slow Cooker Swedish Meatballs

yield: 6 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 10 3/4 ounces cream of mushroom soup
  • 1/2 cup sliced mushrooms fresh
  • 2 cups beef broth
  • 1/2 onion finely diced
  • 2 teaspoons garlic powder
  • 2 tablespoons A1 steak sauce
  • 1 dash paprika
  • salt
  • pepper
  • 28 ounces frozen meatballs this is around 33 meatballs
  • 1 cup sour cream
  • rice
  • mashed potatoes
  • mashed potatoes
  • noodles
  • rice

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 23 grams
  • Cholesterol : 30 milligrams
  • Fat : 11 grams
  • Fiber : 2 grams
  • Protein : 5 grams
  • SaturatedFat : 6 grams
  • Sodium : 690 milligrams
  • Sugar : 3 grams
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