18 Swedish Meatball Tomato Juice Recipe You Won't Believe The Taste!
Published on: Mar 13, 2024
Swedish meatballs are a beloved dish, known for their flavorful combination of meat, spices, and creamy sauce. But have you ever thought of adding a unique twist to this classic recipe? If you're a fan of tomato juice, then you're in luck because we have the perfect recipe for you. This Swedish meatball tomato juice recipe is a delicious and easy way to enjoy your favorite dish with a refreshing twist. So let's dive into the details and learn how to make this mouthwatering dish.
If you're looking for a new twist on classic Swedish meatballs, then this recipe for Swedish Meatball Gravy is a must-try! Made with a rich and flavorful gravy, this dish is perfect for any occasion and will leave your taste buds begging for more. Serve it over mashed potatoes or egg noodles for a delicious and hearty meal that will satisfy even the pickiest eaters.
This recipe for Easy Swedish Meatball Sauce takes the classic meatball dish to a whole new level. Made with a combination of beef and pork, these meatballs are juicy and packed with flavor. The creamy sauce is made with a blend of sour cream, beef broth, and Worcestershire sauce, giving it a tangy and savory taste that pairs perfectly with the meatballs. Serve it over rice or with a side of roasted vegetables for a complete and satisfying meal.
3of 20
Swedish Meatball Casserole
Main Ingredients: Egg Noodles, Butter, Sliced Mushrooms, Water, Brown
Looking for a quick and easy way to enjoy Swedish meatballs? This Swedish Meatball Casserole is the answer! Made with frozen meatballs, egg noodles, and a creamy sauce, this dish is ready in just 30 minutes. Top it off with a sprinkle of Parmesan cheese and fresh parsley for a tasty and comforting meal that the whole family will love.
4of 20
Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
If you're short on time but still want to enjoy a delicious homemade meal, then this recipe for Delicious Swedish Meatballs Using Frozen Meatballs is perfect for you. Made with a combination of frozen meatballs and a homemade sauce, this dish is easy to prepare but still packed with flavor. Serve it over mashed potatoes or with a side of your favorite vegetables for a well-rounded meal.
Forget chicken noodle soup, this Swedish Meatball Soup is the new comfort food in town. Made with meatballs, egg noodles, and a flavorful broth, this soup is perfect for a cold winter day or when you're feeling under the weather. The best part? It can be made in just one pot, making clean up a breeze.
6of 20
30 Minute Swedish Meatballs
Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
Short on time but still want to enjoy a homemade meal? These 30 Minute Swedish Meatballs are the perfect solution. Made with a combination of beef and pork, these meatballs are juicy and flavorful. The quick and easy sauce is made with a blend of cream of mushroom soup, beef broth, and spices, giving it a rich and creamy taste. Serve it over rice or with a side of your favorite vegetable for a satisfying meal in just 30 minutes.
7of 20
Easy Swedish Meatball Casserole
Main Ingredients: Egg Noodles, Frozen Meatballs, Olive Oil, Butter, Beef
This Easy Swedish Meatball Casserole is the ultimate comfort food. Made with a creamy sauce, tender egg noodles, and juicy meatballs, this dish is a crowd-pleaser. The best part? It can be made in just one dish, making clean up a breeze. Serve it with a side of crusty bread and a salad for a complete and delicious meal.
8of 20
Swedish Meatball Mac and Cheese
Main Ingredients: Swedish Style Meatballs, Elbow Macaroni, Butter, Flour
Get ready to take mac and cheese to a whole new level with this Swedish Meatball Mac and Cheese recipe. Made with a creamy cheese sauce, tender noodles, and juicy meatballs, this dish is a perfect blend of comfort food and classic Swedish flavors. The addition of breadcrumbs on top adds a satisfying crunch to each bite. This dish is sure to become a new family favorite.
9of 20
Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
Crock pot meals are a lifesaver for busy weeknights and this recipe for Crock Pot Swedish Meatballs is no exception. Made with a blend of beef and pork, these meatballs are tender and packed with flavor. The creamy sauce is made with a combination of cream of mushroom soup, beef broth, and Worcestershire sauce, giving it a tangy and savory taste. Serve it over egg noodles for a hearty and satisfying meal.
If you love the convenience of crock pot meals but don't have one, don't worry! This Slow Cooker Swedish Meatball recipe can also be made in the oven. Made with a combination of beef and pork, these meatballs are juicy and flavorful. The creamy sauce is made with a blend of cream of mushroom soup, beef broth, and spices, giving it a rich and savory taste. Serve it over rice or with a side of roasted vegetables for a delicious and easy meal.
11of 20
Slow Cooker Swedish Meatball Soup
Main Ingredients: Frozen Meatballs, Beef Broth, Cremini Mushrooms, Small
This Slow Cooker Swedish Meatball Soup is the perfect meal for a busy weeknight. Made with a combination of beef and pork meatballs, egg noodles, and a flavorful broth, this dish is easy to prepare but still packed with flavor. The slow cooker does all the work for you, making this a low-stress and satisfying meal option.
This recipe for Easy Swedish Meatballs is a classic and simple take on the traditional dish. Made with a blend of beef and pork, these meatballs are juicy and flavorful. The creamy sauce is made with a combination of beef broth, heavy cream, and spices, giving it a rich and creamy taste. Serve it over mashed potatoes or with a side of roasted vegetables for a satisfying and comforting meal.
13of 20
Easy Swedish Meatballs in Cream Sauce
Main Ingredients: Meatballs, Butter, Sour Cream, Beef Broth, Flour, Egg
Craving Swedish meatballs but don't want to spend hours in the kitchen? This recipe for Easy Swedish Meatballs in Cream Sauce is the answer. Made with a creamy sauce and tender meatballs, this dish is easy to prepare and full of flavor. Serve it over egg noodles or with a side of your favorite vegetables for a well-rounded and delicious meal.
14of 20
Sweet & Savory Swedish Meatballs
Main Ingredients: Meatballs, Olive Oil, Onion, Ground Turkey, Panko Bread
Take your taste buds on a journey with these Sweet & Savory Swedish Meatballs. Made with a combination of beef and pork, these meatballs are juicy and packed with flavor. The sweet and savory sauce is made with a blend of honey, soy sauce, and spices, giving it a delicious and unique taste. Serve it over rice or with a side of roasted vegetables for a satisfying and flavorful meal.
This classic recipe for Swedish Meatballs is a must-try for any meatball lover. Made with a blend of beef and pork, these meatballs are juicy and full of flavor. The creamy sauce is made with a combination of beef broth, heavy cream, and spices, giving it a rich and savory taste. Serve it over egg noodles or with a side of your favorite vegetables for a comforting and delicious meal.
If you're short on time but still want to enjoy a homemade meal, then this recipe for Slow Cooker Swedish Meatballs is perfect for you. Made with a combination of beef and pork, these meatballs are juicy and packed with flavor. The creamy sauce is made with a blend of cream of mushroom soup, beef broth, and spices, giving it a rich and savory taste. Serve it over mashed potatoes or with a side of roasted vegetables for a satisfying and easy meal.
If you're a fan of Ikea's famous Swedish meatballs, then you need to try this recipe for homemade Ikea Swedish Meatballs. Made with a blend of beef and pork, these meatballs are juicy and full of flavor. The creamy sauce is made with a combination of beef broth, heavy cream, and spices, giving it a rich and savory taste. Serve it over mashed potatoes or with a side of roasted vegetables for a delicious and satisfying meal.
This recipe for Quick Swedish Meatballs is perfect for those busy weeknights when you want a homemade meal without the hassle. Made with a combination of beef and pork, these meatballs are juicy and packed with flavor. The quick and easy sauce is made with a blend of cream of mushroom soup, beef broth, and spices, giving it a rich and creamy taste. Serve it over rice or with a side of your favorite vegetables for a quick and delicious meal.
Everyone has a favorite family recipe and this one for Mom's Swedish Meatballs is sure to become a new family favorite. Made with a combination of beef and pork, these meatballs are tender and full of flavor. The creamy sauce is made with a combination of beef broth, heavy cream, and spices, giving it a rich and savory taste. Serve it over egg noodles or with a side of roasted vegetables for a comforting and delicious meal.
20of 20
The Best Swedish Meatballs and Gravy
Main Ingredients: Lean Ground Beef, Small Onion, Egg, Breadcrumbs, Milk
This recipe for The Best Swedish Meatballs and Gravy lives up to its name. Made with a blend of beef and pork, these meatballs are juicy and full of flavor. The rich and flavorful gravy is made with a combination of beef broth, heavy cream, and spices, giving it a creamy and savory taste. Serve it over mashed potatoes or with a side of roasted vegetables for a delicious and satisfying meal.
Ingredients:
Swedish Meatballs:
1 pound ground beef
1/2 cup breadcrumbs
1/4 cup milk
1 egg
1/4 cup finely chopped onion
1/4 teaspoon allspice
1/4 teaspoon nutmeg
Salt and pepper to taste
Tomato Sauce:
2 tablespoons butter
2 tablespoons all-purpose flour
1 cup beef broth
1 cup tomato juice
1/4 cup heavy cream
Salt and pepper to taste
Instructions:
To start, preheat your oven to 375°F and line a baking sheet with parchment paper.
In a large bowl, mix together the ground beef, breadcrumbs, milk, egg, onion, allspice, nutmeg, salt, and pepper until well combined.
Shape the mixture into 1-inch meatballs and place them on the prepared baking sheet. Bake for 20-25 minutes, until browned and cooked through.
While the meatballs are cooking, prepare the tomato sauce. In a saucepan, melt the butter over medium heat. Stir in the flour and cook for 1-2 minutes, until lightly browned.
Slowly pour in the beef broth and tomato juice, stirring constantly until the sauce thickens. Add the heavy cream and season with salt and pepper to taste.
Once the meatballs are done, add them to the sauce and let them simmer for a few minutes to soak up the flavors.
Serve the Swedish meatballs with tomato sauce over egg noodles or mashed potatoes for a hearty and satisfying meal.
Why You'll Love This Recipe:
This Swedish meatball tomato juice recipe is a delicious and unique twist on a classic dish. The tangy and slightly sweet tomato sauce adds a refreshing element to the savory meatballs, making for a well-balanced and flavorful meal. Plus, it's easy to make and perfect for a cozy night in or a dinner party with friends and family.
So next time you're craving Swedish meatballs, give this recipe a try and impress your taste buds with this tasty and unexpected flavor combination.
<h3><b>Swedish meatball tomato juice recipe</b></h3>
<p>Swedish meatballs are a beloved dish, known for their flavorful combination of meat, spices, and creamy sauce. But have you ever thought of adding a unique twist to this classic recipe? If you're a fan of tomato juice, then you're in luck because we have the perfect recipe for you. This Swedish meatball tomato juice recipe is a delicious and easy way to enjoy your favorite dish with a refreshing twist. So let's dive into the details and learn how to make this mouthwatering dish.</p>
<h2>Ingredients:</h2>
<h3><b>Swedish Meatballs:</b></h3>
<ul>
<li>1 pound ground beef</li>
<li>1/2 cup breadcrumbs</li>
<li>1/4 cup milk</li>
<li>1 egg</li>
<li>1/4 cup finely chopped onion</li>
<li>1/4 teaspoon allspice</li>
<li>1/4 teaspoon nutmeg</li>
<li>Salt and pepper to taste</li>
</ul>
<h3><b>Tomato Sauce:</b></h3>
<ul>
<li>2 tablespoons butter</li>
<li>2 tablespoons all-purpose flour</li>
<li>1 cup beef broth</li>
<li>1 cup tomato juice</li>
<li>1/4 cup heavy cream</li>
<li>Salt and pepper to taste</li>
</ul>
<h2>Instructions:</h2>
<p>To start, preheat your oven to 375°F and line a baking sheet with parchment paper.</p>
<p>In a large bowl, mix together the ground beef, breadcrumbs, milk, egg, onion, allspice, nutmeg, salt, and pepper until well combined.</p>
<p>Shape the mixture into 1-inch meatballs and place them on the prepared baking sheet. Bake for 20-25 minutes, until browned and cooked through.</p>
<p>While the meatballs are cooking, prepare the tomato sauce. In a saucepan, melt the butter over medium heat. Stir in the flour and cook for 1-2 minutes, until lightly browned.</p>
<p>Slowly pour in the beef broth and tomato juice, stirring constantly until the sauce thickens. Add the heavy cream and season with salt and pepper to taste.</p>
<p>Once the meatballs are done, add them to the sauce and let them simmer for a few minutes to soak up the flavors.</p>
<p>Serve the Swedish meatballs with tomato sauce over egg noodles or mashed potatoes for a hearty and satisfying meal.</p>
<h2>Why You'll Love This Recipe:</h2>
<p>This Swedish meatball tomato juice recipe is a delicious and unique twist on a classic dish. The tangy and slightly sweet tomato sauce adds a refreshing element to the savory meatballs, making for a well-balanced and flavorful meal. Plus, it's easy to make and perfect for a cozy night in or a dinner party with friends and family.</p>
<p>So next time you're craving Swedish meatballs, give this recipe a try and impress your taste buds with this tasty and unexpected flavor combination.</p>
