20 Swedish Meatball Sauce Recipe Ambitiouskitchen Unleash Your Inner Chef!
Published on: Mar 13, 2024
If you're a fan of the classic Swedish meatball dish, then you know that the sauce is just as important as the meatballs themselves. After all, it's the creamy, savory sauce that ties everything together and makes this dish truly irresistible. While you may think that making a delicious Swedish meatball sauce requires a lot of time and effort, this Swedish meatball sauce recipe from Ambitious Kitchen will prove you wrong. With just a few simple ingredients and some easy steps, you can create a professional and well-organized sauce that will elevate your meatballs to a whole new level. So let's get started and learn how to make the perfect Swedish meatball sauce.
Main Ingredients: Sour Cream, Creme Fraiche, Mayonnaise, Fresh Dill
Serving up a delicious and impressive meal doesn't have to be difficult. With this Swedish sour cream and caviar sauce recipe, you can elevate your ordinary chicken dish into a gourmet masterpiece. The creamy and tangy flavors of the sour cream perfectly complement the richness of the caviar, creating a luxurious sauce that will have your taste buds dancing.
To start, you'll need to gather your ingredients. You'll need 1 cup of sour cream, 1/4 cup of chopped chives, 1/4 cup of chopped dill, 1 tablespoon of lemon juice, and 1/4 cup of caviar. Pro tip: If you're on a budget, you can substitute the caviar for salmon roe or red lumpfish caviar which are more affordable options.
If you're a fan of IKEA's famous Swedish meatballs, then you'll love this easy and flavorful Swedish meatball sauce recipe. This velvety smooth sauce is the perfect accompaniment to your homemade meatballs and will have your guests asking for seconds. The best part? It only requires a few simple ingredients and can be made in under 10 minutes.
Ingredients
The Sauce
To make the perfect Swedish meatball sauce, you will need the following ingredients:
Butter: This will add richness and depth of flavor to the sauce.
All-purpose flour: This will act as a thickening agent for the sauce.
Beef broth: This provides the base for the sauce and adds a savory flavor.
Heavy cream: This adds a creamy and rich texture to the sauce.
Dijon mustard: This adds a tangy and slightly spicy flavor to balance out the richness of the sauce.
Worcestershire sauce: This adds a depth of umami flavor to the sauce.
Salt and pepper: To taste.
The Meatballs
To make the perfect Swedish meatballs to pair with this sauce, you will need the following ingredients:
Ground beef and pork: The combination of these two meats gives the meatballs a perfect balance of flavor and texture.
Onion: Adds a sweet and savory flavor to the meatballs.
Breadcrumbs: Helps to bind the meatballs together and adds a bit of texture.
Egg: Also helps to bind the meatballs together.
Milk: Keeps the meatballs moist and tender.
Seasonings: A mix of salt, pepper, allspice, and nutmeg give the meatballs their classic Swedish flavor.
Instructions
The Sauce
In a medium saucepan, melt butter over medium heat.
Add flour and whisk constantly for 1-2 minutes until well combined and lightly golden.
Slowly pour in beef broth and whisk until smooth.
Stir in heavy cream, Dijon mustard, Worcestershire sauce, salt, and pepper until well combined.
Bring to a simmer and cook for 5-7 minutes, stirring occasionally, until the sauce has thickened to your desired consistency.
Taste and adjust seasonings as needed.
The Meatballs
In a large bowl, mix together ground beef and pork, onion, breadcrumbs, egg, milk, and seasonings until well combined.
Using your hands, form the mixture into 1-inch meatballs and place on a baking sheet lined with parchment paper.
Bake at 400 degrees F for 15-20 minutes, or until cooked through.
Final Thoughts
Now that you have mastered the art of making a delicious Swedish meatball sauce and perfectly seasoned meatballs, it's time to assemble your dish. Serve the meatballs over egg noodles or mashed potatoes, drizzle with the creamy sauce, and top with some fresh parsley for a pop of color. This Swedish meatball sauce recipe from Ambitious Kitchen is sure to become a family favorite and impress anyone you serve it to. So go ahead and give it a try, and prepare to be amazed by the deliciousness of this classic dish.
