17 Swedish Meatball Recipe With Golden Mushroom Soup Delight In These Amazing Recipes!
Published on: Mar 13, 2024
The Swedish meatball recipe with golden mushroom soup is a classic dish that has been enjoyed by families for generations. This hearty and savory dish is the perfect comfort food for any occasion, whether it's a cozy family dinner or a special holiday meal. The combination of tender meatballs and creamy mushroom soup creates a flavorful and rich sauce that pairs perfectly with pasta, mashed potatoes, or even on its own. In this article, we will take a closer look at the ingredients and steps needed to create this delicious Swedish meatball recipe.
Main Ingredients: Frozen Meatballs, Cream Of Mushroom Soup, Golden
This recipe puts a twist on the classic Swedish meatball by using a slow cooker. The result is tender, flavorful meatballs that are perfect for a weeknight meal or a Sunday dinner. The best part? You can set it and forget it, letting your slow cooker do all the work while you go about your day.
One of the keys to a delicious Swedish meatball dish is the gravy. This recipe creates a rich and creamy gravy that complements the meatballs perfectly. It's made with a combination of beef broth, heavy cream, and spices, and can be poured over the meatballs or served on the side for dipping.
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Swedish Meatball Skillet
Main Ingredients: Ground Beef, Plain Dry Bread Crumbs, Milk, Eggs, Water
This one-pot recipe is a quick and easy way to enjoy Swedish meatballs. The meatballs are cooked in a skillet with a delicious creamy sauce made with sour cream, Dijon mustard, and Worcestershire sauce. Serve over egg noodles for a comforting and satisfying meal.
If you're short on time but still want to enjoy the flavors of Swedish meatballs, this easy sauce recipe is for you. It's made with just a few ingredients, including beef broth, heavy cream, and a touch of butter. Pour it over store-bought frozen meatballs for a quick and delicious meal.
This recipe combines two comfort food classics - Swedish meatballs and pasta - into one delicious dish. The meatballs are cooked in a creamy sauce with mushrooms and served over your choice of pasta. It's a hearty and satisfying meal that the whole family will love.
This recipe is perfect for those who want to make Swedish meatballs from scratch but don't want to spend hours in the kitchen. The meatballs are made with a combination of ground beef and pork, and are flavored with spices like nutmeg and allspice. They're then cooked in a creamy sauce for a flavorful and comforting meal.
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IKEA’s Swedish Meatball (Knock-Off)…..Delicious!!
Main Ingredients: Breadcrumbs, Butter, White Onion, Garlic, Ground
If you're a fan of the Swedish meatballs from IKEA, you'll love this recipe. It's a copycat version of the famous meatballs, made with a combination of ground beef and pork, breadcrumbs, and spices. They're then cooked in a creamy gravy and served with lingonberry sauce, just like at the IKEA cafeteria.
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Swedish Meatball Noodle Soup
Main Ingredients: Olive Oil, Butter, Broad Egg Noodles, Sour Cream
Nothing says comfort like a warm bowl of soup, and this Swedish meatball noodle soup is no exception. The meatballs are simmered in a flavorful broth with egg noodles, carrots, and celery. It's a hearty and satisfying meal that's perfect for a chilly day.
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The Amazing Swedish Meatball
Main Ingredients: Ground Beef, Ground Pork, Chopped Onion, Bread Crumbs
This recipe truly lives up to its name - it's an amazing Swedish meatball recipe that will become a family favorite. The meatballs are made with a combination of ground beef, pork, and veal, and are seasoned with spices and breadcrumbs. They're then cooked in a creamy sauce for a decadent and delicious meal.
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Swedish Meatball Casserole
Main Ingredients: Egg Noodles, Butter, Sliced Mushrooms, Water, Brown
If you're looking for a comforting and easy weeknight meal, this Swedish meatball casserole is the answer. It's made with frozen meatballs, egg noodles, and a creamy sauce, and is topped with a layer of shredded cheese. It's a crowd-pleaser that can be on the table in no time.
This classic Swedish meatball recipe is a must-try for anyone who loves this dish. The meatballs are made with a combination of ground beef, pork, and breadcrumbs, and are seasoned with garlic, onion, and dill. They're then cooked in a creamy sauce and served over mashed potatoes for a comforting and delicious meal.
This soup is a twist on the traditional Swedish meatball dish. The meatballs are simmered in a flavorful broth with vegetables and pasta, making it a hearty and satisfying meal. Serve with a crusty baguette for dipping and enjoy on a chilly evening.
This recipe is another copycat version of the famous IKEA Swedish meatballs. The meatballs are made with a combination of ground beef and pork, breadcrumbs, and spices, and are served with a creamy sauce and lingonberry sauce. It's a delicious and easy way to enjoy this beloved dish at home.
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Swedish Meatball Orzo
Main Ingredients: Lean Ground Beef, Chopped Onion, Garlic, Garlic Salt
If you're a fan of orzo, you'll love this recipe. The meatballs are cooked in a creamy sauce with orzo, mushrooms, and baby spinach, for a flavorful and satisfying meal. It's a great dish to make for a dinner party or potluck, as it's sure to impress.
This recipe is a fun and delicious twist on the classic Swedish meatball dish. The meatballs are baked in a casserole dish with egg noodles and a creamy sauce, and are then topped with a layer of crispy breadcrumbs. It's a comforting and flavorful meal that's perfect for a family dinner.
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Easy Swedish Meatball Casserole
Main Ingredients: Egg Noodles, Frozen Meatballs, Olive Oil, Butter, Beef
This recipe is perfect for when you want to enjoy Swedish meatballs but don't have a lot of time to spend in the kitchen. The meatballs are cooked in a creamy sauce with egg noodles, and are topped with a layer of crispy fried onions. It's a delicious and easy meal that's sure to please everyone.
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Swedish Meatball Saute
Main Ingredients: Lean Ground Turkey, Coconut Oil, Egg Noodles, Onion
This recipe is a quick and easy way to enjoy Swedish meatballs. The meatballs are sautéed in a skillet with a creamy sauce made with sour cream, beef broth, and spices. It's a flavorful and comforting meal that can be on the table in less than 30 minutes.
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Crockpot Swedish Meatballs
Main Ingredients: Cooked Meatballs, Onion, Garlic, Golden Mushroom Soup
This recipe is perfect for those busy days when you don't have time to cook. The meatballs are made with a combination of ground beef and pork, and are cooked in a crockpot with a delicious creamy sauce. Serve over egg noodles or mashed potatoes for a satisfying meal.
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Swedish Meatball Pasta Bake
Main Ingredients: Panko Bread Crumbs, Butter, Yellow Onion, Salt, Pepper
This recipe combines the flavors of Swedish meatballs with a classic pasta bake. The meatballs are cooked in a creamy sauce with pasta, peas, and carrots, and are then topped with a layer of cheese. It's a comforting and delicious meal that's perfect for a family dinner.
Finally, we have the best Swedish meatball recipe you'll ever try. The meatballs are made with a combination of ground beef, pork, and breadcrumbs, and are seasoned with spices like allspice and nutmeg. They're then cooked in a creamy sauce and served over mashed potatoes for a truly delicious meal.
The Ingredients
To make the perfect Swedish meatballs with golden mushroom soup, you will need the following ingredients:
1 pound ground beef
1/2 pound ground pork
1/2 cup breadcrumbs
1/4 cup milk
1 egg
1/4 cup finely chopped onion
1/4 teaspoon garlic powder
1/4 teaspoon black pepper
1/4 teaspoon allspice
1/4 teaspoon nutmeg
1 can of golden mushroom soup
1/2 cup water
1/2 cup heavy cream
1/4 cup chopped fresh parsley
Choosing the Right Ingredients
When it comes to making the perfect Swedish meatballs, it's important to use the right ingredients. Ground beef and pork are the traditional meats used in this recipe, but you can also use ground turkey or chicken for a healthier option. The breadcrumbs and milk help to bind the meatballs together, while the egg adds moisture. The chopped onion, garlic powder, and spices give the meatballs their delicious flavor. As for the star ingredient, the golden mushroom soup not only adds a creamy and savory element to the dish, but it also serves as the base for the delicious sauce.
The Recipe
Now that you have all the necessary ingredients, let's take a look at the steps to create this mouth-watering dish:
In a large bowl, combine the ground beef, ground pork, breadcrumbs, milk, egg, onion, garlic powder, black pepper, allspice, and nutmeg. Mix well until all ingredients are well combined.
Using your hands, form the mixture into small meatballs, about 1 inch in diameter.
In a large skillet, heat some oil over medium-high heat. Once the oil is hot, add the meatballs and cook until browned on all sides, about 5-7 minutes.
Remove the meatballs from the skillet and set them aside on a plate.
In the same skillet, add the can of golden mushroom soup, water, and heavy cream. Stir well and bring the mixture to a simmer.
Add the meatballs back into the skillet and let them cook in the sauce for an additional 10-15 minutes, until fully cooked and the sauce has thickened.
Garnish with chopped fresh parsley and serve the Swedish meatballs with pasta, mashed potatoes, or your favorite side dish.
Tips for Success
To ensure your Swedish meatballs with golden mushroom soup turn out perfectly every time, here are a few tips to keep in mind:
Be sure to fully mix all the ingredients together for the meatballs, but avoid overworking the mixture to prevent tough and dense meatballs.
Make sure to brown the meatballs on all sides before adding them to the sauce, as this adds flavor and helps them hold their shape.
For a creamier sauce, you can add more heavy cream or even some sour cream to the golden mushroom soup mixture.
In conclusion, the Swedish meatball recipe with golden mushroom soup is a delicious and classic dish that is sure to please everyone at the dinner table. With the right ingredients and a few simple steps, you can create a flavorful and satisfying meal that will become a family favorite in no time. So why not give this recipe a try and see for yourself how delicious it truly is?
