16 Swedish Meatball Recipe With Frozen Precooked Meatballs Crockpot They're Simply Irresistible!

Why Use Frozen Precooked Meatballs in a Crockpot?

When it comes to making Swedish meatballs, using frozen precooked meatballs in a crockpot has many advantages. Firstly, it saves time and effort as the meatballs are already cooked, so you don't have to spend hours preparing and cooking them. This is especially useful for busy weeknights when you want a quick and easy dinner option. Secondly, the slow cooking process in a crockpot allows the flavors to develop and meld together, resulting in tender and flavorful meatballs. Lastly, using frozen precooked meatballs in a crockpot also makes for a more budget-friendly option, as they are often cheaper than buying fresh meat and making the meatballs from scratch.

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Now that we've highlighted the benefits of using frozen precooked meatballs in a crockpot, let's dive into the recipe itself. To make this Swedish meatball recipe, you will need: - 1 bag of frozen precooked meatballs - 1 cup beef broth - 1 cup heavy cream - 1 tablespoon Worcestershire sauce - 1 teaspoon Dijon mustard - 1 teaspoon dried parsley - ½ teaspoon salt - ¼ teaspoon black pepper - 1 tablespoon cornstarch - 2 tablespoons cold water - Chopped fresh parsley for garnish (optional) To start, place the frozen precooked meatballs in the crockpot. In a separate bowl, mix together the beef broth, heavy cream, Worcestershire sauce, Dijon mustard, dried parsley, salt, and black pepper. Once well-combined, pour the mixture over the meatballs in the crockpot. Cover and cook on low heat for 4-6 hours or on high heat for 2-3 hours.

Bold keyword: frozen precooked meatballs in a crockpot

Once the meatballs are cooked, remove them from the crockpot and set them aside. In a small bowl, mix together the cornstarch and cold water until well-combined. Pour this mixture into the crockpot and stir well. This will help thicken the sauce. Return the meatballs to the crockpot and cook for an additional 30 minutes on high heat. Once done, serve the meatballs and sauce over your choice of pasta, rice, or mashed potatoes. Garnish with chopped fresh parsley, if desired. This Swedish meatball recipe with frozen precooked meatballs in a crockpot is a crowd-pleasing dish that is perfect for any occasion. So the next time you're craving some Swedish comfort food, give this recipe a try and enjoy a delicious and hassle-free meal.