19 Swedish Meatball Recipe With Cream Sauce You Won't Believe The Taste!
Published on: Mar 13, 2024
Swedish meatballs are a classic dish that has gained popularity all over the world. These flavorful meatballs are traditionally served with a creamy and rich sauce, making them a delicious and comforting meal option. In this article, we will share an authentic Swedish meatball recipe with a creamy sauce that is sure to impress your taste buds. So, put on your apron and get ready to cook up a storm!
Main Ingredients: Sour Cream, Creme Fraiche, Mayonnaise, Fresh Dill
If you're looking for a way to elevate your grilled salmon, look no further than this delicious Swedish sour cream and caviar sauce. This creamy, rich sauce is the perfect accompaniment to tender, flaky salmon. The tanginess of the sour cream pairs perfectly with the salty burst of caviar, creating a symphony of flavors in every bite. It's a simple yet elegant way to take your salmon game to the next level.
What's the secret to the perfect Swedish meatball? It's all in the sauce. This easy Swedish meatball sauce is a delicious blend of beef broth, cream, and spices, creating a velvety smooth sauce that coats each meatball in a rich and savory flavor. Serve it over a bed of buttered noodles for a classic and comforting meal that will have your family asking for seconds.
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Basic Cream Sauce
Main Ingredients: Butter, All Purpose Flour, Heavy Whipping Cream
A good cream sauce is a versatile and essential addition to any cook's repertoire. This basic cream sauce is the perfect building block for a variety of dishes, from pastas to steaks to vegetables. Made with butter, flour, and milk, this sauce is simple yet flavorful. Add in your favorite herbs or spices for a personalized touch, or use it as a base for other sauces and gravies.
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Lemon-Cream Sauce
Main Ingredients: Unsalted Butter, All Purpose Flour, Milk, Cream, White
If you're a fan of bright and zesty flavors, this lemon-cream sauce is a must-try. The tanginess of the lemon juice and zest is balanced perfectly with the richness of the cream, creating a refreshing and satisfying sauce that pairs well with seafood, chicken, or even vegetables. Drizzle it over your favorite dishes for a burst of flavor that will have your taste buds dancing.
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Garlic Cream Sauce
Main Ingredients: Butter, Garlic, All Purpose Flour, Half And Half
Garlic lovers, rejoice! This garlic cream sauce is a dream come true. Made with a generous amount of minced garlic, this sauce packs a punch of flavor. The cream adds a smooth and creamy texture, making it the perfect accompaniment to any dish. Use it to dress up your favorite pasta, spread it on bread for a delicious garlic bread, or even use it as a dip for veggies or chips.
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Lemon Garlic Cream Sauce for Lobster Ravioli
Main Ingredients: Unsalted Butter, All Purpose Flour, Garlic, Dried
For a luxurious and indulgent meal, try this lemon garlic cream sauce over lobster ravioli. The delicate and sweet flavor of the lobster pairs perfectly with the tanginess of the lemon and the richness of the cream. Toss in some fresh herbs like parsley or thyme for an added layer of freshness. It's a restaurant-worthy dish that you can easily make at home.
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White Wine Cream Sauce for Ravioli
Main Ingredients: Cheese Ravioli, Butter, Flour, Garlic, Dry White Wine
This white wine cream sauce is the perfect way to jazz up a simple ravioli dish. Made with white wine, cream, and a touch of garlic and herbs, this sauce is light yet flavorful. It's the perfect balance of sweet and savory, making it a great complement to any type of ravioli. Top it with some grated Parmesan cheese for an extra layer of richness.
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Tomato Cream Sauce
Main Ingredients: Heavy Cream, Tomato Sauce, Basil, Salt, Pepper, Red
If you're a fan of classic Italian dishes, you'll love this tomato cream sauce. The tangy and sweet flavors of the tomato are balanced by the cream, creating a smooth and delicious sauce that pairs well with any type of pasta. Add in some Italian sausage or meatballs for a heartier meal, or keep it vegetarian with some roasted vegetables.
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Best Alfredo Sauce
Main Ingredients: Butter, Garlic, All Purpose Flour, Half And Half Cream
This is it – the best Alfredo sauce recipe you'll ever try. Made with butter, cream, and Parmesan cheese, this sauce is rich, creamy, and oh-so-satisfying. The key to achieving the perfect consistency is to slowly melt the butter and cheese into the cream, creating a smooth and velvety sauce. Serve it over fettuccine for a classic dish, or get creative and use it as a base for your own unique creations.
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Roasted Garlic Cream Sauce
Main Ingredients: Roasted Garlic, Butter, Heavy Cream, Parmesan Cheese
Roasted garlic takes on a whole new level of flavor, and this roasted garlic cream sauce is no exception. The nutty and caramelized flavors of the garlic add a depth of flavor to the creamy sauce, making it the perfect accompaniment to any pasta dish. You can also use it as a dip for bread or veggies, or even as a pizza sauce.
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Alfredo Sauce
Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
This is the classic Alfredo sauce recipe that started it all. Made with butter, cream, and Parmesan cheese, this sauce is rich, indulgent, and oh-so-satisfying. The key to achieving the perfect consistency is to slowly melt the butter and cheese into the cream, creating a smooth and velvety sauce. Serve it over pasta for a simple yet delicious meal that will please the whole family.
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Homemade Alfredo Sauce
Main Ingredients: Butter, Heavy Whipping Cream, Cream Cheese, Minced
Looking for a homemade Alfredo sauce that is healthier yet still delicious? This recipe uses a combination of milk and chicken broth instead of heavy cream, making it a lighter option without sacrificing flavor. You can still achieve a rich and velvety sauce by slowly whisking in the Parmesan cheese. Use it to top your favorite pasta or as a dipping sauce for breadsticks.
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Creamy Mushroom Sauce
Main Ingredients: Small Onion, Butter, Mushrooms, Garlic, Fresh Thyme
Mushroom lovers, this sauce is for you. This creamy mushroom sauce is made with a blend of butter, cream, and sautéed mushrooms, creating a flavorful and hearty sauce that pairs well with any type of meat or pasta. Add in some fresh herbs like thyme or rosemary for an added layer of complexity. It's a perfect way to elevate a simple dish into a gourmet meal.
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Pasta Cream Sauce
Main Ingredients: Double Cream, Parmesan Cheese, Salt
For a simple yet delicious pasta dish, try this pasta cream sauce. Made with butter, cream, and a blend of Italian cheeses, this sauce is rich and indulgent. The key to achieving the perfect consistency is to slowly melt the butter and cheese into the cream, creating a smooth and velvety sauce. Toss it with your favorite pasta and top with some fresh herbs for a quick and satisfying meal.
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Roasted Red Pepper Cream Sauce
Main Ingredients: Butter, Onion, Garlic, Roasted Red Peppers, Heavy
This roasted red pepper cream sauce is bursting with flavor and color. The roasted peppers add a smoky and slightly sweet flavor to the creamy sauce, making it the perfect accompaniment to any type of pasta. You can also use it as a dip for bread or vegetables, or even as a sauce for grilled chicken or fish. It's a versatile and delicious way to add some pizzazz to your meals.
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Lemon Butter Sauce
Main Ingredients: White Wine, Cream, Butter, Fresh Lemon Juice, Chopped
If you're a fan of seafood, you'll love this lemon butter sauce. The tanginess of the lemon is balanced by the richness of the butter, creating a light yet flavorful sauce that pairs perfectly with any type of fish or shrimp. You can also use it as a dipping sauce for crab legs or lobster, or even drizzle it over steamed vegetables for a burst of flavor.
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Perfect Homemade Alfredo Sauce
Main Ingredients: Butter, Garlic Cloves, Heavy Cream, White Pepper, Salt
For a foolproof and delicious Alfredo sauce, try this perfect homemade recipe. Made with butter, cream, and Parmesan cheese, this sauce is rich, creamy, and oh-so-satisfying. The key to achieving the perfect consistency is to slowly melt the butter and cheese into the cream, creating a smooth and velvety sauce. Serve it over your favorite pasta for a classic and comforting meal.
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5 Minute Nacho Cheese Sauce
Main Ingredients: Heavy Whipping Cream, Colby Jack Cheese, Paprika, Chili
When you're craving something cheesy and indulgent, whip up this 5 minute nacho cheese sauce. Made with just a few simple ingredients, including butter, milk, and a blend of cheddar and Monterey Jack cheese, this sauce is quick, easy, and oh-so-satisfying. Use it as a dip for chips or veggies, or drizzle it over nachos for a game day favorite.
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Easy Alfredo Sauce
Main Ingredients: Butter, Flour, Half And Half, Romano Cheese, Pepper
If you're short on time but still want a delicious Alfredo sauce, this easy recipe is for you. Made with just five ingredients, including cream, butter, and Parmesan cheese, this sauce comes together in no time and is perfect for a weeknight dinner. Serve it over your favorite pasta and top with some fresh herbs for a quick and satisfying meal.
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Homemade Caramel Sauce
Main Ingredients: Sugar, Unsalted Butter, Heavy Cream, Vanilla Bean, Sea
For a sweet and indulgent treat, make your own homemade caramel sauce. Made with just four ingredients – sugar, butter, cream, and vanilla extract – this sauce is rich, creamy, and oh-so-delicious. Drizzle it over ice cream, cakes, or even pancakes for a decadent and satisfying dessert. It's a simple yet impressive way to finish off any meal.
Ingredients for Swedish Meatballs
Main Ingredients:
Ground Beef - 1 pound
Ground Pork - 1 pound
Onion - 1 medium, finely chopped
Breadcrumbs - 1/2 cup
Egg - 1 large
Milk - 1/4 cup
Salt - 1 teaspoon
Black Pepper - 1/2 teaspoon
Allspice - 1/4 teaspoon
Nutmeg - 1/4 teaspoon
Cream Sauce Ingredients:
Butter - 3 tablespoons
All-Purpose Flour - 3 tablespoons
Beef Broth - 2 cups
Heavy Cream - 1/2 cup
Salt - 1/4 teaspoon
Black Pepper - 1/4 teaspoon
Chopped Fresh Parsley - for garnish
Now that we have all the ingredients ready, let's move on to the method of preparing these delectable Swedish meatballs with cream sauce.
Instructions for Swedish Meatballs
Mix the Meatball Ingredients: In a large bowl, mix together the ground beef, ground pork, onion, breadcrumbs, egg, milk, salt, black pepper, allspice, and nutmeg. Mix well until all the ingredients are evenly combined.
Form Meatballs: Using your hands, form the meat mixture into small balls, about 1-inch in diameter. Place them on a plate or baking sheet lined with parchment paper.
Cook the Meatballs: In a large skillet, heat 2 tablespoons of oil over medium heat. Add the meatballs in batches and cook for about 5-6 minutes, turning them occasionally, until they are evenly browned on all sides. Transfer the cooked meatballs to a plate and set aside.
Prepare the Cream Sauce: In the same skillet, melt 3 tablespoons of butter over medium heat. Add 3 tablespoons of all-purpose flour and whisk until smooth. Gradually pour in 2 cups of beef broth and whisk until the sauce thickens. Add 1/2 cup of heavy cream, salt, and black pepper. Stir well and cook for another 2-3 minutes.
Add Meatballs to the Sauce: Gently add the cooked meatballs to the sauce and stir until they are coated with the sauce. Let them simmer for 5-7 minutes until the meatballs are fully cooked and the sauce has thickened.
Serve and Enjoy: Sprinkle some chopped fresh parsley on top for garnish and serve the Swedish meatballs with the creamy sauce over egg noodles or mashed potatoes. Enjoy your delicious and authentic Swedish meal!
This Swedish meatball recipe with cream sauce is perfect for a cozy dinner at home or for impressing guests at a dinner party. The combination of juicy meatballs and creamy sauce is simply irresistible. So, give this recipe a try and experience the flavors of Sweden in your own kitchen!
![Best Homemade Alfredo Sauce Recipe [Video] - S&SM](https://sweetandsavorymeals.com/wp-content/uploads/2019/02/Alfredo-Sauce-Recipe-1-680x1020.jpg)
![Best Homemade Alfredo Sauce Recipe [Video] - S&SM](https://sweetandsavorymeals.com/wp-content/uploads/2019/02/Alfredo-Sauce-Recipe-2-680x1020.jpg)
