18 Swedish Meatball Recipe With Cream Of Chicken Soup Get Ready To Indulge!
Published on: Mar 13, 2024
If you're a fan of hearty and flavorful dishes, you've probably tried and loved Swedish meatballs. But have you ever tried making them with cream of chicken soup? This delicious twist on the classic recipe adds a creamy and savory element that will take your meatballs to the next level. Not only is this recipe easy to make, but it's also perfect for a quick weeknight meal or for impressing guests at a dinner party. So, let's dive into the world of Swedish meatballs with cream of chicken soup and see just how delicious and simple this dish can be.
Main Ingredients: Egg Noodles, Frozen Meatballs, Olive Oil, Butter, Beef
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Main Ingredients: Lean Ground Turkey, Coconut Oil, Egg Noodles, Onion
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Swedish Meatball Pasta Bake
Main Ingredients: Panko Bread Crumbs, Butter, Yellow Onion, Salt, Pepper
Why Add Cream of Chicken Soup?
When it comes to making Swedish meatballs, the traditional recipe calls for a mixture of beef and pork, breadcrumbs, and spices. But adding cream of chicken soup to the mix adds a whole new layer of flavor and texture. The creamy soup not only adds a richness to the dish, but it also helps bind the meatballs together, making them moist and tender. Plus, the chicken flavor complements the meat perfectly, creating a well-rounded and satisfying dish.
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The Cream of Chicken Soup Secret
Now, you may be wondering how to incorporate cream of chicken soup into your Swedish meatball recipe. The key is to mix it into the meatball mixture before shaping and cooking them. The soup will act as a binder, helping to hold the meatballs together as they cook. And don't worry, the soup won't overpower the other flavors in the meatballs. In fact, it will enhance and elevate them to new levels of deliciousness.
Featured Keyword: Cream of chicken soup
A Quick and Easy Recipe
One of the best things about this Swedish meatball recipe with cream of chicken soup is that it's incredibly easy to make. All you need are a few key ingredients and about 30 minutes of your time. You can serve the meatballs over egg noodles for a classic Swedish dish, or you can get creative and serve them over mashed potatoes or rice. No matter how you choose to enjoy them, these meatballs are sure to be a hit with everyone.
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In Conclusion
Swedish meatballs with cream of chicken soup may not be the traditional way of making this dish, but it's definitely worth a try. The addition of the soup adds a creamy and savory element that takes these meatballs to a whole new level. Plus, it's an easy and quick recipe that you can enjoy any day of the week. So, next time you're craving some comfort food, give this recipe a try and see just how delicious it can be.
