15 Swedish Meatball Recipe Uk Experience Flavor Like Never Before!
Published on: Mar 13, 2024
Swedish meatballs have become a popular dish in the UK, with their delicious combination of tender meat and savory spices. Originating from Sweden, these meatballs have gained worldwide recognition and are a staple in many households. If you're looking to recreate this classic dish in your own kitchen, we've got you covered with the perfect Swedish meatball recipe. Not only is it easy to make, but it will also impress your family and friends with its traditional flavors.
Looking for a delicious and easy recipe to spice up your weeknight dinners? Look no further than this Swedish Meatball Gravy recipe. These tender meatballs are smothered in a rich and creamy gravy, perfect for serving over a bed of fluffy mashed potatoes or egg noodles. The best part? This recipe comes together in just 30 minutes, making it a perfect option for busy weeknights.
This easy Swedish Meatball Sauce recipe is a must-try for any meatball lover. Made with a savory blend of beef broth, Worcestershire sauce, and heavy cream, this sauce is full of flavor and the perfect accompaniment to your favorite meatballs. Serve over egg noodles or mashed potatoes for a hearty and comforting meal.
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Swedish Meatball Casserole
Main Ingredients: Egg Noodles, Butter, Sliced Mushrooms, Water, Brown
If you're a fan of casseroles, then you have to try this Swedish Meatball Casserole recipe. This dish combines all the delicious flavors of Swedish meatballs with the convenience of a casserole. With layers of tender meatballs, egg noodles, and a creamy sauce, this casserole is sure to become a family favorite.
Looking for a cozy and comforting soup recipe? This Swedish Meatball Soup is sure to hit the spot. Made with a flavorful broth, tender meatballs, and hearty vegetables, this soup is a complete meal in a bowl. Serve with crusty bread for a satisfying and delicious dinner.
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Easy Swedish Meatball Casserole
Main Ingredients: Egg Noodles, Frozen Meatballs, Olive Oil, Butter, Beef
This Easy Swedish Meatball Casserole is a great option for those busy nights when you still want a delicious home-cooked meal. With frozen meatballs, egg noodles, and a simple sauce made from cream of mushroom soup, this casserole comes together quickly and easily. Plus, it's a hit with both kids and adults alike.
If you love using your slow cooker, then you have to try this recipe for Slow Cooker Swedish Meatballs. With just a few simple ingredients, you can have a flavorful and comforting meal waiting for you when you get home. Serve over rice or mashed potatoes for a hearty and delicious dinner.
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Swedish Meatball Mac and Cheese
Main Ingredients: Swedish Style Meatballs, Elbow Macaroni, Butter, Flour
This recipe for Swedish Meatball Mac and Cheese is the perfect fusion of two classic comfort foods. Made with tender meatballs, creamy cheese sauce, and elbow macaroni, this dish is sure to be a hit with the whole family. Plus, it's a great way to use up any leftover meatballs you may have.
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Slow Cooker Swedish Meatball Soup
Main Ingredients: Frozen Meatballs, Beef Broth, Cremini Mushrooms, Small
Another great slow cooker recipe, this Slow Cooker Swedish Meatball Soup is a hearty and comforting meal option. Made with a flavorful broth, tender meatballs, and plenty of vegetables, this soup is perfect for those chilly nights when you want something warm and satisfying.
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Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
If you're short on time, using frozen meatballs is a great way to still enjoy delicious Swedish Meatballs without all the prep work. This recipe for Delicious Swedish Meatballs Using Frozen Meatballs is a simple and flavorful option that will have you coming back for seconds. Serve over rice or noodles for a complete meal.
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30 Minute Swedish Meatballs
Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
Short on time but still craving a homemade meal? These 30 Minute Swedish Meatballs are the perfect solution. With a quick and easy sauce made from sour cream, beef broth, and Dijon mustard, these meatballs come together in just 30 minutes. Serve with your favorite side for a complete dinner.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
Another great option for those busy days, this recipe for Crock Pot Swedish Meatballs is a lifesaver. With just a handful of ingredients, you can have tender and flavorful meatballs ready to serve over egg noodles or rice. Plus, the slow cooker does all the work for you, making it a stress-free meal option.
When it comes to comfort food, simple is often the best way to go. This recipe for Easy Swedish Meatballs is proof of that. Made with just a few ingredients, these meatballs are tender, juicy, and packed with flavor. Serve with your favorite side for a delicious and comforting meal.
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Swedish Meatball Skillet
Main Ingredients: Ground Beef, Plain Dry Bread Crumbs, Milk, Eggs, Water
If you're a fan of one-pot meals, then this Swedish Meatball Skillet is a must-try. Made with a creamy and flavorful sauce, this skillet is filled with tender meatballs, mushrooms, and green beans. Plus, it comes together in just one pan, making clean-up a breeze.
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Easy Swedish Meatballs in Cream Sauce
Main Ingredients: Meatballs, Butter, Sour Cream, Beef Broth, Flour, Egg
This recipe for Easy Swedish Meatballs in Cream Sauce is a great option for a quick and easy weeknight dinner. Made with a simple cream sauce and tender meatballs, this dish is packed with flavor and can be served over egg noodles, mashed potatoes, or rice.
This Swedish Meatball Pasta is a delicious way to change up your traditional pasta dinner routine. Made with tender meatballs, flavorful sauce, and your choice of pasta, this dish is sure to be a hit with the whole family. Plus, it's a great way to use up any leftover meatballs.
This recipe for Easy Swedish Meatballs is a classic and simple option for those who love traditional flavors. Made with a creamy and flavorful sauce, these meatballs are perfect for serving over egg noodles, mashed potatoes, or rice. Plus, they come together quickly, making them a great option for busy weeknights.
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Swedish Meatball Noodle Soup
Main Ingredients: Olive Oil, Butter, Broad Egg Noodles, Sour Cream
This Swedish Meatball Noodle Soup is a great way to combine the flavors of Swedish meatballs with a comforting and hearty soup. Made with tender meatballs, egg noodles, and a flavorful broth, this soup is perfect for those chilly days when you need something warm and satisfying.
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IKEA’s Swedish Meatball (Knock-Off)…..Delicious!!
Main Ingredients: Breadcrumbs, Butter, White Onion, Garlic, Ground
For those who can't resist the famous Swedish meatballs from IKEA, this recipe is a must-try. This knock-off version of IKEA's Swedish Meatballs is just as delicious and surprisingly easy to make at home. Serve with lingonberry jam and mashed potatoes for an authentic Swedish meal.
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Sweet & Savory Swedish Meatballs
Main Ingredients: Meatballs, Olive Oil, Onion, Ground Turkey, Panko Bread
This recipe for Sweet & Savory Swedish Meatballs is a great way to add a little sweetness to your traditional meatball dish. Made with a combination of honey, soy sauce, and garlic powder, these meatballs are packed with flavor and perfect for serving over rice or noodles.
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The Amazing Swedish Meatball
Main Ingredients: Ground Beef, Ground Pork, Chopped Onion, Bread Crumbs
This recipe for The Amazing Swedish Meatball is a tried and true favorite for meatball lovers. Made with a rich and creamy sauce and tender meatballs, this dish is perfect for serving over your favorite side. Plus, it's sure to impress your family and friends with its delicious flavor.
Ingredients
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To make this authentic Swedish meatball recipe, you will need the following ingredients:
1 pound ground beef
1 pound ground pork
1 onion, finely chopped
1/2 cup breadcrumbs
1/4 cup milk
1 egg
1 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon allspice
1/4 teaspoon nutmeg
1/4 cup butter
1/4 cup flour
2 cups beef broth
1/2 cup heavy cream
1 tablespoon Worcestershire sauce
Instructions
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In a large bowl, mix together the ground beef, ground pork, onion, breadcrumbs, milk, egg, salt, pepper, allspice, and nutmeg.
Shape the mixture into golf ball-sized meatballs and place them on a greased baking sheet.
Bake the meatballs in the oven at 375 degrees for 20 minutes.
In a large saucepan, melt the butter over medium heat and then whisk in the flour to create a roux.
Gradually add the beef broth, heavy cream, and Worcestershire sauce to the roux, stirring constantly until the sauce thickens.
Add the cooked meatballs to the sauce and let them simmer for 10-15 minutes.
Serve the Swedish meatballs over mashed potatoes or egg noodles for a classic meal.
Tips and Tricks
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For an authentic Swedish flavor, you can add a teaspoon of lingonberry jam to the sauce.
To make the meatballs extra tender, let the mixture sit in the fridge for 30 minutes before shaping and baking.
If you don't have allspice and nutmeg on hand, you can substitute them with a teaspoon of cinnamon.
To save time, you can use frozen meatballs instead of making them from scratch.
In Conclusion
If you're looking to add some international flair to your dinner table, this Swedish meatball recipe is the perfect choice. With its blend of spices and tender meat, it's sure to be a hit with your family and friends. So go ahead and recreate this classic dish in your own kitchen and enjoy its traditional flavors.
