19 Swedish Meatball Recipe Mushroom Soup Try These Culinary Delights!
Published on: Mar 13, 2024
When it comes to classic comfort food, Swedish meatballs are a must-try dish. And while there are many variations of this beloved recipe, one version that stands out is the Swedish meatball recipe with mushroom soup. This unique twist on the traditional dish adds a rich and savory flavor to the meatballs, making them even more irresistible. In this article, we'll show you how to make this delicious and professional version of Swedish meatballs with mushroom soup, so get ready to impress your family and friends with your culinary skills!
Main Ingredients: Frozen Meatballs, Beef Broth, Cremini Mushrooms, Small
If you love the rich, savory flavors of Swedish meatballs, you'll love this hearty soup that can be made in your slow cooker. The tender meatballs, seasoned with a blend of warm spices and herbs, are simmered in a creamy broth with flavorful chunks of potatoes and carrots. Perfect for a cozy weeknight dinner, this soup is sure to become a family favorite.
This classic Swedish meatball soup is a comforting and delicious dish that is perfect for cooler weather. The tender meatballs are made with a combination of beef and pork, and are seasoned with a blend of aromatic spices. They are then simmered in a flavorful broth along with chunks of potatoes and carrots. Serve with a dollop of sour cream and some crusty bread for a satisfying meal.
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Swedish Meatball Noodle Soup
Main Ingredients: Olive Oil, Butter, Broad Egg Noodles, Sour Cream
Looking for a twist on the classic Swedish meatball soup? This recipe adds in egg noodles for a heartier and more filling dish. The tender meatballs are still the star of the show, but the addition of noodles gives this soup a comforting and satisfying texture. Perfect for a chilly day, this soup is sure to warm you up from the inside out.
If you're a fan of mushrooms, you'll love this Swedish mushroom soup. Made with a variety of flavorful mushrooms and seasoned with a blend of herbs and spices, this soup has a rich and earthy flavor. The tender meatballs add protein and heartiness to the dish, making it a perfect meal for a chilly evening.
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Poorman's Meatball Soup
Main Ingredients: Onion, Celery, Carrots, Mushrooms, Beef Consomme
On a budget? This Poorman's Meatball Soup is a delicious and affordable option for a weeknight dinner. Made with simple and inexpensive ingredients, this soup is still packed with flavor and heartiness. The meatballs are made with ground beef and breadcrumbs, and are simmered in a flavorful broth with chunks of potatoes and carrots.
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Slow Cooker Meatball Zoodle Soup
Main Ingredients: Meatballs, Chicken Broth, Onion, Zucchini, Mushrooms
For a healthier twist on the classic Swedish meatball soup, try this Slow Cooker Meatball Zoodle Soup. Instead of using traditional egg noodles, this recipe uses zucchini noodles, or zoodles, for a lower-carb option. The tender meatballs and flavorful broth make this soup a satisfying and nutritious meal.
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Bak Chor Mee (肉脞面), Singaporean Chinese Noodles
Main Ingredients: Egg Noodles, Beansprouts, Mince, Light Soy Sauce
If you're looking for a unique and flavorful soup, give this Bak Chor Mee recipe a try. This Singaporean Chinese noodle soup is packed with savory pork meatballs, tender noodles, and a flavorful broth made with soy sauce, sesame oil, and other aromatic ingredients. This soup is sure to become a new favorite in your household.
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One Pot Creamy Meatball Soup
Main Ingredients: Meatballs, Ground Pork, Ground Italian Sausage, Minced
This One Pot Creamy Meatball Soup is a delicious and simple recipe that can be made in just one pot, making clean up a breeze. The creamy broth is made with a combination of chicken broth and heavy cream, giving it a rich and velvety texture. The meatballs are made with a blend of beef and pork, and are seasoned with a variety of herbs and spices for a flavorful and satisfying dish.
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Homemade Cream of Mushroom Soup
Main Ingredients: Olive Oil, Small Onion, Mushrooms, Garlic Powder
For a homemade twist on the classic canned soup, try making this Homemade Cream of Mushroom Soup. This recipe uses fresh mushrooms and a blend of aromatic spices to create a rich and flavorful soup that is perfect for those chilly nights. The tender meatballs add protein and heartiness to the dish, making it a filling and satisfying meal.
This recipe takes the classic Swedish meatball soup to the next level by using homemade cream of mushroom soup as the base. The rich and creamy soup is the perfect complement to the tender meatballs, creating a flavorful and comforting dish. Serve with some crusty bread for a complete meal.
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Thai Inspired Chicken Meatball Soup
Main Ingredients: Ground Chicken, Scallions, Cilantro, Garlic, Fresh
For a unique and flavorful twist on the classic Swedish meatball soup, try this Thai Inspired Chicken Meatball Soup. The tender chicken meatballs are seasoned with Thai spices and simmered in a flavorful broth made with coconut milk, ginger, and lemongrass. The result is a delicious and satisfying soup with a hint of exotic flavors.
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Everything But The Kitchen Sink Soup
Main Ingredients: Chicken Thighs, Instant Rice, Pasta, Tortellini, Mixed
This Everything But The Kitchen Sink Soup is the perfect dish for using up any leftover ingredients you may have in your fridge. The recipe is very versatile and can be customized to fit your preferences. The tender meatballs add protein and heartiness to the soup, while a variety of vegetables and spices add flavor and nutrition.
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Slow Cooker Meatball Stew
Main Ingredients: Meatballs, Baby Carrots, Red Potatoes, Onion, Garlic
This Slow Cooker Meatball Stew is a delicious and easy recipe that can be made in your slow cooker. The tender meatballs, flavored with a blend of herbs and spices, are cooked in a flavorful broth with chunks of potatoes and carrots. The result is a hearty and comforting stew that is perfect for a cold winter evening.
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Vegan Italian Wedding Soup
Main Ingredients: Meatballs, Onion, Portabello Mushrooms, Garlic, Olive
For a vegan twist on the classic Italian wedding soup, try this Vegan Italian Wedding Soup recipe. Instead of using traditional meatballs, this recipe uses vegan meatballs made with a combination of beans and vegetables. The result is a delicious and nutritious soup that is packed with flavor and heartiness.
Main Ingredients: Meatballs, Baby Carrots, Red Potatoes, Small Onion
This Slow Cooker Meatball Stew is a budget-friendly option for a delicious and hearty meal. The tender meatballs are made with a blend of ground beef and pork, and are cooked in a flavorful broth with chunks of potatoes and carrots. Serve with some crusty bread for a satisfying and budget-friendly dinner.
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Comforting Noodle Soup
Main Ingredients: Somen Noodles, Meatballs, Spinach, Oyster Mushroom
This Comforting Noodle Soup is the perfect dish for a cozy night in. The tender meatballs, flavored with a variety of herbs and spices, are simmered in a flavorful broth with chunks of carrots and celery. The addition of noodles makes this soup a filling and satisfying meal.
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Meatball And Vegetable Soup With Pasta
Main Ingredients: Olive Oil, Meatballs, Butter, Yellow Onion, Portabella
This Meatball And Vegetable Soup With Pasta is a hearty and delicious dish that is perfect for a family dinner. The tender meatballs are made with a blend of beef and pork, and are cooked in a flavorful broth along with a variety of vegetables and pasta. Serve with some crusty bread for a complete meal.
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Meatball Pizza Soup
Main Ingredients: Olive Oil, Sliced Mushrooms, Onions, Green Peppers
If you love pizza, you'll love this unique Meatball Pizza Soup recipe. The tender meatballs, seasoned with a blend of Italian herbs and spices, are cooked in a flavorful tomato broth with chunks of bell peppers and onions. The result is a delicious and satisfying soup that tastes just like your favorite pizza.
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Chicken Noodle Soup With Pork Meatballs And Tofu
Main Ingredients: Noodle, Oyster Mushrooms, Black Fungus, Bok Choy, Tofu
For a twist on the classic chicken noodle soup, try this Chicken Noodle Soup With Pork Meatballs And Tofu recipe. The tender pork meatballs, flavored with a blend of Asian spices, are cooked in a flavorful broth with chunks of chicken, tofu, and vegetables. Serve with some crusty bread for a complete and satisfying meal.
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Ditalini Italian Soup for #SundaySupper
Main Ingredients: Extra Virgin Olive Oil, Onions, Garlic, Diced Tomatoes
This Ditalini Italian Soup is the perfect dish for a Sunday supper with the family. The tender meatballs, made with a blend of beef and pork, are simmered in a flavorful broth with ditalini pasta and a variety of vegetables. The result is a hearty and comforting soup that is sure to be a hit with everyone at the table.
- 1 tablespoon butter
- 8 ounces sliced mushrooms
- 1/4 cup flour
- 1 cup beef broth
- 1 cup milk
- 1/4 cup heavy cream
- Salt and pepper, to taste
Instructions
1. Preparing the meatballs:
To start, preheat your oven to 400°F. In a large bowl, mix together the ground beef, breadcrumbs, milk, egg, onion, garlic, salt, pepper, allspice, and nutmeg until well combined. Roll the mixture into small balls, about 1-inch in diameter.
2. Cooking the meatballs:
In a large skillet, melt 1 tablespoon of butter over medium heat. Add the meatballs to the skillet and cook for about 5 minutes, turning occasionally, until browned on all sides. Once the meatballs are browned, transfer them to a baking dish and set aside.
3. Preparing the mushroom soup:
In the same skillet used to cook the meatballs, melt another tablespoon of butter over medium heat. Add the sliced mushrooms and cook until they are soft and browned, about 5 minutes. Sprinkle the flour over the mushrooms and stir until well coated.
4. Making the sauce:
Slowly pour in the beef broth, milk, and heavy cream, stirring constantly. Continue to cook and stir until the sauce thickens, about 5 minutes. Season with salt and pepper, to taste.
5. Baking the meatballs:
Pour the mushroom soup sauce over the meatballs in the baking dish. Bake in the preheated oven for 20 minutes, until the meatballs are cooked through.
6. Serving:
Once the meatballs are done, remove them from the oven and let them cool for a few minutes. Serve the Swedish meatballs with mushroom soup over your choice of pasta or rice, and garnish with chopped parsley for added flavor and presentation.
Conclusion
This Swedish meatball recipe with mushroom soup is a delicious and well-organized twist on the classic dish. The combination of savory meatballs and creamy mushroom sauce is sure to satisfy your taste buds and impress your dinner guests. So why not give it a try and add this mouthwatering dish to your recipe repertoire? Your family and friends will thank you.
