17 Swedish Meatball Recipe Frozen Meatballs Sour Cream Get Cooking And Enjoy!
Published on: Mar 13, 2024
Looking for a quick and easy weeknight meal that the whole family will love? Look no further than this delicious and foolproof Swedish meatball recipe using frozen meatballs and tangy sour cream. Whether you're short on time or just craving some comfort food, these meatballs are sure to satisfy your taste buds and leave you feeling satisfied. So, let's dive in and discover the secret to making these mouthwatering meatballs in no time!
If you're looking for a hands-off way to make Swedish meatballs, look no further than this slow cooker recipe. The tender meatballs are simmered in a creamy and flavorful sauce, making them the perfect comfort food for a chilly night. Just set it and forget it, and come home to a delicious and satisfying meal.
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Easy Swedish Meatball Casserole
Main Ingredients: Egg Noodles, Frozen Meatballs, Olive Oil, Butter, Beef
This easy Swedish meatball casserole takes all the flavors of traditional Swedish meatballs and transforms them into a hearty and comforting dish. The meatballs are mixed with egg noodles and a creamy sauce, then baked until golden brown and bubbling. It's a great way to feed a crowd or to meal prep for the week.
Why settle for plain old meatball soup when you can have Swedish meatball soup? This rich and flavorful soup combines tender meatballs with hearty vegetables and a creamy broth for a meal that will warm you up from the inside out. Serve with crusty bread for a complete and satisfying meal.
Another slow cooker recipe, this Swedish meatball dish is perfect for busy weeknights. The meatballs are cooked in a creamy and savory sauce until they are melt-in-your-mouth tender. Serve over egg noodles or mashed potatoes for a filling and delicious meal the whole family will love.
Transform your basic meatballs into something special with this Swedish meatball gravy recipe. The homemade gravy is rich and flavorful, and the meatballs are simmered in it until they are perfectly cooked. Serve over mashed potatoes or rice for a comforting and satisfying meal.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Onion Soup Mix, A1
This crock pot recipe is perfect for those days when you just don't have time to cook. Simply mix together the meatballs and sauce, let them simmer in the slow cooker, and come home to a delicious and easy meal. Serve with your favorite side dish for a complete and satisfying dinner.
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Slow Cooker Swedish Meatball Soup
Main Ingredients: Frozen Meatballs, Beef Broth, Cremini Mushrooms, Small
If you love Swedish meatballs and soup, then this is the recipe for you. The slow cooker does all the work, simmering the meatballs and vegetables in a creamy and flavorful broth. This soup is perfect for those cold winter nights when you need something to warm you up and fill you up.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Salt, Paprika
For another delicious crock pot recipe, try these Swedish meatballs. They are perfect for parties or potlucks, and can be served as an appetizer or main dish. The meatballs are cooked in a tangy and sweet sauce, making them a crowd-pleaser for all ages.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Dry Onion Soup Mix
If you're looking for a quick and easy weeknight meal, these crock pot Swedish meatballs are the perfect choice. With just three ingredients, you can have a delicious and satisfying dinner on the table in no time. Serve over egg noodles or mashed potatoes for a filling and comforting meal.
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Crock Pot Swedish Meatballs
Main Ingredients: Frozen Meatballs, Cream Of Mushroom Soup, Sour Cream
For a twist on the traditional Swedish meatball, try this recipe with a spicy kick. The meatballs are simmered in a flavorful and spicy sauce, giving them a unique and delicious flavor. Serve with rice or noodles for a complete and satisfying meal.
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3 Ingredient Swedish Meatballs
Main Ingredients: Sour Cream, Cream Of Mushroom Soup, Frozen Meatballs
If you're short on time and ingredients, this recipe for 3 ingredient Swedish meatballs is perfect for you. All you need is frozen meatballs, cream of mushroom soup, and beef broth to create a creamy and flavorful dish. Serve with rice or mashed potatoes for a simple and satisfying meal.
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Dairy-Free Instant Pot Swedish Meatballs with Pasta
Main Ingredients: Oil, Frozen Meatballs, Beef Broth, Water, Egg Noodles
If you're following a dairy-free diet, you don't have to miss out on the delicious flavors of Swedish meatballs. This dairy-free recipe uses coconut milk to create a creamy and flavorful sauce for the meatballs. Plus, it's made in the Instant Pot for a quick and easy meal.
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Freezer Friendly Easy Swedish Meatballs
Main Ingredients: Frozen Meatballs, Cream Of Mushroom Soup, Sour Cream
For a meal prep option, try these freezer-friendly Swedish meatballs. Make a big batch and freeze them for later, then simply thaw and reheat for a quick and easy meal. The meatballs are served with a creamy and savory sauce, making them a crowd-pleaser for all ages.
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Crockpot Swedish Meatballs
Main Ingredients: Frozen Meatballs, Heavy Cream, Grated Parmesan Cheese
For a delicious and easy weeknight meal, try these crockpot Swedish meatballs. The meatballs are simmered in a creamy and savory sauce until they are melt-in-your-mouth tender. Serve over egg noodles or mashed potatoes for a filling and satisfying dinner.
If you're craving Swedish meatballs but don't want to spend a lot of time in the kitchen, this easy recipe is for you. The meatballs are baked in the oven and then simmered in a flavorful and creamy sauce. Serve with your favorite side dish for a delicious and satisfying meal.
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The Easiest Swedish Meatballs
Main Ingredients: Frozen Meatballs, Onion, Coconut Milk, Beef Broth
For a simple and satisfying dinner, try these easy Swedish meatballs. With just a handful of ingredients, you can have a delicious and comforting meal on the table in no time. Serve with mashed potatoes or rice for a complete and filling meal.
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Swedish Meatball Sauce with Sour Cream
Main Ingredients: Cream Of Mushroom Soup, Worcestershire Sauce, Garlic
Add a tangy twist to your Swedish meatballs with this recipe for a creamy and tangy sauce. The sour cream adds a delicious and unique flavor to the meatballs, making them a hit with family and friends. Serve over egg noodles, rice, or mashed potatoes for a satisfying and flavorful meal.
For a fun and unique twist on Swedish meatballs, try this recipe for Swedish meatball pasta. The meatballs are mixed with pasta and a savory and creamy sauce for a dish that will please both kids and adults. Plus, it's a one-pot meal, making clean-up a breeze.
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Swedish Meatball Noodle Soup
Main Ingredients: Olive Oil, Butter, Broad Egg Noodles, Sour Cream
Combine two comfort foods into one with this recipe for Swedish meatball noodle soup. The tender meatballs and hearty noodles are simmered in a flavorful and creamy broth for a soup that will warm you up and fill you up. Serve with crusty bread for a complete and satisfying meal.
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One Pan Meatball Stroganoff
Main Ingredients: Extra Virgin Olive Oil, Onion, Cremini Mushrooms
For a simple and delicious weeknight meal, try this one pan meatball stroganoff recipe. The meatballs are cooked with flavorful mushrooms and onions, then simmered in a creamy and tangy sauce. Serve with egg noodles for a satisfying and comforting dinner.
Simple Ingredients for Amazing Flavor
Using Frozen Meatballs for Convenience
When it comes to making Swedish meatballs, using frozen meatballs is a game-changer. Not only does it save you time and effort, but it also ensures that the meatballs stay tender and juicy. Plus, it's a budget-friendly option that doesn't compromise on taste. So, stock up on some frozen meatballs and keep them handy for those busy days when you need a quick and delicious meal.
Adding Sour Cream for Creamy Goodness
The key to making the perfect Swedish meatballs is the addition of sour cream to the sauce. Not only does it add a tangy and creamy element, but it also helps to thicken the sauce and give it a rich texture. You can use full-fat or low-fat sour cream, depending on your preference, but either way, it will take these meatballs to a whole new level of deliciousness.
Easy Steps to Make Mouthwatering Meatballs
Sautéing the Meatballs for Maximum Flavor
To start, heat a large skillet over medium heat and add a little bit of oil. Once the oil is hot, add the frozen meatballs and cook them for a few minutes until they are lightly browned on all sides. This step not only adds more flavor to the meatballs but also helps to thaw them out and cook them evenly.
Making the Creamy Sauce with Sour Cream
Once the meatballs are browned, remove them from the skillet and set them aside. Add some butter to the same skillet and let it melt. Then, add in some beef broth and sour cream, and stir until well combined. This will create a creamy and flavorful sauce for the meatballs to cook in.
Cooking the Meatballs in the Sauce
Once the sauce is ready, add the meatballs back into the skillet and let them simmer in the sauce for about 10 minutes. This will allow the meatballs to soak up all the delicious flavors from the sauce and become tender and juicy. Give the sauce a taste and adjust the seasoning if needed.
Serve and Enjoy!
Once the meatballs are fully cooked and the sauce is thick and creamy, it's time to serve them up and enjoy. These Swedish meatballs are perfect served over egg noodles, mashed potatoes, or even rice. You can also top them with some fresh herbs, such as parsley, for a pop of color and added flavor. So, the next time you're in a rush but still want a tasty and satisfying meal, remember this easy and delicious Swedish meatball recipe using frozen meatballs and sour cream.
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