16 Swedish Meatball Recipe Allrecipes Taste The Magic Today!
Published on: Mar 4, 2024
Swedish meatballs are a beloved dish that has become a staple in many households. These savory, bite-sized meatballs are traditionally served with a rich and creamy gravy, making them the ultimate comfort food. While you may have tasted these at your local IKEA, making them at home is surprisingly easy and oh-so-satisfying. In this article, we'll dive into the world of Swedish meatballs and share a foolproof recipe from Allrecipes that will have your taste buds dancing with joy.
If you're looking for a delicious and easy way to spice up your traditional Swedish meatballs, look no further than this easy sauce recipe. Made with a combination of creamy beef broth, tangy Dijon mustard, and flavorful herbs, this sauce is the perfect accompaniment to your favorite meatballs. Serve it over a bed of buttery egg noodles or alongside some roasted vegetables for a complete and satisfying meal.
For a classic and comforting take on Swedish meatballs, try this recipe for a rich and flavorful gravy. Made with a base of beef broth and heavy cream, this gravy gets its unique flavor from a touch of Worcestershire sauce and a hint of nutmeg. Drizzle it over your meatballs and mashed potatoes for a hearty and delicious meal that the whole family will love.
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Swedish Meatball Casserole
Main Ingredients: Egg Noodles, Butter, Sliced Mushrooms, Water, Brown
If you're looking for a new way to enjoy your Swedish meatballs, this casserole is a must-try. Layered with egg noodles, meatballs, and a creamy mushroom sauce, this casserole is topped with crunchy breadcrumbs and baked to perfection. It's a comforting and easy dish that is sure to become a family favorite.
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Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
For a quick and easy weeknight meal, try this recipe for delicious Swedish meatballs using frozen meatballs. Simply simmer the meatballs in a rich and flavorful sauce made with beef broth, cream, and a touch of soy sauce for added depth of flavor. Serve over rice or egg noodles for a simple and satisfying dinner.
This hearty and flavorful soup is a great way to use up any leftover Swedish meatballs. Made with a creamy broth, tender vegetables, and of course, meatballs, this soup is a delicious and comforting meal on a chilly day. Serve with crusty bread for a complete and satisfying meal.
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30 Minute Swedish Meatballs
Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
If you're short on time but still craving the delicious flavors of Swedish meatballs, this 30-minute recipe is for you. Made with a flavorful and creamy sauce, these meatballs cook quickly in a skillet, and are perfect for a busy weeknight dinner. Serve over egg noodles or mashed potatoes for a quick and delicious meal.
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Easy Swedish Meatball Casserole
Main Ingredients: Egg Noodles, Frozen Meatballs, Olive Oil, Butter, Beef
This easy and comforting casserole is a great option for a crowd-pleasing dinner. Layered with egg noodles, meatballs, and a creamy sauce, this casserole is topped with a crunchy and flavorful breadcrumb topping. It's a simple and delicious way to enjoy your favorite Swedish meatballs.
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Swedish Meatball Mac and Cheese
Main Ingredients: Swedish Style Meatballs, Elbow Macaroni, Butter, Flour
For a fun and flavorful twist on traditional mac and cheese, try this recipe that incorporates Swedish meatballs. With a creamy cheese sauce and tender meatballs, this dish is a perfect fusion of two comfort food favorites. Serve with a side salad for a complete and satisfying meal.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
This easy and delicious crockpot recipe is perfect for busy days when you want a hot and comforting meal waiting for you at the end of the day. Simply mix together a few ingredients, including frozen meatballs, and let your slow cooker do the work. The result is tender and flavorful meatballs in a rich and creamy sauce.
Another great slow cooker option for Swedish meatballs is this recipe that uses a combination of beef broth and mushroom soup for a rich and flavorful sauce. Simply add the meatballs and sauce ingredients to your slow cooker and let it cook on low for a few hours. Serve over egg noodles or mashed potatoes for a delicious and easy meal.
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Slow Cooker Swedish Meatball Soup
Main Ingredients: Frozen Meatballs, Beef Broth, Cremini Mushrooms, Small
For a twist on traditional Swedish meatball soup, try this recipe that uses a slow cooker for an even easier cooking process. Made with a creamy broth, tender vegetables, and flavorful meatballs, this soup is a satisfying and comforting meal that is perfect for a chilly day.
If you're new to cooking Swedish meatballs, this easy recipe is a great place to start. Made with a simple and flavorful sauce, these meatballs are cooked in a skillet and can be served over egg noodles or mashed potatoes. They are sure to become a family favorite in no time.
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Easy Swedish Meatballs in Cream Sauce
Main Ingredients: Meatballs, Butter, Sour Cream, Beef Broth, Flour, Egg
This recipe takes the traditional Swedish meatballs and elevates them with a rich and creamy sauce made with beef broth and heavy cream. The addition of tangy Dijon mustard and a touch of honey adds a unique and delicious flavor to this dish. Serve over noodles or mashed potatoes for a satisfying and easy meal.
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Sweet & Savory Swedish Meatballs
Main Ingredients: Meatballs, Olive Oil, Onion, Ground Turkey, Panko Bread
For a unique and delicious take on Swedish meatballs, try this recipe that incorporates a touch of sweetness with the addition of cranberry sauce to the sauce. The result is a balance of savory and sweet that is sure to be a hit with the whole family. Serve over rice or egg noodles for a complete meal.
This classic Swedish meatball recipe is a must-try for any meatball lover. Made with a flavorful blend of beef and pork, these meatballs are cooked in a creamy sauce and served over buttery egg noodles. It's a simple and delicious dish that is perfect for any occasion.
This slow cooker recipe for Swedish meatballs is another great option for a busy day when you want an easy and delicious meal waiting for you. Made with a combination of beef broth, cream, and Worcestershire sauce, these meatballs are tender and flavorful. Serve over rice or egg noodles for a satisfying dinner.
If you're a fan of the famous Swedish meatballs from Ikea, you'll love this homemade version that is sure to satisfy your craving. Made with a blend of beef and pork and served with a creamy gravy, these meatballs are a delicious and easy way to bring a taste of Sweden to your own kitchen.
For a quick and easy weeknight dinner, try this recipe for Swedish meatballs that can be made in just 15 minutes. Made with frozen meatballs and a simple sauce, this dish is perfect for busy days when you need a satisfying and flavorful meal on the table in a hurry.
For many, the best Swedish meatballs are the ones that their mom or grandma makes. This recipe is a tribute to all the moms out there, with a classic and delicious meatball recipe that is sure to bring back fond memories. Serve with your favorite pasta or potatoes for a comforting and delicious meal.
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The Best Swedish Meatballs and Gravy
Main Ingredients: Lean Ground Beef, Small Onion, Egg, Breadcrumbs, Milk
For a tried and true recipe for Swedish meatballs and gravy, look no further than this delicious and easy dish. Made with a creamy and flavorful sauce, these meatballs are perfect for serving over egg noodles or mashed potatoes. It's a classic and delicious meal that is sure to become a family favorite.
Looking for a delicious and easy sauce to top your Swedish meatballs with? Look no further than this recipe! Made with simple ingredients like beef broth, heavy cream, and Worcestershire sauce, this sauce is the perfect balance of savory and creamy. Serve it over your meatballs or even use it as a dipping sauce for appetizers.
If you want a thicker and heartier sauce to go with your Swedish meatballs, this gravy recipe is the one for you. Made with a roux base and flavored with beef broth, onion, and garlic, this gravy has a rich and deep flavor that pairs perfectly with the tender and flavorful meatballs.
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Swedish Meatball Casserole
Main Ingredients: Egg Noodles, Butter, Sliced Mushrooms, Water, Brown
Take your Swedish meatballs to the next level with this delicious casserole recipe. Layered with egg noodles, meatballs, and a creamy mushroom sauce, this casserole is the ultimate comfort food. Top it off with some shredded cheese and bake until bubbly and golden brown.
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Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
Short on time? No problem! This recipe uses frozen meatballs for a quick and easy meal that still packs all the flavor of traditional Swedish meatballs. Simply cook the meatballs in a skillet and top with a delicious homemade sauce made with ingredients like Dijon mustard, honey, and garlic powder.
Give your taste buds a new experience with this Swedish meatball soup recipe. Loaded with tender meatballs, egg noodles, and hearty vegetables like carrots and celery, this soup is the perfect meal for a chilly day. The best part? It only takes 30 minutes to make!
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30 Minute Swedish Meatballs
Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
Speaking of quick and easy, this recipe for 30 minute Swedish meatballs is a must-try. With just a handful of ingredients and a short cooking time, you can have a delicious and satisfying meal on the table in no time. Serve over mashed potatoes or egg noodles for a complete meal.
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Easy Swedish Meatball Casserole
Main Ingredients: Egg Noodles, Frozen Meatballs, Olive Oil, Butter, Beef
Another casserole recipe that will have your taste buds singing! This easy Swedish meatball casserole is made with a creamy mushroom sauce and topped with buttery Ritz crackers for a satisfying crunch. It's the perfect dish to make for a family dinner or potluck.
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Swedish Meatball Mac and Cheese
Main Ingredients: Swedish Style Meatballs, Elbow Macaroni, Butter, Flour
Mac and cheese lovers, this one's for you. Combining the flavors of Swedish meatballs with the classic comfort food of mac and cheese, this recipe is a winner. The meatballs add a unique and savory twist to the creamy and cheesy pasta dish, making it a crowd-pleaser.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
Crock pot meals are a lifesaver for busy days, and this recipe for Swedish meatballs is no exception. Simply mix together frozen meatballs, cream of mushroom soup, beef broth, and seasonings in a slow cooker, and let it cook for a few hours. The result is tender and flavorful meatballs in a creamy and savory sauce.
Another slow cooker recipe, this one adds a touch of sweetness to the traditional Swedish meatball dish. The addition of brown sugar and apple jelly to the sauce gives the meatballs a delicious sweet and savory flavor. Serve over egg noodles or rice for a complete meal.
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Slow Cooker Swedish Meatball Soup
Main Ingredients: Frozen Meatballs, Beef Broth, Cremini Mushrooms, Small
For a hearty and comforting meal, try this slow cooker Swedish meatball soup. Made with tender meatballs, hearty vegetables, and a creamy beef broth base, this soup is perfect for a cold winter night. Let it cook in the slow cooker all day and come home to a delicious and satisfying meal.
With just a handful of ingredients, this recipe for easy Swedish meatballs is a breeze to make. The meatballs are made with a combination of ground beef and pork for extra flavor, and the creamy sauce is made with condensed cream of mushroom soup. Serve over mashed potatoes or egg noodles for a classic comfort food meal.
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Easy Swedish Meatballs in Cream Sauce
Main Ingredients: Meatballs, Butter, Sour Cream, Beef Broth, Flour, Egg
Want to switch things up a bit? This recipe for easy Swedish meatballs in cream sauce uses a combination of beef and chicken broth for a lighter and flavorful sauce. The meatballs are also made with a mix of ground beef and chicken for a unique twist on the classic dish.
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Sweet & Savory Swedish Meatballs
Main Ingredients: Meatballs, Olive Oil, Onion, Ground Turkey, Panko Bread
For a truly indulgent and flavorful meal, try these sweet and savory Swedish meatballs. The sauce is made with a combination of beef broth, cream, and apricot preserves for a sweet and tangy flavor that pairs perfectly with the tender meatballs. Serve over your favorite pasta or rice for a complete meal.
Of course, we can't forget about the classic Swedish meatball recipe. Made with a combination of ground beef, pork, and breadcrumbs, these meatballs are tender and flavorful. Serve them with a creamy sauce and your favorite side for a traditional and satisfying meal.
Back to the slow cooker, this recipe for Swedish meatballs is perfect for those busy days when you don't have time to cook. The meatballs are made with a mix of ground beef and pork, and the sauce is a classic combination of beef broth, cream, and Worcestershire sauce. Let it cook all day and come home to a delicious and easy meal.
If you love the Swedish meatballs from Ikea, you'll love this copycat recipe. Made with a mix of ground beef and pork, these meatballs are tender and flavorful, just like the ones you can get at the store. Serve them with a creamy sauce and lingonberry sauce for an authentic Ikea experience.
Short on time but still craving Swedish meatballs? This quick recipe is perfect for those busy days when you need a satisfying meal in a hurry. Made with frozen meatballs and a quick and easy homemade sauce, this recipe will be a go-to for busy weeknights.
For many of us, our mom's cooking is the ultimate comfort food. This recipe for mom's Swedish meatballs will take you back to your childhood with its classic and delicious flavors. Serve it over your favorite pasta or rice and enjoy a taste of nostalgia.
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The Best Swedish Meatballs and Gravy
Main Ingredients: Lean Ground Beef, Small Onion, Egg, Breadcrumbs, Milk
Finally, we saved the best for last. This recipe truly lives up to its name as the best Swedish meatballs and gravy. The meatballs are made with a mix of ground beef and pork and are flavored with savory seasonings like nutmeg and allspice. The creamy gravy is made with a roux base and beef broth for a rich and hearty flavor. Serve it over mashed potatoes or egg noodles for a meal that will have everyone coming back for seconds.
Making the Perfect Swedish Meatballs
Ingredients
To make these delicious meatballs, you'll need a few key ingredients that are commonly found in Swedish cuisine. These include ground beef, ground pork, breadcrumbs, milk, eggs, onion, and spices such as allspice and nutmeg. For the gravy, you'll need beef broth, heavy cream, and flour.
Preparation
To start, combine the ground beef and pork in a large mixing bowl. Next, soak the breadcrumbs in milk and add it to the meat mixture along with the eggs, finely chopped onions, and spices. Mix everything together until well combined. The secret to tender meatballs is to avoid overmixing the meat, so use a light hand and stop mixing once the ingredients are evenly distributed.
Shaping and Cooking
Once the mixture is ready, it's time to shape the meatballs. Roll the mixture into small, bite-sized balls and place them on a baking sheet. You can use your hands or a small ice cream scoop to form the balls. Next, heat a large skillet over medium-high heat and add a bit of oil. Once hot, add the meatballs and cook for about 3-4 minutes on each side, until they are browned and cooked through.
Making the Gravy
While the meatballs are cooking, you can start making the gravy. In the same skillet used to cook the meatballs, whisk together beef broth, heavy cream, and flour. Bring the mixture to a simmer and let it cook until thickened. This will take about 5-7 minutes. Once the gravy is ready, add the cooked meatballs to the skillet and toss them in the sauce until well coated.
Serving
Serve your Swedish meatballs hot over a bed of mashed potatoes or egg noodles. You can also garnish them with fresh parsley for a pop of color. These meatballs make a great appetizer or main course and are perfect for any occasion.
In conclusion, this Swedish meatball recipe from Allrecipes is a must-try for any meatball lover. With a few simple ingredients and easy-to-follow instructions, you can recreate this classic dish at home and impress your family and friends. So why wait? Head to your kitchen and whip up a batch of these mouthwatering Swedish meatballs today!
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