15 Swedish Meatball Pizza Recipe Discover Culinary Perfection!
Published on: Mar 13, 2024
If you're a fan of both Swedish meatballs and pizza, then this Swedish meatball pizza recipe is perfect for you. This delicious twist on a classic dish combines the savory flavors of juicy meatballs with the cheesy goodness of pizza. Not only is this recipe easy to make, but it also makes for a great meal to share with friends and family. So, get ready to indulge in this mouth-watering fusion of two beloved dishes.
Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
If you're looking for a quick and easy way to make Swedish meatballs, look no further than using frozen meatballs. These delicious morsels are a great time-saving shortcut for busy weeknights or when you're craving a taste of Sweden but don't have the time to make everything from scratch. Check out these top 20 beer can chicken recipes using frozen meatballs!
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30 Minute Swedish Meatballs
Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
Need a meal on the table in 30 minutes or less? These 30-minute Swedish meatballs are the perfect solution. Made with frozen meatballs, a few pantry staples, and some fresh herbs, you can have a delicious and comforting meal in no time. Serve over egg noodles or mashed potatoes for a hearty and satisfying dinner.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
For those days when you want a hot meal waiting for you when you get home, crock pot Swedish meatballs are the answer. Simply throw in your frozen meatballs, some beef broth, and a few spices, and let it simmer all day. The result? Tender and flavorful meatballs that will have your whole family asking for seconds.
No Swedish meatball dish is complete without a rich and creamy gravy. This recipe for Swedish meatball gravy uses the pan drippings from the meatballs, along with sour cream and beef broth, to create a luscious sauce that will have you licking your plate clean. Serve over mashed potatoes or rice for the ultimate comfort food meal.
If you're new to making Swedish meatballs, start with this easy recipe. Using frozen meatballs, a few basic ingredients, and a little bit of patience, you can create a delicious and authentic dish that will impress your friends and family. Plus, they won't even know you took a shortcut with the frozen meatballs!
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Easy Swedish Meatballs in Cream Sauce
Main Ingredients: Meatballs, Butter, Sour Cream, Beef Broth, Flour, Egg
For a twist on traditional Swedish meatballs, try this recipe for easy Swedish meatballs in a creamy sauce. The addition of heavy cream and parmesan cheese takes these meatballs to a whole new level of deliciousness. Serve over egg noodles or with crusty bread for sopping up all that creamy goodness.
Looking for a simple and delicious sauce for your Swedish meatballs? This easy Swedish meatball sauce is the perfect combination of sweet and savory, with the addition of cranberry sauce and grape jelly to traditional ingredients like beef broth and heavy cream. Trust us, you'll want to put this sauce on everything.
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Sweet & Savory Swedish Meatballs
Main Ingredients: Meatballs, Olive Oil, Onion, Ground Turkey, Panko Bread
For a unique twist on traditional Swedish meatballs, try this recipe for sweet and savory meatballs. The combination of brown sugar, soy sauce, and beef broth creates a delicious glaze that will have your taste buds dancing. Serve over rice or with stir-fried vegetables for a complete meal.
For a classic and fool-proof Swedish meatball recipe, look no further. This recipe uses frozen meatballs, breadcrumbs, and a few pantry staples to create tender and flavorful meatballs that are perfect for any occasion. Serve with lingonberry jam for a truly authentic Swedish experience.
For a hands-off approach to making Swedish meatballs, try this recipe for slow cooker Swedish meatballs. Simply toss in your frozen meatballs, beef broth, and cream of mushroom soup, and let it cook on low all day. The result? Tender and flavorful meatballs in a delicious gravy that's perfect for pouring over mashed potatoes or egg noodles.
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Swedish Meatball Casserole
Main Ingredients: Egg Noodles, Butter, Sliced Mushrooms, Water, Brown
Want a one-pot meal that the whole family will love? This Swedish meatball casserole is the answer. Using frozen meatballs, egg noodles, and a few simple ingredients, you can create a hearty and delicious casserole that's perfect for busy weeknights. Plus, it's topped with a layer of melty cheese for the ultimate comfort food experience.
No list of Swedish meatball recipes would be complete without mentioning the famous Ikea meatballs. While we can't reveal their exact recipe, we can offer a copycat version that will satisfy your craving for these delicious meatballs. The secret? Using ground pork in addition to the beef and nutmeg for a hint of sweetness.
Short on time but still want to enjoy the deliciousness of Swedish meatballs? This recipe for quick Swedish meatballs has got you covered. Using frozen meatballs, cream of chicken soup, and beef broth, you can have a comforting and flavorful meal on the table in no time. Serve with rice or mashed potatoes for a complete meal.
Looking for a taste of nostalgia? These mom's Swedish meatballs are the perfect recipe to recreate that comforting and familiar taste from your childhood. Made with ground pork and breadcrumbs, these meatballs are tender and full of flavor. And the best part? You can freeze them for later, making meal prep a breeze.
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The Best Swedish Meatballs and Gravy
Main Ingredients: Lean Ground Beef, Small Onion, Egg, Breadcrumbs, Milk
If you're on the hunt for the best Swedish meatball recipe, look no further. This recipe combines all the traditional ingredients like ground beef, breadcrumbs, and beef broth to create tender and flavorful meatballs. And the homemade gravy is the perfect finishing touch. Trust us, this will become your go-to recipe for Swedish meatballs.
This recipe for Swedish meatballs is a little different from the others on this list, as it uses ground turkey instead of beef or pork. But trust us, these turkey Swedish meatballs are just as delicious and flavorful as the traditional version. Plus, they're a healthier option for those looking to cut back on red meat.
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Savory Sweet Swedish Meatballs
Main Ingredients: Meatballs, Olive Oil, Medium Onion, Ground Turkey
For a unique and delicious twist on Swedish meatballs, try this recipe for savory sweet meatballs. The combination of ground pork, apricot preserves, and soy sauce creates a mouth-watering glaze that will have you coming back for more. Serve over rice or with steamed vegetables for a complete meal.
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Swedish Vegan Meatballs & Gravy
Main Ingredients: Cashews, Water, Plain Flour, Seasoning, Worcester
Looking for a vegan option for Swedish meatballs? Look no further than this recipe for Swedish vegan meatballs and gravy. Made with lentils, quinoa, and flaxseed, these meatballs are full of plant-based protein and flavor. And the homemade gravy is just as delicious and satisfying as the traditional version.
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Ultimate Swedish Meatballs (Sorry Ikea)
Main Ingredients: Meatballs, Butter, Plain Flour, Chicken Stock, Mustard
Sorry Ikea, but this recipe for ultimate Swedish meatballs is sure to become your new favorite. Made with a combination of ground beef, ground pork, and breadcrumbs, these meatballs are tender, juicy, and full of flavor. And the addition of Worcestershire sauce gives them an extra kick of umami.
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Forget Ikea, Make Your Own Swedish Meatballs
Main Ingredients: Butter, Flour, Sour Cream, Beef Broth, Parsley
Who needs Ikea when you can make your own delicious Swedish meatballs at home? This recipe takes a little bit of extra effort, but the result is well worth it. Made with ground beef, ground pork, and breadcrumbs, these meatballs are tender, juicy, and packed with flavor. And the homemade gravy is the perfect finishing touch.
Ingredients You'll Need
To make this Swedish meatball pizza, you will need the following ingredients:
For the meatballs:
- 1 pound ground beef
- 1/2 cup bread crumbs
- 1/4 cup milk
- 1 egg
- 1/4 cup chopped onion
- 1 clove minced garlic
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon ground allspice
- 1/4 teaspoon ground nutmeg
- 1/4 cup chopped parsley
For the pizza:
- 1 pre-made pizza crust
- 1/2 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/4 cup grated parmesan cheese
- 1/4 cup sliced black olives
- 1/4 cup chopped red bell pepper
- 1/4 cup chopped red onion
Instructions
Making the Meatballs:
1. Preheat your oven to 375°F.
2. In a mixing bowl, combine the ground beef, bread crumbs, milk, egg, onion, garlic, salt, pepper, allspice, nutmeg, and parsley. Mix until well combined.
3. Roll the mixture into small meatballs, about 1 inch in diameter.
4. Place the meatballs on a greased baking sheet and bake for 15-20 minutes, or until fully cooked.
Assembling the Pizza:
1. Preheat your oven to 425°F.
2. Place the pre-made pizza crust on a greased baking sheet.
3. Spread the marinara sauce evenly over the crust.
4. Sprinkle the shredded mozzarella cheese on top of the sauce.
5. Place the cooked meatballs on top of the cheese.
6. Add the sliced black olives, chopped red bell pepper, and red onion on top of the meatballs.
7. Sprinkle the grated parmesan cheese on top of the pizza.
8. Bake for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
Enjoy Your Delicious Creation
Once the pizza is done, take it out of the oven and let it cool for a few minutes before slicing and serving. This Swedish meatball pizza is a perfect combination of flavors and textures, making it a guaranteed crowd-pleaser. So, gather your loved ones and dig into this savory and unique dish that will leave everyone asking for seconds.
Delicious Swedish Meatballs Using Frozen Meatballs
