19 Swedish Meatball Pasta Crock Pot Recipe You Must Try Them!

Published on: Mar 13, 2024

Looking for a delicious and easy dinner recipe that will please the whole family? Look no further than this Swedish meatball pasta crock pot recipe! With tender meatballs, flavorful pasta, and a creamy sauce, this dish is sure to become a new family favorite. Plus, it's made in the crock pot, so you can set it and forget it while it cooks. Let's dive into the details of how to make this mouth-watering meal.

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Slow Cooker/Crock Pot Mock Swedish Meatballs

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Ingredients for Swedish Meatball Pasta Crock Pot Recipe

For the meatballs:

  • 1 pound ground beef
  • 1/2 cup breadcrumbs
  • 1/4 cup milk
  • 1 egg
  • 1/4 cup chopped parsley
  • 1/4 cup grated parmesan cheese
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

For the pasta and sauce:

  • 1 pound penne pasta
  • 4 cups beef broth
  • 1/2 cup heavy cream
  • 1/2 cup sour cream
  • 1/2 cup grated parmesan cheese
  • 1/4 cup chopped parsley
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions for Making Swedish Meatball Pasta Crock Pot Recipe

Step 1: Make the Meatballs

To start, combine all of the meatball ingredients in a large bowl. Use your hands to mix everything together until well combined. Roll the mixture into small, bite-sized meatballs and set aside.

Step 2: Cook the Meatballs

Heat a large skillet over medium-high heat and add a tablespoon of oil. Add the meatballs to the skillet and cook for about 5 minutes, until browned on all sides. Transfer the meatballs to a plate and set aside.

Step 3: Prepare the Pasta and Sauce

In the same skillet, add the beef broth, heavy cream, sour cream, parmesan cheese, parsley, garlic powder, onion powder, salt, and pepper. Whisk everything together until well combined.

Step 4: Assemble the Crock Pot

Pour half of the pasta into the bottom of the crock pot. Top with half of the cooked meatballs and half of the sauce. Repeat with the remaining pasta, meatballs, and sauce.

Step 5: Cook the Swedish Meatball Pasta

Cover the crock pot and cook on low for 3-4 hours or high for 2-3 hours, until the pasta is tender and the sauce is thick and creamy.

Step 6: Serve and Enjoy!

Once the Swedish meatball pasta is finished cooking, give it a stir and serve hot. Garnish with additional parsley and parmesan cheese, if desired. Enjoy your delicious and easy crock pot dinner! Now that you have the recipe for this tasty Swedish meatball pasta crock pot dish, it's time to gather your ingredients and give it a try. Your family will thank you for this flavorful and comforting meal. Happy cooking!
19 swedish meatball pasta crock pot recipe You must try them!

Slow Cooker Swedish Meatballs

yield: 6 total time: 40 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 10 3/4 ounces cream of mushroom soup
  • 1/2 cup sliced mushrooms fresh
  • 2 cups beef broth
  • 1/2 onion finely diced
  • 2 teaspoons garlic powder
  • 2 tablespoons A1 steak sauce
  • 1 dash paprika
  • salt
  • pepper
  • 28 ounces frozen meatballs this is around 33 meatballs
  • 1 cup sour cream
  • rice
  • mashed potatoes
  • mashed potatoes
  • noodles
  • rice

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 23 grams
  • Cholesterol : 30 milligrams
  • Fat : 11 grams
  • Fiber : 2 grams
  • Protein : 5 grams
  • SaturatedFat : 6 grams
  • Sodium : 690 milligrams
  • Sugar : 3 grams
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