18 Swedish Meaball Mushroom Soupgravy Recipe Elevate Your Taste Buds!

Published on: Mar 13, 2024

Swedish meatball mushroom soup is a classic recipe that has been passed down for generations in Sweden. This savory and hearty soup is a staple in many Swedish households, especially during the cold winter months. The combination of juicy meatballs, earthy mushrooms, and creamy soup base creates a comforting and satisfying meal that is perfect for any occasion. In this article, we will share with you a traditional Swedish meatball mushroom soup recipe that is easy to follow and will surely impress your family and friends.

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1 of 20

Slow Cooker Swedish Meatball Soup

Main Ingredients: Frozen Meatballs, Beef Broth, Cremini Mushrooms, Small
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If you're craving a hearty and comforting soup, look no further than this slow cooker Swedish meatball soup. Tender meatballs and a creamy broth flavored with traditional Swedish seasonings make this soup a standout dish. Plus, using a slow cooker means you can set it and forget it, making it an easy and convenient option for a busy weeknight meal.
2 of 20

Poorman's Meatball Soup

Main Ingredients: Onion, Celery, Carrots, Mushrooms, Beef Consomme
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A hearty and rich meatball noodle soup made with potatoes and ...
This budget-friendly soup is a twist on the classic Swedish meatball soup. Instead of using traditional beef or pork meatballs, this recipe calls for ground turkey, making it a healthier and more affordable option. The meatballs are simmered in a flavorful broth with carrots, celery, and potatoes, making it a well-rounded and satisfying meal.
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This simple and delicious Swedish meatball soup is perfect for those cold winter nights. The meatballs are made with a mixture of beef and pork, giving them a rich and savory flavor. They are then simmered in a broth made with beef broth, Worcestershire sauce, and dijon mustard for a tangy and robust taste.
4 of 20

Swedish Meatball Noodle Soup

Main Ingredients: Olive Oil, Butter, Broad Egg Noodles, Sour Cream
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If you love classic chicken noodle soup, then you'll love this Swedish meatball noodle soup. This recipe combines the best of both worlds, with tender meatballs, egg noodles, and a flavorful broth made with chicken broth and herbs. It's the perfect soup for a cozy night in.
5 of 20

Slow Cooker Meatball Stew

Main Ingredients: Meatballs, Baby Carrots, Red Potatoes, Onion, Garlic
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This slow cooker meatball stew is a hearty and comforting meal that is perfect for a cold day. The meatballs are made with ground beef, breadcrumbs, and seasonings, and then simmered in a flavorful broth with potatoes, carrots, and celery. The slow cooker does all the work for you, making it an easy and convenient option for a weeknight dinner.
6 of 20

Slow Cooker Meatball Stew {Simple Budget Friendly Soup}

Main Ingredients: Meatballs, Baby Carrots, Red Potatoes, Small Onion
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Looking for a simple and budget-friendly soup that doesn't skimp on flavor? Try this slow cooker meatball stew. The meatballs are made with ground beef, breadcrumbs, and Italian seasoning, and then simmered in a broth made with beef broth, diced tomatoes, and balsamic vinegar. It's a flavorful and satisfying meal that won't break the bank.
7 of 20

Meatball Stew

Main Ingredients: Meatballs, Potatoes, Carrots, Onion, Celery, Tomato
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This meatball stew is a hearty and filling meal that is perfect for a chilly evening. The meatballs are made with a mixture of ground beef and pork, giving them a rich and savory taste. They are then simmered in a broth made with beef broth, Worcestershire sauce, and red wine for a bold and robust flavor.
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This Swedish mushroom soup is a creamy and flavorful dish that is perfect for mushroom lovers. The meatballs are made with ground beef, breadcrumbs, and dried thyme, and then simmered in a broth made with beef broth, cream of mushroom soup, and dijon mustard. The addition of mushrooms adds a rich and earthy flavor to this soup.
9 of 20

Southern Shrimp and Grits w/ Red Pepper Gravy

Main Ingredients: Dried Kombu, Water, Dried Shitake Mushrooms, Garlic
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This Southern-inspired soup is a unique and delicious take on Swedish meatball soup. It combines tender meatballs with shrimp, grits, and a flavorful red pepper gravy. The result is a hearty and flavorful soup that will transport you to the South with every bite.
10 of 20

Slow Cooker Meatball Zoodle Soup

Main Ingredients: Meatballs, Chicken Broth, Onion, Zucchini, Mushrooms
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This slow cooker meatball zoodle soup is a healthy and low-carb option for those looking for a lighter version of Swedish meatball soup. The meatballs are made with ground turkey, breadcrumbs, and Italian seasoning, and then simmered in a broth made with chicken broth, diced tomatoes, and zucchini noodles. It's a flavorful and satisfying meal that won't leave you feeling weighed down.
11 of 20

Bak Chor Mee (肉脞面), Singaporean Chinese Noodles

Main Ingredients: Egg Noodles, Beansprouts, Mince, Light Soy Sauce
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If you're looking to switch things up and try something new, give this Bak Chor Mee soup a try. It combines traditional Singaporean flavors with tender meatballs, noodles, and a flavorful broth made with chicken broth, soy sauce, and black vinegar. It's a unique and delicious twist on Swedish meatball soup.
12 of 20

One Pot Creamy Meatball Soup

Main Ingredients: Meatballs, Ground Pork, Ground Italian Sausage, Minced
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This one-pot creamy meatball soup is a quick and easy option for those busy weeknights. The meatballs are made with ground beef, breadcrumbs, and Italian seasoning, and then simmered in a broth made with chicken broth, cream of chicken soup, and wild rice. The result is a creamy and flavorful soup that will satisfy your cravings.
13 of 20

Homemade Cream of Mushroom Soup

Main Ingredients: Olive Oil, Small Onion, Mushrooms, Garlic Powder
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This homemade cream of mushroom soup is the perfect base for Swedish meatball soup. It's a rich and creamy soup made with fresh mushrooms, cream, and thyme. The addition of tender meatballs makes it a hearty and satisfying meal that is perfect for a cold winter day.
14 of 20

Steak and Potato Soup with Mushrooms

Main Ingredients: Butter, Cremini Mushrooms, Beef Stock, Russet Potatoes
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This steak and potato soup with mushrooms is a hearty and flavorful dish that is perfect for meat lovers. It combines tender steak, potatoes, and mushrooms with flavorful meatballs and a broth made with beef broth, tomato paste, and red wine. It's a delicious and satisfying meal that will warm you up from the inside out.
15 of 20

Chicken and Vegetable Soup

Main Ingredients: Chicken Stock, Cooked Chicken, Gravy, Olive Oil
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This chicken and vegetable soup is a lighter option for those looking for a healthier version of Swedish meatball soup. The meatballs are made with ground chicken, breadcrumbs, and Italian seasoning, and then simmered in a broth made with chicken broth, carrots, celery, and green beans. It's a flavorful and nutritious meal that is perfect for any day of the week.
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If you're a fan of comfort food, then you'll love this Swedish meatball soup made with cream of mushroom soup. The meatballs are made with ground beef, breadcrumbs, and onion powder, and then simmered in a creamy and flavorful broth made with cream of mushroom soup, beef broth, and sour cream. It's a rich and satisfying meal that will warm you up on a chilly day.
17 of 20

Thai Inspired Chicken Meatball Soup

Main Ingredients: Ground Chicken, Scallions, Cilantro, Garlic, Fresh
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This Thai-inspired chicken meatball soup is a fusion of flavors that is sure to impress. The meatballs are made with ground chicken, breadcrumbs, and Thai red curry paste, and then simmered in a broth made with coconut milk, chicken broth, and lemongrass. The result is a creamy and flavorful soup that is perfect for any occasion.
18 of 20

Everything But The Kitchen Sink Soup

Main Ingredients: Chicken Thighs, Instant Rice, Pasta, Tortellini, Mixed
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Don't know what to do with all those leftover vegetables in your fridge? Make this everything but the kitchen sink soup! It's a versatile and customizable soup that can be made with any vegetables you have on hand, along with flavorful meatballs and a broth made with chicken broth, tomato paste, and Italian seasoning. It's a great way to use up ingredients and create a delicious and satisfying meal.
19 of 20

Vegan Italian Wedding Soup

Main Ingredients: Meatballs, Onion, Portabello Mushrooms, Garlic, Olive
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If you follow a vegan diet, you don't have to miss out on the deliciousness of Swedish meatball soup. This vegan Italian wedding soup is made with lentil meatballs, flavorful vegetables, and a broth made with vegetable broth, tomato paste, and oregano. It's a hearty and satisfying meal that is both vegan and gluten-free.
20 of 20

Comforting Noodle Soup

Main Ingredients: Somen Noodles, Meatballs, Spinach, Oyster Mushroom
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This comforting noodle soup is a classic and simple version of Swedish meatball soup. The meatballs are made with ground beef, breadcrumbs, and garlic powder, and then simmered in a broth made with beef broth, egg noodles, and bay leaves. It's a comforting and satisfying meal that will warm you up and bring back childhood memories.

The History of Swedish Meatball Mushroom Soup

The Origins of the Recipe

The origins of Swedish meatball mushroom soup can be traced back to the 16th century when King Charles XII of Sweden brought the idea of meatballs from Turkey to Sweden. These meatballs were made with a combination of ground beef, pork, and spices, and were often served with a rich and creamy mushroom sauce. Over time, this recipe evolved and became a beloved dish in Swedish cuisine.

The Evolution of the Recipe

As time went by, Swedish meatball mushroom soup became a popular dish not only in Sweden but also in other parts of the world. Different variations of the recipe emerged, with some adding other ingredients such as potatoes and carrots to make it even heartier. However, the classic recipe remains a favorite among many, and it continues to be a staple in Swedish kitchens to this day.

The Key Ingredients

Meatballs

The star of this dish is, of course, the meatballs. Traditionally, Swedish meatballs are made with a combination of ground beef, pork, and veal. This mixture creates a perfect balance of flavors and gives the meatballs a tender and juicy texture. However, you can also use just ground beef if that's what you have on hand.

Mushrooms

Mushrooms are another essential ingredient in this recipe. They not only add a rich and earthy flavor to the soup, but they also provide a meaty texture that complements the meatballs perfectly. Button mushrooms are commonly used, but you can also use a mix of wild mushrooms for added depth of flavor.

Creamy Soup Base

The creamy soup base is what ties everything together in this recipe. It is made with a combination of beef broth, heavy cream, and a roux made with butter and flour. This creates a smooth and velvety soup that coats the meatballs and mushrooms, making every bite rich and flavorful.

In Conclusion

Swedish meatball mushroom soup is a delicious and comforting dish that has stood the test of time. Its rich history and evolution make it a unique and beloved recipe that has been passed down from generation to generation. With its hearty and satisfying flavors, this soup is sure to become a favorite in your household as well. Try out our traditional Swedish meatball mushroom soup recipe and taste the flavors of Sweden in every bite.
18 swedish meaball mushroom soupgravy recipe Elevate your taste buds!

Slow Cooker Swedish Meatball Soup

yield: 8 total time: 520 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 pounds frozen meatballs
  • 6 cups beef broth divided
  • 8 ounces cremini mushrooms or button, sliced
  • 1 small onion diced
  • 3 tablespoons Worcestershire sauce
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground allspice
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 12 ounces uncooked egg noodles
  • 2 cups heavy cream

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 35 grams
  • Cholesterol : 135 milligrams
  • Fat : 28 grams
  • Fiber : 2 grams
  • Protein : 10 grams
  • SaturatedFat : 17 grams
  • Sodium : 840 milligrams
  • Sugar : 2 grams
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