19 Swedish Lingonberry Cake Recipe Dive Into Deliciousness!

Published on: Mar 12, 2024

The Swedish lingonberry cake, also known as "lingonpäronkaka," is a deliciously moist and flavorful treat that is perfect for any occasion. This traditional dessert is a staple in Swedish cuisine and has gained popularity all over the world. Made with a combination of tangy lingonberries and sweet pears, this cake is a burst of flavor in every bite. In this article, we will take a closer look at the ingredients and steps required to make this mouth-watering Swedish lingonberry cake.

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1 of 20

Swedish Apple Cake

Main Ingredients: Apples, Sugar, Flour, Baking Powder, Butter, Eggs, Lemon
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If you're a fan of sweet and savory flavors, this Swedish apple cake is the perfect dish for you. The combination of tender chicken and sweet, caramelized apples is a match made in heaven. Plus, the addition of beer adds a depth of flavor that will leave you wanting more.
Main Ingredients: Butter, White Onion, Milk, Bread, Eggs, Ground Pork
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No list of Swedish recipes would be complete without Swedish meatballs. These juicy, flavorful meatballs are a classic dish that is perfect for any occasion. Serve them as an appetizer, main course, or even on top of your beer can chicken for an extra burst of flavor.
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If you're looking for the ultimate Swedish meatball recipe, look no further. These meatballs are tender, juicy, and packed with flavor. The addition of nutmeg and allspice gives them a unique and delicious taste that will have you coming back for seconds.
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Pin on Beef Main Dishes
What's a good meatball without a delicious sauce to go with it? This Swedish meatball sauce is the perfect accompaniment to your beer can chicken. Made with a creamy beef broth base and flavored with dijon mustard and Worcestershire sauce, it's a sauce that will take your chicken to the next level.
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If you want to add a touch of sweetness to your meatballs, try this recipe with lingonberry sauce. The tangy and slightly tart sauce pairs perfectly with the savory meatballs, creating a flavor explosion in your mouth. Plus, the vibrant red color adds a pop of color to your plate.
6 of 20

Delicious Swedish Meatballs Using Frozen Meatballs

Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
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Short on time? No problem. This recipe uses frozen meatballs to create a quick and easy meal that still packs a punch of flavor. The sauce is made with beef broth and sour cream, giving it a rich and creamy texture that pairs perfectly with the tender chicken.
Main Ingredients: Eggs, Milk, Flour, Sugar, Salt, Melted Butter, Butter
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Looking for a way to switch up your breakfast routine? These Swedish pancakes are a must-try. Made with a light and fluffy batter and topped with your choice of jam or whipped cream, they are a delicious and indulgent treat that will have you feeling like you're in Sweden.
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If you want to stick to tradition, this authentic Swedish meatball recipe is the way to go. Made with a combination of ground beef and pork, and seasoned with allspice and nutmeg, these meatballs are as close as you can get to the real deal. Serve them with lingonberry sauce for the full Swedish experience.
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Don't have a lot of time to spend in the kitchen? This Instant Pot Swedish meatball recipe is the perfect solution. Using the Instant Pot cuts down on cooking time but still results in tender, flavorful meatballs. Serve them over your beer can chicken for a hearty and satisfying meal.
10 of 20

30 Minute Swedish Meatballs

Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
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Short on time but still want to impress your guests? This 30-minute Swedish meatball recipe is here to save the day. Using pre-made meatballs and a quick and easy sauce, you can have a delicious and flavorful meal on the table in no time.
11 of 20

Crock Pot Swedish Meatballs

Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
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Let your slow cooker do the work with this crock pot Swedish meatball recipe. Simply combine all the ingredients in the slow cooker, set it and forget it. When you come back, you'll have tender, juicy meatballs ready to be served over your beer can chicken.
12 of 20

Super Easy Swedish Meatballs

Main Ingredients: Breadcrumbs, Milk, Large Egg, Onion Powder, Garlic
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If you're new to cooking or just looking for a simple and easy recipe, this one's for you. These super easy Swedish meatballs require minimal ingredients and can be on the table in under 30 minutes. They may be easy to make, but they are definitely not lacking in flavor.
13 of 20

The joy of Fika – Swedish Kardemummabullar

Main Ingredients: Milk, Dry Active Yeast, Brown Sugar, Flour, Cardamom
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Recept voor Zweedse kardemombroodjes (kardemummabullar). Deze Zweedse ...
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Fika is a Swedish tradition of taking a break to enjoy coffee and pastries with friends or family. And these Swedish kardemummabullar, or cardamom buns, are the perfect treat to enjoy during your fika break. Infused with the warm and aromatic flavors of cardamom, they are a delicious and indulgent way to end your meal.
14 of 20

Kladdkaka, the Swedish sticky cake

Main Ingredients: Sugar, Butter, Eggs, Flour, Cocoa Powder, Vanilla Bean
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No meal is complete without dessert, and this Swedish sticky cake, known as kladdkaka, is the perfect way to end your meal. With a gooey and fudge-like texture and a rich chocolate flavor, it's a decadent treat that will satisfy any sweet tooth.
15 of 20

Swedish Mocha Cake

Main Ingredients: Butter, Cocoa, Instant Espresso Powder, Sugar, Plain
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If you're a fan of coffee and chocolate, this Swedish mocha cake is the dessert for you. Made with layers of rich chocolate cake and creamy mocha frosting, it's a show-stopping dessert that will impress your guests.
16 of 20

Swedish Pancakes – The Ultimate Light And Fluffy...

Main Ingredients: Oat Flour, Salt, Pure Maple Syrup, Water, Applesauce
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Looking for a pancake recipe that's a little different from the traditional? These Swedish pancakes are light, fluffy, and oh-so-delicious. Serve them with your favorite toppings, such as fresh berries or whipped cream, for a breakfast that feels like a special treat.
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Gravy lovers, this one's for you. This Swedish meatball gravy is rich, creamy, and full of flavor. Made with beef broth and heavy cream, it's the perfect topping for your beer can chicken and meatballs.
18 of 20

Easy Old-Fashioned Swedish Meatballs

Main Ingredients: Ground Beef, Lean Ground Pork, Dry Breadcrumbs, Finely
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If you're a fan of classic and comforting dishes, these old-fashioned Swedish meatballs are a must-try. They are made with simple and wholesome ingredients, like breadcrumbs and milk, and are sure to become a family favorite.
19 of 20

Swedish Sticky Cake {kladdkaka}

Main Ingredients: All Purpose Flour, Unsweetened Cocoa Powder, Salt
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Another take on the traditional Swedish sticky cake, this recipe adds a touch of vanilla for a subtle and delicious flavor. Don't be fooled by its simple appearance, this cake is bursting with rich and indulgent flavors.
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Last but not least, we couldn't leave out this classic Swedish meatball recipe. Made with a combination of ground beef and pork, and seasoned with allspice and nutmeg, these meatballs are a must-try for any meatball lover.

Ingredients:

Dry Ingredients:

  • 1 ½ cups all-purpose flour
  • 1 tsp baking powder
  • ½ tsp baking soda
  • ½ tsp salt

Wet Ingredients:

  • ½ cup unsalted butter, softened
  • ¾ cup granulated sugar
  • 1 tsp vanilla extract
  • 2 eggs
  • ½ cup sour cream
  • ½ cup lingonberry jam
  • 1 ripe pear, peeled and diced

Instructions:

  1. Preheat your oven to 350°F and grease a 9-inch round cake pan.
  2. In a medium bowl, whisk together the dry ingredients: flour, baking powder, baking soda, and salt.
  3. In a separate large bowl, cream together the softened butter and sugar using an electric mixer until light and fluffy.
  4. Add in the vanilla extract and eggs one at a time, mixing well after each addition.
  5. Next, add in the sour cream and lingonberry jam to the wet ingredients and mix until well combined.
  6. Slowly add in the dry ingredients to the wet mixture and mix until just combined.
  7. Gently fold in the diced pear into the batter.
  8. Pour the batter into the prepared cake pan and spread it evenly.
  9. Bake the cake for 35-40 minutes or until a toothpick inserted in the center comes out clean.
  10. Let the cake cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.
  11. Serve the Swedish lingonberry cake with a dollop of whipped cream or a sprinkle of powdered sugar on top.

Why You Should Try This Recipe:

This Swedish lingonberry cake is a unique and delicious dessert that is sure to impress your friends and family. The combination of tangy lingonberries and sweet pears creates a perfect balance of flavors that will leave your taste buds wanting more. Plus, this cake is easy to make and requires simple ingredients that are readily available in most grocery stores. So, why not add a touch of Swedish culture to your next gathering by trying out this delectable lingonberry cake recipe?
19 swedish lingonberry cake recipe Dive into deliciousness!

Swedish Apple Cake

yield: 4 total time: 65 minutes
4.0 Stars (3 reviews)
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Ingredients

  • 4 apples
  • 12 tablespoons sugar
  • 6 tablespoons flour
  • 1 pinch baking powder
  • 1 tablespoon butter
  • 6 eggs
  • 1/2 lemon

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 74 grams
  • Cholesterol : 325 milligrams
  • Fat : 10 grams
  • Fiber : 5 grams
  • Protein : 11 grams
  • SaturatedFat : 4 grams
  • Sodium : 150 milligrams
  • Sugar : 56 grams
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