18 Swedish Kebab Sauce Recipe Dive Into Deliciousness!

Published on: Mar 6, 2024

Looking for a way to spice up your meals and bring some international flavor to your table? Look no further than this simple and delicious Swedish kebab sauce recipe. This creamy, tangy sauce is the perfect accompaniment to any type of kebab and will have your taste buds dancing with delight. In this article, we will guide you through the steps to create your very own Swedish kebab sauce at home, so you can enjoy the authentic taste of Sweden right in your own kitchen. So put on your chef hat and let's get started!

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1 of 20

Swedish Sour Cream and Caviar Sauce for Salmon

Main Ingredients: Sour Cream, Creme Fraiche, Mayonnaise, Fresh Dill
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Who says you can only use beer for Beer Can Chicken? This recipe takes a different approach by using vodka instead. The chicken is marinated in a mixture of vodka, lemon juice, garlic, and dill, giving it a tangy and flavorful kick. But the real star of this dish is the Swedish sour cream and caviar sauce. Creamy, salty, and tangy, it pairs perfectly with the vodka-infused chicken for a unique and delicious flavor combination.
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Another Swedish-inspired recipe, this Beer Can Chicken is coated in a mouthwatering Swedish meatball sauce. The sauce is made with a creamy beef broth, sour cream, mustard, and allspice, giving the chicken a rich and comforting flavor. Serve it with lingonberry jam for a truly authentic Swedish experience.
3 of 20

Homemade Meat Sauce

Main Ingredients: Ground Beef, Ground Italian Sausage, Onion, Garlic
The Perfect Homemade Meat Sauce ~ Recipe | Queenslee Appétit
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The Perfect Homemade Meat Sauce - queenslee appetit
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For a hearty and flavorful Beer Can Chicken, try this recipe that uses a homemade meat sauce. The chicken is marinated in a mixture of red wine, tomato paste, garlic, and Italian herbs before being cooked on the beer can. The result is a tender and juicy chicken with a bold and savory flavor from the meat sauce.
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Best Alfredo Sauce

Main Ingredients: Butter, Garlic, All Purpose Flour, Half And Half Cream
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Who can resist a creamy and indulgent Alfredo sauce? This recipe takes the classic sauce and uses it as a marinade for the Beer Can Chicken. Made with butter, heavy cream, garlic, and parmesan cheese, the sauce adds a rich and cheesy flavor to the chicken. Serve the chicken with additional Alfredo sauce for dipping for an extra decadent meal.
5 of 20

Alfredo Sauce

Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
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If you're short on time, this simple and delicious Beer Can Chicken recipe uses a jarred Alfredo sauce as the marinade. Simply mix the sauce with white wine, garlic, and herbs before marinating the chicken. The result is a tender and flavorful chicken with minimal effort.
6 of 20

Homemade Cheddar Cheese Sauce

Main Ingredients: Butter, Flour, Milk, Shredded Cheddar Cheese, Salt
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For a twist on the classic Beer Can Chicken, this recipe uses a homemade cheddar cheese sauce. The chicken is marinated in a mixture of beer, garlic, and seasonings, then topped with a creamy and cheesy sauce made with cheddar cheese and cream cheese. The result is a deliciously rich and flavorful chicken that will have everyone asking for seconds.
7 of 20

Best Homemade Tartar Sauce

Main Ingredients: Mayo, Sweet Pickle Relish, Lemon Juice, Minced Onions
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Tartar sauce isn't just for seafood - it also pairs perfectly with Beer Can Chicken! This recipe uses a homemade tartar sauce as the marinade for the chicken, giving it a tangy and zesty flavor. Made with mayonnaise, pickles, and lemon juice, this sauce adds a refreshing and unique twist to the classic Beer Can Chicken.
8 of 20

Stir Fry Sauce

Main Ingredients: Low Sodium Soy Sauce, Chicken Broth, Spicy Barbecue
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If you're looking for a more Asian-inspired Beer Can Chicken, this recipe is for you. The chicken is marinated in a stir fry sauce made with soy sauce, hoisin sauce, garlic, and ginger. The result is a flavorful and tender chicken with a hint of sweetness and heat from the sauce. Serve it with rice and vegetables for a complete meal.
9 of 20

Homemade Cranberry Sauce

Main Ingredients: Cranberries, Cranberry Juice, Pure Maple Syrup, Juice
Easy Homemade Cranberry Sauce Recipe | She Wears Many Hats
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For a festive and flavorful Beer Can Chicken, try this recipe that uses a homemade cranberry sauce as the marinade. The chicken is infused with the sweet and tart flavors of cranberries, orange juice, and honey, giving it a unique and delicious flavor. Serve the chicken with additional cranberry sauce for dipping for an extra burst of flavor.
10 of 20

Homemade Alfredo Sauce

Main Ingredients: Butter, Heavy Whipping Cream, Cream Cheese, Minced
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This recipe takes the classic Alfredo sauce and transforms it into a marinade for Beer Can Chicken. Made with butter, heavy cream, garlic, and parmesan cheese, this sauce adds a creamy and indulgent flavor to the chicken. Serve it with a side of pasta for the ultimate comfort meal.
11 of 20

Homemade Spaghetti Sauce

Main Ingredients: Olive Oil, White Onion, Garlic, Chicken Broth, Crushed
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If you're a fan of Italian flavors, this Beer Can Chicken recipe is a must-try. The chicken is marinated in a homemade spaghetti sauce made with tomatoes, garlic, and Italian herbs, giving it a rich and savory flavor. Serve the chicken with a side of spaghetti for a delicious and satisfying meal.
12 of 20

Homemade BBQ Sauce

Main Ingredients: Tomato Sauce, Tomato Paste, Apple Cider Vinegar, Honey
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For a classic and crowd-pleasing Beer Can Chicken, this recipe uses a homemade BBQ sauce as the marinade. Made with ketchup, brown sugar, and spices, the sauce adds a sweet and tangy flavor to the chicken. Serve it with your favorite BBQ sides for a delicious and easy meal.
13 of 20

Tzatziki Sauce

Main Ingredients: Greek Yogurt, Cucumber, Fresh Lemon Juice, Dill
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This Greek-inspired Beer Can Chicken uses a tzatziki sauce as the marinade. Made with greek yogurt, cucumber, and garlic, the sauce adds a refreshing and zesty flavor to the chicken. Serve it with pita bread and a Greek salad for a complete and flavorful meal.
14 of 20

Homemade Marinara Sauce

Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
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For a traditional and flavorful Beer Can Chicken, this recipe uses a homemade marinara sauce as the marinade. Made with tomatoes, garlic, and Italian herbs, the sauce adds a rich and savory flavor to the chicken. Serve it with a side of pasta and a sprinkle of parmesan cheese for a delicious and satisfying meal.
15 of 20

Traditional Chimichurri Sauce

Main Ingredients: Parsely, Garlic, Oregano, Crushed Red Pepper Flakes
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This Argentinian-inspired Beer Can Chicken is coated in a delicious chimichurri sauce. Made with parsley, garlic, and olive oil, the sauce adds a fresh and herby flavor to the chicken. Serve it with grilled vegetables and a side of rice for a delicious and flavorful meal.
16 of 20

Basil Pesto Sauce

Main Ingredients: Basil Pesto Sauce, Fresh Basil Leaves, Italian Parsley
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If you're a fan of pesto, you'll love this Beer Can Chicken recipe that uses a basil pesto sauce as the marinade. Made with basil, pine nuts, and parmesan cheese, the sauce adds a delicious and vibrant flavor to the chicken. Serve it with a side of pasta and a sprinkle of extra parmesan cheese for a mouthwatering meal.
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Creamy Mushroom Sauce

Main Ingredients: Small Onion, Butter, Mushrooms, Garlic, Fresh Thyme
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This savory and indulgent Beer Can Chicken is coated in a creamy mushroom sauce. Made with mushrooms, white wine, and cream, the sauce adds a rich and flavorful coating to the chicken. Serve it with mashed potatoes and a side of vegetables for a comforting and delicious meal.
18 of 20

Homemade Red Enchilada Sauce

Main Ingredients: Chipotle Pepper, Adobo Sauce, Chicken Stock, Olive Oil
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If you're craving Mexican flavors, this Beer Can Chicken recipe is a must-try. The chicken is marinated in a homemade red enchilada sauce made with tomatoes, chipotle peppers, and spices, giving it a smoky and spicy flavor. Serve it with tortillas, rice, and beans for the ultimate Mexican feast.
19 of 20

Remoulade Sauce

Main Ingredients: Mayonnaise, Mustard, Sweet Paprika, Creole Seasoning
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This Cajun-inspired Beer Can Chicken is coated in a delicious remoulade sauce. Made with mayonnaise, mustard, and spices, the sauce adds a tangy and flavorful coating to the chicken. Serve it with a side of Cajun rice and vegetables for a delicious and satisfying meal.
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Teriyaki Sauce

Main Ingredients: Cold Water, Brown Sugar, Soy Sauce, Garlic Powder
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Last but not least, this Beer Can Chicken recipe uses a homemade teriyaki sauce as the marinade. Made with soy sauce, honey, and ginger, the sauce adds a sweet and savory flavor to the chicken. Serve it with rice and stir-fried vegetables for a tasty and easy meal.

Ingredients you'll need:

1. Greek Yogurt

The base of this Swedish kebab sauce is Greek yogurt, which adds a creamy and tangy element to the sauce. You can use either plain or flavored Greek yogurt, depending on your preference.

2. Mayonnaise

To add richness and depth to the sauce, we will be using mayonnaise. This will also help to thicken the sauce and give it a smooth texture.

3. Dijon Mustard

For a kick of flavor, we will be adding Dijon mustard to the sauce. This adds a tangy and slightly spicy taste, which pairs perfectly with the other ingredients.

4. Lemon Juice

To balance out the creaminess of the yogurt and mayonnaise, we will be using lemon juice. This adds a bright and refreshing element to the sauce.

5. Garlic

No kebab sauce is complete without some garlic! We will be using fresh minced garlic to add depth and flavor to the sauce.

6. Dried Dill

To give the sauce a distinct Swedish flavor, we will be using dried dill. This herb adds a subtle yet delicious taste to the sauce.

7. Salt and Pepper

Lastly, we will be using salt and pepper to season the sauce to perfection.

Instructions:

1. Mix together the yogurt and mayonnaise

In a medium-sized bowl, combine 1 cup of Greek yogurt and 1/4 cup of mayonnaise. Mix until well combined.

2. Add in the Dijon mustard, lemon juice, and garlic

Next, add in 1 tablespoon of Dijon mustard, 1 tablespoon of lemon juice, and 1 minced garlic clove. Mix well.

3. Season with dried dill, salt, and pepper

Add in 1 teaspoon of dried dill, 1/4 teaspoon of salt, and 1/4 teaspoon of pepper. Mix until all ingredients are fully incorporated.

4. Refrigerate before serving

For the best flavor, refrigerate the sauce for at least 30 minutes before serving. This also allows the flavors to meld together.

Enjoy your homemade Swedish kebab sauce!

Now that you have your own delicious Swedish kebab sauce, you can use it to elevate any type of kebab or even use it as a dip for veggies or chips. This versatile sauce will be a hit at any gathering or family meal. So why not give it a try and bring a taste of Sweden to your dinner table?
18 swedish kebab sauce recipe Dive into deliciousness!

Swedish Sour Cream and Caviar Sauce for Salmon

yield: 8 total time: 10 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 cup sour cream
  • 8 ounces creme fraiche
  • 1/2 cup mayonnaise
  • 4 tablespoons fresh dill chopped
  • 1 pinch white pepper
  • 3 1/2 ounces caviar red lumpfish

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 6 grams
  • Cholesterol : 105 milligrams
  • Fat : 19 grams
  • Protein : 4 grams
  • SaturatedFat : 8 grams
  • Sodium : 340 milligrams
  • Sugar : 3 grams
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