20 Swedish Hot Smoked Salmon Recipe Delight In These Amazing Recipes!

Published on: Mar 12, 2024

Swedish hot smoked salmon is a delicious dish that is perfect for any occasion. It is a popular recipe in Sweden and is now gaining popularity all over the world. The unique method of smoking the salmon gives it a distinct flavor and a tender texture that is hard to resist. In this article, we will explore the origins of this dish and provide you with a professional and well-organized introduction to making your very own Swedish hot smoked salmon at home. So, let's get started!

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Gravadlax (Swedish Cured Salmon)

Main Ingredients: Dill, Kosher Salt, Sugar, Ground White Pepper, Ground

beetroot salmon gravadlax | Drizzle and Dip

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This traditional Swedish dish is made by curing salmon in a mixture of salt, sugar, and dill. The result is a flavorful and tender salmon that pairs perfectly with a cold beer. Serve it as an appetizer or as a main dish with some roasted vegetables for a complete meal.

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Gravlax Salmon and a Swedish Brunch

Main Ingredients: Salmon, Coarse Salt, Brown Sugar, Freshly Ground Black

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Scandinavian Style Cured Salmon "Gravlax" - Simmer + Sauce | Recipe ...

Take your brunch game to the next level with this delicious gravlax salmon dish. The cured salmon is served with a creamy mustard sauce and traditional Swedish sides like pickled cucumbers and boiled eggs. It's the perfect dish to impress your guests with a taste of Sweden.

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Swedish Lax Pudding

Main Ingredients: Butter, Red Skinned Potatoes, Sliced Salmon, Salt

Speedy Laxpudding (Swedish Salmon Pudding) - Nordic Kitchen stories

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Min Lilla Kokvrå: Grillad gravad lax + pudding = söndagsmiddag

If you're looking for a hearty and comforting dish, then this Swedish lax pudding is for you. Made with layers of smoked salmon, potatoes, and onions, this dish is sure to warm you up on a cold day. Serve it as a side dish or as a main course with a side of your favorite beer can chicken.

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Smoked Salmon Pasta

Main Ingredients: Spaghetti, Salt, Pine Nuts, Olive Oil, Shallots

Smoked Salmon Pasta With A Light Cream Sauce - Cherry on my Sundae

Smoked Salmon Pasta is a delicious one pot meal, that's done in 20 minutes!

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For a quick and easy weeknight meal, try this smoked salmon pasta recipe. The smoky flavor of the salmon pairs perfectly with a creamy sauce and al dente pasta. It's a crowd pleaser and a great way to use up any leftover beer can chicken.

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Gravlax with Swedish Mustard Sauce

Main Ingredients: Salt, Sugar, Orange Zest, White Pepper, Fennel, Salmon

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This gravlax recipe is a twist on the traditional dish, with the addition of a tangy and flavorful Swedish mustard sauce. It's the perfect accompaniment to the rich and buttery salmon, and makes for a delicious appetizer or light lunch.

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Laxpudding - Swedish baked salmon pudding

Main Ingredients: Waxy Potatoes, Butter, Brown Onions, Salt, White

Laxpudding (Swedish Salmon & Potato Pudding) - Nordic Kitchen stories

Swedish Lax Pudding -- made with potatoes, eggs, cream, and salmon ...

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Another classic Swedish dish, laxpudding is a rich and creamy baked salmon pudding. It's a great way to use up any leftover salmon and makes for a delicious and filling meal. Serve it with a side salad and a cold beer for a complete and satisfying dinner.

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Swedish Salmon Burger with Lemon Yogurt Sauce

Main Ingredients: Salmon Fillet, Fresh Dill, Capers, Egg, Breadcrumbs

Baked Salmon with Lemon Dill Yogurt Sauce - Recipe Runner

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For a unique twist on a classic burger, try this Swedish salmon burger. The patties are made with a combination of salmon, herbs, and spices, and are served with a zesty lemon yogurt sauce. It's a refreshing and flavorful dish that will have you coming back for seconds.

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Maple and Brown Sugar Smoked Salmon

Main Ingredients: Salmon, Brine, Maple Syrup, Salt, Pepper, Cold Water

Brown Sugar Smoked Salmon - Easy Smoked Salmon Recipe + Rub!

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Sweet and savory come together in this maple and brown sugar smoked salmon recipe. The salmon is coated in a delicious glaze and smoked to perfection, resulting in a melt-in-your-mouth dish that is sure to impress. Serve it as a main course or as an unexpected addition to your next charcuterie board.

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Swedish Meatballs

Main Ingredients: Butter, White Onion, Milk, Bread, Eggs, Ground Pork

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No list of Swedish recipes would be complete without the classic Swedish meatballs. These tender and flavorful meatballs are served with a rich and creamy gravy and are a staple in any Swedish household. Serve them alongside some beer can chicken for a satisfying and comforting meal.

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Smoked Salmon Hot Dog

Main Ingredients: All Beef Hot Dogs, Hot Dog Buns, Salmon, Cucumber

Hot Smoked Salmon - House of Nash Eats

Teriyaki Salmon Hot Dog Burnt Ends - Chiles and Smoke

Elevate your hot dog game with this smoked salmon hot dog recipe. The smoky salmon pairs perfectly with the tangy and spicy flavors of mustard and relish, making for a delicious and unique twist on a classic dish. Serve it at your next barbecue or game day party for a guaranteed crowd pleaser.

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The Best Swedish Meatballs

Main Ingredients: Ground Beef, Panko Bread Crumbs, Parsley, Ground

Swedish Meatballs Easy Dinner Recipes, Appetizer Recipes, Easy Meals ...

This recipe claims to have the best Swedish meatballs, and we have to agree. The meatballs are perfectly seasoned and have a melt-in-your-mouth texture that will have you going back for seconds. Serve them with mashed potatoes and lingonberry jam for a truly authentic Swedish meal.

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Swedish Meatballs Sauce

Main Ingredients: Beef Broth, Cream Cheese, Heavy Cream, Ground Nutmeg

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What's a plate of Swedish meatballs without the perfect sauce? This recipe for Swedish meatball sauce is simple yet flavorful, and is the perfect accompaniment to your meatballs. It's made with a creamy beef broth and sour cream base, and is sure to become your go-to sauce for all your meatball needs.

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Swedish Pancakes

Main Ingredients: Eggs, Milk, Flour, Sugar, Salt, Melted Butter, Butter

DubDubDub.Martins'Grub.com!: Swedish Pancakes

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For a sweet and satisfying breakfast, try these Swedish pancakes. They are thin and crepe-like, and are typically served with lingonberry jam and whipped cream. The result is a delicious and indulgent breakfast that will transport you straight to Sweden.

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Delicious Swedish Meatballs Using Frozen Meatballs

Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour

Instant Pot Swedish Meatballs - Simply Happy Foodie

Easy Swedish Meatballs with Noodles | A Pressure Cooker

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If you're short on time but still want to enjoy the deliciousness of Swedish meatballs, then this recipe using frozen meatballs is for you. The meatballs are simmered in a creamy and flavorful gravy, and can be served over egg noodles or mashed potatoes for a quick and easy meal.

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Authentic Swedish Meatballs

Main Ingredients: Lean Ground Beef, Ground Pork, Minced Onion, Plain

Authentic Swedish Meatballs from Stockholm, Sweden | Authentic swedish ...

This recipe claims to be the most authentic Swedish meatball recipe out there, and we have to say, it's pretty close. The meatballs are seasoned with a blend of spices and cooked in a creamy and rich sauce. Serve them with lingonberry jam and mashed potatoes for a truly delicious and traditional Swedish meal.

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Instant Pot Swedish Meatballs

Main Ingredients: Ground Beef, Ground Pork, Panko, Whole Milk, Large Egg

Instant Pot Swedish Meatballs with Pasta (Dairy-Free) - Urban Bliss Life

7-Ingredient Instant Pot Swedish Meatballs and Gravy - Miss Wish

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If you're a fan of using your Instant Pot, then you'll love this recipe for Swedish meatballs. The meatballs are cooked in a creamy gravy right in your Instant Pot, resulting in a tender and flavorful dish in just a fraction of the time. Serve them with your favorite beer can chicken for a delicious and easy meal.

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Easy Smoked Salmon Dip (healthy!)

Main Ingredients: Whipped Cream Cheese, Greek Yogurt, Mayonnaise, Dijon

Easy Smoked Salmon Dip | Renee's Kitchen Adventures

Easy Cold Smoked Salmon Dip w/ Cream Cheese - Cup of Zest

This smoked salmon dip is not only delicious, but it's also healthy! Made with Greek yogurt and smoked salmon, it's a great way to pack in some protein and omega-3s. It's the perfect appetizer for any occasion and pairs perfectly with a cold beer or some beer can chicken.

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Smoked Salmon and Cream Cheese Crostini

Main Ingredients: French Baguette, Butter, Salmon, Cream Cheese, Capers

Smoked Salmon, Cream Cheese, and Dill Delish...try sprinkling a few ...

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Add a touch of elegance to your next party with these smoked salmon and cream cheese crostini. The creamy and smoky flavors pair perfectly with the crisp and crunchy crostini, making for a delicious and impressive appetizer. Your guests will be asking for the recipe!

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30 Minute Swedish Meatballs

Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs

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If you're short on time but still want to enjoy the deliciousness of Swedish meatballs, then this 30-minute recipe is for you. With a few shortcuts and some clever kitchen hacks, you can have a delicious and satisfying meal on the table in no time. Serve it with a side of beer can chicken for a complete and flavorful dinner.

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Crock Pot Swedish Meatballs

Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder

Crockpot Swedish Meatballs Recipe | Girl Versus Dough

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For an easy and hands-off approach to making Swedish meatballs, try this crock pot recipe. The meatballs and sauce are cooked in the slow cooker, resulting in tender and flavorful meatballs that are perfect for serving over egg noodles or mashed potatoes. It's a great option for a busy weeknight or when you're hosting a party.

The History of Swedish Hot Smoked Salmon

The Origins

The tradition of smoking fish in Sweden dates back to the Viking era. Back then, it was a necessity to preserve fish for long journeys. The method of hot smoking, also known as "kippering," was used to preserve fish and make it more flavorful. Over time, this method became popular in Swedish cuisine, with salmon being the most commonly used fish.

The Modern Version

Today, Swedish hot smoked salmon has evolved into a delicacy that is enjoyed all over the world. The traditional method of smoking the fish over an open fire has been refined with modern techniques, making it easier to replicate at home. This has opened up opportunities for home cooks to create their own versions of this classic dish.

Making Your Own Swedish Hot Smoked Salmon

The Ingredients

To make Swedish hot smoked salmon, you will need fresh salmon fillets, salt, sugar, and wood chips. The type of wood chips you use will affect the flavor of the salmon, so choose wisely. Popular choices include alder, hickory, and applewood.

The Process

To start, season the salmon fillets with a mixture of salt and sugar. This will help to draw out the moisture from the fish, making it firmer and easier to smoke. Let the salmon sit in the seasoning for about an hour before rinsing it off and patting it dry. Next, preheat your smoker to 175-200 degrees Fahrenheit. Once the smoker is ready, add your wood chips to create smoke and place the salmon on the rack. Let it smoke for about 1-2 hours, depending on the thickness of the fillets.

Enjoying Your Homemade Swedish Hot Smoked Salmon

Once the salmon is done smoking, let it cool for a few minutes before slicing it. Serve it as an appetizer with crackers and cream cheese, or as a main course with a side of roasted vegetables. The possibilities are endless, and the result is always delicious. In conclusion, making your own Swedish hot smoked salmon is a simple and rewarding process. With just a few ingredients and some patience, you can create a dish that will impress your family and friends. So why not give it a try and experience the unique flavors of this traditional Swedish dish?