17 Swedish Hill Stuffed Chicken Breast Recipe Unleash Your Inner Chef!

Published on: Mar 12, 2024

If you are looking for a delicious and easy-to-prepare meal that will impress your family and friends, then this Swedish Hill Stuffed Chicken Breast Recipe is perfect for you. Combining the rich flavors of chicken, spinach, and creamy cheese, this dish is sure to be a hit at your next dinner party. Not only is it flavorful, but it is also a healthy option for those looking to maintain a balanced diet. Let's dive into the ingredients and steps to make this mouth-watering dish.

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1 of 20

Cheesy Buffalo Stuffed Chicken Breast

Main Ingredients: Cream Cheese, Bacon, Shredded Mozzarella Cheese, Green
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Get ready to elevate your chicken game with this delicious and flavorful recipe. Perfect for game day or any day, this Cheesy Buffalo Stuffed Chicken Breast is sure to be a crowd pleaser. Tender chicken breasts are stuffed with a mixture of cream cheese, cheddar cheese, and spicy buffalo sauce, then topped with more cheese and baked to perfection. The result is a creamy, cheesy, and spicy dish that will have your taste buds dancing with delight.
Main Ingredients: Butter, White Onion, Milk, Bread, Eggs, Ground Pork
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No list of top chicken recipes is complete without the classic Swedish Meatballs. These tender and juicy meatballs are made with a mixture of ground beef and pork, then smothered in a rich and creamy sauce. The secret to their deliciousness lies in the combination of spices, including nutmeg and allspice, which give them their distinct flavor. Whether served as an appetizer or main course, these Swedish Meatballs will quickly become a family favorite.
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Looking for the ultimate Swedish Meatball recipe? Look no further! This recipe combines the best of both worlds - juicy and flavorful meatballs with a creamy and savory sauce. The secret to these meatballs is the addition of breadcrumbs and milk, which keep them moist and tender. Serve them over egg noodles or mashed potatoes for a comforting and satisfying meal.
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No Swedish Meatball recipe is complete without a delicious and creamy sauce. This sauce is a combination of beef broth, heavy cream, and a touch of Worcestershire sauce for added depth of flavor. You can also add a splash of cognac for an extra touch of richness. The sauce is what ties the dish together and takes the meatballs to the next level.
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Delicious Swedish Meatballs Using Frozen Meatballs

Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
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Short on time? No problem! This recipe uses frozen meatballs for a quick and easy version of the classic Swedish Meatballs. The key is to make a homemade sauce that will elevate the frozen meatballs and make them taste homemade. With a few simple ingredients, you can have a delicious and comforting meal on the table in no time.
Main Ingredients: Eggs, Milk, Flour, Sugar, Salt, Melted Butter, Butter
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If you're looking for a delicious and unique breakfast option, look no further than Swedish Pancakes. These thin and delicate pancakes are made with a batter of flour, eggs, milk, and a touch of sugar. They are typically served with lingonberry jam and whipped cream, but you can also top them with fresh fruit, chocolate chips, or whatever your heart desires.
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For those who want an authentic and traditional Swedish Meatball experience, this recipe is for you. Made with a combination of beef and pork, these meatballs are seasoned with allspice, nutmeg, and parsley for a perfect balance of flavors. Serve them with boiled potatoes or mashed potatoes for a hearty and comforting meal.
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Short on time but still want to enjoy delicious Swedish Meatballs? Look no further than this Instant Pot version. With a few simple ingredients and the help of your trusty Instant Pot, you can have tender and flavorful meatballs in no time. The best part? You can also make the sauce in the Instant Pot, making cleanup a breeze.
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30 Minute Swedish Meatballs

Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
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Who says you can't have a delicious and satisfying meal in just 30 minutes? These Swedish Meatballs are proof that it can be done. With a few shortcuts and some clever techniques, you can have juicy and flavorful meatballs on the table in no time. Serve them with your favorite side dishes for a complete and hearty meal.
10 of 20

Skinnytaste Stuffed Chicken Breast with Pears and Brie

Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt
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If you're looking to impress your dinner guests, this recipe is a must-try. Tender chicken breasts are stuffed with a mixture of brie cheese, pears, and herbs, then baked to perfection. The result is a melt-in-your-mouth dish that is both elegant and delicious. Serve it with a side of roasted vegetables for a complete meal.
11 of 20

Crock Pot Swedish Meatballs

Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
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For those busy days when you don't have time to cook, let your crock pot do the work for you. These Crock Pot Swedish Meatballs are a lifesaver for busy weeknights. Simply mix together the ingredients, set it and forget it. When you come home, you'll be greeted with the delicious aroma of tender and juicy meatballs. Serve them with your favorite sides for a fuss-free dinner.
12 of 20

Swedish Apple Cake

Main Ingredients: Apples, Sugar, Flour, Baking Powder, Butter, Eggs, Lemon
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Looking for a unique and delicious dessert? Look no further than this Swedish Apple Cake. This moist and flavorful cake is made with fresh apples, cinnamon, and a touch of cardamom for a warm and cozy flavor. Serve it with a dollop of whipped cream or a scoop of vanilla ice cream for a decadent treat.
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Super Easy Swedish Meatballs

Main Ingredients: Breadcrumbs, Milk, Large Egg, Onion Powder, Garlic
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For those who want a no-fuss and no-mess version of Swedish Meatballs, this recipe is perfect. Made with just four ingredients - frozen meatballs, canned cream of mushroom soup, beef broth, and sour cream - this dish comes together in minutes and tastes just as delicious as the more traditional versions. Serve it with egg noodles or rice for a filling and satisfying meal.
14 of 20

Spinach Stuffed Chicken Breasts With Broccoli

Main Ingredients: Chicken Breasts, Turmeric, Cayenne Pepper, Herbs
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For a healthy and delicious meal, try these Spinach Stuffed Chicken Breasts with Broccoli. Tender chicken breasts are filled with a mixture of spinach, cream cheese, and parmesan cheese, then baked to perfection. The addition of broccoli on the side makes this a complete and well-balanced meal that the whole family will love.
15 of 20

Swedish Grilled Chicken Radicchio Salad

Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic Powder
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For a light and refreshing meal option, try this Swedish Grilled Chicken Radicchio Salad. Tender and juicy chicken breasts are marinated in a mixture of honey, Dijon mustard, and apple cider vinegar, then grilled to perfection. The salad is a combination of radicchio, arugula, and apples, dressed with a simple and delicious vinaigrette. Perfect for a hot summer day or any day you're looking for a healthy and flavorful meal.
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The joy of Fika – Swedish Kardemummabullar

Main Ingredients: Milk, Dry Active Yeast, Brown Sugar, Flour, Cardamom
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Fika, a Swedish tradition of taking a break with coffee and pastries, is a cherished ritual for many. And what better pastry to enjoy during Fika than these delicious and fragrant Kardemummabullar, or Swedish cardamom buns. Soft and fluffy buns filled with a sweet and buttery cardamom mixture, these buns are perfect for any time of day.
17 of 20

Swedish Pancakes – The Ultimate Light And Fluffy...

Main Ingredients: Oat Flour, Salt, Pure Maple Syrup, Water, Applesauce
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For those who love pancakes, this recipe will become a new favorite. These Swedish Pancakes are light, fluffy, and oh-so-delicious. Made with a combination of flour, milk, and eggs, they are perfect for a lazy weekend breakfast or brunch. Serve them with your favorite toppings, such as fresh berries, maple syrup, or whipped cream.
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This rich and flavorful gravy is the perfect accompaniment to any Swedish Meatball dish. Made with beef broth, heavy cream, and a touch of Worcestershire sauce, this gravy is a must-have for a complete and satisfying meal. Pour it over your meatballs and mashed potatoes for a comforting and delicious dish.
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Easy Old-Fashioned Swedish Meatballs

Main Ingredients: Ground Beef, Lean Ground Pork, Dry Breadcrumbs, Finely
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For a taste of nostalgia, try this recipe for Easy Old-Fashioned Swedish Meatballs. These meatballs are made with a combination of beef and pork, then cooked in a traditional Swedish Meatball sauce. The result is a hearty and comforting dish that will transport you back in time to your grandmother's kitchen.
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Stuffed Chicken Breast

Main Ingredients: Olive Oil, Minced Garlic, Large Bell Pepper, Red Bell
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Looking for a show-stopping dish for a special occasion? Look no further than this Stuffed Chicken Breast. Tender chicken breasts are filled with a delicious mixture of cream cheese, spinach, and sun-dried tomatoes, then baked to perfection. The result is a visually stunning and incredibly flavorful dish that is sure to impress your guests.

Ingredients:

• 4 boneless, skinless chicken breasts

• 1 cup of chopped spinach

• ½ cup of cream cheese

• ¼ cup of shredded mozzarella cheese

• 2 tablespoons of olive oil

• Salt and pepper to taste

Chicken: The star of this dish is, of course, the chicken breasts. Make sure to choose high-quality chicken breasts that are fresh and not frozen. The chicken should be pounded to an even thickness of about ¼ inch for even cooking. Spinach: Spinach is a great source of vitamins and minerals and adds a delicious flavor to the dish. Be sure to chop the spinach finely to ensure it is evenly distributed throughout the chicken. Cheese: The combination of cream cheese and mozzarella cheese creates a rich and creamy filling for the chicken. You can also experiment with different types of cheese such as feta or cheddar for a twist on the traditional recipe. Olive oil: Olive oil not only adds flavor to the dish but also helps to keep the chicken moist and prevents it from sticking to the pan.

Instructions:

1. Preheat your oven to 375°F (190°C).

2. In a mixing bowl, combine the chopped spinach, cream cheese, and shredded mozzarella cheese.

3. Lay the chicken breasts on a flat surface and season with salt and pepper on both sides.

4. Divide the cheese and spinach mixture evenly between the chicken breasts and spread it over one half of each breast.

5. Carefully fold the other half of the chicken breast over the filling and secure with toothpicks.

6. Heat olive oil in a large skillet over medium-high heat.

7. Once the oil is hot, add the stuffed chicken breasts to the pan and cook for 3-4 minutes on each side, until golden brown.

8. Transfer the chicken to a baking dish and bake in the oven for 20-25 minutes, or until the chicken is fully cooked.

9. Remove from the oven, let it cool for a few minutes, and remove the toothpicks before serving.

Serve this delicious Swedish Hill Stuffed Chicken Breast Recipe with your choice of sides such as roasted vegetables or a fresh salad for a complete and satisfying meal. This dish is not only easy to make but also a crowd-pleaser, making it the perfect recipe for any occasion. Impress your loved ones with this flavorful and healthy dish today! Convert the content to HTML code:

Ingredients:

• 4 boneless, skinless chicken breasts

• 1 cup of chopped spinach

• ½ cup of cream cheese

• ¼ cup of shredded mozzarella cheese

• 2 tablespoons of olive oil

• Salt and pepper to taste

Instructions:

1. Preheat your oven to 375°F (190°C).

2. In a mixing bowl, combine the chopped spinach, cream cheese, and shredded mozzarella cheese.

3. Lay the chicken breasts on a flat surface and season with salt and pepper on both sides.

4. Divide the cheese and spinach mixture evenly between the chicken breasts and spread it over one half of each breast.

5. Carefully fold the other half of the chicken breast over the filling and secure with toothpicks.

6. Heat olive oil in a large skillet over medium-high heat.

7. Once the oil is hot, add the stuffed chicken breasts to the pan and cook for 3-4 minutes on each side, until golden brown.

8. Transfer the chicken to a baking dish and bake in the oven for 20-25 minutes, or until the chicken is fully cooked.

9. Remove from the oven, let it cool for a few minutes, and remove the toothpicks before serving.

Serve this delicious Swedish Hill Stuffed Chicken Breast Recipe with your choice of sides such as roasted vegetables or a fresh salad for a complete and satisfying meal. This dish is not only easy to make but also a crowd-pleaser, making it the perfect recipe for any occasion. Impress your loved ones with this flavorful and healthy dish today!

17 swedish hill stuffed chicken breast recipe Unleash your inner chef!

Cheesy Buffalo Stuffed Chicken Breast

yield: 4 total time: 25 minutes
4.6 Stars (11 reviews)
View Recipe

Ingredients

  • 3 ounces cream cheese softened
  • 6 slices bacon Cooked and Crumbled
  • 3/4 cup shredded mozzarella cheese
  • 2 green onions Sliced
  • 2 pounds chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 teaspoon Italian seasoning
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 cup buffalo Wings Sauce

Nutrition

  • Calories : 660 calories
  • Carbohydrate : 4 grams
  • Cholesterol : 215 milligrams
  • Fat : 44 grams
  • Fiber : 1 grams
  • Protein : 59 grams
  • SaturatedFat : 16 grams
  • Sodium : 1410 milligrams
  • Sugar : 1 grams
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