18 Swedish Hamburgers Recipe Deliciousness Awaits You!

Published on: Mar 12, 2024

As the world becomes increasingly health-conscious, people are constantly seeking healthier alternatives to their favorite foods. When it comes to burgers, the Swedish have found a way to make this classic dish both delicious and nutritious. With a unique blend of flavors and ingredients, Swedish hamburgers are a must-try for any burger lover. In this article, we will take a closer look at the traditional Swedish hamburger recipe and learn how to create a mouth-watering burger that is both satisfying and wholesome.

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1 of 20

Alma's Swedish Meatballs

Main Ingredients: Hamburger Meat, Bulk Sausage, Minced Onion, Bread
Alma's Swedish Meatballs – Tammy Circeo - Chez Nous
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If you're looking for a classic Swedish meatball recipe, look no further than Alma's Swedish Meatballs. These tender and flavorful meatballs are made with a combination of ground beef, pork, and spices, and are smothered in a rich and creamy sauce. They are perfect for a cozy family dinner or a special occasion. Serve them over egg noodles for a traditional Swedish meal, or make them into sliders for a fun and tasty appetizer.
2 of 20

Easy and Delicious Swedish Meatballs and Noodles

Main Ingredients: White Bread, Milk, Egg Yolks, Salt, Pepper, Italian
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This recipe for Easy and Delicious Swedish Meatballs and Noodles is a must-try for meatball lovers. It takes the classic flavors of Swedish meatballs and pairs them with tender egg noodles for a hearty and satisfying dish. The meatballs are made with a combination of beef and pork, seasoned with spices, and served in a rich and creamy sauce. This dish is easy to make and is sure to be a hit with the whole family.
3 of 20

Roasted Hamburgers

Main Ingredients: Kosher Salt, Ground Beef, Worcestershire Sauce, Ground
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If you're tired of the same old grilled hamburgers, try this recipe for Roasted Hamburgers. These patties are roasted in the oven, which gives them a deliciously crispy crust and keeps them juicy and tender on the inside. The secret to these flavorful burgers is a combination of spices and Worcestershire sauce, which adds a depth of flavor that will have your taste buds singing. Serve them on toasted buns with your favorite toppings for an easy and delicious meal.
4 of 20

Air Fryer Hamburgers

Main Ingredients: Hamburger, Onion Soup Mix, Mayo, Cheese, Ketchup, Buns
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Air fryer recipes are all the rage right now, and for good reason. They offer a healthier alternative to traditional frying methods and are quick and easy to make. These Air Fryer Hamburgers are no exception. They are made with lean ground beef and cooked to perfection in the air fryer, resulting in a juicy and flavorful patty. Top them with your choice of toppings and serve them on a bun for a delicious and guilt-free meal.
5 of 20

Hidden Vegetable Stuffed Hamburgers

Main Ingredients: Small Potatoes, Carrots, Hamburger, Garlic Pepper
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Looking for a way to sneak some extra veggies into your family's diet? These Hidden Vegetable Stuffed Hamburgers are the answer. The patties are made with a combination of ground beef and grated vegetables, making them healthier and more flavorful. The best part is, your family won't even know they're eating their vegetables. Serve them on a bun with your favorite toppings for a tasty and nutritious meal.
6 of 20

Nathan’s Italian Style Hamburgers

Main Ingredients: Hamburger, Italian Style Bread Crumbs, Egg, Grated
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If you're a fan of Italian flavors, you have to try Nathan's Italian Style Hamburgers. These patties are seasoned with a combination of Italian herbs and spices, giving them a delicious and unique flavor. They are also topped with mozzarella cheese and served on a toasted bun with marinara sauce for a mouthwatering Italian twist on the classic hamburger.
Main Ingredients: Butter, White Onion, Milk, Bread, Eggs, Ground Pork
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This recipe for Swedish Meatballs is a classic for a reason. Made with a combination of ground beef, pork, and spices, these meatballs are tender, flavorful, and perfect for any occasion. They are smothered in a rich and creamy sauce and are traditionally served over egg noodles. You can also make them into sliders for a tasty appetizer.
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Looking for the ultimate Swedish meatball recipe? Look no further than The Best Swedish Meatballs. These meatballs are made with a combination of beef and pork, seasoned with spices, and served in a rich and creamy sauce. They are the perfect combination of savory and comforting and are sure to become a family favorite.
9 of 20

Goulash

Main Ingredients: Hamburger, Chopped Onion, Minced Garlic, Tomato Paste
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Goulash is a hearty and comforting dish that originated in Hungary. It is typically made with chunks of beef, onions, and paprika, and served over egg noodles. This recipe for Goulash is a delicious and easy version of the classic dish. It is made with ground beef, making it a budget-friendly option, and is packed with flavor from a combination of spices and diced tomatoes.
10 of 20

Hamburgers and Onions in a Skillet – Simple...

Main Ingredients: Hamburger, Kosher Salt, Ground Pepper, Olive Oil
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If you're short on time but still want a delicious and satisfying meal, try this recipe for Hamburgers and Onions in a Skillet. These burgers are cooked in a skillet with onions, which adds a delicious sweetness to the dish. The burgers are seasoned with a simple combination of spices and served on a bun with your choice of toppings. This recipe is quick, easy, and perfect for a busy weeknight.
11 of 20

Man Approved Meatloaf

Main Ingredients: Diced Onions, Minced Garlic, Canola Oil, Hamburger
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Looking for a meatloaf recipe that will please even the pickiest of eaters? This Man Approved Meatloaf is sure to do the trick. It is made with a combination of ground beef, pork, and spices, and topped with a tangy and sweet glaze. The result is a flavorful and juicy meatloaf that is perfect for a family dinner or a game day party.
12 of 20

The Best Hamburger & Burger Tips

Main Ingredients: Hamburger, Egg, Panko Bread Crumbs, Black Pepper, Onion
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If you want to take your burger game to the next level, check out these tips for making the best hamburgers. From choosing the right meat to seasoning and cooking techniques, these tips will ensure that your burgers are juicy, flavorful, and perfectly cooked every time.
13 of 20

Simple Hamburger Stroganoff

Main Ingredients: Hamburger, Chopped Onion, Garlic Powder, Onion Powder
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Hamburger stroganoff is a classic comfort food dish that is perfect for a cozy family dinner. This recipe for Simple Hamburger Stroganoff is a quick and easy version of the traditional recipe, using ground beef instead of beef strips. The result is a creamy, flavorful, and satisfying dish that is sure to become a regular in your meal rotation.
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The sauce is what makes Swedish meatballs so delicious and addicting. This recipe for Swedish Meatballs Sauce is a simple and flavorful version that can be used on any meatball recipe. It is made with a combination of beef broth, heavy cream, and spices, and is the perfect accompaniment to your favorite meatballs.
15 of 20

Hamburger Casserole

Main Ingredients: Shells, Hamburger, Tomato Soup, Cheddar Cheese
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Casseroles are a favorite meal for busy families, and this Hamburger Casserole is no exception. This recipe combines all the classic flavors of a cheeseburger into one easy and delicious casserole. It is made with ground beef, pasta, cheese, and seasonings, and is sure to be a hit with both kids and adults.
16 of 20

Butter Burgers

Main Ingredients: Hamburger, Seasoning Mix, Butter
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For a truly indulgent burger experience, try these Butter Burgers. The patties are made with a combination of ground beef and butter, which adds a rich and creamy texture to the meat. They are then topped with cheese and served on a bun with your favorite toppings. This recipe may not be the healthiest, but it's certainly worth the indulgence.
17 of 20

Famous Chili

Main Ingredients: Hamburger, Diced Tomatoes, Onion, Tomato Sauce, Chili
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Chili is a classic comfort food that is perfect for a cold day or a game day party. This recipe for Famous Chili is a delicious and easy version that is sure to please everyone. It is made with ground beef, beans, tomatoes, and a combination of spices for a hearty and flavorful dish. Serve it with your favorite toppings for a customizable meal.
Main Ingredients: Eggs, Milk, Flour, Sugar, Salt, Melted Butter, Butter
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If you're looking for a unique and tasty breakfast option, try these Swedish Pancakes. They are a cross between a crepe and a pancake and are made with a simple batter of eggs, flour, and milk. They are typically served with lingonberry jam and whipped cream, but you can also top them with your favorite fruits or syrups.
19 of 20

Delicious Swedish Meatballs Using Frozen Meatballs

Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
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If you're short on time but still want to enjoy delicious Swedish meatballs, this recipe is for you. These Delicious Swedish Meatballs are made using frozen meatballs, making them a quick and easy option for a weeknight dinner or a party appetizer. The sauce is made with a combination of beef broth, heavy cream, and spices, and is the perfect accompaniment to the meatballs.
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For a truly authentic Swedish meatball experience, try this recipe for Authentic Swedish Meatballs. They are made with a combination of beef and pork, seasoned with spices, and served in a rich and creamy sauce. They are traditionally served over egg noodles, but you can also serve them on their own or as sliders for a fun twist.

The Ingredients

To make Swedish hamburgers, you will need lean ground beef, bread crumbs, egg, onion, garlic, soy sauce, and allspice. These ingredients may seem simple, but when combined, they create a burst of flavor that will leave you wanting more. Lean ground beef is a healthier option compared to regular ground beef as it has a lower fat content. Bread crumbs and egg act as binders to hold the patty together while adding a subtle crunch. Onion and garlic add depth to the flavor of the patty, while soy sauce and allspice give it a unique twist.

Making the Patty

To start, mix the lean ground beef, bread crumbs, egg, onion, garlic, soy sauce, and allspice in a bowl. Use your hands to gently mix the ingredients together, taking care not to overwork the meat. Overworking the meat can make the patty tough and dry. Once the ingredients are well combined, divide the mixture into equal-sized portions and shape them into patties. Make sure to create a slight indentation in the center of each patty - this will prevent the patty from puffing up while cooking.

Cooking and Assembling

Preheat a skillet or grill to medium-high heat. Cook the patties for about 4-5 minutes on each side, or until they are cooked to your desired level of doneness. While the patties are cooking, prepare your toppings. Traditional Swedish hamburgers are served with lettuce, tomato, red onion, and pickles. You can also add your favorite cheese and condiments. Once the patties are cooked, assemble your burger and enjoy!

Health Benefits

Not only are Swedish hamburgers full of flavor, but they also have a few health benefits. The lean ground beef used in this recipe is a great source of protein, iron, and zinc. The addition of soy sauce in the patty also adds a boost of umami flavor and contains essential amino acids. By using whole grain bread crumbs, you can also increase the fiber content of the burger.

Final Thoughts

Swedish hamburgers are a delicious and nutritious twist on the classic burger. With its unique blend of ingredients, this recipe is sure to become a favorite among health-conscious foodies. So next time you're craving a burger, give this Swedish hamburger recipe a try and indulge in a guilt-free and satisfying meal.
18 swedish hamburgers recipe Deliciousness awaits you!

Alma's Swedish Meatballs

yield: 6 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound hamburger meat
  • 1/2 pound bulk sausage See notes
  • 1/2 cup minced onion I use my hand grater.
  • 3/4 cup bread crumbs stale, or store-bought dry bread crumbs
  • 1/2 cup milk
  • salt
  • pepper
  • 1 teaspoon Worcestershire sauce
  • 1 egg
  • 1/4 teaspoon nutmeg
  • 1/4 cup flour I use a 1:1 gluten-free flour blend
  • 1 1/2 cups milk and more if needed to keep the gravy a good consistency
  • rice
  • rice
  • mashed potatoes
  • mashed potatoes
  • egg noodles
  • green peas steamed
  • lingonberry jam

Nutrition

  • Calories : 530 calories
  • Carbohydrate : 39 grams
  • Cholesterol : 135 milligrams
  • Fat : 28 grams
  • Fiber : 2 grams
  • Protein : 29 grams
  • SaturatedFat : 11 grams
  • Sodium : 740 milligrams
  • Sugar : 8 grams
  • TransFat : 1 grams
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