18 Swedish Glogg Drink Recipe Deliciousness Awaits You!
Published on: Mar 5, 2024
In Sweden, glogg is a beloved holiday drink that has been passed down through generations. This warm and flavorful beverage is perfect for cozying up by the fire during the cold winter months. Traditionally made with red wine, spices, and dried fruits, glogg is a staple at holiday gatherings and is known for its ability to warm you from the inside out. If you're looking to add some Scandinavian flair to your holiday festivities, look no further than this authentic Swedish glogg drink recipe.
First on our list of top 20 Beer Can Chicken recipes is a Swedish twist on a classic holiday drink – Swedish Glogg. This warm and spiced mulled wine is perfect for sipping on a cold winter night, and it pairs perfectly with a juicy beer can chicken. The combination of warm spices and sweet red wine creates a delicious flavor that will have your taste buds dancing.
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Swedish Mule
Main Ingredients: Vodka, Ginger Beer, Fresh Lime Juice, Simple Syrup
Next up, we have a fun and refreshing cocktail that is perfect for summer barbeques – the Swedish Mule. This spin on the classic Moscow Mule uses Swedish vodka and adds a touch of lingonberry for a unique and fruity twist. Served alongside a perfectly cooked beer can chicken, this cocktail is sure to be a hit.
For those who prefer a non-alcoholic beverage, Swedish Egg Coffee is a must-try. This traditional Swedish drink is made by adding beaten eggs to coffee grounds, creating a rich and creamy texture. It may sound unusual, but trust us – it's delicious. Serve it alongside your favorite beer can chicken for a hearty and satisfying meal.
As the holiday season approaches, it's time to break out the Holiday Glögg. This festive drink is a traditional Swedish mulled wine that is typically served during Christmas. It's made with red wine, spices, and a touch of brandy, creating a warm and comforting drink that is perfect for sipping on while enjoying a flavorful beer can chicken.
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Glögg
Main Ingredients: Blanched Almonds, Raisins, Dry Red Wine, Port, Vodka
Similar to the Holiday Glögg, this classic Glögg recipe is a delicious combination of red wine, spices, and brandy. It's a great option for those who want to try their hand at making their own traditional Swedish mulled wine. Serve it alongside a perfectly cooked beer can chicken for a memorable meal.
If you're a fan of the classic Old-Fashioned cocktail, then you'll love this Swedish twist on the traditional recipe. The Old-Fashioned Swedish Glogg adds a touch of lingonberry and a splash of aquavit to the mix, creating a unique and flavorful drink that pairs perfectly with a tasty beer can chicken.
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Old-Fashioned Swedish Glogg
Main Ingredients: Port Wine, Bourbon Whiskey, White Rum, Cardamom Pods
For a more traditional take on Glögg, try this recipe for Swedish Mulled Wine. It uses a combination of red wine, port, and brandy, along with a variety of spices, to create a rich and flavorful drink that is perfect for sipping on a chilly evening. Serve it alongside a juicy beer can chicken for a meal that is sure to impress.
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Gløgg - Swedish Mulled Wine
Main Ingredients: Dry Red Wine, Spiced Rum, Honey, Cardamom Pods
This Glögg recipe is a more simplified version of the traditional Swedish mulled wine. It uses just red wine and a few spices, making it an easy and quick option for those who want to enjoy a warm and comforting drink without a lot of fuss. Pair it with a flavorful beer can chicken for a delicious and satisfying meal.
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Glögg (Swedish Mulled Wine)
Main Ingredients: Sugar, Water, Dry Red Wine, Port Wine, Brandy, Raisins
If you're looking for a Glögg recipe that is a little different, try this one that adds a touch of blackcurrant liqueur to the mix. The addition of the fruity liqueur gives this traditional Swedish mulled wine a unique and delicious flavor that pairs perfectly with a tasty beer can chicken.
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Glögg, Swedish mulled wine.
Main Ingredients: Red Wine, Cloves, Cinnamon Stick, Fresh Ginger, Star
For a truly authentic Swedish experience, try this recipe for Swedish Christmas Glogg. It uses a combination of red wine, port, and brandy, along with traditional Swedish spices like cardamom and cinnamon, to create a warm and cozy drink that is perfect for the holiday season. Serve it alongside a juicy beer can chicken for a festive and delicious meal.
If you're looking for a fun and creative cocktail to pair with your beer can chicken, look no further than the Swedish Polar Bear Cocktail. This refreshing drink is made with vodka, blue curaçao, and lemon juice, creating a crisp and cool flavor that pairs perfectly with the rich and juicy chicken.
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Swedish Polar Bear Cocktail
Main Ingredients: Raspberry Vodka, Blue Curacao, Sprite, Lemon Juice
Show your love for beer can chicken with this adorable and tasty dessert – the Swedish Fish Valentines Jar. Layers of crushed Oreos, whipped cream, and Swedish Fish candies create a cute and delicious treat that is perfect for a romantic dinner or a fun family meal.
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Swedish Fish Valentines Jar
Main Ingredients: Swedish Fish
This traditional Swedish mulled wine recipe is a must-try for any Glögg lover. It uses a combination of red wine, port, and brandy, along with a variety of warm spices, to create a rich and flavorful drink that is perfect for sipping on a chilly evening. Serve it alongside a perfectly cooked beer can chicken for a meal that is sure to impress.
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Traditional Swedish Mulled Wine
Main Ingredients: Bordeaux, Brandy, Port, Sugar, Raisins, Blanched
Sometimes, the simplest recipes are the most delicious. That's certainly the case with Traditional Swedish Egg Coffee. This drink is made by adding beaten eggs to coffee grounds, creating a rich and creamy texture that is perfect for sipping alongside a flavorful beer can chicken.
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Traditional Swedish Egg Coffee
Main Ingredients: Water, Ground Coffee, Large Egg, Cold Water
For a fun and festive drink that can be enjoyed by all ages, try this recipe for a Swedish Fish Cocktail and Mocktail. The cocktail version uses vodka, blue curaçao, and lemon juice, while the mocktail version swaps the vodka for lemon-lime soda. Both versions pair perfectly with a juicy beer can chicken.
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Swedish Fish Cocktail and Mocktail
Main Ingredients: Coconut Rum, Blue Curacao, Sour Mix, Pineapple Juice
No holiday celebration is complete without a traditional glass of Glögg. This Classic Swedish Christmas Drink is a must-have for any holiday gathering. It uses a combination of red wine, port, and brandy, along with warm spices like cinnamon and cloves, to create a rich and flavorful drink that is perfect for sipping on a cold winter night.
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The Classic Swedish Christmas Drink
Main Ingredients: Dark Ale, Sugar, Raisins, Ginger Root, Cloves, Cardamom
For a refreshing and light dessert to serve alongside your beer can chicken, try this recipe for Swedish Cream with Summer Berries. This creamy and indulgent dessert is made with whipped cream, cream cheese, and fresh berries, creating a delicious and fruity flavor that is perfect for a hot summer day.
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Swedish Cream with Summer Berries
Main Ingredients: Sour Cream, White Sugar, Plain Yogurt, Vanilla Extract
This simple and traditional Glögg recipe is a must-try for any mulled wine lover. It uses just red wine, port, and a few warm spices to create a rich and flavorful drink that is perfect for sipping on a chilly evening. Serve it alongside a juicy beer can chicken for a meal that is sure to impress.
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Glögg
Main Ingredients: Red Wine, Port, Brandy, Cinnamon Sticks, Cardamom Pods
For a sweeter and fruitier version of Glögg, try this recipe that adds a touch of cranberry juice to the mix. The addition of the tart juice adds a unique and delicious flavor to this traditional Swedish drink. Serve it alongside a flavorful beer can chicken for a tasty and satisfying meal.
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Glögg
Main Ingredients: Svedka Vodka, Whole Cloves, Cardamom Seeds, Cinnamon
Finally, we have another tasty and unique Glögg recipe that adds a touch of ginger and lemon to the traditional mix. The addition of these bright and zesty flavors creates a refreshing and delicious drink that pairs perfectly with a flavorful beer can chicken. Give it a try for a memorable and satisfying meal.
If you're looking for a unique and delicious way to cook your chicken, why not try a Swedish Glogg beer can chicken recipe? This traditional Swedish drink adds an extra layer of flavor to your chicken, making it a standout dish at any gathering.
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Swedish Mule
Main Ingredients: Vodka, Ginger Beer, Fresh Lime Juice, Simple Syrup
This refreshing cocktail is a twist on the classic Moscow Mule, using Swedish Glogg as the base instead of vodka. The warm spices and fruity notes of the Glogg pair perfectly with the tanginess of ginger beer, creating a perfect marinade for your beer can chicken.
Don't let the name fool you – this traditional Swedish drink is not just for coffee lovers. The combination of eggs and coffee creates a unique and rich flavor that is perfect for basting your beer can chicken. Give it a try and impress your guests with this unexpected twist.
Nothing says holiday season like a warm cup of Glögg – a Swedish version of mulled wine. But did you know that you can also use Glögg to marinate your beer can chicken? The sweet and spicy flavors of Glögg will infuse into the meat, creating a mouthwatering dish that is perfect for any festive occasion.
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Glögg
Main Ingredients: Blanched Almonds, Raisins, Dry Red Wine, Port, Vodka
For a more traditional take on the Swedish mulled wine, try this Glögg recipe. Made with red wine, brandy, and a mix of spices, Glögg is a warm and comforting drink that is often enjoyed during the cold winter months in Sweden. And now, you can also use it to flavor your beer can chicken for a unique and delicious meal.
This classic Swedish Glogg recipe is a must-try for any beer can chicken enthusiast. With the addition of almonds, raisins, and cinnamon sticks, this Glogg has a nutty and slightly sweet flavor that is perfect for basting your chicken. Plus, it's a great way to warm up on a chilly evening.
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Old-Fashioned Swedish Glogg
Main Ingredients: Port Wine, Bourbon Whiskey, White Rum, Cardamom Pods
If you're looking for a bold and flavorful marinade for your beer can chicken, look no further than this Gløgg recipe. Made with red wine, port, and a variety of spices, this Swedish mulled wine packs a punch of flavor that will take your chicken to the next level.
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Gløgg - Swedish Mulled Wine
Main Ingredients: Dry Red Wine, Spiced Rum, Honey, Cardamom Pods
Christmas in Sweden is not complete without a cup of Glogg. This festive drink is usually served with raisins and almonds and is a staple at holiday parties. But why not switch things up this year and use it to marinate your beer can chicken? The result will be a juicy and flavorful dish that will impress your guests.
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Gløgg - Swedish Mulled Wine
Main Ingredients: Red Wine, Cloves, Cinnamon Stick, Fresh Ginger, Star
This unique cocktail combines the flavors of Swedish Glogg, vodka, and peppermint schnapps to create a refreshing and festive drink. But don't stop there – use it as a marinade for your beer can chicken and experience the delicious flavor combination for yourself.
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Gløgg - Swedish Mulled Wine
Main Ingredients: Sugar, Water, Dry Red Wine, Port Wine, Brandy, Raisins
Looking for a creative and fun way to celebrate Valentine's Day? This Swedish Fish cocktail and mocktail recipe is perfect for the occasion. And since it uses Swedish Glogg as the base, it also makes for a delicious marinade for your beer can chicken.
For a traditional and authentic Swedish mulled wine, try this recipe. Made with red wine, port, and a variety of spices, this Glögg is a warm and comforting drink that is perfect for chilly evenings. And when used to marinate your beer can chicken, it will infuse the meat with a rich and flavorful taste.
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Swedish Polar Bear Cocktail
Main Ingredients: Raspberry Vodka, Blue Curacao, Sprite, Lemon Juice
For a unique and unexpected way to flavor your beer can chicken, try this traditional Swedish Egg Coffee recipe. The combination of eggs and coffee creates a rich and savory flavor that is perfect for basting your chicken. Give it a try and impress your friends and family with this tasty dish.
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Swedish Fish Valentines Jar
Main Ingredients: Swedish Fish
This fun and fruity cocktail is a great way to add some color and flavor to your next gathering. And since it uses Swedish Glogg as the base, it also makes for a delicious marinade for your beer can chicken. Don't forget to also have a mocktail option for non-drinkers.
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Traditional Swedish Mulled Wine
Main Ingredients: Bordeaux, Brandy, Port, Sugar, Raisins, Blanched
For a classic and traditional Swedish Christmas drink, try this Glogg recipe. Made with red wine, brandy, and a variety of spices, this warm and comforting drink is perfect for those cold winter nights. And when used to marinate your beer can chicken, it will add a delicious and festive touch to your meal.
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Traditional Swedish Egg Coffee
Main Ingredients: Water, Ground Coffee, Large Egg, Cold Water
If you're lucky enough to have fresh summer berries, why not use them to make this delicious and creamy Swedish dessert? The combination of cream, sugar, and berries creates a light and refreshing dish that is the perfect way to end a meal. And when paired with beer can chicken, it creates a flavorful and balanced meal.
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Swedish Fish Cocktail and Mocktail
Main Ingredients: Coconut Rum, Blue Curacao, Sour Mix, Pineapple Juice
This Glögg recipe is a classic and traditional take on the Swedish mulled wine. With the addition of almonds, raisins, and cinnamon sticks, this Glogg has a nutty and slightly sweet flavor that is perfect for basting your chicken. Plus, it's a great way to warm up on a chilly evening.
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The Classic Swedish Christmas Drink
Main Ingredients: Dark Ale, Sugar, Raisins, Ginger Root, Cloves, Cardamom
For a more intense and bold flavor, try this Gløgg recipe. Made with red wine, brandy, and an array of spices, this Swedish mulled wine is perfect for marinating your beer can chicken. The result will be a juicy and flavorful dish that is sure to impress.
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Swedish Cream with Summer Berries
Main Ingredients: Sour Cream, White Sugar, Plain Yogurt, Vanilla Extract
This Gløgg recipe is a must-try for any beer can chicken enthusiast. Made with red wine, port, and a variety of spices, this Swedish mulled wine packs a punch of flavor that will take your chicken to the next level. Serve it warm for a cozy and delicious meal.
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Glögg
Main Ingredients: Red Wine, Port, Brandy, Cinnamon Sticks, Cardamom Pods
For a festive and flavorful drink, try this Swedish Christmas Glogg recipe. Made with red wine, brandy, and a mix of spices, this Glogg is a staple at holiday parties in Sweden. And when used to marinate your beer can chicken, it adds a unique and delicious twist to the dish.
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Glögg
Main Ingredients: Svedka Vodka, Whole Cloves, Cardamom Seeds, Cinnamon
If you're a fan of traditional and authentic recipes, this Old-Fashioned Swedish Glogg is for you. Made with red wine, port, and a variety of spices, this Glogg is a warm and comforting drink that is perfect for chilly evenings. And when used to marinate your beer can chicken, it creates a juicy and flavorful dish that will impress your guests.
How to Make Swedish Glogg
Gather Ingredients
To make the perfect glogg, you'll need red wine, brandy, orange peel, cinnamon sticks, cloves, cardamom pods, raisins, almonds, and sugar. It's important to use high-quality ingredients to ensure the best flavor in your glogg.
Prepare the Spices
In a large pot, combine the cinnamon sticks, cloves, and cardamom pods. Toast them over medium heat for a few minutes until fragrant. This will help release the flavors and aromas of the spices.
Add the Wine and Brandy
Once the spices are toasted, add the red wine and brandy to the pot. Bring the mixture to a simmer, but be sure not to let it boil. Let it simmer for about 10 minutes to infuse the flavors of the spices into the wine and brandy.
Strain and Sweeten
After simmering, strain the mixture to remove the spices. Then, add in the orange peel, raisins, almonds, and sugar. Let the mixture continue to simmer for another 10 minutes, stirring occasionally to dissolve the sugar.
Serve and Enjoy
Your Swedish glogg is now ready to be served! Pour it into mugs or glasses and garnish with some extra raisins and almonds. This warm and comforting drink is best enjoyed with family and friends during the holidays.
Variations
While the traditional Swedish glogg recipe calls for red wine, you can also experiment with using white wine or even port. You can also add in different dried fruits, such as cranberries or figs, for a unique twist on this classic drink. And if you prefer a non-alcoholic version, simply substitute the wine and brandy with apple cider and orange juice.
In Conclusion
Glogg is more than just a drink - it's a tradition and a symbol of Swedish culture. This glogg recipe is a simple and delicious way to incorporate a piece of Sweden into your holiday celebrations. So gather your loved ones, pour some glogg, and toast to the season. Skål!
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