19 Swedish Flatbread In A Cake Pan Recipe Delight In These Amazing Recipes!

Published on: Mar 12, 2024

One of the most popular staples in Swedish cuisine is flatbread, also known as tunnbröd, which can be traced back to the Vikings. This thin, crispy bread is often served alongside savory dishes or used as a wrap for various fillings. However, with a few tweaks to the traditional recipe, you can transform this beloved flatbread into a delicious cake-like creation that is perfect for any occasion. In this article, we will share with you our recipe for Swedish flatbread in a cake pan, which is not only easy to make but also a unique and tasty addition to your baking repertoire.

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Swedish Apple Cake

Main Ingredients: Apples, Sugar, Flour, Baking Powder, Butter, Eggs, Lemon

Swedish Apple Cake : Äppelkaka • sweetpea darlingheart

Swedish Apple Cake : Äppelkaka • Amber Rossouw

Swedish Apple Cake recipe | Scandi Baking | The Crafty Gentleman

Indulge in the sweet and tangy flavors of this delicious Swedish apple cake. Made with fresh apples and a hint of cinnamon, this cake is the perfect dessert to end your meal. Serve it warm with a scoop of vanilla ice cream for a truly decadent experience.

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Swedish Meatballs

Main Ingredients: Butter, White Onion, Milk, Bread, Eggs, Ground Pork

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No list of Swedish recipes is complete without the famous Swedish meatballs. These meatballs are made with a blend of ground beef and pork, and are flavored with a mix of spices. Serve them with lingonberry jam and mashed potatoes for a truly authentic meal.

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The Best Swedish Meatballs

Main Ingredients: Ground Beef, Panko Bread Crumbs, Parsley, Ground

Swedish Meatballs Easy Dinner Recipes, Appetizer Recipes, Easy Meals ...

Looking for the ultimate Swedish meatball recipe? Look no further. These meatballs are tender and juicy, and are smothered in a creamy gravy that is packed with flavor. They are sure to become a family favorite in no time.

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Swedish Meatballs Sauce

Main Ingredients: Beef Broth, Cream Cheese, Heavy Cream, Ground Nutmeg

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A good Swedish meatball is nothing without a delicious sauce. This recipe for Swedish meatball sauce is easy to make and tastes amazing. Made with a blend of beef broth, cream, and Worcestershire sauce, this sauce is the perfect accompaniment to your meatballs.

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Swedish Pancakes

Main Ingredients: Eggs, Milk, Flour, Sugar, Salt, Melted Butter, Butter

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Take your breakfast game to the next level with these light and fluffy Swedish pancakes. Made with simple ingredients like flour, eggs, and milk, these pancakes are easy to whip up and are the perfect way to start your day.

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Delicious Swedish Meatballs Using Frozen Meatballs

Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour

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Short on time? No problem. This recipe for Swedish meatballs uses frozen meatballs to cut down on prep time. The result is just as delicious and perfect for a quick weeknight meal.

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Authentic Swedish Meatballs

Main Ingredients: Lean Ground Beef, Ground Pork, Minced Onion, Plain

Authentic Swedish Meatballs from Stockholm, Sweden | Authentic swedish ...

If you want to impress your guests with an authentic Swedish meal, look no further than this recipe for Swedish meatballs. Made with a blend of beef and pork, these meatballs are seasoned with nutmeg and allspice for a truly authentic flavor.

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Instant Pot Swedish Meatballs

Main Ingredients: Ground Beef, Ground Pork, Panko, Whole Milk, Large Egg

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The Instant Pot makes cooking so much easier, and this recipe for Swedish meatballs is no exception. With the help of the Instant Pot, you can have perfectly cooked and flavorful meatballs in no time.

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30 Minute Swedish Meatballs

Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs

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Short on time but still craving some Swedish meatballs? This recipe has got you covered. With just 30 minutes of cooking time, you can have a delicious and satisfying meal on the table in no time.

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Super Easy Swedish Meatballs

Main Ingredients: Breadcrumbs, Milk, Large Egg, Onion Powder, Garlic

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This recipe for Swedish meatballs is perfect for beginners. With simple ingredients and easy-to-follow instructions, you can whip up a batch of these tasty meatballs in no time.

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Crock Pot Swedish Meatballs

Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder

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Let your crock pot do all the work with this recipe for Swedish meatballs. Just toss in the ingredients and let it cook on low for a few hours, and you'll have a delicious and comforting meal ready to enjoy.

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The joy of Fika – Swedish Kardemummabullar

Main Ingredients: Milk, Dry Active Yeast, Brown Sugar, Flour, Cardamom

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Fika is a Swedish tradition of taking a break to enjoy coffee and pastries with friends and loved ones. And these Swedish kardemummabullar, or cardamom buns, are the perfect treat to enjoy during your fika break.

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Kladdkaka, the Swedish sticky cake

Main Ingredients: Sugar, Butter, Eggs, Flour, Cocoa Powder, Vanilla Bean

Kladdkaka - Swedish Sticky Chocolate Cake | Karen's Kitchen Stories

Chocolate Fudge Kladdkaka (Swedish Sticky Cake)

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Kladdkaka, also known as Swedish sticky cake, is a rich and fudgy chocolate cake that is sure to satisfy any sweet tooth. The best part? It only requires a few ingredients and is super easy to make.

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Swedish Pancakes – The Ultimate Light And Fluffy...

Main Ingredients: Oat Flour, Salt, Pure Maple Syrup, Water, Applesauce

Light, fluffy and perfect vegan pancakes. These perfectly sweet 7 ...

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These Swedish pancakes are the ultimate breakfast treat. Made with a blend of flour, eggs, and milk, they are light, fluffy, and oh-so-delicious. Serve them with your favorite toppings for a truly indulgent meal.

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Swedish Mocha Cake

Main Ingredients: Butter, Cocoa, Instant Espresso Powder, Sugar, Plain

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Calling all coffee lovers! This Swedish mocha cake is the perfect dessert for you. With a rich and decadent chocolate and coffee flavor, this cake is sure to become a favorite among your family and friends.

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Swedish Meatball Gravy

Main Ingredients: Butter, Flour, Chicken Broth, Brown Sugar, Beef Base

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The gravy is an essential part of any Swedish meatball recipe, and this recipe does not disappoint. Made with a blend of beef broth, heavy cream, and a touch of soy sauce, this gravy is full of flavor and the perfect accompaniment to your meatballs.

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Swedish Cinnamon Star Bread (like a cinnamon bun)

Main Ingredients: Flour, Sugar, Milk, Dry Yeast, Egg Yolks, Butter, Egg

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Cinnamon Star Bread - Two Cups Flour

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If you love cinnamon buns, then you have to try this Swedish cinnamon star bread. It's like a giant, star-shaped cinnamon bun that is perfect for sharing with your loved ones.

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A Swedish Sandwich Cake - “Smorgastarta”!

Main Ingredients: Bread, Smoked Salmon, Cooked Shrimp, English Cucumber

Swedish Sandwich Cake (Smörgåstårta) | Foodie On Board

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Take your lunch game to the next level with this Swedish sandwich cake, or smorgastarta. Layers of bread, cream cheese, and various toppings make for a unique and delicious meal that is sure to impress.

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Easy Old-Fashioned Swedish Meatballs

Main Ingredients: Ground Beef, Lean Ground Pork, Dry Breadcrumbs, Finely

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If you're looking for a classic and traditional Swedish meatball recipe, then this is the one for you. Made with a blend of beef and pork, and seasoned with nutmeg and allspice, these meatballs are sure to bring back memories of home-cooked meals.

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A White Strawberry Swedish Princess Cake

Main Ingredients: Whole Milk, Vanilla Bean Paste, Sugar, Cornstarch

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This beautiful Swedish princess cake is perfect for special occasions. Layers of fluffy sponge cake, pastry cream, and whipped cream are topped with marzipan and fresh strawberries for a truly stunning and delicious dessert.

The Versatility of Swedish Flatbread

Swedish flatbread is a versatile ingredient that can be used in a variety of dishes. From traditional Swedish meals to fusion cuisine, this thin and crispy bread adds a unique texture and flavor to any recipe. It can be served as a side dish, topped with various spreads, or used as a base for sandwiches or wraps. Its versatility also makes it a popular choice for those who are gluten-free or looking for a healthier alternative to traditional bread.

Baking Swedish Flatbread in a Cake Pan

While the traditional method of making Swedish flatbread involves rolling out the dough and cooking it on a hot griddle, our recipe takes a different approach. By using a cake pan, we create a thicker and softer version of the flatbread, making it perfect for layering and filling. The cake pan also allows for a more even and controlled cooking process, resulting in a perfectly cooked flatbread every time.

The Ingredients You'll Need

To make this Swedish flatbread in a cake pan, you'll need the following ingredients: - 2 cups all-purpose flour - 1 cup whole wheat flour - 1 teaspoon salt - 1 teaspoon active dry yeast - 1 cup warm water - ¼ cup olive oil

Instructions:

1. In a large bowl, mix together the all-purpose flour, whole wheat flour, and salt. 2. In a separate bowl, dissolve the active dry yeast in warm water and let it sit for 5 minutes. 3. Add the yeast mixture and olive oil to the flour mixture and stir until a dough forms. 4. Knead the dough on a floured surface for 5-10 minutes until smooth and elastic. 5. Place the dough in a greased cake pan and cover with a towel. Let it rise for 30 minutes. 6. Preheat your oven to 375°F (190°C). 7. Once the dough has risen, gently press it down into the cake pan, spreading it to the edges. 8. Bake for 20-25 minutes until the flatbread is golden brown and cooked through. 9. Let it cool before removing it from the pan and slicing it into desired shapes.

Enjoy Your Swedish Flatbread Cake!

This Swedish flatbread cake can be served warm or at room temperature and is perfect for any occasion. You can top it with your favorite spreads, use it as a base for sandwiches, or even layer it with sweet or savory fillings for a unique and delicious cake. With its simple ingredients and easy instructions, this recipe is a must-try for anyone looking to add a twist to traditional Swedish flatbread.