20 Swedish Fish Moonshine Recipe Prepare To Be Amazed!
Published on: Mar 6, 2024
If you’re a fan of sweet and fruity drinks, then you’ll definitely want to try out this Swedish Fish Moonshine recipe. This unique and creative twist on traditional moonshine combines the sweet flavors of the popular candy, Swedish Fish, with the fiery kick of moonshine. It’s the perfect drink for any occasion, whether you’re hosting a party or just looking to try something new. In this article, we’ll walk you through the simple steps to create your own batch of Swedish Fish Moonshine. So, grab your mason jars and let’s get started!
Main Ingredients: Strawberries, Sugar, Fresh Mint, Whiskey, Moonshine
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Gravadlax (Swedish Cured Salmon)
Main Ingredients: Dill, Kosher Salt, Sugar, Ground White Pepper, Ground
This Scandinavian dish is a must-try for any seafood lover. Gravadlax, also known as Swedish cured salmon, is made by marinating raw salmon in a blend of spices, herbs, and moonshine. The result is a tender and flavorful fish that is perfect for serving as an appetizer or on top of a salad.
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Main Ingredients: Moonshine, Cranberry Juice, Orange Juice, Peach
With a name like "Sex in the Woods," you know this cocktail is going to be a hit at your next party. Made with moonshine, peach schnapps, cranberry juice, and orange juice, this drink is both sweet and tart. Plus, it's easy to make in large batches for a crowd. Just be sure to keep an eye out for any wandering woodland creatures!
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Main Ingredients: Apple Juice, Apple Cider, Cinnamon Sticks, Cloves
If you love the flavors of fall, then this Caramel Apple Moonshine recipe is for you. Made with moonshine, apple cider, caramel syrup, and a sprinkle of cinnamon, this drink is reminiscent of a caramel apple. Serve it warm for a cozy treat or over ice for a refreshing twist.
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Main Ingredients: Apple Cider, Apple Juice, Brown Sugar, White Sugar
Nothing says comfort like a warm slice of apple pie. Now you can enjoy those same flavors in liquid form with this Apple Pie Moonshine recipe. Made with moonshine, apple juice, cinnamon sticks, and brown sugar, this drink will warm you up from the inside out.
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Main Ingredients: Strawberries, Sugar, Lemon Juice, Club Soda, Moonshine
Indulge in a childhood favorite with a grown-up twist with this Strawberry Shortcake Moonshine recipe. Made with moonshine, strawberry syrup, and milk, this drink is like a boozy milkshake. Top it off with whipped cream and crumbled shortbread cookies for the ultimate dessert cocktail.
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Main Ingredients: Moonshine, Grenadine, Orange Juice, Shredded Coconut
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Peach Pie Moonshine
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Main Ingredients: Apple Cider, Apple Juice, Brown Sugar, White Sugar
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Habanero Infused Moonshine
Main Ingredients: Moonshine, Habanero Peppers
For the brave and adventurous, this Habanero Infused Moonshine recipe is sure to pack a punch. Made with moonshine and habanero peppers, this drink is not for the faint of heart. Serve it up in small doses for a spicy kick or use it to add some heat to your favorite cocktails.
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Main Ingredients: Chardonnay, Moonshine, Apple Cider, Cinnamon Sticks
If you're a fan of both sangria and moonshine, then this Apple Pie Sangria is the perfect drink for you. Made with moonshine, apple cider, and a mix of fruits and spices, this drink is a crowd-pleaser. Serve it up in a large pitcher for a party-friendly option.
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Main Ingredients: Moonshine, Passionfruit Syrup, Ice Water, Ice
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Lemon Blueberry Moonshine Slush
Main Ingredients: Water, Sugar, Lemonade, Fresh Blueberries, Moonshine
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Frozen Toasted Coconut Moonshine
Main Ingredients: Water, Sugar, Mint Leaves, Moonshine, Coconut Milk
This Frozen Toasted Coconut Moonshine recipe is like a tropical vacation in a glass. Made with moonshine, coconut rum, and coconut milk, this drink is creamy and refreshing. Serve it up frozen for a slushy treat or over ice for a more traditional cocktail.
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Tennessee Moonshine Chili
Main Ingredients: Smoked Bacon, Ground Chuck, Smoked Paprika, House
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These Moonshine Cherries are not your average dessert topping. Made by infusing cherries with moonshine, these sweet treats pack a boozy punch. Serve them up at your next party for a fun and unique addition to your dessert spread.
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Ham Balls with Moonshine Sauce
Main Ingredients: Cooked Ham, Onion, Ground Pork, Fresh Bread Crumbs
This Ham Balls with Moonshine Sauce recipe is a true crowd-pleaser. Made with a blend of ground ham, pork, and spices, these meatballs are smothered in a tangy moonshine sauce. Serve them up as an appetizer or as a main dish with a side of mashed potatoes.
Gathering Ingredients
To begin, you’ll need to gather all the necessary ingredients for this recipe. First and foremost, you’ll need a bottle of moonshine. You can use any type of moonshine you prefer, but we recommend using a high-quality, unflavored moonshine to really let the Swedish Fish flavor shine through. Next, you’ll need a bag of Swedish Fish, which can be found at most grocery stores. Other ingredients include sugar, fruit punch, and lemonade. These ingredients will help to enhance the flavor of the Swedish Fish and give your moonshine a sweet and tangy taste.
Choosing the Right Moonshine
As mentioned before, using a high-quality, unflavored moonshine is key to making the perfect Swedish Fish Moonshine. This is because it allows the flavor of the candy to come through without being overpowered by a strong moonshine taste. You can find moonshine at most liquor stores, but if you have access to a local distillery, we recommend trying their moonshine. Not only will it be fresher, but you’ll also be supporting a small business.
Preparing the Candy
Once you have all your ingredients gathered, it’s time to prepare the Swedish Fish. Start by sorting out the different colors of the candy. Each color has a slightly different flavor, so you’ll want to keep them separate. Next, cut each fish into small pieces and set them aside. This will make it easier for the candy to dissolve in the moonshine.
Mixing it All Together
Now that you have all your ingredients prepped, it’s time to mix them together. In a large mason jar, combine the moonshine, sugar, fruit punch, and lemonade. Stir until the sugar is dissolved. Next, add in the chopped Swedish Fish and give it another good stir. Seal the jar tightly and let it sit for at least 24 hours. This will allow the flavors to fully infuse into the moonshine.
The Finishing Touches
After 24 hours, your Swedish Fish Moonshine is ready to be enjoyed. You can strain out the pieces of candy, or leave them in for an extra sweet treat. For added presentation, you can also add a few whole Swedish Fish to the jar before serving. This moonshine is best served chilled and makes for a perfect summer drink. So, gather your friends and impress them with your homemade Swedish Fish Moonshine.
Now that you have the recipe for this unique and delicious moonshine, it’s time to give it a try. Share this recipe with your friends and family and let them experience the sweet and fruity flavors of Swedish Fish in a whole new way. Cheers!