17 Swedish Fish Cakes Recipe Cook Up Something Special!

Published on: Mar 12, 2024

If you're looking for a unique and delicious seafood dish, look no further than Swedish fish cakes. This traditional recipe combines the flavors of fresh fish, potatoes, and herbs to create a mouthwatering meal that is sure to impress. Not only is this dish easy to make, but it is also a great way to use up leftover fish or potatoes. So, let's dive into the details of this delectable Swedish fish cakes recipe and get cooking!

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1 of 20

Gravadlax (Swedish Cured Salmon)

Main Ingredients: Dill, Kosher Salt, Sugar, Ground White Pepper, Ground

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While not technically a chicken recipe, this Swedish dish is a must-try for any seafood lover. Gravadlax is a cured salmon that is typically served as an appetizer or on open-faced sandwiches. The curing process involves covering the salmon in salt, sugar, and dill and letting it cure for a few days. The result is a beautifully flavored and tender salmon that pairs perfectly with a cold lager or pilsner.

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SWEDISH FISH CAKES WITH AVOCADO SPROUT SALAD

Main Ingredients: Crusty Bread, Salmon Fillets, Haddock Fillets, Tuna

Gluten Free Fish Cakes with Spring Peas and Avocado Salad by foodyfirst ...

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If you're looking to switch things up from the traditional grilled chicken, these Swedish fish cakes are a must-try. Made with cod, potatoes, and breadcrumbs, these fish cakes are crispy on the outside and tender on the inside. Serve them with a refreshing avocado sprout salad and a cold wheat beer for the ultimate summer meal.

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Swedish Meatballs

Main Ingredients: Butter, White Onion, Milk, Bread, Eggs, Ground Pork

The Best Swedish Meatballs | The Recipe Critic

No list of Swedish recipes would be complete without Swedish meatballs. These little bites of heaven are a staple in Swedish cuisine and are often served as an appetizer or as part of a main course. Made with a mix of ground pork and beef, these meatballs are then simmered in a flavorful beef broth and served with lingonberry jam for a touch of sweetness.

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The Best Swedish Meatballs

Main Ingredients: Ground Beef, Panko Bread Crumbs, Parsley, Ground

Swedish Meatballs Easy Dinner Recipes, Appetizer Recipes, Easy Meals ...

While there are many variations of Swedish meatballs, this recipe claims to be the best, and we have to agree. Made with a mix of ground beef and pork, these meatballs are flavored with allspice, nutmeg, and ginger for a unique and delicious taste. Serve them with creamy mashed potatoes and a cold stout for the ultimate comfort meal.

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Swedish Smörgåstårta Sandwich Cake

Main Ingredients: Round Loaf, Cream Cheese Frosting, Cream Cheese, Garlic

Swedish Sandwich Cake Homemade Smorgastarta Recipe - dobbernationLOVES

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This unique Swedish dish is sure to impress any guests at your next dinner party. A smörgåstårta is essentially a sandwich cake, made with layers of bread, meat, cheese, and various toppings. This recipe uses a mix of chicken, ham, and shrimp, but you can get creative and use your favorite meats and toppings. Serve with a cold ale or lager for a complete meal.

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Swedish Meatballs Sauce

Main Ingredients: Beef Broth, Cream Cheese, Heavy Cream, Ground Nutmeg

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While the meatballs themselves are delicious, it's the sauce that takes them to the next level. This recipe for Swedish meatball sauce is made with beef broth, heavy cream, and lingonberry jam, creating a savory and slightly sweet gravy that pairs perfectly with the meatballs. Serve over mashed potatoes or egg noodles for a hearty and comforting meal.

7 of 20

SWEDISH SUSHI

Main Ingredients: Whole Wheat Sourdough Bread, Butter, Bay Leaves

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Yes, you read that right. This Swedish twist on traditional sushi is a must-try for any sushi lover. Using smoked salmon, cream cheese, and dill, these sushi rolls are packed with flavor and have a unique and delicious taste. Serve with a cold saison or pale ale for a refreshing and unexpected meal.

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Swedish Lax Pudding

Main Ingredients: Butter, Red Skinned Potatoes, Sliced Salmon, Salt

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This Swedish dish may sound unusual, but trust us, it's worth trying. Lax pudding is essentially a baked salmon casserole, made with layers of salmon, potatoes, and a creamy sauce. It's a hearty and comforting dish that is perfect for a cozy night in. Pair it with a cold pilsner or lager for a complete meal.

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Swedish Anchovy & Onion Pie

Main Ingredients: Unsalted Butter, All Purpose Flour, Cold Water, Onions

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Don't let the name scare you away, this Swedish pie is a surprisingly delicious and unique dish. Made with a mix of caramelized onions, anchovies, and Swedish cheese, this pie is packed with flavor and is perfect for a light lunch or dinner. Serve with a cold pale ale or lager for a refreshing and balanced meal.

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Swedish Pancakes

Main Ingredients: Eggs, Milk, Flour, Sugar, Salt, Melted Butter, Butter

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This Swedish twist on traditional pancakes is a must-try for any breakfast lover. Made with a mix of flour, eggs, and milk, these pancakes are thin and delicate and can be served with a variety of toppings such as jam, syrup, or fruit. Pair them with a cup of coffee or a glass of orange juice for a delicious and satisfying breakfast.

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Swedish Pickled Herring

Main Ingredients: Kosher Salt, Water, Herring Fillets, White Wine

#Herring is a typical #Swedish dish that is often enjoyed during ...

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Pickled herring may not be for everyone, but it is a staple in Swedish cuisine. This dish involves marinating herring in a mixture of vinegar, sugar, and spices, resulting in a flavorful and tender fish. Serve as an appetizer with crackers or as part of a smörgåsbord with other traditional Swedish dishes. Pair with a cold blonde ale or lager to balance out the acidity.

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Delicious Swedish Meatballs Using Frozen Meatballs

Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour

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If you're short on time but still want to enjoy delicious Swedish meatballs, this recipe is for you. Using frozen meatballs (we won't tell anyone), this recipe still produces flavorful and tender meatballs thanks to a delicious sauce made with beef broth, cream, and lingonberry jam. Serve over egg noodles or mashed potatoes for a quick and easy meal.

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Swedish Pickled Herring Appetizer

Main Ingredients: Pickling Spice, Water, White Onion, Herring Fillet

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Another pickled herring recipe, but this one is served as an appetizer and is perfect for any party or gathering. The herring is marinated in a mixture of vinegar, sugar, and spices, and then served on top of crackers with a dollop of sour cream. The result is a flavorful and refreshing bite that pairs perfectly with a cold pale ale or lager.

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Smorgastarta (Swedish Sandwich Cake)

Main Ingredients: Round Loaf, Cream Cheese, Sour Cream, Ground White

"Smorgastarta" (Swedish Savoury Sandwich Gateau) for National Sandwich Day

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Swedish Smörgåstårta Sandwich Cake - Little Sunny Kitchen

Similar to the smörgåstårta, this Swedish sandwich cake is a savory and delicious dish that is perfect for any special occasion. Layers of bread, ham, cheese, and vegetables are topped with a creamy and flavorful mayonnaise and sour cream mixture. Serve with a cold pilsner or lager for a complete meal.

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Authentic Swedish Meatballs

Main Ingredients: Lean Ground Beef, Ground Pork, Minced Onion, Plain

Authentic Swedish Meatballs from Stockholm, Sweden | Authentic swedish ...

If you're looking for a truly authentic Swedish meatball recipe, this is it. Made with a mix of ground beef and pork, these meatballs are flavored with allspice, nutmeg, and ginger for a unique and delicious taste. Serve with lingonberry jam and a cold stout for a cozy and comforting meal.

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Gravlax with Swedish Mustard Sauce

Main Ingredients: Salt, Sugar, Orange Zest, White Pepper, Fennel, Salmon

Dilled Gravlax with Mustard Sauce - Sis. Boom. Blog! | Food, Sauce, Recipes

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DIY Gravlax with a Whole Grain Mustard Sauce - Spoon Fork Bacon

Another gravlax recipe, because it's just that good. This version uses a different curing method, resulting in a slightly different and equally delicious flavor. The mustard sauce adds a tangy and savory element to the dish, pairing perfectly with the tender and flavorful salmon. Serve with a cold wheat beer or lager for a refreshing and balanced meal.

17 of 20

Laxpudding - Swedish baked salmon pudding

Main Ingredients: Waxy Potatoes, Butter, Brown Onions, Salt, White

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This unique dish may sound strange, but it is a delicious and hearty meal that is perfect for a cozy night in. Layers of salmon, potatoes, and a creamy sauce are baked together to create a comforting and flavorful pudding. Serve with a cold porter or stout for a satisfying and balanced meal.

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Instant Pot Swedish Meatballs

Main Ingredients: Ground Beef, Ground Pork, Panko, Whole Milk, Large Egg

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If you're a fan of using the Instant Pot for quick and easy meals, this Swedish meatball recipe is for you. Made with a mix of ground pork and beef, these meatballs are cooked in a savory beef broth and heavy cream sauce, resulting in tender and flavorful meatballs. Serve over egg noodles or mashed potatoes for a delicious and comforting meal.

19 of 20

A Swedish Sandwich Cake - “Smorgastarta”!

Main Ingredients: Bread, Smoked Salmon, Cooked Shrimp, English Cucumber

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Another variation of the smörgåstårta, this sandwich cake is a unique and delicious way to enjoy a variety of flavors and textures in one dish. Layers of bread, ham, cheese, and vegetables are topped with a flavorful and creamy mayonnaise and sour cream mixture. Serve with a cold pilsner or lager for a complete meal.

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Cranberry Apple Cinnamon Swedish Star

Main Ingredients: Bread Flour, Sugar, Salt, Milk, Dry Active Yeast, Egg

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This Swedish dessert is a must-try for any sweet tooth. This recipe uses puff pastry, apple and cranberry filling, and a hint of cinnamon to create a delicious and festive dessert that is perfect for the holiday season. Serve with a cup of coffee or a glass of mulled wine for a cozy and satisfying treat.

The Ingredients You'll Need

Fresh Fish

To make the perfect Swedish fish cakes, you'll need to start with fresh fish. Traditionally, this recipe calls for cod or haddock, but any white fish will work well. Make sure to remove any bones and skin before using it in the recipe.

Potatoes

Potatoes are a staple in Swedish cuisine, and they play a crucial role in this dish. You'll need to boil and mash the potatoes to create a smooth and creamy texture for the fish cakes.

Herbs and Spices

To add flavor to the fish cakes, you'll need to use a combination of herbs and spices. Dill, parsley, and chives are commonly used in Swedish fish cakes, but feel free to experiment with your favorite herbs and spices.

Eggs and Breadcrumbs

To bind the fish cakes together and give them a crispy exterior, you'll need to use eggs and breadcrumbs. These ingredients are essential for creating the perfect texture for your fish cakes.

How to Prepare the Fish Cakes

To start, you'll need to boil the potatoes until they are soft and mashable. While the potatoes are boiling, prepare the fish by removing any bones and skin. Once the potatoes are done, mash them and let them cool for a few minutes. In a separate bowl, mix together the fish, herbs, and spices. Then, combine the mashed potatoes and fish mixture and shape them into patties. Dip each patty into beaten eggs and coat them with breadcrumbs. Fry the fish cakes in a pan until they are golden brown on both sides.

Serving Suggestions

Swedish fish cakes are typically served with a side of boiled vegetables, such as carrots and peas. You can also serve them with a simple salad or a creamy sauce for dipping. These fish cakes are best served hot and fresh, so make sure to cook them right before serving. In conclusion, Swedish fish cakes are a delicious and versatile dish that is easy to make at home. With just a few simple ingredients, you can create a flavorful and satisfying meal that will impress your family and friends. So, next time you're craving seafood, give this Swedish fish cakes recipe a try and enjoy the taste of Sweden in the comfort of your own home.