16 Swedish Dream Roll Cake Recipe You Won't Believe The Taste!

Published on: Mar 12, 2024

Swedish Dream Roll Cake, also known as "Drömrulltårta" in Swedish, is a beloved dessert in Sweden that has gained popularity all over the world. This creamy and delicious cake is a perfect combination of light sponge cake filled with a rich vanilla custard and topped with whipped cream and fresh berries. Not only is it a visual delight, but it also has a dreamy taste that will leave you wanting more. In this article, we will take you through a step-by-step guide to create your own Swedish Dream Roll Cake at home. Get ready to indulge in a taste of Sweden!

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1 of 20

Swedish Apple Cake

Main Ingredients: Apples, Sugar, Flour, Baking Powder, Butter, Eggs, Lemon

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Transform your traditional beer can chicken recipe into a mouth-watering Swedish-inspired treat with this recipe for Swedish apple cake. The sweet and tangy flavors of apples and cinnamon pair perfectly with the smoky and savory flavors of beer can chicken. This dish is sure to be a hit at your next cookout or family dinner.

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Swedish Meatballs

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Swedish meatballs are a classic dish that has been enjoyed for generations. This recipe takes the traditional meatball and elevates it to a whole new level. The addition of beer can chicken adds a unique and delicious twist to this Swedish favorite. Serve these meatballs as an appetizer or as a main dish with a side of lingonberry jam.

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The Best Swedish Meatballs

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If you're looking for the ultimate Swedish meatball recipe, look no further. These meatballs are made with a combination of ground beef and pork for a rich and flavorful taste. The addition of beer can chicken adds a smoky and juicy element to the meatballs that is sure to impress your taste buds.

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Swedish Meatballs Sauce

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No Swedish meatball dish is complete without a delicious sauce to accompany it. This recipe for Swedish meatball sauce is made with a creamy and savory combination of beef broth, Worcestershire sauce, and beer can chicken drippings. Pour this sauce over your meatballs for a truly delectable experience.

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Swedish Pancakes

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For a unique and tasty side dish to serve with your beer can chicken, try these Swedish pancakes. These thin and delicate pancakes are made with a combination of flour, milk, and eggs for a light and fluffy texture. Serve them with lingonberry jam and a side of crispy beer can chicken for a meal that's sure to impress.

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Delicious Swedish Meatballs Using Frozen Meatballs

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Authentic Swedish Meatballs

Main Ingredients: Lean Ground Beef, Ground Pork, Minced Onion, Plain

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If you're a fan of traditional Swedish cuisine, then this recipe is a must-try. These authentic Swedish meatballs are made with a combination of ground beef and pork, along with a blend of spices for a truly authentic taste. The addition of beer can chicken adds a unique and flavorful twist to this classic dish.

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Instant Pot Swedish Meatballs

Main Ingredients: Ground Beef, Ground Pork, Panko, Whole Milk, Large Egg

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Looking for a quick and easy way to make Swedish meatballs? Look no further than this recipe for Instant Pot Swedish meatballs. With the help of your Instant Pot, you can have tender and juicy meatballs on your table in no time. The addition of beer can chicken adds a delicious and smoky flavor to this dish.

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30 Minute Swedish Meatballs

Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs

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Short on time but still want to enjoy a delicious and satisfying meal? This recipe for 30-minute Swedish meatballs is the perfect solution. By using a combination of frozen meatballs and a quick sauce, you can have a flavorful and hearty meal on the table in just 30 minutes. The addition of beer can chicken adds a unique and delicious element to this dish.

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Super Easy Swedish Meatballs

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For a super easy and delicious way to make Swedish meatballs, try this recipe. With just a few simple ingredients, you can have tender and flavorful meatballs on your table in no time. The addition of beer can chicken adds a smoky and juicy element to this dish that is sure to please your taste buds.

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Crock Pot Swedish Meatballs

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If you love the convenience of using your slow cooker, then you'll love this recipe for Crock Pot Swedish meatballs. By cooking the meatballs and sauce in your crockpot, you can have a delicious and satisfying meal with minimal effort. The addition of beer can chicken adds a unique and delicious twist to this classic dish.

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The joy of Fika – Swedish Kardemummabullar

Main Ingredients: Milk, Dry Active Yeast, Brown Sugar, Flour, Cardamom

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Fika is the Swedish tradition of taking a break to enjoy coffee and pastries with friends and family. This recipe for Swedish kardemummabullar, or cardamom buns, is the perfect addition to any fika gathering. The addition of beer can chicken adds a savory and smoky element to these sweet and fluffy buns.

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Kladdkaka, the Swedish sticky cake

Main Ingredients: Sugar, Butter, Eggs, Flour, Cocoa Powder, Vanilla Bean

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Kladdkaka, also known as Swedish sticky cake, is a rich and indulgent dessert that is sure to satisfy your sweet tooth. This recipe for kladdkaka is made with a combination of chocolate and beer can chicken for a unique and delicious twist on this classic Swedish treat.

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If you're in the mood for a delicious and hearty breakfast, look no further than these Swedish pancakes. Made with a combination of flour, milk, and eggs, these pancakes are light and fluffy and perfect for soaking up the savory flavors of beer can chicken. Serve them with lingonberry jam for a truly authentic Swedish breakfast experience.

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Swedish Mocha Cake

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For a decadent and indulgent dessert, try this recipe for Swedish mocha cake. This rich and moist cake is made with a combination of coffee and beer can chicken for a unique and delicious twist. Serve it with a dollop of whipped cream for the perfect finishing touch.

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Swedish Meatball Gravy

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No Swedish meatball dish is complete without a delicious gravy to pour over top. This recipe for Swedish meatball gravy is made with a combination of beef broth, cream, and beer can chicken drippings for a rich and savory sauce that is sure to enhance the flavors of your meatballs.

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Easy Old-Fashioned Swedish Meatballs

Main Ingredients: Ground Beef, Lean Ground Pork, Dry Breadcrumbs, Finely

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If you're in the mood for a classic and comforting meal, try this recipe for easy old-fashioned Swedish meatballs. Made with a combination of ground beef and pork, these meatballs are packed with flavor and smothered in a creamy and savory sauce. The addition of beer can chicken adds a unique and delicious twist to this traditional dish.

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Swedish Sticky Cake {kladdkaka}

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Kladdkaka, or Swedish sticky cake, is a dessert that is loved by many. This recipe for kladdkaka is made with a combination of chocolate and beer can chicken for a unique and delicious twist. The addition of beer can chicken adds a smoky and savory element to this rich and indulgent cake.

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Swedish Meatballs

Main Ingredients: Ground Chuck, Eggs, Cream, Panko Bread Crumbs, Seasoned

No list of Swedish recipes would be complete without a traditional Swedish meatball dish. This recipe for Swedish meatballs is made with a blend of ground beef and pork and a creamy and savory sauce. The addition of beer can chicken adds a unique and delicious twist to this classic dish.

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Slow Cooker Swedish Meatballs

Main Ingredients: Low Sodium Beef Broth, Flour, Condensed Cream Of

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For an easy and delicious way to make Swedish meatballs, try this recipe for slow cooker Swedish meatballs. By cooking the meatballs and sauce in your slow cooker, you can have a hearty and flavorful meal with minimal effort. The addition of beer can chicken adds a smoky and juicy element to this dish that is sure to be a hit.

Ingredients:

For the sponge cake:

4 eggs
3/4 cup granulated sugar
3/4 cup all-purpose flour
1 tsp baking powder
1 tsp vanilla extract

For the vanilla custard:

1 cup whole milk
1/2 cup heavy cream
1/4 cup granulated sugar
3 egg yolks
2 tbsp cornstarch
1 tsp vanilla extract

For the whipped cream topping:

1 cup heavy cream
2 tbsp powdered sugar
Fresh berries for garnish

Instructions:

To start making the Swedish Dream Roll Cake, preheat your oven to 350°F (180°C) and line a 9x13 inch baking sheet with parchment paper.

Making the sponge cake:

1. In a mixing bowl, beat the eggs and sugar together until light and fluffy. 2. Sift in the flour and baking powder and gently fold it into the egg mixture. 3. Add in the vanilla extract and mix until well combined. 4. Pour the batter into the prepared baking sheet and spread it evenly. 5. Bake for 12-15 minutes, or until the cake is lightly golden and springs back when touched. 6. Let the cake cool completely before removing it from the baking sheet.

Making the vanilla custard:

1. In a saucepan, heat the milk and cream over medium heat until it starts to simmer. 2. In a separate bowl, whisk together the egg yolks, sugar, and cornstarch until well combined. 3. Slowly pour the hot milk mixture into the egg mixture, whisking constantly. 4. Pour the mixture back into the saucepan and cook over medium heat, stirring constantly, until it thickens. 5. Remove from heat and stir in the vanilla extract. Let it cool completely before using.

Assembling the cake:

1. Once the cake and custard are cooled, spread the custard evenly over the cake. 2. Starting from the shorter side of the cake, gently roll it up into a log. 3. Place the cake in the refrigerator for at least 30 minutes to set. 4. Before serving, make the whipped cream topping by beating the heavy cream and powdered sugar until stiff peaks form. 5. Spread the whipped cream over the top of the cake and garnish with fresh berries. 6. Slice and serve your delicious Swedish Dream Roll Cake to enjoy! In conclusion, making a Swedish Dream Roll Cake may seem daunting, but with these easy steps, you can create a professional and delicious dessert in the comfort of your own home. Impress your friends and family with this delightful and unique cake, and experience a taste of Sweden like never before. So what are you waiting for? Get baking and indulge in the heavenly flavors of a Swedish Dream Roll Cake.