17 Swedish Coconut Balls Recipe Get Cooking And Enjoy!
Published on: Mar 12, 2024
Coconut balls, also known as "kokosbollar" in Swedish, are a popular sweet treat that is loved by both children and adults. These delicious bite-sized treats are made with simple ingredients and are perfect for any occasion. The combination of coconut and chocolate makes them irresistible and they are sure to become a staple in your household. In this article, we will share with you a traditional Swedish coconut balls recipe that is easy to follow and will have you making these delectable treats in no time.
Main Ingredients: Butter, Sugar, Rolled Oats, Vanilla Extract, Cocoa
These Swedish chocolate coconut balls, also known as chokladbollar, are the perfect combination of rich chocolate and creamy coconut. They are a popular treat in Sweden and are often served at special occasions and holidays. The best part? They require no baking and are super easy to make!
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Swedish Chocolate Balls (or Coconut Balls)
Main Ingredients: Rolled Oats, White Sugar, Unsweetened Cocoa Powder
These delicious Swedish chocolate balls, also known as coconut balls, are a must-try for any chocolate lover. They are made with a combination of oats, cocoa powder, butter, sugar, and shredded coconut, giving them a unique texture and flavor. They are perfect for a quick snack or a sweet treat after dinner.
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Chokladbullar | Havregrynskugler | Swedish No-Bake...
Main Ingredients: Oats, Sugar, Butter, Cocoa Powder, Desiccated Coconut
In Sweden, these chocolate coconut balls are known as chokladbullar, while in Denmark they are called havregrynskugler. No matter what you call them, they are a beloved treat in both countries. These no-bake delights are not only delicious, but they also make for a fun activity to do with kids.
If you're looking for a simple and delicious chocolate treat, these Swedish chocolate balls are the perfect choice. They are made with just a handful of ingredients and can be whipped up in no time. They are also a great option for those with dietary restrictions, as they can easily be made vegan or gluten-free.
These traditional Swedish chocolate balls, known as chokladbollar, are a staple in every Swedish household. They are often served at fikas, which are social gatherings over coffee and pastries. These chocolate balls are rich, indulgent, and the perfect accompaniment to a cup of coffee or tea.
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Easy Vegan Chocolate Balls (Swedish Chokladboll)
Main Ingredients: Almond Meal, Dates, Cocoa Powder, Instant Coffee
If you're following a vegan diet, don't worry, you can still enjoy these delicious Swedish chocolate balls. Simply substitute the butter for coconut oil and use vegan chocolate chips instead of regular chocolate. These easy vegan chocolate balls are just as tasty and perfect for satisfying your sweet tooth.
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Swedish Spelt St Lucia/Saffron Buns
Main Ingredients: Raisins, Orange Juice, Fresh Yeast, Coconut, Saffron
These saffron buns, also known as lussebullar, are a traditional Swedish Christmas treat. They are made with spelt flour, giving them a nutty and slightly sweet flavor. These buns are often served on St. Lucia's Day, a holiday that celebrates the patron saint of light. They are a must-try for anyone looking to experience Swedish holiday traditions.
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Swedish Christmas Chocolate Praline Ischoklad
Main Ingredients: Chocolate, Coconut Oil
No Christmas celebration in Sweden is complete without these delicious chocolate pralines, also known as ischoklad. They are a popular holiday treat and are often given as gifts to friends and family. These pralines are made with just two ingredients: chocolate and coconut oil, making them incredibly easy to make.
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Swedish Coconut and Chocolate Balls
Main Ingredients: Unsalted Butter, Rolled Oats, Vanilla Flavor, Cold
These coconut and chocolate balls are a twist on the traditional Swedish chocolate balls. They are made with a combination of shredded coconut and chocolate, giving them a tropical flair. These balls are a popular treat in the summertime and are perfect for satisfying a sweet craving on a hot day.
No list of Swedish recipes would be complete without the classic Swedish meatballs. These flavorful and juicy meatballs are made with a blend of ground beef and pork, along with spices and breadcrumbs. They are often served with lingonberry jam and creamy mashed potatoes for a truly traditional Swedish meal.
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The Ubiquitous Swedish Chokladboll
Main Ingredients: Butter, Sugar, Cocoa, Oatmeal, Strong Coffee, Shredded
Swedish chocolate balls, or chokladbollar, are everywhere in Sweden. You can find them in bakeries, cafes, and even at the grocery store. They are the ultimate grab-and-go snack and are loved by both kids and adults. Plus, with their simple ingredients and no-bake method, they are a great option for a quick and easy dessert.
If you're looking for the best Swedish meatball recipe, look no further. These meatballs are juicy, flavorful, and oh-so-delicious. The secret to making them extra tasty is to use a combination of ground beef and pork, as well as a touch of nutmeg and allspice. Serve them with lingonberry jam and creamy gravy for a meal that will impress anyone.
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Swedish Coconut Cookies
Main Ingredients: Flour, Sugar, Butter, Baking Powder, Baking Soda
If you love coconut, you have to try these Swedish coconut cookies. They are made with a combination of shredded coconut, butter, sugar, and flour, giving them a soft and chewy texture. These cookies are a popular treat in Sweden and are often served during the holiday season.
This Swedish coffee cake, also known as kaffebröd, is a staple in every Swedish household. It is a lightly sweetened cake that is perfect for serving alongside a cup of coffee or tea. This cake is also popular for fikas and is often served with a dollop of whipped cream and fresh berries on top.
The sauce is what takes Swedish meatballs to the next level. This creamy and flavorful gravy is made with a combination of beef broth, heavy cream, and a touch of lingonberry jam. It pairs perfectly with the juicy meatballs and creamy mashed potatoes. You'll want to put this sauce on everything!
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Swedish Coconut Bites
Main Ingredients: Sugar, Eggs, Dried Coconut Flakes, Butter, Cocoa Powder
These Swedish coconut bites are a delicious and addictive snack. They are made with just four ingredients: shredded coconut, condensed milk, chocolate, and a touch of salt. They are a great option for satisfying a sweet craving and are perfect for any coconut lover.
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Swedish Chocolate Coffee Squares
Main Ingredients: Butter, Eggs, Sugar, Vanilla Sugar, Cocoa Powder
If you're a fan of the combination of chocolate and coffee, these Swedish chocolate coffee squares are a must-try. They are made with a chocolate and coffee-infused batter, giving them a rich and decadent flavor. These squares are perfect for serving at a coffee break or as a dessert after dinner.
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Kärleksmums (Swedish Coffee Cake)
Main Ingredients: Cake, Large Eggs, Caster Sugar, Unsalted Butter, Whole
Kärleksmums, also known as love cakes, are a popular treat in Sweden. They are a moist and flavorful coffee cake that is topped with a chocolate glaze and shredded coconut. These cakes are often served at fikas and are a beloved dessert among Swedes.
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Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
If you're short on time or don't feel like making meatballs from scratch, you can still enjoy this classic Swedish dish. Simply use frozen meatballs and follow this recipe for a delicious and easy meal. The sauce is what makes these meatballs truly special, so don't skip out on making it!
Swedish pancakes, also known as plättar, are thin and delicate pancakes that are perfect for breakfast or brunch. They are made with a batter that is similar to crepes, but are cooked in a special pan with several small indentations. These pancakes are often served with lingonberry jam and whipped cream for a truly Swedish experience.
Ingredients for Swedish Coconut Balls
1. Shredded Coconut
The star ingredient in this recipe is shredded coconut. You will need 2 cups of shredded coconut to make these balls.
2. Butter
Butter adds richness and flavor to the coconut balls. Use ½ cup of softened butter for the recipe.
3. Sugar
To balance out the sweetness, you will need ½ cup of sugar.
4. Cocoa Powder
Cocoa powder is what gives these balls their chocolatey flavor. You will need 3 tablespoons of cocoa powder.
5. Milk
Milk is used to bind the ingredients together. You will need 3 tablespoons of milk.
6. Vanilla Extract
A splash of vanilla extract adds a hint of flavor to the coconut balls. Use 1 teaspoon for the recipe.
Instructions for Making Swedish Coconut Balls
Step 1: Mix the Ingredients
In a mixing bowl, combine the shredded coconut, butter, sugar, cocoa powder, milk, and vanilla extract. Use your hands to mix all the ingredients together until well combined.
Step 2: Shape the Balls
Take a small handful of the mixture and roll it into a bite-sized ball. Place the ball on a plate or baking sheet lined with parchment paper. Repeat until all the mixture is used up.
Step 3: Refrigerate
Once all the balls are shaped, place them in the refrigerator for at least 30 minutes. This will help them set and hold their shape.
Step 4: Serve and Enjoy
Take the coconut balls out of the refrigerator and serve them at room temperature. These sweet treats are perfect for parties, potlucks, or as a mid-day snack. Store any leftovers in an airtight container in the refrigerator for up to a week.
In Conclusion
This traditional Swedish coconut balls recipe is easy to make and will satisfy any sweet tooth. With just a few simple ingredients, you can create a delicious and irresistible treat that will have everyone coming back for more. Give this recipe a try and discover why these coconut balls are a beloved Swedish delicacy.
