19+ Swedish Christmas Recipe Get Cooking And Enjoy!

Published on: Apr 9, 2024

One of the most beloved aspects of Christmas in Sweden is the traditional food and drinks that are enjoyed during this festive season. From hearty dishes to sweet treats, these recipes have been passed down for generations and hold a special place in Swedish culture. Along with decorating homes and exchanging gifts, preparing and sharing meals with loved ones is an essential part of the holiday celebrations in Sweden. In this article, we will explore some of the most popular Swedish Christmas recipes that you can try in your own home. So, put on your apron and get ready to experience the delicious flavors of a Swedish Christmas.

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Swedish Christmas biscuits

Main Ingredients: Plain Flour, Ground Cardamom, Fine Salt, Unsalted
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Give your Beer Can Chicken a festive touch with these traditional Swedish Christmas biscuits. Made with a blend of warm spices and topped with a sweet glaze, these biscuits are the perfect accompaniment to your holiday meal.
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If you're looking for a unique twist on your Beer Can Chicken, try adding Swedish heirloom cookies to the mix. These delicate, buttery cookies are filled with a delicious jam filling and make for a perfect holiday treat.
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Swedish Shortbread Cookies

Main Ingredients: Unsalted Butter, Superfine Sugar, Eggs, Vanilla
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For a simple yet tasty addition to your Beer Can Chicken, try making these Swedish shortbread cookies. With just a few ingredients, you'll have a batch of buttery, melt-in-your-mouth cookies that will be a hit with everyone.
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Swedish Fruitcake

Main Ingredients: Dried Figs, Dried Apricots, Raisins, Dark Rum, Orange
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Forget the traditional fruitcake, and try this Swedish version with your Beer Can Chicken. Made with dried fruit, nuts, and a hint of brandy, this fruitcake is a flavorful and festive addition to your holiday meal.
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Swedish Christmas meat balls

Main Ingredients: Beef, Potato, Onion, Cream, Breadcrumbs, Egg, Water
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No holiday meal is complete without a plate of Swedish meatballs. Made with a blend of ground pork and beef, these meatballs are juicy, flavorful, and perfect for pairing with your Beer Can Chicken.
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Slice & Bake Swedish Christmas Cookies

Main Ingredients: All Purpose Flour, Ground Ginger, Ground Cinnamon
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Short on time? These slice and bake Swedish Christmas cookies are the perfect solution. Simply slice the dough and bake, and you'll have delicious, buttery cookies in no time.
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The Classic Swedish Christmas Drink

Main Ingredients: Dark Ale, Sugar, Raisins, Ginger Root, Cloves, Cardamom
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No holiday meal in Sweden is complete without a glass of this classic Christmas drink. Made with a blend of warm spices, red wine, and aquavit, this drink is sure to warm you up on a cold winter's night.
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Swedish Christmas Chocolate Praline Ischoklad

Main Ingredients: Chocolate, Coconut Oil
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These Swedish Christmas chocolate praline ischoklad are the perfect treat to enjoy with your Beer Can Chicken. Made with just a few ingredients, these chocolates are rich, creamy, and oh-so-delicious.
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Add a Swedish twist to your holiday drinks with this Swedish Christmas glogg. Made with a blend of red wine, aquavit, and warm spices, this drink is a must-try for any Beer Can Chicken lover.
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If you're a fan of mulled wine, then you have to try this Swedish version called glögg. Made with a blend of warm spices, red wine, and brandy, this drink is perfect for sipping while enjoying your Beer Can Chicken.
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Hasselback Potato Gratin

Main Ingredients: Gruyere Cheese, Parmesan Cheese, Heavy Cream, Garlic
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Add some extra flavor to your Beer Can Chicken with this delicious Hasselback potato gratin. Thinly sliced potatoes are baked with a creamy cheese sauce and topped with breadcrumbs for a tasty side dish.
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No list of Swedish recipes is complete without mentioning cinnamon rolls. These soft, fluffy rolls are filled with a sweet cinnamon filling and topped with a rich vanilla glaze. Perfect for pairing with your Beer Can Chicken.
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Gløgg - Swedish Mulled Wine

Main Ingredients: Dry Red Wine, Spiced Rum, Honey, Cardamom Pods
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This Gløgg recipe is a delicious twist on traditional mulled wine. Made with a blend of warm spices, red wine, and brandy, this drink is perfect for sipping while enjoying your Beer Can Chicken.
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Gingerbread Swedish Buns

Main Ingredients: Water, Active Dry Yeast, Unsalted Butter, Light Brown
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These gingerbread Swedish buns are a tasty treat to enjoy with your Beer Can Chicken. Made with a blend of warm spices and topped with a sweet glaze, these buns are a must-try for any holiday meal.
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Ellen’s Swedish Pepparkakor

Main Ingredients: Unsalted Butter, Sugar, Egg, Dark Corn Syrup, Orange
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These traditional Swedish pepparkakor are the perfect addition to your Beer Can Chicken. Made with a blend of warm spices and molasses, these thin and crispy cookies are a holiday favorite in Sweden.
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Swedish Vanilla Spritz

Main Ingredients: Unbleached All Purpose Flour, Fine Sea Salt, Unsalted
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These Swedish vanilla spritz cookies are a fun and festive addition to any holiday meal. Made with a buttery dough and flavored with vanilla, these cookies are perfect for pairing with your Beer Can Chicken.
Main Ingredients: Butter, White Onion, Milk, Bread, Eggs, Ground Pork
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These Swedish meatballs are a classic dish that pairs perfectly with your Beer Can Chicken. Made with a blend of ground pork and beef and flavored with warm spices, these meatballs are sure to be a hit with your family and friends.
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Glögg (Swedish Mulled Wine)

Main Ingredients: Sugar, Water, Dry Red Wine, Port Wine, Brandy, Raisins
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This Glögg recipe is a tasty twist on traditional mulled wine. Made with a blend of warm spices, red wine, and brandy, this drink is perfect for sipping while enjoying your Beer Can Chicken.
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Traditional Swedish Mulled Wine

Main Ingredients: Bordeaux, Brandy, Port, Sugar, Raisins, Blanched
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Take your holiday drinks to the next level with this traditional Swedish mulled wine recipe. Made with a blend of warm spices, red wine, and aquavit, this drink is a must-try for any Beer Can Chicken lover.
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Swedish Butterscotch Gingerbread Cookies

Main Ingredients: Softened Butter, Granulated Sugar, Light Brown Sugar
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Add a little butterscotch flavor to your holiday baking with these Swedish butterscotch gingerbread cookies. Made with a blend of warm spices and topped with a sweet butterscotch glaze, these cookies are a delicious treat to enjoy with your Beer Can Chicken.

Traditional Swedish Christmas Dishes

Risgrynsgröt (Rice Porridge)

One of the most iconic dishes of the Swedish Christmas table is Risgrynsgröt, a creamy rice porridge that is often served as a warming breakfast on Christmas morning. Made with rice, milk, cream, and a touch of sugar, this simple yet delicious dish is a staple in every Swedish household during the holiday season. It is traditionally served with a dollop of butter and a sprinkle of cinnamon or sugar on top. In some families, a hidden almond is added to the porridge and whoever finds it is said to have good luck for the coming year.

Jansson's Frestelse (Jansson's Temptation)

A hearty and indulgent potato gratin dish, Jansson's Frestelse is a must-have at every Swedish Christmas dinner. Thinly sliced potatoes are layered with onions, anchovies, and cream, then baked to perfection. The result is a rich and flavorful casserole that pairs perfectly with the other dishes on the table. This dish is said to have been created by a Swedish opera singer named Pelle Janzon, hence the name Jansson's Frestelse.

Köttbullar (Swedish Meatballs)

While meatballs may not seem like a traditional Christmas dish, they are a staple in Swedish cuisine and are often served as part of the holiday meal. Made with a mix of ground beef and pork, these savory meatballs are flavored with spices such as allspice and nutmeg, giving them a unique and delicious taste. They are typically served with lingonberry jam, a sweet and tart condiment that complements the meatballs perfectly.

Sweet Treats for the Holiday Season

Pepparkakor (Gingerbread Cookies)

No Swedish Christmas is complete without a batch of homemade pepparkakor. These thin and crispy gingerbread cookies are a favorite among children and adults alike. They are often cut into festive shapes and decorated with icing, making them a fun activity for the whole family. In addition to being a tasty treat, pepparkakor are also used to decorate Christmas trees in Sweden.

Lussekatter (Saffron Buns)

Lussekatter, or saffron buns, are a traditional sweet bread that is often enjoyed during the Christmas season. These soft and fluffy buns are flavored with saffron, giving them a vibrant yellow color and a unique taste. They are typically shaped into an "S" or other festive shapes and are often served on St. Lucia Day, a holiday celebrated on December 13th in Sweden.

Glögg (Mulled Wine)

Finally, no Swedish Christmas would be complete without a warm glass of glögg. This spiced mulled wine is a popular drink during the holiday season and is often served at Christmas markets and gatherings. It is made by heating red wine with spices such as cinnamon, cloves, and orange peel, and is typically served with raisins and almonds. The warm and comforting flavors of glögg make it the perfect drink for a cold winter night. In conclusion, Swedish Christmas recipes are not only delicious but also hold a special cultural significance. Whether you try one or all of these dishes, they are sure to bring a taste of Sweden to your holiday celebrations. So, gather your loved ones and enjoy these traditional recipes for a truly festive and tasty Christmas.
19+ swedish christmas recipe Get cooking and enjoy!

Swedish Meatballs

yield: 9 total time: 80 minutes
4.6 Stars (47 reviews)
View Recipe

Ingredients

  • 2 tablespoons butter
  • 1 white onion or large yellow, peeled, grated, use the large holes of a box cheese grater
  • 2/3 cup milk
  • 5 slices bread crusts removed, bread cut into pieces
  • 2 eggs
  • 1 pound ground pork
  • 1 1/2 pounds ground beef
  • 2 teaspoons kosher salt
  • 1 teaspoon ground nutmeg freshly
  • 1 teaspoon ground cardamom
  • 2 teaspoons black pepper
  • 6 tablespoons butter
  • 1/3 cup flour
  • 1 quart beef stock
  • 3/4 cup sour cream
  • salt
  • 4 tablespoons lingonberry red currant, raspberry or cranberry jelly, less or more to taste, optional

Nutrition

  • Calories : 530 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 175 milligrams
  • Fat : 38 grams
  • Fiber : 1 grams
  • Protein : 30 grams
  • SaturatedFat : 18 grams
  • Sodium : 1120 milligrams
  • Sugar : 4 grams
  • TransFat : 1 grams
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