18 Swedish Chocolate Balls Recipe Uk Elevate Your Taste Buds!
Published on: Mar 11, 2024
Swedish chocolate balls, also known as chokladbollar, are a delicious and easy-to-make treat that originated in Sweden. These bite-sized balls of chocolatey goodness are a staple in Swedish households and have gained popularity all over the world. Made with simple ingredients and no baking required, they are perfect for a quick snack or dessert. In this article, we will give you a step-by-step guide on how to make these delectable Swedish chocolate balls, so you can enjoy them in the comfort of your own home. So put on your apron and let's get started on this tasty adventure!
If you're a fan of chocolate, then you'll love this Swedish twist on the classic chocolate truffle. These bite-sized treats are a popular dessert in Sweden, often enjoyed with a cup of coffee or tea. They are made with a combination of butter, cocoa powder, sugar, and rolled oats, giving them a rich and slightly crunchy texture. But the secret ingredient that gives these chocolate balls their unique flavor is the addition of strong brewed coffee. These Swedish chocolate balls, also known as chokladbollar, are a must-try for any chocolate lover.
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Swedish Chocolate Coconut Balls - Chokladbollar
Main Ingredients: Butter, Sugar, Rolled Oats, Vanilla Extract, Cocoa
For those who prefer a little tropical twist in their desserts, these Swedish chocolate coconut balls are the perfect option. Made with shredded coconut, cocoa powder, and condensed milk, these bite-sized treats are easy to make and even easier to eat. They have a rich chocolatey flavor with a hint of coconut that will transport you to a tropical paradise with every bite. For an extra indulgent treat, try dipping them in melted chocolate and topping them with shredded coconut.
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Swedish Chocolate Balls (or Coconut Balls)
Main Ingredients: Rolled Oats, White Sugar, Unsweetened Cocoa Powder
These Swedish chocolate (or coconut) balls are a versatile dessert that can be customized to your liking. If you prefer a less sweet treat, you can reduce the amount of sugar in the recipe. You can also experiment with different types of cocoa powder to find the one that gives you the perfect balance of chocolate flavor. And for those who are not fans of shredded coconut, you can simply omit it from the recipe. No matter how you make them, these Swedish chocolate balls are sure to be a hit.
This classic recipe for Swedish chocolate balls is a staple in many Swedish households. It's a simple and easy recipe that requires no baking, making it a great option for a quick and delicious dessert. The combination of butter, cocoa powder, and sugar creates a rich and decadent flavor, while the addition of rolled oats gives these chocolate balls a unique texture. For an extra touch of sweetness, you can roll the balls in powdered sugar or cocoa powder before serving.
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Swedish Christmas Chocolate Praline Ischoklad
Main Ingredients: Chocolate, Coconut Oil
Ischoklad, or ice chocolate, is a popular Christmas treat in Sweden. Made with only two ingredients - chocolate and coconut oil - these chocolate pralines are incredibly easy to make. The secret to their creamy and smooth texture is the use of coconut oil, which solidifies at room temperature. For a festive touch, you can add some crushed candy canes or chopped nuts to the chocolate mixture before chilling it in the fridge. These Swedish Christmas chocolate pralines are the perfect way to indulge in some holiday cheer.
No list of Swedish recipes would be complete without the famous Swedish meatballs. Made with a combination of ground beef and pork, these meatballs are seasoned with spices like allspice and nutmeg, giving them a unique and delicious flavor. They are typically served with a creamy gravy and lingonberry jam, but you can also enjoy them with mashed potatoes or egg noodles. These Swedish meatballs are a classic comfort food that will have you coming back for seconds.
If you're looking for the ultimate Swedish meatball recipe, then look no further. This recipe for the best Swedish meatballs has all the classic flavors you love, with a few extra ingredients to take it to the next level. The addition of Worcestershire sauce and Dijon mustard adds a tangy kick to the meatballs, while the use of both beef and pork creates a perfectly tender and juicy texture. Serve these meatballs at your next dinner party and impress all your guests with your cooking skills.
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Easy Vegan Chocolate Balls (Swedish Chokladboll)
Main Ingredients: Almond Meal, Dates, Cocoa Powder, Instant Coffee
Yes, even vegans can enjoy the deliciousness of Swedish chocolate balls. This easy vegan recipe uses a combination of almond flour, cocoa powder, and coconut oil to create a vegan-friendly version of the classic treat. For a healthier alternative, you can also use maple syrup instead of sugar. These vegan chocolate balls are a guilt-free indulgence that everyone can enjoy.
No meatball is complete without a delicious sauce, and Swedish meatballs are no exception. This recipe for Swedish meatball sauce is simple and easy to make, requiring only a few ingredients like beef broth, heavy cream, and Dijon mustard. The result is a creamy and flavorful sauce that pairs perfectly with the tender and juicy meatballs. For an extra touch of indulgence, you can also add a splash of cognac or brandy to the sauce.
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Chokladbullar | Havregrynskugler | Swedish No-Bake...
Main Ingredients: Oats, Sugar, Butter, Cocoa Powder, Desiccated Coconut
Chokladbullar, also known as Swedish chocolate balls, are a popular no-bake treat in Sweden. They are made with a combination of rolled oats, cocoa powder, and butter, and are typically rolled in coconut flakes or sugar before serving. These bite-sized treats are perfect for a quick and easy dessert or snack, and can even be enjoyed as a breakfast treat. For a fun twist, try making them in different shapes like squares or hearts.
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Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
If you're short on time but still crave the deliciousness of Swedish meatballs, this recipe is for you. Using frozen meatballs cuts down on the prep time, making this a quick and easy weeknight dinner option. The meatballs are simmered in a creamy gravy made with beef broth and sour cream, resulting in a delicious and satisfying meal that the whole family will love.
For a delicious and indulgent breakfast option, try these Swedish pancakes. Unlike traditional pancakes, Swedish pancakes are thinner and have a slightly sweet flavor. They are typically served with lingonberry jam or fresh berries, but you can also top them with whipped cream or maple syrup. For a savory twist, you can add some cooked bacon or ham to the batter before cooking. These Swedish pancakes are a delicious way to start your day.
If you want to make Swedish meatballs the traditional way, then this recipe is for you. Made with a combination of ground beef and pork, these meatballs are seasoned with spices like allspice and nutmeg. They are then simmered in a creamy gravy made with beef broth and heavy cream, resulting in the perfect combination of flavors and textures. This authentic Swedish meatball recipe is sure to be a hit with your family and friends.
The Instant Pot is a game-changer when it comes to cooking, and this recipe for Swedish meatballs is no exception. Making the meatballs in the Instant Pot cuts down on the cooking time and results in incredibly tender and flavorful meatballs. The creamy gravy is also made in the Instant Pot, meaning you only have one pot to clean up afterwards. Perfect for a busy weeknight dinner or a quick and easy party appetizer.
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30 Minute Swedish Meatballs
Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
If you're looking for a quick and easy Swedish meatball recipe that doesn't require a lot of prep time, then this is the one for you. Using pre-made frozen meatballs and a few simple ingredients, you can have these Swedish meatballs on the table in just 30 minutes. The result is a delicious and satisfying meal that will have you coming back for more. For an extra burst of flavor, try adding some lingonberry jam to the gravy.
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Flourless Chocolate And Red Wine Swedish Cake
Main Ingredients: Unsalted Butter, Dark Chocolate, Red Wine, Large Eggs
This Swedish cake is a decadent and indulgent dessert that combines the rich flavors of chocolate and red wine. Made with almond flour, cocoa powder, and red wine, this flourless cake is rich and moist, with a slightly boozy kick. It's the perfect dessert for special occasions or whenever you want to treat yourself to something extra special. For a non-alcoholic version, you can substitute the red wine with grape juice or cranberry juice.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
This recipe for crock pot Swedish meatballs is perfect for those busy days when you don't have time to cook. The meatballs and gravy are cooked together in the crock pot, resulting in tender and flavorful meatballs that are perfect for serving over egg noodles or mashed potatoes. You can also make this dish ahead of time and keep it warm in the crock pot until ready to serve. For a healthier option, you can use ground turkey instead of beef and pork.
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Swedish Apple Cake
Main Ingredients: Apples, Sugar, Flour, Baking Powder, Butter, Eggs, Lemon
This Swedish apple cake is a delicious and simple dessert that is perfect for fall. Made with fresh apples and a sprinkle of cinnamon, this cake is moist and flavorful. It's perfect for enjoying with a cup of coffee or tea, and can even be served warm with a scoop of vanilla ice cream for an extra indulgent treat. For a twist, try adding some chopped nuts or dried cranberries to the cake batter.
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Super Easy Swedish Meatballs
Main Ingredients: Breadcrumbs, Milk, Large Egg, Onion Powder, Garlic
If you're looking for a no-fuss, easy Swedish meatball recipe, then this is the one for you. Made with just five ingredients - frozen meatballs, beef broth, heavy cream, Worcestershire sauce, and Dijon mustard - this recipe is incredibly simple but still packed with flavor. It's a great option for a last-minute dinner or a quick and easy party appetizer. For a healthier version, you can use turkey meatballs instead of beef.
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The joy of Fika – Swedish Kardemummabullar
Main Ingredients: Milk, Dry Active Yeast, Brown Sugar, Flour, Cardamom
Fika is a Swedish term that refers to the act of taking a break to enjoy a cup of coffee or tea with a sweet treat. And one of the most popular treats enjoyed during fika is kardemummabullar, or cardamom buns. These soft and fluffy buns are flavored with cardamom and topped with pearl sugar, making them the perfect accompaniment to a hot beverage. They are a staple in Swedish bakeries and homes, and once you try them, you'll understand why. For an extra indulgent treat, try adding some chopped dark chocolate to the filling before rolling up the buns.
Ingredients you will need:
Butter - 1/2 cup, softened
Sugar - 1/2 cup
Cocoa powder - 1/4 cup
Instant coffee - 1 tsp
Vanilla extract - 1 tsp
Quick oats - 1 1/2 cups
Desiccated coconut - 1/2 cup
Coffee granules - for rolling (optional)
Step 1: Mix the wet ingredients
To start off, cream together the softened butter and sugar in a large mixing bowl until well combined. Then, add in the cocoa powder, instant coffee, and vanilla extract. Mix everything together until you have a smooth and creamy mixture.
Step 2: Add the dry ingredients
Next, add in the quick oats and desiccated coconut to the wet mixture. Using a wooden spoon or your hands, mix everything together until all the ingredients are well incorporated. The mixture should be moist and slightly sticky.
Step 3: Shape the chocolate balls
Take small portions of the mixture and roll them into bite-sized balls using your hands. If you want, you can also roll the balls in coffee granules for an extra burst of flavor.
Step 4: Chill and serve
Place the chocolate balls on a baking sheet lined with parchment paper and refrigerate for at least 30 minutes. This will allow the balls to firm up and hold their shape. Once chilled, they are ready to serve and enjoy! You can store any leftovers in an airtight container in the fridge for up to a week.
Final thoughts
These Swedish chocolate balls are a perfect combination of chocolate and coffee flavors, making them a delicious and indulgent treat. They are also a great option for those who have dietary restrictions as they can easily be made gluten-free and vegan. So why not give this easy recipe a try and bring a taste of Sweden into your home? We guarantee that you won't be disappointed!
