Swedish biscuits, also known as "Svenska kex" in Swedish, are a beloved treat in Sweden and around the world. These crispy and buttery cookies are perfect for any occasion, whether it's a fika (coffee break) with friends or a holiday celebration. In this article, we will share a traditional Swedish biscuits recipe that has been passed down for generations. Get ready to impress your family and friends with this delicious and easy-to-make treat.
If you're a fan of IKEA's famous meatballs, you'll love this Swedish meatball recipe. Tender meatballs made with a blend of beef and pork are smothered in a rich and creamy gravy. Serve them over egg noodles or mashed potatoes for a hearty and comforting meal.
This recipe is a crowd-pleaser and for good reason. These meatballs are made with a combination of ground beef, pork, and veal for a flavorful and tender result. The addition of breadcrumbs, milk, and spices ensures that these meatballs are perfectly moist and juicy.
What makes Swedish meatballs stand out is the delicious sauce that they are bathed in. This recipe uses a combination of beef broth, sour cream, and Worcestershire sauce to create a creamy and savory sauce that pairs perfectly with the meatballs.
Swedish pancakes are a thin and delicate version of traditional pancakes. They are made with simple ingredients like flour, milk, eggs, and butter, and can be served with a variety of toppings such as fruit, whipped cream, or syrup. They make a great side dish for any meal, including beer can chicken!
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Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
Short on time? No problem! This recipe uses frozen meatballs to make a quick and easy version of Swedish meatballs. The secret to making them taste homemade is the delicious sauce made with a combination of cream of mushroom soup, beef broth, and sour cream.
If you want to make the most authentic Swedish meatballs, this is the recipe for you. It uses a blend of ground beef and pork, along with traditional Swedish spices like allspice and nutmeg. The result is a delicious and traditional dish that will transport you to Sweden with every bite.
If you have an Instant Pot, you have to try this recipe. It makes tender and flavorful Swedish meatballs in a fraction of the time compared to traditional methods. The meatballs are cooked in a creamy and savory sauce that is perfect for pouring over mashed potatoes or egg noodles.
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30 Minute Swedish Meatballs
Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
Don't have a lot of time to spend in the kitchen? This recipe for 30 minute Swedish meatballs is your answer. It uses pre-made meatballs and a simple sauce made with a combination of cream of mushroom soup and beef broth. Serve over noodles or mashed potatoes for a quick and delicious meal.
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Swedish Apple Cake
Main Ingredients: Apples, Sugar, Flour, Baking Powder, Butter, Eggs, Lemon
Looking for a unique and tasty dessert to serve with your beer can chicken? Look no further than this Swedish apple cake. It's a moist and delicious cake made with apples, cinnamon, and walnuts. The perfect end to any meal.
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Super Easy Swedish Meatballs
Main Ingredients: Breadcrumbs, Milk, Large Egg, Onion Powder, Garlic
If you're new to making Swedish meatballs, this recipe is a great place to start. It uses simple ingredients and is easy to follow, making it perfect for beginners. The result is a delicious and flavorful dish that everyone will love.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
For a hands-off approach to making Swedish meatballs, try this crock pot recipe. It uses frozen meatballs and a delicious sauce made with beef broth, cream of mushroom soup, and Worcestershire sauce. All you have to do is set it and forget it!
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The joy of Fika – Swedish Kardemummabullar
Main Ingredients: Milk, Dry Active Yeast, Brown Sugar, Flour, Cardamom
Fika is a Swedish tradition of taking a break with coffee and a sweet treat. These kardemummabullar, or Swedish cardamom buns, are a popular choice for fika. They are soft and fluffy buns filled with a fragrant cardamom and cinnamon filling. Perfect for enjoying with a cup of coffee and some good company.
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Swedish Pancakes – The Ultimate Light And Fluffy...
Main Ingredients: Oat Flour, Salt, Pure Maple Syrup, Water, Applesauce
Looking for a pancake recipe that is light, fluffy, and easy to make? Look no further than these Swedish pancakes. They are made with simple ingredients and have a light and airy texture. Top them with your favorite syrup or fruit for a delicious breakfast or brunch option.
This recipe for Swedish meatball gravy is a must-try. It's rich and creamy, with a perfect balance of savory and tangy flavors. Pour it over your homemade meatballs for a delicious and comforting meal.
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Easy Old-Fashioned Swedish Meatballs
Main Ingredients: Ground Beef, Lean Ground Pork, Dry Breadcrumbs, Finely
For a classic and traditional Swedish meatball recipe, give this one a try. It uses a combination of ground beef and pork, along with simple ingredients like breadcrumbs and spices. The result is a delicious and hearty dish that is sure to please.
This recipe is a staple in many Swedish households, and for good reason. It's a simple and delicious way to make Swedish meatballs, using a blend of ground beef and pork and a flavorful sauce made with a combination of beef broth, cream, and Worcestershire sauce.
This slow cooker recipe for Swedish meatballs is perfect for busy weeknights. All you have to do is combine the ingredients in your slow cooker and let it do the work. The result is tender and flavorful meatballs in a rich and creamy sauce.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Onion Soup Mix, A1
Another delicious crock pot recipe for Swedish meatballs, this one uses a combination of frozen meatballs and a simple and tasty sauce made with beef broth, cream of mushroom soup, and Worcestershire sauce. Serve over noodles or mashed potatoes for a delicious and easy meal.
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Crockpot Swedish Meatballs
Main Ingredients: Frozen Meatballs, Heavy Cream, Grated Parmesan Cheese
For a different take on crockpot Swedish meatballs, try this recipe that uses a combination of beef and pork meatballs and a delicious sauce made with cranberry sauce and chili sauce. The result is a unique and tasty dish that is perfect for any occasion.
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Swedish Meatballs with an Epic Sauce
Main Ingredients: Ground Beef, Bread Crumbs, Parsley, Dried Minced Onion
This recipe for Swedish meatballs boasts an "epic" sauce that is sure to impress. Made with a combination of beef broth, cream, and Worcestershire sauce, this sauce is rich and flavorful and perfect for pouring over your homemade meatballs. Serve with egg noodles or mashed potatoes for a comforting and delicious meal.
Ingredients
For the dough:
2 cups all-purpose flour
1/2 cup granulated sugar
1/4 teaspoon salt
1 cup unsalted butter, softened
1 teaspoon vanilla extract
For the topping:
1 egg
1 tablespoon milk
1/4 cup pearl sugar (or coarse sugar)
Instructions
In a large mixing bowl, combine the flour, sugar, and salt.
Add in the softened butter and vanilla extract. Mix until a dough forms.
Wrap the dough in plastic wrap and refrigerate for at least 30 minutes.
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
On a lightly floured surface, roll out the dough to about 1/4 inch thickness.
Using a cookie cutter, cut out your desired shapes and place them on the prepared baking sheet.
In a small bowl, beat together the egg and milk to make an egg wash.
Brush the egg wash over the cookies and sprinkle the pearl sugar on top.
Bake the biscuits for 10-12 minutes, or until they are golden brown.
Let them cool for a few minutes before transferring them to a wire rack to cool completely.
Serve and enjoy your homemade Swedish biscuits!
Biscuit Variations
If you want to add some extra flavor to your Swedish biscuits, here are a few variations you can try:
Hazelnut Biscuits
Replace 1/4 cup of the all-purpose flour with ground hazelnuts for a delicious nutty flavor.
Lemon Biscuits
Add 1 tablespoon of lemon zest to the dough for a refreshing twist on the traditional recipe.
Chocolate-Dipped Biscuits
Melt some chocolate and dip half of each biscuit in it for a decadent treat.
Final Thoughts
Swedish biscuits are a simple yet delightful treat that will surely become a favorite in your household. With this easy recipe, you can bring a taste of Sweden to your home and share it with your loved ones. So next time you have a fika, make sure to include these delicious biscuits on your table. Enjoy!
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