15 Swedish Apple Pie Recipe Sour Cream Elevate Your Taste Buds!
Published on: Mar 11, 2024
If you're looking for a delicious and unique twist on the classic apple pie, then look no further than this Swedish apple pie recipe with sour cream. This recipe combines the sweet and tart flavors of apples with the rich and tangy taste of sour cream, resulting in a mouthwatering dessert that is sure to impress your family and friends. Not only is it easy to make, but it's also a great way to use up any leftover sour cream you may have in your fridge. So, let's dive into this delectable recipe and learn how to make this Swedish apple pie with sour cream!
Swedish apple pie is a delicious twist on the classic American dessert. Made with fresh apples, warm spices, and a crunchy crust, this pie is sure to be a hit with your family and friends. The best part? It's incredibly easy to make, so even if you're not an experienced baker, you can still create a mouthwatering dessert that everyone will love.
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Swedish Apple Pie Cups With Date Caramel Sauce...
Main Ingredients: Apples, Maple Syrup, Canela, Melted Butter, Almond
If you're looking for a unique way to enjoy your Swedish apple pie, try making it into individual cups. These cute and portable desserts are perfect for parties or when you want a special treat without having to bake a whole pie. And for an added touch of decadence, drizzle on some homemade date caramel sauce for a sweet and sticky finish.
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Swedish Apple Pie Buns
Main Ingredients: Half And Half, Butter, Saf Yeast, White Sugar, Custard
Why settle for a traditional pie when you can have a delicious bun version? These Swedish apple pie buns are filled with all the same flavors as the classic dessert, but in a more compact and handheld form. Perfect for breakfast, brunch, or as an afternoon snack, these buns are a fun and tasty twist on the original.
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Swedish Apple Pie (aka Apple Crisp Pie)
Main Ingredients: Baking Apples, Ground Cinnamon, Ground Cardamom
If you can't decide between apple pie or apple crisp, why not have both? This Swedish apple pie, also known as apple crisp pie, combines the best of both worlds. The bottom layer is filled with juicy apples and topped with a crispy crumb topping for a dessert that is sure to satisfy all your apple cravings.
While not a dessert, Swedish meatballs are a classic dish that no list of Swedish recipes would be complete without. These meatballs are packed with flavor and served in a creamy, rich sauce. They make a great appetizer or main course and are a must-try for anyone looking to experience traditional Swedish cuisine.
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Swedish Apple Pie Fillo Rolls
Main Ingredients: Fillo, Diced Apples, Butter, Salt, Brown Sugar, Ground
Fillo rolls are a popular dessert in many cultures, and Swedish apple pie fillo rolls are a delicious addition to the list. These crispy, flaky rolls are filled with a warm apple and cinnamon filling and make for a fun and unique dessert. Serve them with a scoop of vanilla ice cream for a truly indulgent treat.
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Swedish Apple Pie – The Easiest Pie You’ll Ever Make!
Main Ingredients: Granny Smith Apples, Sugar, Ground Cinnamon, Flour
If you're short on time but still want to impress your guests with a homemade dessert, this Swedish apple pie is the perfect solution. With only a handful of ingredients and a simple preparation process, this pie is the easiest one you'll ever make. But don't let the simplicity fool you; it's still bursting with delicious flavors.
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Apple Crack (aka Swedish Apple Pie)
Main Ingredients: Baking Apples, Sugar, Canela, Flour, Butter, Egg
With a name like Apple Crack, you know this pie is going to be addictive. This twist on Swedish apple pie features a sweet and salty crust made with Ritz crackers, and it's filled with a creamy apple filling that will have you coming back for seconds. Serve it warm with a scoop of ice cream for the ultimate dessert experience.
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Swedish Apple Cake
Main Ingredients: Apples, Sugar, Flour, Baking Powder, Butter, Eggs, Lemon
If you love the flavors of Swedish apple pie but want a dessert that's a little lighter, try making a Swedish apple cake. This cake is moist, fluffy, and filled with chunks of apples and warm spices. It's a great option for those who prefer a cake over a pie or for those looking for a delicious alternative to the classic dessert.
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Swedish Beetroot Salad {Rodbetsallad}
Main Ingredients: Pickled Beets, Red Apples, Red Onion, Mayonnaise, Sour
For a refreshing and healthy side dish to accompany your Swedish apple pie, try making a beetroot salad. This traditional Swedish salad is made with earthy beets, tangy apples, and a zesty dressing, making it the perfect complement to any meal. It's a great way to incorporate more veggies into your diet and adds a pop of color to your plate.
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Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
If you're short on time, you can still enjoy the flavors of Swedish meatballs by using frozen meatballs. This recipe takes the classic dish and simplifies it by using pre-made meatballs and a quick and easy sauce. Serve over noodles or mashed potatoes for a hearty and satisfying meal.
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Easy Swedish Apple Pie
Main Ingredients: Granny Smith Apples, Sugar, Flour, Canela, Melted
This easy Swedish apple pie recipe is perfect for beginners or anyone looking for a hassle-free dessert. With only a few simple ingredients and a quick prep time, you can have a delicious pie on the table in no time. It's a great option for those who want to try their hand at baking but don't want to tackle a complicated recipe.
If you have an Instant Pot, you can make these delicious Swedish meatballs in a fraction of the time it would take to make them on the stovetop. The pressure cooker helps to infuse the flavors into the meatballs, and the creamy sauce is a breeze to make. Serve with lingonberry jam for a truly authentic Swedish experience.
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30 Minute Swedish Meatballs
Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
For a quick and easy dinner option, try making these 30-minute Swedish meatballs. They're made with a mix of ground beef and pork for a tender and flavorful meatball, and the creamy sauce is made in the same pan, making clean-up a breeze. Serve with egg noodles or mashed potatoes for a complete meal.
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Super Easy Swedish Meatballs
Main Ingredients: Breadcrumbs, Milk, Large Egg, Onion Powder, Garlic
If you want to keep things simple, this recipe for super easy Swedish meatballs is the way to go. With only six ingredients, this dish is a no-fuss option that still delivers on flavor. It's perfect for busy weeknights when you need a quick and tasty meal on the table.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
For a hands-off approach to making Swedish meatballs, try making them in your crockpot. This recipe uses frozen meatballs and a few basic ingredients to create a rich and creamy sauce that's perfect for spooning over noodles or mashed potatoes. Plus, your house will smell amazing while they cook!
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Easy Old-Fashioned Swedish Meatballs
Main Ingredients: Ground Beef, Lean Ground Pork, Dry Breadcrumbs, Finely
If you prefer a more traditional approach to Swedish meatballs, this recipe is for you. Made with a homemade beef and pork mixture and a creamy sauce, these meatballs are the epitome of comfort food. They may take a bit more effort, but the end result is well worth it.
This classic Swedish meatball recipe is a must-have for anyone looking to experience the authentic flavors of Swedish cuisine. Made with a blend of ground beef and pork, these meatballs are tender and flavorful and served in a creamy gravy that's perfect for soaking up with a side of lingonberry jam.
For a hands-off way to make Swedish meatballs, try cooking them in your slow cooker. This recipe uses a mix of ground beef and pork for the meatballs and a simple sauce made with cream of mushroom soup and beef broth. It's a great option for when you want a comforting meal with minimal effort.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Onion Soup Mix, A1
If you're a fan of using your crockpot for easy meals, this recipe for Swedish meatballs is sure to become a favorite. The meatballs are cooked in a delicious gravy made with cream of mushroom soup and beef broth, and the result is a rich and satisfying dish that's perfect for colder weather or when you're craving some comfort food.
The Ingredients You'll Need
For the Crust:
Flour, butter, sugar, salt, egg yolk, and cold water
To start off this recipe, you'll need to prepare the crust. This crust is made from a combination of flour, butter, sugar, and salt, giving it a flaky and buttery texture. The addition of an egg yolk and cold water helps bind the ingredients together, making it easier to roll out and shape. This crust is the perfect base for the delicious filling that will come later.
For the Filling:
Apples, sugar, cinnamon, nutmeg, lemon juice, and sour cream
The star of this recipe is, of course, the filling. This filling is made with a generous amount of apples, which are peeled, cored, and thinly sliced. The apples are then mixed with sugar, cinnamon, nutmeg, and a splash of lemon juice, which helps balance out the sweetness. And the secret ingredient that takes this apple pie to the next level? Sour cream. The sour cream adds a tangy and creamy element to the filling, creating a unique and delicious flavor profile.
How to Make the Swedish Apple Pie
To make this Swedish apple pie, you'll start by making the crust. Mix together the flour, butter, sugar, and salt until it resembles coarse crumbs. Then, add in the egg yolk and cold water and mix until a dough forms. Roll out the dough and place it in a pie dish. Next, prepare the filling by combining the apples, sugar, cinnamon, nutmeg, lemon juice, and sour cream. Pour the filling into the prepared crust and bake for about an hour, or until the crust is golden brown and the filling is bubbling.
Why You'll Love This Recipe
This Swedish apple pie recipe with sour cream is a perfect dessert for any occasion. Not only does it have a unique and delicious flavor, but it's also easy to make and a great way to use up any leftover sour cream. Plus, the combination of sweet and tart apples with the tangy sour cream creates a perfect balance of flavors that will leave your taste buds wanting more. So, give this recipe a try and impress your family and friends with this mouthwatering Swedish apple pie!
