18 Swedish Apple Cake With Vanilla Sauce Recipe Elevate Your Taste Buds!

Published on: Mar 11, 2024

If you're a fan of apple desserts, then you have to try this delicious Swedish apple cake with vanilla sauce recipe. This classic dessert is a perfect combination of sweet, tart apples and a creamy vanilla sauce that will have your taste buds singing. Not only is it easy to make, but it's also a great way to use up any apples you have on hand. So, let's dive into this recipe and learn how to make this tasty treat.

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1 of 20

Swedish Pancakes

Main Ingredients: Milk, Flour, Large Eggs, Vanilla, Salt, Butter

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Start off your beer can chicken journey with a classic Swedish twist. These pancakes are light, fluffy, and perfect for soaking up all the delicious flavors of your chicken. Serve them with a dollop of whipped cream and fresh berries for a breakfast or brunch dish that will have everyone coming back for more.

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Swedish Apple Cake

Main Ingredients: Apples, Sugar, Flour, Baking Powder, Butter, Eggs, Lemon

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If you're a fan of sweet and tart flavors, then this Swedish apple cake is a must-try. The crumbly cinnamon streusel topping adds the perfect amount of crunch to the soft and moist cake. It's a great way to use up any extra apples you may have lying around and is sure to be a hit at any gathering.

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Marcus Samuelsson’s Swedish Apple Cake

Main Ingredients: Panko, Unbleached All Purpose Flour, Baking Powder

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This recipe, created by celebrity chef Marcus Samuelsson, takes traditional Swedish apple cake to the next level. With a rich almond paste in the batter and a spiced rum glaze drizzled on top, this cake is a decadent and indulgent treat. Serve it warm with a scoop of vanilla ice cream for the ultimate dessert experience.

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Swedish Waitress Apple Cake with Vanilla Custard

Main Ingredients: Milk, Vanilla Bean, Egg Yolks, Granulated Sugar

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This apple cake recipe is a tribute to the famous Swedish Waitress Apple Cake from The Nordic Cookbook. The addition of custard makes this cake extra creamy and adds a delicious vanilla flavor to complement the apples. It's a perfect choice for a special occasion or when you want to impress your guests.

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Quick and Easy Swedish Rice Porridge

Main Ingredients: Apple, Rice, Water, Cinnamon Stick, Milk, Sugar

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Rice porridge is a staple in Swedish cuisine, and this quick and easy recipe is no exception. Make it for breakfast or as a side dish for your beer can chicken dinner. It's comforting, creamy, and flavorful – everything you want in a porridge.

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Swedish Cinnamon Apple Cake

Main Ingredients: Eggs, White Sugar, Butter, All Purpose Flour, Baking

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If you love cinnamon, then this apple cake is the one for you. The warm and spicy flavor of the cinnamon pairs perfectly with the sweetness of the apples. This cake is also great for any season – serve it warm in the fall or chilled in the summer.

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Dorie Greenspan’s Swedish Apple Cake

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Large Egg

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Dorie Greenspan is a renowned cookbook author, and her take on Swedish apple cake is a must-try. The crunchy streusel topping and soft and buttery cake base make for a perfect combination. Serve it with a cup of coffee for a delightful afternoon treat.

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Apple Crack (aka Swedish Apple Pie)

Main Ingredients: Baking Apples, Sugar, Canela, Flour, Butter, Egg

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This apple cake is nicknamed "Apple Crack" for a reason – it's highly addictive! The crispy and buttery crust is filled with a creamy custard and sweet apples, making it a heavenly dessert. It's best served warm with a scoop of vanilla ice cream.

9 of 20

Swedish Apple Oatmeal Pie with Vanilla Sauce

Main Ingredients: Honeycrisp Apples, Ground Cardamom, Sugar, Butter

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This recipe combines the best of both worlds – apple pie and oatmeal pie. The crunchy oat topping adds a great texture to the sweet and gooey apple filling. Serve it with a warm vanilla sauce for a delightful contrast of flavors.

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Easy Warm Swedish Caramel Apple Cheesecake.

Main Ingredients: Cottage Cheese, Granulated Sugar, Flour, Almond Meal

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This Swedish-inspired cheesecake is a showstopper dessert. The creamy and tangy cheesecake is topped with gooey caramelized apples and a buttery graham cracker crust. It's a perfect dessert for any special occasion.

11 of 20

Apple Torte Swedish Cake

Main Ingredients: Bundt Cake Mix, Apples, Sugar, Heavy Whipping Cream

Swedish Apple Cake Gluten Free Apple Cake, Healthy Apple Cake, Vegan ...

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This Swedish apple torte is a lighter and healthier version of traditional apple cake. The cake is made with whole wheat flour and honey instead of refined sugar. It's a great option for those looking for a healthier dessert without sacrificing flavor.

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Mom's Best Apple Cake

Main Ingredients: Vegetable Oil, Sugar, Eggs, Vanilla, Flour, Salt

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This apple cake recipe has been passed down for generations, and for a good reason – it's simply the best. It's moist, flavorful, and easy to make. You can also add a pinch of nutmeg to the batter for an extra layer of flavor.

13 of 20

Swedish Apple Pie Cups With Date Caramel Sauce...

Main Ingredients: Apples, Maple Syrup, Canela, Melted Butter, Almond

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These individually sized apple pie cups are great for parties or when you want to portion control your dessert. The date caramel sauce adds a unique and tasty twist to the classic apple pie filling. They're also great for on-the-go snacking.

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Kladdkaka, the Swedish sticky cake

Main Ingredients: Sugar, Butter, Eggs, Flour, Cocoa Powder, Vanilla Bean

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Kladdkaka, or "sticky cake," is a popular dessert in Sweden. This rich and chocolatey cake is known for its gooey center and crispy edges. It's best served warm with a dusting of powdered sugar and a scoop of vanilla ice cream.

15 of 20

Fresh Apple Cake

Main Ingredients: Vegetable Oil, Sugar, Eggs, Vanilla, Gold Medal

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This simple and fresh apple cake is a great way to use up your seasonal apples. The cake is made with freshly squeezed apple juice and chunks of apples for a burst of flavor in every bite. Serve it for breakfast or as a light dessert.

16 of 20

Best Apple Cake Ever

Main Ingredients: Flour, Baking Soda, Cinnamon, Nutmeg, Salt, Vegetable

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This apple cake recipe is a bold claim, but it lives up to its name. The combination of cinnamon, nutmeg, and allspice in the batter gives it a delicious spiced flavor. It's also a great way to use up overripe bananas in the batter.

17 of 20

Swedish Visiting Cake

Main Ingredients: Sugar, Lemon, Eggs, Salt, Vanilla, Almond Extract

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This moist and buttery almond cake is a traditional Swedish dessert that is perfect for any occasion. It's also gluten-free and can be made with basic pantry ingredients. Serve it as a sweet treat to your guests, or enjoy a slice with a cup of coffee.

18 of 20

My Mini and Bite-sized version of Grandma’s Swedish...

Main Ingredients: Honey Crisp Apples, Orange Juice, Lemon Cake Mix, Heavy

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If you're looking for a smaller portion of Swedish apple cake, then this recipe is for you. These mini cakes are perfect for when you want just a little bit of something sweet without going overboard. They also make for a great gift or party favor.

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Swedish Almond Cake

Main Ingredients: Almond Pastry, Ground Almonds, Baking Powder, Cream Of

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This Swedish almond cake is a simple and subtle dessert that is perfect for those who prefer a less sweet option. The almond flour gives the cake a nuttier and richer flavor, and the powdered sugar on top adds a touch of sweetness.

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Kladdkaka – Swedish Sticky Cake

Main Ingredients: Granulated Sugar, Salt, Cocoa Powder, Butter, Eggs

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This version of Kladdkaka is a gluten-free and vegan option for those with dietary restrictions. The cake is made with almond flour and coconut oil instead of traditional ingredients, but still maintains its sticky and gooey texture. It's a great treat for anyone who loves a good chocolate cake.

Ingredients:

For the Cake:

- 4 large apples, peeled, cored, and thinly sliced - 2 cups all-purpose flour - 1 cup granulated sugar - 2 teaspoons baking powder - 1 teaspoon cinnamon - 1/2 teaspoon nutmeg - 1/2 teaspoon salt - 1/2 cup unsalted butter, melted - 2 large eggs - 1 cup whole milk - 1 teaspoon vanilla extract

For the Vanilla Sauce:

- 1 cup heavy cream - 1/4 cup granulated sugar - 1 vanilla bean, split and seeds scraped out - 1 teaspoon vanilla extract

Instructions:

1. Preheat your oven to 350°F (180°C). Grease a 9-inch springform pan with butter and set aside. 2. In a large bowl, mix together the flour, sugar, baking powder, cinnamon, nutmeg, and salt. 3. In a separate bowl, whisk together the melted butter, eggs, milk, and vanilla extract. 4. Slowly add the wet ingredients to the dry ingredients and mix until well combined. 5. Pour the batter into the prepared springform pan. 6. Arrange the sliced apples on top of the batter in a circular pattern. 7. Bake for 40-45 minutes, or until a toothpick inserted into the center comes out clean. 8. While the cake is baking, prepare the vanilla sauce. In a saucepan, combine the heavy cream, sugar, and vanilla bean and seeds. Cook over medium heat, stirring constantly, until the sugar has dissolved and the mixture is hot. 9. Remove from heat and stir in the vanilla extract. 10. Once the cake is done baking, let it cool for 10 minutes before removing it from the pan. 11. Serve the cake slices with warm vanilla sauce drizzled over the top. This Swedish apple cake with vanilla sauce is sure to become a family favorite. The warm, comforting flavors of the apples and spices, paired with the rich and creamy vanilla sauce, will make your taste buds dance with joy. Plus, it's a simple and impressive dessert that you can make in no time. Give it a try and see for yourself why this recipe has stood the test of time in Swedish kitchens.