16 Swanson Mexican Chicken Tortilla Soup Recipe Experience Culinary Bliss Now!

Published on: May 19, 2024

If you're a fan of Mexican cuisine, then you'll definitely want to try out this delicious and flavorful Swanson Mexican Chicken Tortilla Soup recipe. Packed with bold and zesty flavors, this soup is the perfect way to warm up on a chilly day or to add a little spice to your dinner menu. With a few simple ingredients and minimal prep time, you'll have a hearty and satisfying meal in no time. So let's dive into the recipe and get cooking!

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If you're a fan of Mexican flavors, then this beer can chicken recipe is a must-try. This hearty soup is loaded with tender chicken, black beans, corn, and topped with crispy tortilla strips for a delicious crunch. The secret ingredient? A can of your favorite Mexican beer, which adds a depth of flavor to this already tasty dish. Serve it with a dollop of sour cream and some shredded cheese for the ultimate comfort food experience.
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Looking for a quick and easy meal? Look no further than this chicken tortilla soup recipe. With just a handful of ingredients and less than 30 minutes of cook time, this soup is perfect for those busy weeknights. The beer in this recipe adds a subtle depth of flavor that pairs perfectly with the spicy kick from the jalapenos and chili powder. This soup is also great for meal prep, so you can enjoy it throughout the week.
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Here's another delicious and easy tortilla soup recipe that is sure to become a family favorite. This recipe calls for a whole chicken to be cooked on a beer can, which infuses the meat with the flavors of the beer and the spices used in the rub. The result? Juicy and flavorful chicken that is perfect for shredding and adding to this tasty soup. Don't forget to top it off with your favorite toppings such as avocado, cheese, and cilantro.
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Mexican Chicken Soup with Lime (Sopa de Lima)

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This recipe puts a twist on the classic chicken tortilla soup by adding a splash of lime juice for a bright and refreshing flavor. The beer can chicken is the star of this dish, providing tender and juicy meat that is perfect for shredding and adding to the soup. The addition of corn, tomatoes, and avocado makes this soup not only delicious but also colorful and visually appealing.
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Let your slow cooker do all the work with this easy Mexican chicken tortilla soup recipe. Simply place the chicken on a beer can and let it simmer in the slow cooker with all the other ingredients for a flavorful and effortless meal. This soup is perfect for a lazy Sunday or a busy weekday when you don't have time to stand over the stove.
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If you love creamy soups, then this recipe is for you. This roasted chicken tortilla soup is made with a base of roasted tomatoes, onions, and garlic, which gives it a rich and smoky flavor. The beer can chicken is shredded and added to the soup, along with cream, cheese, and spices for a creamy and satisfying meal. Serve it with tortilla chips for a delicious crunch.
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Cheesy Chicken Enchilada Soup

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Enchiladas in soup form? Yes, please! This cheesy chicken enchilada soup is packed with all the flavors of a classic enchilada, but in a warm and comforting soup. The beer can chicken adds a delicious and unique flavor to this dish, while the cheese and enchilada sauce make it extra decadent. Don't forget to top it off with some crushed tortilla chips for a delicious and crunchy garnish.
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Mexican Street Corn Tortilla Soup

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This soup is a delicious fusion of two popular Mexican dishes – street corn and tortilla soup. The beer can chicken adds a smoky and flavorful element to this dish, while the corn, spices, and lime juice make it taste just like street corn. If you're a fan of the classic Mexican street food, then you have to try this unique and tasty soup.
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If you've ever been to Cafe Rio, then you know how delicious their tortilla soup is. But now, you can recreate it at home with this copycat recipe. The beer can chicken is cooked to perfection and then shredded and added to a delicious and flavorful broth. Top it off with all your favorite toppings – tortilla strips, avocado, cheese, and cilantro – for a soup that tastes just like the real thing.
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This traditional Mexican chicken soup is perfect for those cold and rainy days when you need something warm and comforting. This recipe calls for a whole chicken to be cooked on a beer can, which adds a unique and delicious flavor to the dish. The addition of vegetables, herbs, and spices makes this soup a hearty and flavorful meal that is sure to warm you up from the inside out.
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If you love creamy soups but want a healthier option, then this recipe is for you. This creamy chicken tortilla soup is made with Greek yogurt instead of heavy cream, making it a lighter but still delicious option. The beer can chicken is the star of this dish, providing tender and flavorful meat that is perfect for shredding and adding to this creamy and hearty soup.
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For those who like a little heat in their meals, this spicy chicken tortilla soup is a must-try. The beer can chicken is cooked with a spicy rub, which adds a delicious kick to this already flavorful soup. The addition of corn, tomatoes, and black beans makes this soup not only spicy but also hearty and satisfying.
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This traditional Mexican chicken soup is made with a whole chicken cooked on a beer can, which adds a unique and delicious flavor to the dish. The addition of vegetables, herbs, and spices makes this soup a hearty and flavorful meal that is perfect for any occasion. Serve it with tortilla chips or warm tortillas for a complete and satisfying meal.
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This gluten-free and dairy-free chicken stew is perfect for those with dietary restrictions but who still want to enjoy the flavors of Mexican cuisine. The beer can chicken is cooked and then added to a flavorful broth with green chilies, vegetables, and spices for a delicious and comforting stew. Serve it with warm corn tortillas for a complete and satisfying meal.
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Here's another delicious and easy chicken enchilada soup recipe that is perfect for busy weeknights. This recipe calls for a whole chicken to be cooked on a beer can, which infuses the meat with the flavors of the beer and the spices used in the rub. The result? Juicy and flavorful chicken that is perfect for shredding and adding to this tasty soup. Don't forget to top it off with your favorite toppings such as avocado, cheese, and cilantro.
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This chicken tortilla soup recipe is perfect for those who want a quick and easy meal without sacrificing flavor. The beer can chicken is cooked and then shredded and added to a flavorful broth with vegetables, spices, and tortilla strips. This soup is also great for meal prep, so you can enjoy it throughout the week.
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How to Make Mexican Chicken Tortilla Soup

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If you've never made chicken tortilla soup before, then this recipe is a great place to start. This step-by-step guide will walk you through the process of cooking a beer can chicken and then using the meat to make a delicious and flavorful tortilla soup. Impress your friends and family with your newfound cooking skills with this tasty and easy recipe.

Ingredients:

For the Soup:

  • 1 can (14.5 oz.) Swanson Chicken Broth
  • 1 can (15 oz.) diced tomatoes
  • 1 cup canned black beans, rinsed and drained
  • 1 cup frozen corn
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 jalapeno pepper, seeded and minced
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon oregano
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 cups cooked and shredded chicken

For the Toppings:

  • 1 avocado, diced
  • 1/4 cup chopped fresh cilantro
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup crushed tortilla chips
  • 1/4 cup sour cream
  • 1 lime, cut into wedges

Instructions:

  1. In a large pot, combine Swanson Chicken Broth, diced tomatoes, black beans, corn, onion, garlic, jalapeno pepper, chili powder, cumin, oregano, salt, and black pepper. Bring to a boil over medium-high heat.
  2. Reduce heat to medium-low and let simmer for 10 minutes.
  3. Add shredded chicken to the pot and let simmer for an additional 5 minutes.
  4. Meanwhile, prepare the toppings. Dice avocado, chop cilantro, and shred cheddar cheese.
  5. Place a handful of crushed tortilla chips in each serving bowl. Ladle the soup over the chips.
  6. Top with avocado, cilantro, and cheese. Add a dollop of sour cream and a squeeze of lime juice to each bowl.
  7. Serve hot and enjoy your delicious Swanson Mexican Chicken Tortilla Soup!
This Swanson Mexican Chicken Tortilla Soup is bursting with flavorful and zesty Mexican ingredients that will make your tastebuds dance. The Swanson Chicken Broth adds a rich and savory base to the soup, while the diced tomatoes, black beans, and corn provide a hearty and filling texture. The combination of spices, including chili powder, cumin, and oregano, gives the soup its bold and spicy kick. And of course, the toppings of creamy avocado, fresh cilantro, and creamy cheddar cheese add the perfect finishing touch. So why not give this Mexican-inspired soup a try and add a little fiesta to your dinner table tonight?
16 swanson mexican chicken tortilla soup recipe Experience culinary bliss now!

Mexican Chicken Tortilla Soup

yield: 6 total time: 30 minutes
5.0 Stars (1 reviews)
View Recipe

Ingredients

  • 3 teaspoons vegetable oil
  • 2 garlic cloves minced
  • 1 tablespoon tomato paste
  • 1 cup diced tomatoes with liquid, from a 15-ounce can
  • 4 teaspoons chili powder
  • 10 cups chicken broth
  • 4 cups chicken shredded
  • coarse salt
  • Coarse salt and ground pepper
  • 3 corn tortillas cut into thin strips
  • 1/2 avocado thinly sliced
  • 2 ounces cotija cheese crumbled, 1/3 cup
  • 1/4 cup cilantro leaves fresh
  • 1 scallion thinly sliced
  • lime wedges for serving

Nutrition

  • Calories : 370 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 105 milligrams
  • Fat : 16 grams
  • Fiber : 4 grams
  • Protein : 43 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 550 milligrams
  • Sugar : 2 grams
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