19 Super Easy Chinese Honey Chicken Recipe Unleash Your Inner Chef!

Published on: Mar 22, 2024

Chinese honey chicken is a popular dish that combines the sweetness of honey with the savory flavors of Chinese cuisine. It's a great option for those looking for a quick and easy meal that still packs a punch in terms of taste and nutrition. If you're new to Chinese cooking or just looking for a simple and delicious meal to add to your repertoire, this super easy Chinese honey chicken recipe is a must-try.

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Treat yourself to a delicious and flavorful Chinese honey chicken dish that will have you coming back for seconds. This recipe combines the sweetness of honey with the tanginess of Chinese flavors for a perfect balance of taste. The best part? It's easy to make and can be cooked in under 30 minutes.
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The secret to a great Chinese honey chicken dish lies in the sauce. This recipe will teach you how to make the perfect sauce, with the perfect balance of honey, soy sauce, and ginger. Pour it over your chicken and let it simmer to perfection for a mouthwatering meal.
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Crispy Chinese Honey Chicken (without Deep Frying)

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If you're looking for a healthier version of the classic Chinese honey chicken, then this recipe is for you. Instead of deep-frying the chicken, this recipe uses a light coating of cornstarch and pan-frying to achieve a crispy texture. You'll get all the flavor without the added calories.
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Chinese Honey Chicken Drumsticks

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Drumsticks are a favorite among chicken lovers, and this Chinese honey chicken recipe is a great way to enjoy them. Marinated in a flavorful mix of honey, soy sauce, and spices, these drumsticks are then baked in the oven for a delicious and easy meal.
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If you're a fan of pork belly, then you'll love this Chinese-inspired recipe. The pork is coated in a sticky honey glaze and cooked until it's crispy on the outside and tender on the inside. Serve it over rice for a hearty and satisfying meal.
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Chinese Chicken Thighs

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Sticky Chinese Chicken

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This recipe takes sticky chicken to a whole new level with the addition of Chinese flavors. The chicken is coated in a sticky honey glaze and then baked until it's tender and juicy. Serve it with your choice of sides for a complete and delicious meal.
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How To Make Chinese Honey Chicken – Two Methods

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Chinese Chilli Chicken

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Chinese Chicken Broccoli Stir Fry

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Ingredients

1. Chicken

To make this Chinese honey chicken recipe, you'll need boneless, skinless chicken breast cut into bite-sized pieces. Chicken breast is a lean protein option that is low in fat and high in protein, making it a great choice for a healthy meal.

2. Honey

The star of this dish is honey, which adds a delicious sweetness and glaze to the chicken. Opt for a high-quality honey to get the best flavor.

3. Soy Sauce

To balance out the sweetness of the honey, you'll need soy sauce for a salty and savory element to the dish.

4. Garlic and Ginger

For added flavor, this recipe calls for fresh garlic and ginger. These ingredients are commonly used in Chinese cooking and add a delicious depth of flavor to the dish.

5. Cornstarch

To thicken the sauce and give the chicken a crispy coating, cornstarch is used in this recipe. It's a common ingredient in Chinese cooking and can easily be found in most grocery stores.

Instructions

1. Marinate the Chicken

Start by marinating the chicken pieces in a mixture of honey, soy sauce, minced garlic, and grated ginger. Let it marinate for at least 30 minutes to allow the flavors to infuse into the chicken.

2. Coat the Chicken in Cornstarch

After marinating, remove the chicken from the marinade and coat each piece in cornstarch. This will give the chicken a crispy coating once cooked.

3. Cook the Chicken

In a pan or wok, heat some oil and cook the chicken until it is golden and crispy. Make sure to cook the chicken in batches to avoid overcrowding the pan and to ensure each piece gets evenly cooked.

4. Make the Sauce

In the same pan, add the remaining marinade and a bit more honey. Cook until the sauce thickens and becomes sticky.

5. Serve and Enjoy!

Once the chicken is cooked and the sauce is thickened, serve the Chinese honey chicken over rice or with your favorite vegetables. Garnish with sesame seeds and green onions for some added flavor and presentation. In just a few simple steps, you'll have a delicious and restaurant-quality Chinese honey chicken dish that is sure to be a hit with your family and friends. This recipe is perfect for busy weeknights or for when you're craving some Chinese takeout but want to make it at home. Give this recipe a try and enjoy the sweet and savory flavors of Chinese honey chicken in the comfort of your own home.
19 super easy chinese honey chicken recipe Unleash your inner chef!

Chinese Honey Chicken

yield: 6 total time: 15 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 pounds chicken thighs boneless and skinless, cut into 1 inch cubes
  • 3 tablespoons soy sauce low sodium
  • 1 tablespoon Shaoxing wine
  • 1 egg white
  • 2/3 cup chicken broth low sodium or no sodium added
  • 2 tablespoons Shaoxing wine
  • 2 tablespoons white vinegar
  • 1/4 cup honey
  • 2 tablespoons soy sauce low sodium
  • 2 tablespoons brown sugar packed
  • 2 cups all purpose flour
  • 3 cloves garlic minced
  • 3 cornstarch taspoons, mixed with 3 tablespoons water
  • 1 tablespoon sesame seeds
  • vegetable oil unchecked▢, for frying

Nutrition

  • Calories : 590 calories
  • Carbohydrate : 49 grams
  • Cholesterol : 125 milligrams
  • Fat : 27 grams
  • Fiber : 2 grams
  • Protein : 32 grams
  • SaturatedFat : 6 grams
  • Sodium : 880 milligrams
  • Sugar : 15 grams
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