15 Sunbasket Recipe Shaking Vietnamese Beef Elevate Your Taste Buds!
Published on: Mar 19, 2024
Sunbasket is a popular meal delivery service that offers a variety of healthy and delicious recipes for people looking to eat better and save time in the kitchen. One of their most popular recipes is the Shaking Vietnamese Beef, a flavorful and satisfying dish that combines the bold flavors of Vietnamese cuisine with the convenience of a quick and easy meal. In this article, we will take a closer look at this mouthwatering recipe and discover why it has become a go-to favorite for Sunbasket customers.
One of the most popular and authentic recipes for Vietnamese Shaking Beef is the Bo Luc Lac, which translates to "shaking beef" in English. This dish features tender cubes of beef that are marinated in a flavorful combination of soy sauce, fish sauce, and garlic, and then quickly stir-fried until juicy and tender. Serve it with rice and a side of fresh vegetables for a delicious meal.
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Shaking Beef Vietnamese Stir Fry
Main Ingredients: Beef, Garlic, Sugar, Kosher Salt, Fish Sauce, Freshly
If you're looking for a quick and easy recipe for Vietnamese Shaking Beef, this stir-fry version is perfect. It uses the same marinade as the traditional recipe, but adds in a variety of vegetables like bell peppers and onions for a colorful and nutritious dish. You can also add in your favorite veggies to make it your own.
This version of Vietnamese Shaking Beef is a bit different than the traditional recipe, as it uses a combination of beef and shrimp. The beef is marinated and stir-fried, while the shrimp is cooked separately and then added in at the end. The result is a dish that is bursting with flavor and perfect for seafood lovers.
Pho is a popular Vietnamese noodle soup that is typically made with beef, and this authentic recipe is no exception. The key to a good pho is the broth, which is simmered for hours with a variety of herbs and spices. This recipe also includes tips for making the perfect rice noodles and serving the soup with fresh herbs and vegetables.
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Authentic Vietnamese Beef Pho (Pho Bo)
Main Ingredients: Beef, Oxtail, Water, Yellow Onions, Fresh Ginger Root
For a quicker and easier version of Vietnamese pho, try this soup recipe that uses pre-made broth and a variety of veggies and herbs for a flavorful and filling meal. This recipe also includes instructions for making homemade meatballs, which add a delicious twist to the classic dish.
This version of Vietnamese Shaking Beef is a bit healthier, as it uses watercress instead of traditional rice as a base. The watercress adds a delicious and fresh crunch to the dish, while the beef is still marinated and stir-fried to perfection. This dish is perfect for a light and refreshing meal.
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Vietnamese Shaking Beef with Watercress
Main Ingredients: Beef Strips, Chopped Garlic, White Sugar, Salt, Freshly
This recipe for Vietnamese Shaking Beef is a bit more traditional, using only beef and a combination of soy sauce, oyster sauce, and garlic for the marinade. The beef is then stir-fried and served with a side of rice and veggies for a complete and satisfying meal.
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Vietnamese Shaking Beef (Bo Luc Lac)
Main Ingredients: Garlic, Fish Sauce, Oyster Sauce, Brown Sugar, Black
If you're looking for a more unique and flavorful version of Vietnamese Shaking Beef, try this recipe that includes a variety of herbs and spices like lemongrass, chili, and ginger. The result is a dish that is bursting with flavor and perfect for those who like a bit of heat in their meals.
This simple and easy recipe for shaking beef is perfect for those who want a quick and delicious meal. The beef is marinated in a combination of soy sauce, fish sauce, and sugar, and then stir-fried until juicy and tender. Serve it with rice and your choice of vegetables for a complete meal.
If you're a fan of beef stroganoff, you'll love this Vietnamese-inspired version that uses the traditional flavors of the dish, but adds in a twist with the addition of Vietnamese Shaking Beef. The result is a creamy and flavorful dish that is perfect for a cozy night in.
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Shaking Beef (Bo Luc Lac)
Main Ingredients: Filet Mignon, Soy Sauce, Fish Sauce, Dark Soy Sauce
This recipe for Vietnamese Shaking Beef uses the traditional marinade, but also includes a twist with the addition of Vietnamese red rice. The rice adds a unique and nutty flavor to the dish, and pairs perfectly with the juicy and flavorful beef. Serve it with your favorite veggies for a complete meal.
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Beef Stroganoff
Main Ingredients: Noodles, Beef, Cream Of Mushroom Soup, Milk, Mushrooms
If you're a fan of braised short ribs, you'll love this Vietnamese-inspired recipe that uses a combination of soy sauce, fish sauce, and sugar to create a delicious and flavorful marinade. The short ribs are then braised until tender and served with a side of rice and veggies.
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Shaking Beef with Vietnamese Red Rice
Main Ingredients: Hoisin, Fish Sauce, Molasses, Sirloin Steak, Lime
This recipe for Vietnamese Shaking Beef adds a unique twist with the addition of gingered sweet potatoes. The sweet and savory flavors pair perfectly with the beef, and the result is a dish that is both delicious and nutritious. Serve it with a side of rice for a complete meal.
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Braised Beef Short Ribs
Main Ingredients: Beef Short Ribs, Salt, Freshly Ground Pepper, Grapeseed
If you're following a paleo diet, this recipe for Vietnamese Shaking Beef is perfect for you. It uses a combination of coconut aminos, fish sauce, and lime juice for the marinade, and includes a delicious dipping sauce made with garlic, chili, and cilantro. Serve it with cauliflower rice for a complete paleo-friendly meal.
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Vietnamese Shaking Beef With Gingered Sweet Potatoes
Main Ingredients: Sweet Potatoes, Cooking Oil, Fresh Ginger, Sirloin
This recipe for Vietnamese Shaking Beef Salad is perfect for those following a paleo or gluten-free diet. It uses a combination of beef, veggies, and herbs, and is served with a delicious dressing made with coconut aminos, fish sauce, and lime juice. The result is a light and refreshing meal that is both healthy and delicious.
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Paleo Vietnamese Shaking Beef with Dipping Sauce
Main Ingredients: Sweet Potatoes, Cooking Fat, Fresh Ginger, Steaks
If you're looking for a unique twist on traditional beef enchiladas, this Vietnamese-inspired recipe is perfect. It uses a combination of Vietnamese Shaking Beef, along with traditional enchilada sauce and cheese, for a flavorful and satisfying dish. Serve it with your favorite toppings for a complete meal.
Main Ingredients: Beef Steak, Fish Sauce, Tamari Sauce, Lime Juice
This recipe for Vietnamese Shaking Beef is a bit more traditional, using only beef and a combination of soy sauce, oyster sauce, and garlic for the marinade. The beef is then stir-fried and served with a side of rice and veggies for a complete and satisfying meal.
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Beef Enchiladas
Main Ingredients: Red Enchilada Sauce, Tortillas, Mexican Cheese Blend
This quick and easy recipe for Vietnamese Shaking Beef is perfect for those who want a delicious meal without spending hours in the kitchen. The beef is marinated and quickly stir-fried, and then served with a side of rice and veggies for a complete and satisfying meal.
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Vietnamese Shaking Beef (Bò lúc l?c)
Main Ingredients: Sirloin Steaks, Salt, Sugar, Fresh Ground Pepper, Soy
This version of Vietnamese Shaking Beef is perfect for those who want a healthier option. The dish uses watercress instead of traditional rice as a base, and the beef is marinated and stir-fried to perfection. The result is a light and refreshing meal that is both delicious and nutritious.
The Inspiration Behind the Shaking Vietnamese Beef Recipe
A Fusion of Vietnamese and French Influences
The Shaking Vietnamese Beef recipe is a perfect example of the fusion of Vietnamese and French influences that has become a hallmark of Vietnamese cuisine. It is believed that this dish was inspired by the traditional French dish, "Steak Frites," which consists of thin slices of beef served with crispy fries. However, the Vietnamese version adds a unique twist with the addition of vibrant herbs and spices, creating a burst of flavors in every bite.
Embracing Fresh and Healthy Ingredients
Sunbasket takes pride in using only the freshest and healthiest ingredients in their recipes, and the Shaking Vietnamese Beef is no exception. This dish is packed with nutritious vegetables such as bell peppers, onions, and green beans, which not only add vibrant colors to the dish but also provide essential vitamins and minerals. The use of grass-fed beef ensures that you are getting a good dose of protein without any added hormones or antibiotics.
The Key Elements of the Shaking Vietnamese Beef Recipe
The Marinade
Marinade is an essential step in this recipe as it infuses the beef with the bold and tangy flavors of Vietnamese cuisine. The combination of fish sauce, lime juice, and soy sauce creates a perfect balance of sweet, salty, and tangy flavors that will leave your taste buds wanting more.
The Shaking Technique
The unique and fun part of this recipe is the "shaking" technique, which involves tossing the beef and vegetables in a hot pan until they are perfectly cooked. This method not only adds an element of excitement to the cooking process but also ensures that the beef is evenly coated with the marinade, resulting in a burst of flavors in every bite.
In Conclusion
The Shaking Vietnamese Beef recipe is a perfect example of how Sunbasket combines convenience, health, and flavor in one dish. With its fusion of Vietnamese and French influences, use of fresh and healthy ingredients, and unique shaking technique, this recipe is a must-try for anyone looking to add some variety to their meal routine. So why not give it a try and experience the deliciousness for yourself?
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