15+ Suet Christmas Pudding Recipe Cook Up Something Special!

Published on: Mar 2, 2024

The holiday season is just around the corner and what better way to celebrate than with a traditional suet Christmas pudding. This rich, moist and flavorful dessert has been a staple in British households for centuries and has now become a popular Christmas treat all over the world. If you're looking to impress your family and friends this holiday season, follow this suet Christmas pudding recipe and make a delicious and authentic dessert that will surely become a new holiday favorite.

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1 of 20

Traditional Christmas Pudding (Figgy Pudding)

Main Ingredients: Dried Currants, Raisins, Golden Raisins, Candied Orange
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Christmas is the perfect time to indulge in delicious treats, and what better way to celebrate the festive season than with a traditional Christmas pudding? This classic dessert has been a staple on Christmas tables for centuries, and for good reason. Bursting with rich flavors and warm spices, a homemade Christmas pudding is a must-have for any holiday gathering.
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If you're looking for a truly traditional Christmas pudding recipe, then look no further. This version stays true to the classic ingredients of suet, dried fruit, and brandy, resulting in a rich and decadent dessert that will have your guests coming back for seconds (and thirds!). Make sure to leave enough time for the pudding to mature, as it only gets better with age.
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Slow cooker Christmas Pudding

Main Ingredients: Butter, Caster, Suet, Sultanas, Raisins, Currants
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If you're short on time or oven space, a slow cooker Christmas pudding is the perfect solution. Simply mix all the ingredients together, place them in a well-greased pudding basin, and let the slow cooker work its magic. The result is a beautifully moist and flavorful pudding that's perfect for those busy holiday gatherings.
4 of 20

Alcohol-free Christmas pudding

Main Ingredients: Apple, Dried Mixed Fruit, Orange Juice, Lemon Zest
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For those who prefer to skip the alcohol, this alcohol-free Christmas pudding is a great alternative. Instead of brandy, this recipe uses orange juice and zest to add a fruity and zesty flavor to the pudding. Plus, it's still just as moist and delicious as its boozy counterpart.
5 of 20

Royal Mint Christmas Pudding

Main Ingredients: Sultanas, Currants, Raisins, Water, Plain Flour
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Take your Christmas pudding to the next level with this Royal Mint Christmas Pudding recipe. Infused with the refreshing flavors of mint and served with a minty custard, this pudding is a unique and refreshing twist on the traditional version. It's sure to be a hit with your guests.
6 of 20

Granny Teasdale's Christmas Pudding

Main Ingredients: Dried Fruit, Bread Crumbs, Flour, Granulated Sugar
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There's nothing quite like a family recipe, and this Christmas pudding recipe passed down from Granny Teasdale is a true gem. Made with suet, breadcrumbs, and a variety of dried fruits, this pudding is full of flavor and nostalgia. Serve with a dollop of brandy butter for the ultimate holiday treat.
7 of 20

Christmas Pudding for Stir Up Sunday

Main Ingredients: Sultanas, Currants, Raisins, Water, Plain Flour, Ground
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If you're looking to get the whole family involved in the holiday baking, then why not make your Christmas pudding on Stir Up Sunday? This tradition, which falls on the last Sunday before Advent, involves everyone in the family stirring the pudding mix and making a wish. This Christmas pudding recipe is perfect for the occasion, and the added rum and spices will make it even more special.
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An easy Christmas pudding and brandy custard

Main Ingredients: Prunes, Raisins, Currants, Sultanas, Lemon, Chopped
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If you're intimidated by the idea of making a Christmas pudding from scratch, don't worry. This easy Christmas pudding recipe is perfect for beginners and requires only a handful of ingredients. Plus, the accompanying brandy custard adds an extra touch of indulgence to this festive dessert.
9 of 20

The Royal Mint Christmas Pudding & Stir-Up Sunday

Main Ingredients: Sultanas, Currants, Raisins, Water, Plain Flour
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Combine two holiday traditions with this Royal Mint Christmas Pudding recipe that's perfect for Stir Up Sunday. The addition of mint gives this pudding a refreshing twist, and the traditional ritual of stirring and making a wish will make it even more special.
10 of 20

Royal Mint Christmas Pudding With an Extra Fruity Twist

Main Ingredients: Sultanas, Currants, Raisins, Dried Blueberries, Dried
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If you want to add even more fruit to your Christmas pudding, then this recipe is for you. Packed with a variety of dried fruits, this pudding has a burst of flavor in every bite. And the mint-infused brandy custard is the perfect complement to this indulgent dessert.
11 of 20

Traditional British Christmas Pudding (a Make Ahead,...

Main Ingredients: Butter, Suet, Dark Brown Sugar, All Purpose Flour
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If you're a planner and like to get ahead of the game, then this traditional British Christmas pudding recipe is for you. Not only is it packed with all the classic ingredients, but it can also be made ahead of time and stored until you're ready to enjoy it. Simply steam or reheat before serving and you'll have a stress-free holiday dessert.
12 of 20

Christmas Mushroom Pudding

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For a unique and savory take on Christmas pudding, try this Christmas mushroom pudding recipe. Made with a combination of mushrooms, herbs, and breadcrumbs, this pudding is a great alternative for vegetarians or anyone looking for a change from the traditional sweet version.
13 of 20

Christmas Pudding

Main Ingredients: Breadcrumbs, Plain Flour, Suet, Dark Muscovado Sugar
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This simple Christmas pudding recipe is perfect for those who want a more straightforward and no-fuss dessert. It uses only a few ingredients, including a generous amount of brandy, to create a rich and boozy pudding that's sure to impress your guests.
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For a pudding that truly takes you back in time, try this old-fashioned Christmas pudding recipe. It uses suet and traditional spices for a rich and authentic flavor. Serve with a drizzle of brandy cream for an extra indulgent touch.
15 of 20

Gran's Traditional Christmas Pudding

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Another family recipe that's been passed down through the generations, this traditional Christmas pudding recipe from Gran is a real treat. With a combination of suet, breadcrumbs, and dried fruit, this pudding is full of flavor and nostalgia. Serve with a scoop of vanilla ice cream or a dollop of whipped cream for a delicious contrast.
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Gran’s Traditional Christmas Pudding

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Another traditional Christmas pudding recipe from Gran, this version stays true to the classic ingredients and flavors. The addition of brown sugar and treacle gives it an extra depth of flavor, and the brandy custard adds a decadent touch.
18 of 20

Emily Bell’s Christmas pudding

Main Ingredients: Suet, Plain Flour, Breadcrumbs, Seedless Raisins
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If you're a fan of a boozy Christmas pudding, then this recipe is for you. With a generous amount of brandy and sherry, this pudding is full of warmth and spice. And the addition of almonds and apricots adds a lovely texture and tanginess.
19 of 20

Ultimate Vegan Christmas Pudding

Main Ingredients: Mixed Fruit, Sherry, Light Brown Sugar, Mixed Spice
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Vegans can also enjoy a delicious and indulgent Christmas pudding with this ultimate vegan Christmas pudding recipe. Made with a mix of dried fruits, nuts, and spices, this pudding is packed with flavor and is completely plant-based. Serve with a scoop of vegan ice cream for a perfect finish.
20 of 20

The Royal Mint Christmas Pudding

Main Ingredients: Sultanas, Currants, Raisins, Water, Plain Flour
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This Royal Mint Christmas Pudding recipe is perfect for those who want a lighter and fresher take on the traditional dessert. The mint adds a refreshing twist, and the use of light muscovado sugar gives it a lighter and less rich taste. Serve with a scoop of vanilla ice cream for a delightful contrast.

Ingredients

Dry Ingredients:

  • 1 cup all-purpose flour
  • 1/2 cup bread crumbs
  • 1/2 cup brown sugar
  • 1/2 cup raisins
  • 1/4 cup candied peel
  • 1/4 cup currants
  • 1/4 cup sultanas
  • 1/4 cup chopped almonds
  • 1/4 cup chopped walnuts
  • 1/4 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/4 tsp allspice

Wet Ingredients:

  • 1/2 cup suet
  • 1/2 cup brandy
  • 1/4 cup orange juice
  • 1/4 cup milk
  • 2 eggs

Instructions

  1. In a large bowl, mix together all the dry ingredients.
  2. In a separate bowl, mix together the wet ingredients.
  3. Add the wet ingredients to the dry ingredients and mix well to form a thick batter.
  4. Grease a pudding basin and pour the batter into it.
  5. Cover the basin with a lid or foil and tie a string around the rim to secure.
  6. Place the basin in a large pot and fill the pot with water until it reaches halfway up the basin.
  7. Cover the pot and let the pudding steam for 6 hours, adding more water if needed.
  8. Once done, take the pudding out of the pot and let it cool for 10 minutes before unmolding it onto a plate.
  9. Heat up some brandy in a small pan and pour it over the pudding. Flambé the pudding for a dramatic presentation.
  10. Serve the pudding warm with brandy butter or vanilla custard.

Final Thoughts

Making a suet Christmas pudding may seem like a daunting task, but it's actually quite simple. The key is to have all the right ingredients and to let the pudding steam for a long period of time to achieve its perfect texture and flavor. This traditional dessert is a must-try for anyone looking to add a touch of British Christmas tradition to their holiday celebrations. So go ahead and give this recipe a try, your taste buds will thank you. Happy holidays!
15+ suet christmas pudding recipe Cook up something special!

Gluten Free Christmas Pudding

yield: 6 total time: 70 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 7 1/8 tablespoons raisins
  • 9/16 cup sultanas
  • 1 1/4 cups dried cranberries
  • 1 3/4 ounces candied peel chopped
  • 7 1/8 tablespoons currants
  • 4 tablespoons dates stoned weight, chopped
  • 2 tablespoons stem ginger chopped
  • 3 3/8 tablespoons Irish whiskey brandy or rum
  • 7 1/4 tablespoons ground almonds
  • 10 whole almonds skinned
  • 1 cooking apple unpeeled and grated
  • 1/2 lemon
  • 3 tablespoons golden syrup
  • 7 1/8 tablespoons dairy free margarine or Butter, chilled & grated, I froze the margarine so it was easier to grate
  • 6 9/16 tablespoons dark brown sugar Soft
  • 2 eggs beaten
  • 3/4 cup gluten free flour or 125g, 4.5oz Self-raising flour, sifted
  • 1/2 teaspoon gluten-free baking powder
  • 1/4 teaspoon whole nutmeg Ground or freshly grated
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon mixed spice

Nutrition

  • Calories : 470 calories
  • Carbohydrate : 67 grams
  • Cholesterol : 65 milligrams
  • Fat : 19 grams
  • Fiber : 5 grams
  • Protein : 6 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 190 milligrams
  • Sugar : 42 grams
  • TransFat : 2.5 grams
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