17 Subway Italian Hero Sub Recipe You Won't Believe The Taste!
Published on: Mar 18, 2024
The Italian Hero sub is a classic sandwich filled with layers of delicious deli meats, cheeses, and vegetables. It's a staple in many Italian delis and restaurants, but with this easy recipe, you can make it at home and enjoy all the flavors in the comfort of your own kitchen.
Main Ingredients: Roll, Capicola, Genoa Salami, Boiled Ham, Pepperoni
The Italian sub, also known as the hoagie or hero, is a classic sandwich that originated in Italian-American communities in the Northeastern United States.
It's typically made with Italian meats and cheeses, topped with lettuce, tomatoes, onions, and a tangy dressing or sauce, all served on a long roll.
The combination of flavors and textures in an Italian sub is what makes it a favorite among sandwich lovers everywhere.
But why stick to the traditional when you can elevate it even further with these delicious twists on the classic Italian sub?
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Toasted Italian Sub Sandwiches
Main Ingredients: Hoagie Rolls, Basil Pesto, Sandwich, Salami, Pepperoni
If you're a fan of warm, toasty sandwiches, then you'll love this version of the Italian sub.
Simply assemble your sub with your favorite meats and cheeses, then pop it in the oven or toaster oven until the bread is crispy and the cheese is melted.
For an extra kick, drizzle some olive oil and red wine vinegar over the top before toasting.
Enjoy your toasted Italian sub as a quick and easy lunch or a satisfying dinner option.
Who says you can only enjoy meatballs with pasta?
These flavorful Italian meatballs are perfect for stuffing into a sub roll and topping with your favorite toppings.
For a truly indulgent experience, you can even add some mozzarella cheese on top and melt it in the oven.
These meatballs also make a great addition to any game day spread or party platter.
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Gigantic Italian Hero
Main Ingredients: Sourdough Loaf, Pepperoncini, Olive Oil, Dried Oregano
Take your Italian sub to the next level with this gigantic hero version.
Use a larger roll or even a baguette to create a sandwich big enough to feed a crowd.
Load it up with all your favorite Italian meats, cheeses, and toppings for a mouthwatering sandwich that will impress everyone.
Don't forget to drizzle some Italian dressing over the top for that perfect finishing touch.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're a fan of meatballs, these great big Italian meatballs are a must-try.
Made with a blend of ground beef and pork, these meatballs are full of flavor and have the perfect texture for a sub sandwich.
Top them with some marinara sauce and shredded Parmesan cheese for a classic Italian sub experience.
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Classic Italian Sub Sandwich with an Herbaceous Red...
Main Ingredients: Sub Rolls, Red Wine Vinaigrette, Genoa Salami
This classic Italian sub sandwich is made even better with the addition of an herbaceous red wine vinegar dressing.
Mix together red wine vinegar, olive oil, garlic, oregano, and basil to create a tangy and flavorful dressing that will take your sub to the next level.
Make sure to let your sandwich sit for a few minutes after drizzling on the dressing to allow the flavors to meld together.
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Italian Mini Sub Sandwiches with Homemade Sub Sauce
Main Ingredients: Prosciutto, Sweet Sopressata, Capicola, Cheese, Roasted
If you're looking for a fun and easy party food, these Italian mini sub sandwiches are perfect.
Using small dinner rolls, top each one with your favorite Italian meats and cheeses, along with some lettuce and tomatoes.
But what really sets these mini subs apart is the homemade sub sauce made with mayonnaise, olive oil, oregano, garlic, and red wine vinegar.
Sometimes, sticking to the classics is the best way to go.
This traditional Italian sub sandwich is made with all the classic ingredients and flavors, including salami, ham, provolone cheese, and hot peppers.
Served on a crusty Italian roll, this sandwich is sure to satisfy any Italian sub craving.
If you're a fan of Subway's herb and cheese bread, why not recreate it at home for your Italian sub?
These homemade rolls are packed with Italian herbs and cheese, giving them a delicious flavor and texture that's perfect for a sub sandwich.
Load up your roll with your favorite meats and toppings and enjoy a taste of Subway from the comfort of your own home.
This Italian wedding soup is a classic and comforting dish that's perfect for a cold day.
Made with meatballs, spinach, orzo pasta, and chicken broth, this soup is full of flavor and texture.
Serve it alongside a traditional Italian sub for a complete meal that will warm you up from the inside out.
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10 Minute Italian Hero Pizza
Main Ingredients: Pizza Dough, Pizza Sauce, Sandwich, Salami, Ham
Who says you need to spend hours in the kitchen to enjoy a delicious Italian sub?
This 10-minute Italian hero pizza is a quick and easy way to satisfy your Italian sub cravings without all the prep work.
Simply top a pre-made pizza crust with your favorite Italian meats, cheese, and toppings, and bake until crispy and golden.
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Italian Sub Crescent Ring!
Main Ingredients: Refrigerated Crescent Rolls, Roasted Red Bell Peppers
This Italian sub crescent ring is a fun and creative way to enjoy your favorite sandwich.
Simply lay out crescent roll dough in a circle, fill it with your favorite Italian sub ingredients, and bake until golden and flaky.
Cut into individual slices and serve with a side of Italian dressing for a delicious and unique twist on the classic Italian sub.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, you don't have to miss out on the flavors of an Italian sub.
These keto stuffed peppers are filled with all the delicious ingredients of an Italian sub, including salami, ham, provolone cheese, and hot peppers.
They make a great lunch or dinner option for anyone following a low-carb lifestyle.
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Italian Turkey Sub
Main Ingredients: Sliced Turkey, Genoa Salami, Sliced Provolone Cheese
If you're looking for a lighter option, try this Italian turkey sub.
Substitute turkey for the traditional Italian meats, and top it with all your favorite toppings.
You can also use a whole wheat roll or wrap for a healthier version of this classic sandwich.
Braciole is a classic Italian dish made with thin slices of beef rolled up with a flavorful filling.
In this version, the braciole is served on a sub roll, topped with some mozzarella cheese and marinara sauce, and toasted until the cheese is melted and bubbly.
It's a unique and delicious way to enjoy the flavors of an Italian sub.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
No meal is complete without dessert, and these Italian almond paste cookies are the perfect sweet treat to end your Italian sub feast.
Made with almond paste, sugar, and egg whites, these cookies have a chewy and delicious texture and are flavored with almond extract and orange zest.
They make a great addition to any Italian-themed meal.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
If you want to take your Italian sub to the next level, try making your own homemade meatballs.
Made with a blend of ground beef, pork, and seasonings, these meatballs are full of flavor and can be used in any of these Italian sub recipes.
They're also great for making ahead and freezing for future sandwiches.
Pasta salad is the perfect side dish for any Italian sub sandwich.
This version is packed with all the classic Italian sub ingredients, including salami, provolone cheese, olives, and tomatoes, all mixed with penne pasta and a tangy Italian dressing.
It's a refreshing and tasty addition to any meal.
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Maine Italian Sub Sandwich
Main Ingredients: Deli Ham, Deli Cheese, Dill Pickles, Tomato, Black
If you're from Maine or have a love for lobster, this Maine Italian sub sandwich is a must-try.
It's filled with lobster meat, mayonnaise, celery, and lemon juice, all served on a buttery and toasted roll.
It's a decadent and delicious twist on the classic Italian sub.
If you're looking for a lighter option or want to turn your Italian sub into a portable lunch, try this Italian sub wrap.
Simply wrap your favorite Italian sub ingredients in a large tortilla and enjoy it on the go.
It's also a great option for anyone following a gluten-free diet.
Ingredients:
For the sandwich:
Italian bread, sliced
Genoa salami
Capicola
Prosciutto
Provolone cheese, sliced
Red onion, thinly sliced
Red wine vinegar
Extra virgin olive oil
Roasted red peppers, sliced
Iceberg lettuce, shredded
Tomatoes, sliced
Oregano
Salt and pepper
For the dressing:
Mayonnaise
Dijon mustard
Garlic powder
Onion powder
Italian seasoning
Lemon juice
The key to a perfect Italian Hero sub is using high-quality ingredients. Make sure to use fresh deli meats and cheeses for the best flavor. You can also customize this sandwich to your liking by adding or omitting any ingredients.
Instructions:
Preheat your oven to 350°F.
Cut the bread in half lengthwise and place it on a baking sheet.
Bake the bread for 5-7 minutes until lightly toasted.
Meanwhile, slice the red onion and place it in a bowl with red wine vinegar and olive oil. Let it marinate for a few minutes.
Mix all the ingredients for the dressing in a small bowl.
Spread the dressing on one side of the toasted bread.
Layer the meats and cheese on top of the dressing.
Top with the marinated red onions, roasted red peppers, lettuce, and tomatoes.
Sprinkle oregano, salt, and pepper on top.
Close the sandwich with the other half of the bread.
Wrap the sandwich tightly in aluminum foil and bake for 10-15 minutes until the cheese is melted and the sandwich is heated through.
Remove from the oven and let it cool for a few minutes before slicing and serving.
This Italian Hero sub is perfect for a quick and easy lunch or dinner. The combination of the different meats, cheese, and vegetables creates a flavorful and satisfying sandwich. Serve it with a side of chips or a salad for a complete meal. Next time you're craving an Italian sub, skip the deli and make it at home with this delicious recipe.
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