18 Substitute Swiss Chard For Rhubarb Strawberry Pie Recipe Dive Into Deliciousness!
Published on: Mar 18, 2024
For a twist on your traditional strawberry rhubarb pie, try substituting Swiss chard for the rhubarb. This leafy green is not only a nutritious and delicious addition to your dessert, but it also adds a unique flavor and texture. Let's explore how to make this mouthwatering substitute swiss chard for rhubarb strawberry pie recipe.
Main Ingredients: Flour, Unsalted Butter, Kosher Salt, Strawberries
If you're looking for a delicious and unique way to cook your chicken, why not try a beer can chicken recipe with a twist? This strawberry pie version takes the classic beer can chicken to a whole new level of flavor. The sweet and tangy taste of fresh strawberries pairs perfectly with the savory flavors of the chicken, creating a mouthwatering dish that is sure to impress your friends and family.
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Fresh Strawberry Pie
Main Ingredients: Shortbread Cookies, Sugar, Unsalted Butter
For this recipe, you'll need a whole chicken, a can of beer, and a handful of fresh strawberries. Begin by preheating your grill to medium heat. While the grill is heating up, mix together your favorite spices and herbs to create a rub for the chicken. Create a small hole on the top of the beer can and pour out a small amount, then place the can in the center of a roasting pan.
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Lemon Ginger Smoothie
Main Ingredients: Red Bell Pepper, Cucumber, Fuji, Celery, Rainbow Chard
Next, carefully place the chicken over the beer can, using the legs to balance it in place. Place the roasting pan on the grill and cook for about an hour, or until the chicken reaches an internal temperature of 165°F. While the chicken is cooking, prepare the strawberries by washing and slicing them into small pieces. Once the chicken is done, let it rest for about 10 minutes before carving it.
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Green Monster Smoothie
Main Ingredients: Kale, Spinach, Romaine Lettuce, Swiss Chard, Fresh
While the chicken is resting, you can make the strawberry topping by combining the sliced strawberries with a tablespoon of brown sugar and a squeeze of lemon juice. Let the mixture sit for a few minutes to allow the flavors to meld together. Once the chicken has rested, carve it into pieces and serve with the strawberry topping on the side.
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Massaged Kale and Chard Antioxidant Salad (Vegan)
Main Ingredients: Extra Virgin Olive Oil, Lemon, Dijon Mustard, Agave
If you're trying to eat healthier but still want to enjoy the delicious flavors of beer can chicken, this vegan salad is the perfect accompaniment. Toss together a mix of kale and chard with some antioxidant-rich berries for a superfood-packed salad that will complement the savory chicken perfectly.
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Savory Baked Pancake & Spring Greens
Main Ingredients: Eggs, Milk, Almond Flour, Buckwheat Flour, Sea Salt
For a unique and tasty side dish to go with your beer can chicken, try this savory baked pancake with spring greens. Simply mix together flour, milk, eggs, and herbs to create a batter. Pour the batter into a greased baking dish and top with a mix of spring greens and cheese. Bake in the oven for 25-30 minutes, or until the pancake is golden brown and the cheese is melted and bubbly.
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Swiss Chard, Sprout and Toasted Almond Salad with...
Main Ingredients: Chard, Sprouts, Raw Almonds, Strawberries, Balsamic
This hearty and flavorful salad is packed with nutritious ingredients like swiss chard, brussels sprouts, and toasted almonds. The combination of textures and flavors makes it the perfect side dish for your beer can chicken. To make the dressing, whisk together some olive oil, lemon juice, and honey and drizzle it over the salad.
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Whole30 Vegan Sweet Potato Falafel Bowl
Main Ingredients: Sweet Potato, Cauliflower Rice, White Onion, Fresh
This Whole30 and vegan-friendly recipe takes the traditional beer can chicken recipe and gives it a healthy twist. Instead of using chicken, this recipe uses sweet potato falafel as the protein source. The falafel is served in a bowl with a mix of vegetables, grains, and avocado, making it a colorful and satisfying meal.
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Suso’s Green Shake
Main Ingredients: Pineapple, Strawberries, Raspberries, Blueberries
If you're in the mood for a refreshing and healthy drink to go with your beer can chicken, try this green shake. Simply blend together spinach, kiwi, cucumber, and lime juice for a delicious and nutrient-packed drink that will complement your meal perfectly.
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Strawberry Swiss Chard Smoothie
Main Ingredients: Rice Milk, Banana, Swiss Chard, Strawberries, Sliced
For a unique and tasty twist on a classic green smoothie, try adding some strawberries and swiss chard to the mix. The combination of sweet and tart flavors, along with the added nutrients from the chard, make this smoothie a perfect pairing for your beer can chicken.
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Baked Strawberry Pie
Main Ingredients: All Purpose Flour, Salt, Water, Butter, Strawberries
This recipe takes the traditional beer can chicken and gives it a sweet and tangy twist with the addition of a baked strawberry pie. Simply fill a pie crust with a mix of strawberries, sugar, and cornstarch, and bake until the crust is golden brown and the filling is bubbly. Serve a slice alongside your chicken for a unique and delicious combination.
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America's Test Kitchen's Fresh Strawberry Pie
Main Ingredients: Frozen Strawberries, Lemon Juice, Water, Unflavored
If you're looking for a foolproof and delicious strawberry pie recipe to go with your beer can chicken, look no further than this one from America's Test Kitchen. The combination of fresh strawberries, lemon juice, and cornstarch creates a perfectly balanced filling that is sure to impress.
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Easy Strawberry Pie
Main Ingredients: Pie Shell, Strawberries, Water, Sugar, Cornstarch
If time is of the essence, this easy strawberry pie recipe is the perfect choice. Simply mix together strawberries, sugar, and cornstarch and pour it into a pre-made pie crust. Bake for about 30 minutes and you'll have a delicious and simple dessert to enjoy alongside your beer can chicken.
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Fat Burner Blast
Main Ingredients: Swiss Chard, Cucumbers, Celery, Strawberries
This smoothie is not only delicious, but it also has some added fat-burning benefits. The combination of spinach, berries, and avocado creates a nutrient-packed drink that will help boost your metabolism and keep you feeling full and satisfied.
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Sweet Beets and Greens Smoothies
Main Ingredients: Beets, Blueberries, Strawberries, Pomegranate Juice
If you're looking for a unique and colorful smoothie to enjoy with your beer can chicken, this one is a must-try. The combination of beets, spinach, and berries creates a vibrant and nutrient-packed drink that is sure to impress.
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Summer Green Smoothie
Main Ingredients: Peach, Strawberries, Pineapple, Almond Milk, Swiss
This refreshing green smoothie is the perfect drink to enjoy on a hot summer day alongside your beer can chicken. The combination of spinach, cucumber, and mint creates a light and refreshing drink that will help cool you down and provide a boost of energy.
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Glowing Strawberry Lemonade Smoothie
Main Ingredients: Water, Ripe Banana, Strawberries, Lemon, Celery, Chard
This smoothie is not only delicious, but it also has some added benefits for your skin. The combination of strawberries, lemon juice, and almond milk creates a drink that is rich in antioxidants and will help give your skin a healthy glow.
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Sweet Beet Veggie Smoothie
Main Ingredients: Beets, Blueberries, Strawberries, Pomegranate Juice
If you're looking for a unique and nutritious drink to enjoy with your beer can chicken, try this sweet beet veggie smoothie. The combination of beets, carrots, and berries creates a colorful and flavorful drink that is packed with nutrients and antioxidants.
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Lentil, Chard & Sweet Potato Curry
Main Ingredients: Small Onion, Garlic Cloves, Jalapeno, Fresh Ginger
This hearty and flavorful curry is the perfect dish to serve alongside your beer can chicken. The combination of lentils, chard, and sweet potatoes creates a delicious and satisfying meal that is packed with protein and nutrients.
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Gardener's Shepherd Pie
Main Ingredients: Russet Potatoes, Olive Oil, Leek, Medium Carrots
This vegetarian version of the classic shepherd's pie is a delicious and healthy option to serve alongside your beer can chicken. The combination of vegetables, lentils, and herbs creates a flavorful and hearty dish that is sure to please everyone at the dinner table.
Why Substitute Swiss Chard for Rhubarb?
While rhubarb is a classic ingredient in strawberry pies, it can sometimes be hard to find or may not be in season. Swiss chard, on the other hand, is available year-round and is a great alternative to rhubarb. Not to mention, it adds a beautiful pop of color to your pie with its vibrant green and red stems. But the benefits of using Swiss chard in your pie go beyond availability and appearance.
Nutrient-Rich Alternative
Swiss chard is packed with essential vitamins and minerals, making it a healthier option compared to rhubarb. It is a good source of vitamin C, vitamin K, and potassium, which are all important for maintaining a strong and healthy body. This leafy green also contains antioxidants that can help fight against diseases and promote overall well-being.
Balance of Sweet and Tangy
One of the main reasons for using rhubarb in a strawberry pie is to balance out the sweetness of the strawberries with a tangy and tart flavor. Swiss chard offers the same balance, but with a slightly different taste. The leaves have a mild bitterness to them, which balances out the sweetness of the strawberries. This creates a more complex and interesting flavor profile for your pie.
How to Use Swiss Chard in Your Pie
Now that we know the benefits of using Swiss chard in our pie, let's dive into how to actually incorporate it into the recipe. Here are some tips to keep in mind:
Remove the Stems
Just like with rhubarb, you'll want to remove the stems of the Swiss chard before using it in your pie. The stems can be tough and fibrous, so it's best to stick with just the leaves for this recipe.
Chop and Cook the Swiss Chard
Chop the Swiss chard leaves into small pieces, similar to how you would chop the rhubarb. Then, cook them in a saucepan with some sugar and lemon juice until they become soft and tender. This will help to reduce the bitterness and make them more palatable for the pie.
Combine with Strawberries
Once the Swiss chard is cooked and cooled, you can mix it in with your sliced strawberries. The Swiss chard will add a beautiful green hue to the filling and balance out the sweetness of the strawberries.
Conclusion
Substituting Swiss chard for rhubarb in your strawberry pie is a simple and delicious way to add some variety to your dessert. Not only does it add a nutritional boost, but it also creates a unique flavor that will have your taste buds singing. So next time you're craving a classic strawberry rhubarb pie, consider giving this substitute a try. Your taste buds (and your body) will thank you.