15 Substitute For Dry Sherry In Chinese Recipe Experience Flavor Like Never Before!

Published on: Mar 25, 2024

If you love cooking Chinese cuisine, you may have come across many recipes that call for dry sherry as an ingredient. However, if you don't have any on hand or prefer to cook without alcohol, you may be wondering what the best substitute for dry sherry in Chinese recipes is. Fortunately, there are several options that can mimic the flavor and depth that dry sherry adds to a dish. In this article, we will explore some of the best substitutes for dry sherry in Chinese recipes, so you can continue creating delicious and authentic dishes without compromising on taste.

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1 of 20

Chinese Broccoli Beef

Main Ingredients: Beef Top Sirloin Steak, Broccoli Florets, Baking Soda
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If you want to add a little Asian flair to your beer can chicken recipes, try this delicious Chinese Broccoli Beef. Tender slices of beef are cooked with broccoli in a savory sauce made from soy sauce, garlic, and ginger. It's the perfect combination of flavors that will have your taste buds dancing.
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For a healthy twist on traditional beer can chicken, try this Chinese Chicken and Green Beans recipe. The chicken is marinated in a mixture of soy sauce, honey, and garlic before being roasted to perfection. The green beans add a nice crunch and additional nutrients to the dish.
3 of 20

Daddy Wu’s Chinese Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
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This recipe is a family favorite and is sure to become one of your go-to beer can chicken recipes. Daddy Wu's Chinese Chicken is marinated in a blend of soy sauce, hoisin sauce, and honey for a sweet and savory flavor. The chicken is then roasted until the skin is crispy and the meat is tender and juicy.
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No beer can chicken dinner is complete without some delicious noodles on the side. These Perfect Chinese Noodles are made with a simple sauce of soy sauce, sesame oil, and rice vinegar for a tangy and savory flavor. Top with some thinly sliced chicken for a complete meal.
Main Ingredients: Soy Sauce, Water, Dry Sherry, Sesame Oil, Sugar
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For a lighter option, try this Chinese Vegetable Stir-Fry. A mix of colorful vegetables, such as bell peppers, broccoli, and carrots, are stir-fried in a flavorful sauce made with soy sauce, garlic, and ginger. Serve with some grilled beer can chicken for a well-balanced and delicious meal.
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If you're looking for a fun and tasty appetizer to serve with your beer can chicken, give these Chinese Fried Chicken Wings a try. The wings are coated in a crispy batter and then tossed in a sweet and spicy sauce made with honey, soy sauce, and red pepper flakes.
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This beer can chicken recipe is a crowd-pleaser that combines the flavors of sweet and sour in one dish. The chicken is marinated in a mixture of orange juice, soy sauce, and honey before being roasted to perfection. The result is a tender and flavorful chicken that pairs perfectly with rice or noodles.
8 of 20

Mongolian Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Cornstarch, Garlic
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For a unique twist on beer can chicken, try this Mongolian Chicken recipe. The chicken is marinated in a blend of soy sauce, hoisin sauce, and brown sugar before being grilled to perfection. The addition of green onions and sesame seeds adds a nice crunch and additional flavor to the dish.
9 of 20

Chinese Barbecued Pork Steak

Main Ingredients: Pork Butt Roast, Chinese Five Spice Powder, Salt
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If you're a fan of barbecue, you'll love this Chinese Barbecued Pork Steak. The pork is marinated in a mix of soy sauce, honey, and garlic before being grilled to perfection. Serve with some grilled vegetables and a cold beer for the ultimate summer meal.
10 of 20

Beef & Broccoli

Main Ingredients: Sirloin Steak, Broccoli Florets, Garlic, Oil, White
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This classic Chinese dish is a must-try for any beer can chicken lover. Thinly sliced beef is stir-fried with broccoli in a delicious sauce made with soy sauce, garlic, and ginger. Serve over rice for a hearty and flavorful meal.
11 of 20

Sesame Chicken

Main Ingredients: Boneless Skinless Chicken Breast, Canola Oil, Toasted
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If you love the combination of sweet and savory, you'll love this Sesame Chicken recipe. The chicken is coated in a crispy batter and then tossed in a sauce made from honey, soy sauce, and sesame oil. Top with some toasted sesame seeds for an extra burst of flavor.
12 of 20

Perfect Chinese Noodles {Lo Mein}

Main Ingredients: Chinese Noodles, Vegetable Oil, Garlic Cloves, Fresh
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For a different take on noodles, try this Perfect Chinese Noodles, also known as Lo Mein. The noodles are stir-fried with a mix of vegetables and a savory sauce made from soy sauce, oyster sauce, and sesame oil. Add some diced chicken for a well-rounded and delicious meal.
13 of 20

P.F. Chang’s General Tso Chicken

Main Ingredients: Cornstarch, Water, Garlic, Fresh Ginger, Sugar, Soy
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This beer can chicken recipe is a copycat of the popular dish from P.F. Chang's. The chicken is coated in a crispy batter and then tossed in a spicy and tangy sauce made with soy sauce, honey, and rice vinegar. Serve with some steamed rice for a complete meal.
14 of 20

Oven Baked Chinese BBQ Pork

Main Ingredients: Boneless Pork Shoulder, Hoisin Sauce, Brown Sugar
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If you're looking for an easy and flavorful way to cook pork, try this Oven Baked Chinese BBQ Pork recipe. The pork is marinated in a blend of soy sauce, hoisin sauce, and honey before being roasted in the oven. The result is a tender and flavorful meat that pairs well with beer can chicken.
15 of 20

Chinese Omelettes

Main Ingredients: Chicken Stock, Oyster Sauce, Dry Sherry, Cornflour
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For a unique twist on breakfast, try these Chinese Omelettes. Made with a mix of eggs, vegetables, and soy sauce, these omelettes are a delicious and savory way to start your day. Serve with some sliced chicken for a protein-packed meal.
16 of 20

Instant Pot Chinese Chicken

Main Ingredients: Chicken Thighs, Garlic, Fresh Ginger, Crushed Red
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If you have an Instant Pot, you have to try this Chinese Chicken recipe. The chicken is cooked in a flavorful sauce made with soy sauce, honey, and garlic, and then shredded for a tender and flavorful dish. Serve with some steamed rice and vegetables for a complete meal.
17 of 20

Chinese BBQ Pork with Broccoli

Main Ingredients: Roast Pork, Water Chestnuts, Sliced Fresh Mushrooms
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This beer can chicken recipe combines two classic Chinese dishes into one delicious meal. The chicken is marinated in a blend of soy sauce, hoisin sauce, and honey, and then roasted to perfection. Serve with some steamed broccoli for a well-balanced and flavorful meal.
If you're looking for a comforting and flavorful meal, try this Chinese Simmered Chicken recipe. The chicken is simmered in a delicious sauce made from soy sauce, honey, and ginger for a tender and flavorful dish. Serve with some steamed rice and vegetables for a complete meal.
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This simple and delicious Chinese Noodle recipe is a great option for a quick and easy meal. The noodles are tossed in a savory sauce made with soy sauce, sesame oil, and rice vinegar for a burst of flavor. Add some grilled chicken for a protein boost and you have a complete and satisfying meal.
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For a classic Chinese dish, try this Chinese BBQ Pork recipe. The pork is marinated in a blend of soy sauce, hoisin sauce, and honey before being grilled to perfection. Serve with some steamed vegetables and a cold beer for a delicious meal.

Why is Dry Sherry Used in Chinese Recipes?

Dry sherry is a popular ingredient in Chinese cooking, especially in dishes such as stir-fries, marinades, and sauces. It is a type of fortified wine that is made by fermenting white grapes and then adding a small amount of brandy. This process gives dry sherry its distinctive nutty and slightly sweet flavor, making it a great addition to savory dishes. It also helps to tenderize meat and adds depth and complexity to sauces and marinades.

What Can I Use as a Substitute for Dry Sherry in Chinese Recipes?

If you don't have dry sherry on hand or prefer not to use alcohol in your cooking, there are several substitutes that can provide a similar flavor profile. Here are a few options to consider:

  • Chinese Cooking Wine - This is the most obvious substitute for dry sherry in Chinese recipes. It is made specifically for cooking and has a similar flavor profile to dry sherry. Look for it in the Asian section of your local grocery store or at an Asian market.
  • Rice Wine Vinegar - This vinegar is made from fermented rice and has a mild and slightly sweet flavor, similar to dry sherry. It can be used in marinades and sauces, but be sure to dilute it with water to mimic the alcohol content of dry sherry.
  • Apple Cider Vinegar - While not a traditional substitute, apple cider vinegar can provide a similar tangy and slightly sweet flavor to dry sherry. Use it in moderation and dilute it with water to avoid overpowering the dish.
  • Grape Juice - If you don't have any wine or vinegar on hand, you can use grape juice as a substitute for dry sherry. It will add a touch of sweetness and acidity to your dish.

Other Tips for Cooking with Dry Sherry Substitutes

When using a substitute for dry sherry in Chinese recipes, keep these tips in mind:

  • Always dilute the substitute with water to mimic the alcohol content of dry sherry.
  • Start with a small amount and taste as you go. You can always add more if needed.
  • Choose a substitute that complements the other flavors in your dish. For example, if your recipe already calls for vinegar, opt for a vinegar substitute for dry sherry.
  • Consider the type of dish you are making. For stir-fries and sauces, a mild and slightly sweet substitute like rice wine vinegar or grape juice will work well. For marinades, a tangier substitute like apple cider vinegar may be a better choice.

In Conclusion

While dry sherry is a popular ingredient in Chinese cooking, there are several substitutes that can provide a similar flavor profile. Whether you prefer to cook without alcohol or simply don't have any dry sherry on hand, these substitutes will help you create delicious and authentic Chinese dishes. Just remember to always dilute the substitute and taste as you go to achieve the best results. Happy cooking!

15 substitute for dry sherry in chinese recipe Experience flavor like never before!

Chinese Broccoli Beef

yield: 4 total time: 20 minutes
4.5 Stars (81 reviews)
View Recipe

Ingredients

  • 1/2 pound sirloin steak or flank
  • 1 1/2 teaspoons soy sauce
  • 1 teaspoon cornstarch
  • freshly ground black pepper
  • 1 pound broccoli cut into bite-size florets
  • 1 tablespoon canola high-heat cooking oil, vegetable, rice
  • 2 cloves garlic finely minced
  • 1 teaspoon fresh ginger grated
  • 3 tablespoons oyster sauce
  • 2 teaspoons Chinese rice wine or dry sherry, or omit
  • 2 teaspoons chinese black vinegar or young/cheap balsamic vinegar

Nutrition

  • Calories : 160 calories
  • Carbohydrate : 11 grams
  • Cholesterol : 25 milligrams
  • Fat : 6 grams
  • Fiber : 3 grams
  • Protein : 16 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 550 milligrams
  • Sugar : 2 grams
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