15+ Substitute Chicken Or Trkey For Christmas Goose Recipe Unleash Your Inner Chef!

Published on: Mar 12, 2024

For centuries, the traditional Christmas dinner has consisted of a succulent roast goose as the centerpiece of the feast. However, with changing dietary preferences and increased awareness of animal welfare, many people are looking for alternatives to this classic dish. One popular option is to substitute chicken or turkey for Christmas goose, creating a delicious and satisfying meal that is also kinder to the environment. In this article, we will explore why making this switch may be a great idea for your holiday celebration.

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1 of 20

How to Roast a Turkey

Main Ingredients: Giblets, Tips, Turkey, Water, Black Peppercorns, Bay
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Roasting a turkey is a classic way to prepare this delicious bird for any special occasion or holiday feast. With the right techniques and ingredients, you can create a mouthwatering turkey that will impress your guests and leave them wanting more.
2 of 20

Thanksgiving Roast Turkey with Corn Bread Dressing

Main Ingredients: Vegetable Oil, Butter, Egg, Buttermilk, White Cornmeal
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Roast Turkey Pieces & Dressing with Pomegranate Molasses Butter Recipe
Thanksgiving is the perfect time to roast a turkey, and this recipe takes it to the next level with a delicious corn bread dressing. The combination of savory turkey and sweet corn bread is a match made in heaven, making this dish a must-have for any Thanksgiving table.
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Roast Turkey with Orange-Herb Butter

Main Ingredients: Turkey, Gizzard, Unsalted Butter, Herbs, Oranges, Salt
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For a flavorful twist on traditional roasted turkey, try using an orange-herb butter for basting. The citrus and herb flavors will infuse into the turkey, creating a delicious and fragrant dish that will have your family and friends begging for the recipe.
4 of 20

Brined Turkey with Herb Butter

Main Ingredients: Brine, Turkey, Gizzard, Unsalted Butter, Herbs, Freshly
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Brining a turkey is a great way to ensure a moist and flavorful bird. This recipe takes it a step further by adding a herb butter rub under the skin, creating a crispy and flavorful exterior that will have everyone raving.
5 of 20

Cider-Brined Turkey with Herb Butter

Main Ingredients: Turkey, Gizzard, Unsalted Butter, Fresh Herbs, Sage
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If you love the combination of sweet and savory, then this cider-brined turkey with herb butter is the recipe for you. The brine adds a subtle sweetness to the turkey, while the herb butter brings in a savory element that will have your taste buds dancing.
6 of 20

Chile-Rubbed Turkey with Beet Stuffing and Gravy

Main Ingredients: Unsalted Butter, Ground Beef, Garlic, Celery, Carrots
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Add some spice to your holiday feast with this chile-rubbed turkey recipe. The rub infuses the turkey with a smoky and spicy flavor, while the beet stuffing and gravy add a unique and delicious twist that will leave your guests impressed.
7 of 20

Rich Gravy

Main Ingredients: Turkey, Giblets, Shiitake Mushrooms, Celery, Yellow
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No holiday meal is complete without a rich and flavorful gravy to pour over roasted turkey. This recipe uses the drippings from the turkey, along with some other key ingredients, to create a mouthwatering gravy that will take your meal to the next level.
8 of 20

Perfect Roast Turkey

Main Ingredients: Cold Water, Kosher Salt, Granulated Sugar, Onions
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If you're looking for a foolproof way to roast a turkey, then this recipe is for you. With simple ingredients and easy-to-follow instructions, you can create a perfectly roasted turkey that is tender, juicy, and full of flavor.
9 of 20

Cook a Turkey in a Turkey Roaster

Main Ingredients: Giblets, Melted Butter, Cold Butter, Sauce, Seasoning
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For those who prefer to use a turkey roaster instead of an oven, this recipe has got you covered. It provides step-by-step instructions on how to use a turkey roaster to create a delicious and juicy turkey for your holiday meal.
10 of 20

Old-Fashioned Giblet Gravy

Main Ingredients: Giblets, Water, Butter, All Purpose Flour, Pan
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For a classic and traditional gravy, try this old-fashioned giblet gravy recipe. Made with the giblets from the turkey, this gravy is rich, flavorful, and the perfect accompaniment to any roasted turkey dish.
11 of 20

Locrio – Dominican One Pot Chicken and Rice

Main Ingredients: Chicken, Drummettes, Lemon Juice, Soy Sauce, Goya
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If you're tired of traditional turkey recipes, why not switch things up with this delicious Dominican one pot chicken and rice dish? Made with a variety of spices and herbs, this dish is full of flavor and a perfect alternative to the usual holiday fare.
12 of 20

Juicy Roast Turkey

Main Ingredients: Salt, Brown Sugar, Oranges, Lemons, Apple, Thyme
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For a turkey that is juicy, tender, and full of flavor, try this recipe that uses a simple brine and herb butter rub. The result is a perfectly cooked turkey that will have your guests asking for seconds.
13 of 20

Maple-Roasted Turkey with Sage, Smoked Bacon, and...

Main Ingredients: Unsalted Butter, Sage Leaves, Freshly Ground Black
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For a unique twist on traditional roasted turkey, try this maple-roasted turkey recipe. The addition of sage and smoked bacon adds a delicious and unexpected flavor to the turkey, making it a standout dish on any holiday table.
14 of 20

How to Make Turkey Gravy (Recipe + Video)

Main Ingredients: Rendered Turkey Fat, All Purpose Flour, Turkey, Turkey
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This recipe not only provides a delicious and foolproof turkey gravy recipe, but it also includes a helpful video tutorial. With step-by-step instructions, you can create a rich and flavorful gravy that will elevate any turkey dish.
15 of 20

Simple Roast Turkey in a Dutch Oven

Main Ingredients: Turkey, Celery Ribs, Medium Carrots, Garlic, Fresh
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If you have a Dutch oven, then you can easily create a succulent and flavorful roasted turkey with this simple recipe. The Dutch oven traps in the moisture and flavors, resulting in a tender and delicious turkey that will impress your guests.
16 of 20

Cranberry-Glazed Turkey

Main Ingredients: Gizzard, Turkey, Cranberry Juice, Unsalted Butter
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Cranberry sauce is a classic accompaniment to turkey, but why not take it to the next level by using it as a glaze for the turkey itself? This recipe provides a delicious and unique way to add some holiday flavors to your roasted turkey.
17 of 20

Turkey Yucatan

Main Ingredients: Lime Juice, Orange Juice, Grapefruit Juice, Turkey
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For a Mexican-inspired twist on roasted turkey, try this Turkey Yucatan recipe. Made with a variety of spices and herbs, this dish is bursting with flavor and will add some excitement to your holiday meal.
18 of 20

Apple Cider-Brined Turkey with Savory Herb Gravy

Main Ingredients: Apple Cider, Kosher Salt, Sugar, Black Peppercorns
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Apples and turkey are a match made in heaven, and this recipe brings them together in a delicious and unique way. The brine adds a subtle sweetness to the turkey, while the savory herb gravy brings in a savory element for a perfectly balanced dish.
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Lemon And Thyme Roasted Turkey

Main Ingredients: Butter, Fresh Thyme, Lemon, Garlic Cloves, Turkey
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For a zesty and flavorful turkey, try this lemon and thyme roasted turkey recipe. The citrus and herb flavors infuse into the turkey, resulting in a tender and delicious dish that will have your guests raving.
20 of 20

Old-Fashioned Roast Turkey and Gravy

Main Ingredients: Cold Water, Turkey, Salt Pork, Vegetable Oil, Giblets
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Sometimes, the old-fashioned way is the best way. This recipe provides a simple and traditional way to roast a turkey and make a delicious gravy to go along with it. It may be a classic, but it never fails to impress.

Why Consider Substituting Chicken or Turkey for Christmas Goose?

Health Benefits

One of the main reasons to consider swapping out goose for chicken or turkey is for health purposes. While goose meat is generally lean and high in protein, it is also high in cholesterol and saturated fat. In contrast, chicken and turkey are leaner meats that are lower in cholesterol and saturated fat, making them a healthier option for those watching their diet. Additionally, chicken and turkey are rich in essential vitamins and minerals, such as iron, zinc, and B vitamins, making them a more nutrient-dense choice for your Christmas dinner.

Accessibility and Affordability

Another reason to consider substituting chicken or turkey for Christmas goose is the accessibility and affordability of these meats. While goose may be a traditional choice, it can be challenging to find in some areas and may come with a hefty price tag. On the other hand, chicken and turkey are widely available and more affordable, making them a practical option for those on a budget or living in areas where goose may not be readily available.

Versatility in Cooking

Chicken and turkey also offer more versatility in cooking compared to goose. While goose is typically roasted whole, chicken and turkey can be prepared in a variety of ways, such as roasting, grilling, or frying. This opens up a whole range of options for creating different flavors and textures for your Christmas feast. Additionally, chicken and turkey can be stuffed with a variety of delicious fillings, adding even more depth and flavor to your meal.

Environmental Impact

Lastly, substituting chicken or turkey for Christmas goose can have a positive impact on the environment. Goose meat production has a higher carbon footprint compared to chicken and turkey, and these birds also require more land and resources to raise. By choosing chicken or turkey, you are making a more sustainable and eco-friendly choice for your holiday meal.

In Conclusion

In conclusion, while goose may be the traditional choice for Christmas dinner, there are many reasons to consider substituting chicken or turkey instead. Not only do these meats offer health benefits, accessibility, versatility in cooking, and a positive environmental impact, but they also provide a delicious and satisfying meal for you and your loved ones to enjoy. So this holiday season, consider making the switch and create a new tradition for your Christmas feast.
15+ substitute chicken or trkey for christmas goose recipe Unleash your inner chef!

Cider-Brined Turkey with Herb Butter

yield: 12 total time: 80 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 turkey fresh, about 16 lb., neck, heart and
  • gizzard removed, reserved, if desired
  • 8 tablespoons unsalted butter at room
  • 4 teaspoons fresh herbs chopped mixed, such as
  • sage
  • parsley
  • oregano
  • rosemary
  • 1/2 teaspoon freshly ground pepper

Nutrition

  • Calories : 770 calories
  • Carbohydrate : 2 grams
  • Cholesterol : 320 milligrams
  • Fat : 43 grams
  • Fiber : 1 grams
  • Protein : 87 grams
  • SaturatedFat : 14 grams
  • Sodium : 290 milligrams
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